Waiter/Waitress

at  Angler FOH

WHO WE ARE:

As D&D London’s first hotel, South Place Hotel is quite rightly something special: boutique, luxurious and fresh faced. Described by Wallpaper magazine as ‘Miami via Moorgate’, the hotel has 80 guest rooms, Michelin starred Angler restaurant as well as South Place Chop House and five bars. With an array of meeting and event spaces as well as the stunning Secret Garden and rooftop terrace overlooking the Capital.
Perched at the top of South Place Hotel, Angler is a Michelin-starred restaurant with a beautiful rooftop terrace, showcasing sustainable seafood from British waters. Executive Chef, Gary Foulkes’ picture-perfect plates and the extensive wine lists have established Angler as a destination dining experience. Although known for sensational seafood, vegetarians and carnivores are also well catered for with the best seasonal and local produce.

We’re looking for an enthusiastic and service-oriented waiter to join our team at Angler. You’ll play a vital part in delivering exceptional dining experiences to our guests. As a Waiter, you’ll bring warmth and charm to every interaction, ensuring guests feel welcomed and valued throughout their visit. The role require multitasking abilities and a willingness to support team members, along with a passion for food, service, and wine. This position offers a fantastic opportunity for aspiring hospitality professionals to gain valuable experience and set the stage for future growth within our business.
If you are interested in discussing the Waiter/Waitress role further, please send us your CV without delay!
At D&D London, we celebrate diversity in all its forms. We embrace and support individuals from every background, culture, and identity. Join our team where everyone is welcomed, valued, and empowered to thrive.