Stock and Stores Controller

at  Sodexo

HERE AT HERITAGE PORTFOLIO, WE ARE KNOWN FOR CREATING MEMORIES!

At Heritage Portfolio we’re delighted to deliver truly memorable food-first experiences in historic, beautiful, and highly individual locations. We have fantastic opportunity for Stock and Stores Controller to join the team at our Central Production Kitchen in Leith, Edinburgh. As part of our fabulous back of house team, you will be organised, communicate positively with the whole team in a fast-paced environment.
You will be responsible for placing and receiving orders, monitoring quality control and storage of all food items, ensuring a clean safe working environment is maintained in all areas of the building. You will build each event/venue requirements to ensure the chefs have the exact components required to prepare menu requirements. This will include all equipment required on-site including cleaning chemicals. Post event you will monitor stock returns logging any wastage costs.
Dealing with suppliers daily you will monitor and advise your line manager of any increase/decrease to the cost of items and carry out regular stock takes.

WHAT’S IN IT FOR YOU:

• Up to 30 hrs per week, £12 per hour
• Casual role paid weekly, accruing holiday pay as you work.
• Working day shifts, 5 out of 7 days
• Opportunities for development.
  Only those with a right to work in the UK will be considered.
  Heritage Portfolio Limited is an Equal Opportunities Employer.
  About The Company
  Heritage Portfolio is the sub-segment of Sodexo Live! that produces outstanding catering and event services for our cultural destinations. These include exceptional “in-house” café services in some of Britain’s leading visitor attractions such as V&A Dundee, The Signet Library, Portrait Gallery, private parties and dining, weddings and prestigious events for which we are honoured to have received a Royal Warrant of Appointment as Supplier of Catering Services.
  Our mantra is “Never standing still” and as we grow and flourish in the world of bespoke events and venues, we remain true to our original ethos: to provide an amazing experience that goes beyond the remarkable food we serve. Therefore we are always looking for passionate, enthusiastic and motivated individuals to join our team and take pride in the work they deliver.

Package Description

• Up to 30hrs per week, £12 per hour.
• Casual role paid weekly, accruing holiday pay as you work.
• Working day shifts, 5 out of 7 days.
• Opportunities for development.

Please refer the Job description for details