Are you a Quality Assurance Technician looking for a new career opportunity Vaughan, Ontario?
A growing food company in Vaughan is searching for 1 dedicated Quality Assurance Technician professionals.
This is a fantastic chance to join a team that is expanding and values quality and safety in every step of their manufacturing process.
We are looking for a Quality Assurance Technician who has a strong attention to detail and a solid understanding of food safety.
This role is in Vaughan Ontario, great fit for someone who is ready to take on a challenge and grow with a company.

QUALIFICATIONS

You have a post-secondary education in Food Safety, food production, or a related field.
You have a minimum of 2-3 years of experience as a
Quality Assurance Technician in a food production or bakery environment.
You have a strong understanding of HACCP principles and can apply them in your work.
You have strong organizational and problem-solving skills, with the ability to manage multiple priorities in a fast-paced environment.
You are comfortable working in a team-oriented environment on the west side of Mississauga.
You have strong written and verbal communication skills and are proficient in Microsoft Office.

SUMMARY

Thank you for applying to be an Quality Assurance Technician in Vaughan, Ontario.
We’ll review your application and connect shortly if you’re a good fit for this role. Good luck!
Ready to make an impact and be recognized for your skills? Join our team and contribute to a fast-paced, high-performance packaging environment.
Apply now through Connect!
sarah.dinis@randstad.ca
Connect on LinkedIn: Sarah Dinis - linkedin.com/in/sarah-dinis-948a405a
Randstad Canada is committed to fostering a workforce reflective of all peoples of Canada. As a result, we are committed to developing and implementing strategies to increase the equity, diversity and inclusion within the workplace by examining our internal policies, practices, and systems throughout the entire lifecycle of our workforce, including its recruitment, retention and advancement for all employees. In addition to our deep commitment to respecting human rights, we are dedicated to positive actions to affect change to ensure everyone has full participation in the workforce free from any barriers, systemic or otherwise, especially equity-seeking groups who are usually underrepresented in Canada’s workforce, including those who identify as women or non-binary/gender non-conforming; Indigenous or Aboriginal Peoples; persons with disabilities (visible or invisible) and; members of visible minorities, racialized groups and the LGBTQ2+ community.
Randstad Canada is committed to creating and maintaining an inclusive and accessible workplace for all its candidates and employees by supporting their accessibility and accommodation needs throughout the employment lifecycle. We ask that all job applications please identify any accommodation requirements by sending an email to accessibility@randstad.ca to ensure their ability to fully participate in the interview process

You will be responsible for inspecting products, materials, and production processes to ensure they comply with company quality standards.
You will perform routine tests and checks on products and raw materials, accurately documenting all results.
You will identify and report any quality and food safety issues to the relevant teams.
You will help maintain a strong food safety culture by monitoring team members to ensure they are following Good Manufacturing Practices (GMP).
You will perform daily quality checks on receiving ingredients and verify case labels.
You will conduct environmental testing and perform spot checks on internal baked product temperatures.