Trainee Chef

at  Thomas Franks Ltd

CONTRACT: PERMANENTSALARY: £11.44/H

A fabulous co-educational independent boarding school for children with military traditions. Set in 150 acres of Kent countryside near Dover. Catering for about 570 students and teachers. We offer a core feeding of AM snack, Lunch, PM snack, Supper and a 6th form cafe. There will be a good amount of hospitality offering at this location. Contracts vary from 52 weeks to 44 weeks per year. This school operates 7 days a week so working patterns are 5 out of 7 days and has additional benefits of free parking and use of on site gym.

Job Description :

• Assist in food preparation process
• Cooking and preparing high quoality dishes
• Preparing vegetable ,meat and fish.
• Assit other chefs
• Helping with delivery and restoking
• Assist with stock rotation and Cleaning stations
• Contibute in maintaining a clean kitchen and food safety standards
• To follow cleaning procedure in the cleaning of equipment

Qualities /Abilities:

• Ability to work under supervision and team player
• Good oral communication
• Hight level of attention to detail
• Positive and approachable manner
• Good level of numeracy and willingness to develop
• Strong intenal customer care skils
• confident and profesionl
• Full 5 years background check alongside criminal records

ABOUT US

Thomas Franks is a founder led, fresh food catering business with a focus on excellence and service delivered with individuality, passion and style. We are unique in every approach and our clients, and our people are paramount to our daily success.

Please refer the Job description for details