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Rock Hill General Manager at Brinker International
Rock Hill, South Carolina, United States - Full Time
Skills Needed
Hospitality Management, Team Leadership, Financial Budgeting, Performance Management, Operational Standards, Staff Training, Cost Control, Guest Engagement, Food Safety, Multitasking, Coaching, Scheduling, Conflict Resolution, Communication, Business Development
Specialization
The ideal candidate is a dependable team player who thrives in a fast-paced environment and possesses strong multitasking abilities. They must be capable of driving business results while maintaining operational and food safety standards.
Experience Required
Minimum 5 year(s)
Dishwasher - Vernon Hills Maggiano's at Brinker International
Vernon Hills, Illinois, United States - Full Time
Skills Needed
Dishwashing, Sanitizing, Kitchen Maintenance, Food Safety, Teamwork, Fast Paced Environment, Professionalism
Specialization
The role requires the ability to work in a fast-paced environment with dedication and commitment to excellence. Candidates should be prepared for long days and energetic service.
Banquet Captain - St. Louis Maggiano's at Brinker International
Richmond Heights, Missouri, United States - Full Time
Skills Needed
Food Service, Beverage Service, Guest Satisfaction, Event Management, Customer Service, Communication, Teamwork, Attention To Detail, Multitasking, Professionalism
Specialization
Candidates must be energetic, upbeat, and capable of working in a fast-paced environment. The role requires the ability to handle physical tasks such as carrying heavy plates and maintaining high standards of service.
Event Manager - Maggiano's-Scottsdale at Brinker International
Scottsdale, Arizona, United States - Full Time
Skills Needed
Event Planning, Banquet Operations, Team Leadership, Staff Scheduling, Menu Coordination, Contract Management, Customer Service, Conflict Resolution, Inventory Management, Performance Management, Logistics Coordination, Crm Software, Budgeting, Communication, Multitasking
Specialization
Candidates must have a minimum of 3 years of experience in hotel, catering, or banquet operations. Proficiency in event software, strong organizational skills, and the ability to lead service teams are essential.
Experience Required
Minimum 2 year(s)
Food Runner - Indianapolis Maggiano's at Brinker International
Indianapolis, Indiana, United States - Full Time
Skills Needed
Food Service, Customer Service, Communication, Teamwork, Time Management, Attention To Detail, Multitasking, Physical Stamina
Specialization
The role requires the ability to work in a fast-paced environment and handle physical tasks like carrying heavy plates. Candidates should be energetic, professional, and committed to providing excellent guest service.
Carryout - Oak Brook Maggiano's at Brinker International
Oak Brook, Illinois, United States - Full Time
Skills Needed
Customer Service, Order Processing, Food Safety, Communication, Time Management, Attention To Detail, Multitasking, Teamwork, Cash Handling, Professionalism
Specialization
Candidates should be energetic, upbeat, and capable of working in a fast-paced environment. The role requires the ability to handle physical tasks such as lifting heavy plates and maintaining a positive attitude while serving guests.
Host - Downtown Denver MG Maggiano's at Brinker International
Denver, Colorado, United States - Full Time
Skills Needed
Customer Service, Communication, Phone Etiquette, Reservation Management, Hospitality, Time Management, Multitasking, Interpersonal Skills, Conflict Resolution, Professionalism
Specialization
The role requires an upbeat, energetic professional capable of working in a fast-paced environment. Candidates must be able to handle long days and maintain a high standard of service while interacting with guests.
Line Cook - Hackensack Maggiano's at Brinker International
Hackensack, New Jersey, United States - Full Time
Skills Needed
Food Preparation, Menu Item Presentation, Recipe Execution, Kitchen Operations, Fast Paced Environment, Professionalism, Culinary Arts, Teamwork, Attention To Detail
Specialization
The role requires dedication and a commitment to excellence in a high-volume, fast-paced culinary environment. Candidates should be energized by creative inspiration and capable of working effectively within a professional kitchen team.
Smyrna Restaurant Manager at Brinker International
Smyrna, Tennessee, United States - Full Time
Skills Needed
Hospitality Management, Team Leadership, Operational Standards, Cost Control, Guest Engagement, Staff Training, Conflict Resolution, Communication, Multitasking, Food Safety, Business Results, Performance Management
Specialization
The ideal candidate is a dependable team player who thrives in a fast-paced environment and possesses strong multitasking abilities. They should be passionate about hospitality and capable of fostering a positive, high-energy team culture.
Experience Required
Minimum 2 year(s)
Restaurant Manager - Maggiano's-South Coast Plaza at Brinker International
Costa Mesa, California, United States - Full Time
Skills Needed
Restaurant Management, Team Leadership, Guest Experience, Operational Excellence, Staff Training, Inventory Management, Cost Control, Conflict Resolution, Health And Safety Compliance, Financial Management, Coaching, Customer Service
Specialization
Candidates must have at least 2 years of management experience in a full-service restaurant and a strong understanding of financial and operational systems. The role requires the flexibility to work evenings, weekends, and holidays, along with the physical ability to perform restaurant duties.
Experience Required
Minimum 2 year(s)
Material/Fabric Handler, MFG - 11th Ave, Jasper, IN at Kimball International
Jasper, Indiana, United States - Full Time
Skills Needed
Forklift Operation, Inventory Control, Sap, Ms Office, Rf Scanners, Cycle Counts, Material Handling, Pallet Jack Operation, Manufacturing Processes, Safety Compliance, Quality Control, Team Collaboration, Preventative Maintenance, Hand Tools, Measuring Devices
Specialization
Candidates must have at least 6 months of manufacturing experience and the ability to lift 40+ pounds regularly. Proficiency in SAP, MS Office, and the ability to operate a forklift or pallet jack are required.
Dishwasher - Roosevelt Maggiano's at Brinker International
Garden City, New York, United States - Full Time
Skills Needed
Dishwashing, Sanitization, Kitchen Maintenance, Food Safety, Teamwork, Time Management, Attention To Detail, Fast Paced Environment
Specialization
The role requires dedication and a commitment to excellence in a fast-paced, professional kitchen environment. Candidates must be able to handle physical tasks and work effectively within a team.
AFU Acquiring Senior Officer at Network International
Cairo, Cairo, Egypt - Full Time
Skills Needed
Merchant Data Entry, Financial Processing, Vision Plus, Base 24, Ram Tool, Global Blue System, Debit Card Management, Compliance, Ms Office, Ms Excel, Ms Word, Communication Skills, Analytical Skills, Organization Skills, Problem Solving, Teamwork
Specialization
Candidates must hold a bachelor's degree in commerce and possess at least 2 years of experience in the banking or card industry. Proficiency in MS Office, specifically Excel, and familiarity with systems like Vision Plus are required.
Experience Required
Minimum 2 year(s)
Maitre D - Pointe Orlando Maggiano's at Brinker International
Orlando, Florida, United States - Full Time
Skills Needed
Customer Service, Dining Room Management, Guest Relations, Communication, Hospitality, Teamwork, Problem Solving, Interpersonal Skills, Professionalism, Multitasking
Specialization
The role requires an energetic professional capable of maintaining an upbeat attitude in a fast-paced environment. Candidates should be comfortable with physical tasks such as hoisting heavy plates and providing high-quality service to guests.
Massage Therapist (Part Time) at Montage International
Laguna Beach, California, United States - Full Time
Skills Needed
Swedish Massage, Deep Tissue Massage, Acupressure, Ashiatsu, Ayurvedic Massage, Hot Stone Massage, Lomi Lomi Massage, Lymphatic Drainage, Myofascial Release, Neuromassage, Pregnancy Massage, Reflexology, Reiki, Shiatsu, Sports Massage, Trigger Point Massage
Specialization
Requires a valid Massage Therapy Certification and at least 5 years of experience in a luxury spa or resort setting. Candidates must be proficient in Swedish and Deep Tissue massage, along with at least two additional specialized modalities.
Experience Required
Minimum 5 year(s)
Restaurant Manager - Chili's at Brinker International
Fort Collins, Colorado, United States - Full Time
Skills Needed
Hospitality Management, Team Leadership, Guest Experience Management, Cost Control, Operational Standards, Staff Training, Conflict Resolution, Multitasking, Communication, Food Safety, Business Results, Relationship Building, Change Management, Accountability, Performance Management
Specialization
The ideal candidate is a dependable team player who thrives in a fast-paced environment and possesses strong multitasking skills. A high school diploma is required, along with a passion for hospitality and leadership.
Experience Required
Minimum 2 year(s)
Event Manager - Maggiano's-San Antonio at Brinker International
San Antonio, Texas, United States - Full Time
Skills Needed
Event Planning, Banquet Operations, Team Leadership, Staff Scheduling, Contract Management, Menu Coordination, Customer Service, Conflict Resolution, Inventory Management, Performance Management, Budgeting, Crm Software, Logistics Coordination, Service Standards, Communication
Specialization
Candidates must have a minimum of 3 years of experience in hotel, catering, or banquet operations. Proficiency in event software, strong organizational skills, and the ability to lead service teams in a fast-paced environment are required.
Experience Required
Minimum 2 year(s)
Event Manager - Maggiano's- Austin at Brinker International
Austin, Texas, United States - Full Time
Skills Needed
Event Planning, Banquet Operations, Team Leadership, Contract Management, Staff Scheduling, Customer Service, Conflict Resolution, Inventory Management, Menu Coordination, Performance Management, Logistics Coordination, Crm Software, Budgeting, Communication, Multitasking
Specialization
Candidates must have a minimum of 3 years of experience in hotel, catering, or banquet operations. Proficiency in event software, strong organizational skills, and the ability to work a flexible schedule including nights and weekends are required.
Experience Required
Minimum 2 year(s)
Food Runner - Annapolis Maggiano's at Brinker International
Annapolis, Maryland, United States - Full Time
Skills Needed
Food Service, Customer Service, Communication, Teamwork, Time Management, Attention To Detail, Multitasking, Physical Stamina
Specialization
The role requires an energetic individual capable of handling fast-paced service and lifting heavy plates. Candidates should be upbeat and committed to providing high-quality guest service.
Senior Java Developer at Network International
Amman, Amman, Jordan - Full Time
Skills Needed
Java, Spring Boot, Spring Cloud, Mongodb, Mysql, Microservices, Kafka, Aws, Azure, Docker, Kubernetes, Restful Apis, Oauth2.0, Keycloak, Junit, Soap
Specialization
Candidates must have a bachelor's degree in computer science and at least 6 years of relevant experience. Proficiency in Java frameworks, database systems, microservices architecture, and cloud platforms is required.
Experience Required
Minimum 5 year(s)
Rock Hill General Manager at Brinker International
Rock Hill, South Carolina, United States -
Full Time


Start Date

Immediate

Expiry Date

15 Jul, 26

Salary

0.0

Posted On

16 Apr, 26

Experience

5 year(s) or above

Remote Job

Yes

Telecommute

Yes

Sponsor Visa

No

Skills

Hospitality management, Team leadership, Financial budgeting, Performance management, Operational standards, Staff training, Cost control, Guest engagement, Food safety, Multitasking, Coaching, Scheduling, Conflict resolution, Communication, Business development

Industry

Restaurants

Description
Role Overview Chili's Managers are wired for hospitality! We're in the people business. So, we know how to make someone feel special, and our most successful Managers are passionate about connecting with Team Members and Guests. Our win-together atmosphere rewards teamwork, and a willingness to go above and beyond is always recognized and celebrated. For decades, Chili's has been known for our culture of fun. Simply put - we take our jobs seriously but not ourselves. Our Managers are hungry for top business results but also know how to have fun along the way. From leading the team through a high-energy shift to exceeding Guest expectations on every occasion to ensuring we meet our financial responsibilities, Managers are the critical link to making it all happen. Responsibilities * Lead and direct the work of the Management team including scheduling, assigning responsibilities and setting expectations * Manage performance of the Management team, including performance evaluations, coaching and accountability * Plan and implement weekly, monthly and yearly financial budgets * Oversee all operations to ensure a great Guest experience * Role model and hold Team Members accountable to operational and quality standards * Foster open communication between Team Members and Management team * Influence Team Member behaviors by championing change and restaurant initiatives * Drive business results by utilizing Chili's systems to effectively control costs * Follow operational systems, such as our Manager Timeline and performing quality Line Checks * Hire, train, retain, and develop Team Members to take on larger roles * Drive Guest engagement within the four walls of the restaurant while developing relationships within the community * Understand and practice safe food handling procedures * Communicate and embody Chili's culture and Cultural Beliefs: Every Guest Counts, Food Perfection, Be Accountable and Play Restaurant About Us Chili's was born in Dallas, Texas in 1975. Since then, we've boldly claimed our place in the casual dining industry as the place to go for Big Mouth burgers, house smoked ribs, full on fajitas, and hand shaken margaritas! With a legacy deeply rooted in service, hospitality, and giving back, we are committed to delivering the best experience to every Guest, every day. About You * Dependable team player * Prefers to work in a fast-paced environment * Great multitasking skills
Responsibilities
The General Manager is responsible for leading the management team, overseeing daily restaurant operations, and ensuring high standards of guest service. They must also manage financial budgets, control costs, and foster a positive, high-energy culture among staff.
Rock Hill General Manager at Brinker International
Rock Hill, South Carolina, United States - Full Time
Skills Needed
Hospitality Management, Team Leadership, Financial Budgeting, Performance Management, Operational Standards, Staff Training, Cost Control, Guest Engagement, Food Safety, Multitasking, Coaching, Scheduling, Conflict Resolution, Communication, Business Development
Specialization
The ideal candidate is a dependable team player who thrives in a fast-paced environment and possesses strong multitasking abilities. They must be capable of driving business results while maintaining operational and food safety standards.
Experience Required
Minimum 5 year(s)
Dishwasher - Vernon Hills Maggiano's at Brinker International
Vernon Hills, Illinois, United States - Full Time
Skills Needed
Dishwashing, Sanitizing, Kitchen Maintenance, Food Safety, Teamwork, Fast Paced Environment, Professionalism
Specialization
The role requires the ability to work in a fast-paced environment with dedication and commitment to excellence. Candidates should be prepared for long days and energetic service.
Banquet Captain - St. Louis Maggiano's at Brinker International
Richmond Heights, Missouri, United States - Full Time
Skills Needed
Food Service, Beverage Service, Guest Satisfaction, Event Management, Customer Service, Communication, Teamwork, Attention To Detail, Multitasking, Professionalism
Specialization
Candidates must be energetic, upbeat, and capable of working in a fast-paced environment. The role requires the ability to handle physical tasks such as carrying heavy plates and maintaining high standards of service.
Event Manager - Maggiano's-Scottsdale at Brinker International
Scottsdale, Arizona, United States - Full Time
Skills Needed
Event Planning, Banquet Operations, Team Leadership, Staff Scheduling, Menu Coordination, Contract Management, Customer Service, Conflict Resolution, Inventory Management, Performance Management, Logistics Coordination, Crm Software, Budgeting, Communication, Multitasking
Specialization
Candidates must have a minimum of 3 years of experience in hotel, catering, or banquet operations. Proficiency in event software, strong organizational skills, and the ability to lead service teams are essential.
Experience Required
Minimum 2 year(s)
Food Runner - Indianapolis Maggiano's at Brinker International
Indianapolis, Indiana, United States - Full Time
Skills Needed
Food Service, Customer Service, Communication, Teamwork, Time Management, Attention To Detail, Multitasking, Physical Stamina
Specialization
The role requires the ability to work in a fast-paced environment and handle physical tasks like carrying heavy plates. Candidates should be energetic, professional, and committed to providing excellent guest service.
Carryout - Oak Brook Maggiano's at Brinker International
Oak Brook, Illinois, United States - Full Time
Skills Needed
Customer Service, Order Processing, Food Safety, Communication, Time Management, Attention To Detail, Multitasking, Teamwork, Cash Handling, Professionalism
Specialization
Candidates should be energetic, upbeat, and capable of working in a fast-paced environment. The role requires the ability to handle physical tasks such as lifting heavy plates and maintaining a positive attitude while serving guests.
Host - Downtown Denver MG Maggiano's at Brinker International
Denver, Colorado, United States - Full Time
Skills Needed
Customer Service, Communication, Phone Etiquette, Reservation Management, Hospitality, Time Management, Multitasking, Interpersonal Skills, Conflict Resolution, Professionalism
Specialization
The role requires an upbeat, energetic professional capable of working in a fast-paced environment. Candidates must be able to handle long days and maintain a high standard of service while interacting with guests.
Line Cook - Hackensack Maggiano's at Brinker International
Hackensack, New Jersey, United States - Full Time
Skills Needed
Food Preparation, Menu Item Presentation, Recipe Execution, Kitchen Operations, Fast Paced Environment, Professionalism, Culinary Arts, Teamwork, Attention To Detail
Specialization
The role requires dedication and a commitment to excellence in a high-volume, fast-paced culinary environment. Candidates should be energized by creative inspiration and capable of working effectively within a professional kitchen team.
Smyrna Restaurant Manager at Brinker International
Smyrna, Tennessee, United States - Full Time
Skills Needed
Hospitality Management, Team Leadership, Operational Standards, Cost Control, Guest Engagement, Staff Training, Conflict Resolution, Communication, Multitasking, Food Safety, Business Results, Performance Management
Specialization
The ideal candidate is a dependable team player who thrives in a fast-paced environment and possesses strong multitasking abilities. They should be passionate about hospitality and capable of fostering a positive, high-energy team culture.
Experience Required
Minimum 2 year(s)
Restaurant Manager - Maggiano's-South Coast Plaza at Brinker International
Costa Mesa, California, United States - Full Time
Skills Needed
Restaurant Management, Team Leadership, Guest Experience, Operational Excellence, Staff Training, Inventory Management, Cost Control, Conflict Resolution, Health And Safety Compliance, Financial Management, Coaching, Customer Service
Specialization
Candidates must have at least 2 years of management experience in a full-service restaurant and a strong understanding of financial and operational systems. The role requires the flexibility to work evenings, weekends, and holidays, along with the physical ability to perform restaurant duties.
Experience Required
Minimum 2 year(s)
Material/Fabric Handler, MFG - 11th Ave, Jasper, IN at Kimball International
Jasper, Indiana, United States - Full Time
Skills Needed
Forklift Operation, Inventory Control, Sap, Ms Office, Rf Scanners, Cycle Counts, Material Handling, Pallet Jack Operation, Manufacturing Processes, Safety Compliance, Quality Control, Team Collaboration, Preventative Maintenance, Hand Tools, Measuring Devices
Specialization
Candidates must have at least 6 months of manufacturing experience and the ability to lift 40+ pounds regularly. Proficiency in SAP, MS Office, and the ability to operate a forklift or pallet jack are required.
Dishwasher - Roosevelt Maggiano's at Brinker International
Garden City, New York, United States - Full Time
Skills Needed
Dishwashing, Sanitization, Kitchen Maintenance, Food Safety, Teamwork, Time Management, Attention To Detail, Fast Paced Environment
