Sommelier
at YY CIRCLE SG PRIVATE LIMITED
Singapore, Southeast, Singapore -
Start Date | Expiry Date | Salary | Posted On | Experience | Skills | Telecommute | Sponsor Visa |
---|---|---|---|---|---|---|---|
Immediate | 08 Nov, 2024 | USD 5500 Monthly | 10 Aug, 2024 | N/A | Wineries,Manual Labor | No | No |
Required Visa Status:
Citizen | GC |
US Citizen | Student Visa |
H1B | CPT |
OPT | H4 Spouse of H1B |
GC Green Card |
Employment Type:
Full Time | Part Time |
Permanent | Independent - 1099 |
Contract – W2 | C2H Independent |
C2H W2 | Contract – Corp 2 Corp |
Contract to Hire – Corp 2 Corp |
Description:
The role of the Sommelier is to offer recommendations on the best pairing to the guests. Sommelier responsibilities include wine serving and upselling and providing the wine selections to the guests and providing assistance to the FOH team members when it is necessary.
JOB REQUIREMENTS:
- Certification as a Sommelier or a Degree in Hospitality is beneficial
- Previous experience as a Sommelier, Wine Steward, or in a Hospitality role in fine dining concept
- Extensive knowledge on wines and regions of the different types
- Knowledge of local vineyards and wineries
- An understanding of the wine making process. Ability to perform manual labor
- The job of the Sommelier may require long hours, covering different shifts and working during public holidays, as well as walking and standing for the entire shift (up to 10 hours).
How To Apply:
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Responsibilities:
- Assisting the Sommelier Team in all tasks
- Assists guests with wine selections in a helpful, thoughtful, and gracious manner
- Ensure wines are served at the right temperature and within the proper glassware
- Informing guests on the variety of wines available
- Store open bottles properly to maintain taste
- Training FOH team members on available wines in the absence of Assistant Head Sommelier or Head Sommelier
- Complying with health and safety regulations
- Performs other duties pertinent to this job as assigned
- Interacts closely with Bar & FOH team and promotes an image of professionalism and gallantry at all time
- Work closely with Sommelier team to update wine list when it is necessary
REQUIREMENT SUMMARY
Min:N/AMax:5.0 year(s)
Hospitality
Hotels / Restaurants
Hospitality
Graduate
Hospitality
Proficient
1
Singapore, Singapore