Warehouse Team Leader

at  Greencore Group

Worksop S80 2RS, , United Kingdom -

Start DateExpiry DateSalaryPosted OnExperienceSkillsTelecommuteSponsor Visa
Immediate31 Jan, 2025GBP 13 Hourly31 Oct, 2024N/AGood communication skillsNoNo
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Description:

WHY GREENCORE?

We’re a leading manufacturer of convenience food in the UK and our purpose is to make every day taste better.
We’re a vibrant, fast-paced leading food manufacturer. Employing around 13,600 colleagues across 16 manufacturing units and 17 distribution depots across the UK.
We supply all the UK’s food retailers with everything from Sandwiches, soups and sushi to cooking sauces, pickles and ready meals, and in FY23, we generated revenues of £1.9bn.
Our vast direct-to-store (DTS) distribution network, comprising of 17 depots nationwide, enables us to make over 10,400 daily deliveries of our own chilled and frozen produce and that of third parties.

Responsibilities:

WHAT YOU’LL BE DOING

Reporting to the Warehouse Manager and Supervisor to achieve the required performance through effective direction and control of the Depot and team, ensuring that the required products can be delivered to our customers in a timely manner. Operating efficiently thus ensuring the quality and safety of food goods and compliance with legislative and group standards.
Daily duties include but are not limited to :
Ensuring effective and accurate order picking within the agreed time scales to achieve the correct service levels for our customers’ requirements.
Ensuring company policy is adhered to on all aspects of administration in particular to ensure BRC compliance.
Ensure operations are maintained within forecasted budgets levels at all times.
Site presented to audit standards at all times.

ROLE DETAILS:

  • **Available shift: Monday to Friday 14:00 – 22:30
  • Rate of Pay: £13.50 per hour plus nights premium of £1.15 p/h after 10pm
  • Overtime at* x1.25* of the shift specific pay rate, payable after 42 hours.

GENERAL RESPONSIBILITIES:

  • Breaking down inbound stock, conducting accurate stock counts and receipting of goods using an RDT gun.
  • Learning the Critical Control Point area which includes performing temperature checks, checking best before dates, practicing pest control and ensuring the tidiness of the inbound vehicles.
  • Working in a fast-paced environment and able to meet time-sensitive deadlines.
  • Logging product shortages and reporting them to the Management Team at the depot at the end of each shift.
  • Ensuring all trays are stacked and kept in the designated place before the shift ends.
  • Maintaining the depot’s cleanliness and tidiness in work areas at all times.
  • Ensuring all PPE issued is worn at all times.


REQUIREMENT SUMMARY

Min:N/AMax:5.0 year(s)

Other Industry

Hotels / Restaurants

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Graduate

Proficient

1

Worksop S80 2RS, United Kingdom