Specialization
The role requires dedication and a commitment to excellence in a fast-paced, professional kitchen environment. Candidates must be able to handle physical tasks and work effectively within a team.
AFU Acquiring Senior Officer at Network International
Cairo, Cairo, Egypt - Full Time
Skills Needed
Merchant Data Entry, Financial Processing, Vision Plus, Base 24, Ram Tool, Global Blue System, Debit Card Management, Compliance, Ms Office, Ms Excel, Ms Word, Communication Skills, Analytical Skills, Organization Skills, Problem Solving, Teamwork
Specialization
Candidates must hold a bachelor's degree in commerce and possess at least 2 years of experience in the banking or card industry. Proficiency in MS Office, specifically Excel, and familiarity with systems like Vision Plus are required.
Experience Required
Minimum 2 year(s)
Maitre D - Pointe Orlando Maggiano's at Brinker International
Orlando, Florida, United States - Full Time
Skills Needed
Customer Service, Dining Room Management, Guest Relations, Communication, Hospitality, Teamwork, Problem Solving, Interpersonal Skills, Professionalism, Multitasking
Specialization
The role requires an energetic professional capable of maintaining an upbeat attitude in a fast-paced environment. Candidates should be comfortable with physical tasks such as hoisting heavy plates and providing high-quality service to guests.
Massage Therapist (Part Time) at Montage International
Laguna Beach, California, United States - Full Time
Skills Needed
Swedish Massage, Deep Tissue Massage, Acupressure, Ashiatsu, Ayurvedic Massage, Hot Stone Massage, Lomi Lomi Massage, Lymphatic Drainage, Myofascial Release, Neuromassage, Pregnancy Massage, Reflexology, Reiki, Shiatsu, Sports Massage, Trigger Point Massage
Specialization
Requires a valid Massage Therapy Certification and at least 5 years of experience in a luxury spa or resort setting. Candidates must be proficient in Swedish and Deep Tissue massage, along with at least two additional specialized modalities.
Experience Required
Minimum 5 year(s)
Restaurant Manager - Chili's at Brinker International
Fort Collins, Colorado, United States - Full Time
Skills Needed
Hospitality Management, Team Leadership, Guest Experience Management, Cost Control, Operational Standards, Staff Training, Conflict Resolution, Multitasking, Communication, Food Safety, Business Results, Relationship Building, Change Management, Accountability, Performance Management
Specialization
The ideal candidate is a dependable team player who thrives in a fast-paced environment and possesses strong multitasking skills. A high school diploma is required, along with a passion for hospitality and leadership.
Experience Required
Minimum 2 year(s)
Event Manager - Maggiano's-San Antonio at Brinker International
San Antonio, Texas, United States - Full Time
Skills Needed
Event Planning, Banquet Operations, Team Leadership, Staff Scheduling, Contract Management, Menu Coordination, Customer Service, Conflict Resolution, Inventory Management, Performance Management, Budgeting, Crm Software, Logistics Coordination, Service Standards, Communication
Specialization
Candidates must have a minimum of 3 years of experience in hotel, catering, or banquet operations. Proficiency in event software, strong organizational skills, and the ability to lead service teams in a fast-paced environment are required.
Experience Required
Minimum 2 year(s)
Event Manager - Maggiano's- Austin at Brinker International
Austin, Texas, United States - Full Time
Skills Needed
Event Planning, Banquet Operations, Team Leadership, Contract Management, Staff Scheduling, Customer Service, Conflict Resolution, Inventory Management, Menu Coordination, Performance Management, Logistics Coordination, Crm Software, Budgeting, Communication, Multitasking
Specialization
Candidates must have a minimum of 3 years of experience in hotel, catering, or banquet operations. Proficiency in event software, strong organizational skills, and the ability to work a flexible schedule including nights and weekends are required.
Experience Required
Minimum 2 year(s)
Food Runner - Annapolis Maggiano's at Brinker International
Annapolis, Maryland, United States - Full Time
Skills Needed
Food Service, Customer Service, Communication, Teamwork, Time Management, Attention To Detail, Multitasking, Physical Stamina
Specialization
The role requires an energetic individual capable of handling fast-paced service and lifting heavy plates. Candidates should be upbeat and committed to providing high-quality guest service.
Senior Java Developer at Network International
Amman, Amman, Jordan - Full Time
Skills Needed
Java, Spring Boot, Spring Cloud, Mongodb, Mysql, Microservices, Kafka, Aws, Azure, Docker, Kubernetes, Restful Apis, Oauth2.0, Keycloak, