SKAGEN BRYGHUS A/S SØGER BARCHEF SKAGEN BRYGHUS A/S IS LOOKING FOR A BAR MANAGER

at  SKAGEN BRYGHUS AS

Skagen Bryghus A/S blev etableret år 2005, og har en placering i Skagens centrum.
Vi søger en barchef, til vores restaurant & Barområde, der brænder for at levere en høj og personlig service – har du passion for dette, så har vi jobbet til dig.
I restauranten er der plads til ca. 200 gæster, som bliver forsynet fra mahognibaren med 24 fadølshaner. God frokost, håndbrygget øl og rockmusik hver fredag og lørdag, de ca. 150 musikarrangementer om året, er kendetegnet for Skagen Bryghus som et af Nordjyllands største musiksteder, med gratis entré.
Restauranten blev udvidet i 2019 med Lounge afdeling på 1.sal, og plads til 100 gæster. Et kig direkte ned til brygværk, gærtanke og scene. Herudover har vi i 2019 lanceret vores egen Gin og Vodka baseret på destilleret øl tilsat forskellige ingredienser. I starten af 2021 kom der forskellige snapse til som er udvidet op til idag.
Vi har Danmarks største Biergarten, med plads til ca. 500 gæster, betjent af 2 barer med 24 fadølshaner. Til at føde alle fadølshanerne, har vi i ølkælderen 18 stk. serveringstanke a’ 1.000 liter med friskbrygget fadøl. Bryghuset har altid 65.000 liter øl på gær, lager, tap og kældertanke.

SKAGEN BRYGHUS A/S IS LOOKING FOR A BAR MANAGER

Skagen Bryghus A/S was established in 2005 and is located in the center of Skagen.
We are looking for a bar manager for our restaurant & bar area, who is passionate about delivering a high and personal service – if you have a passion for this, then we have the job for you.
In the restaurant there is room for approx. 200 guests, who are supplied from the mahogany bar with 24 draft beer taps. Good lunch, hand-brewed beer and rock music every Friday and Saturday, the approx. 150 music events a year, are the hallmark of Skagen Bryghus as one of North Jutland’s largest music venues, with free admission.
The restaurant was expanded in 2019 with a Lounge department on the 1st floor, and room for 100 guests. A look directly down to the brewery, yeast tanks and stage. In addition, in 2019 we launched our own Gin and Vodka based on distilled beer with various ingredients added. At the beginning of 2021, various schnapps were added that have been expanded up to today.
We have Denmark’s largest Biergarten, with room for approx. 500 guests, served by 2 bars with 24 draft beer taps. To feed all the draft beer taps, we have in the beer cellar 18 serving tanks of 1,000 liters of freshly brewed draft beer. The brewery always has 65,000 liters of beer in yeast, lager, tap and cellar tanks.

• Handle the daily operation of the Restaurant & Bar area.
• Serving.
• Procurement for the restaurant
• Shift planning for up to 25 employees.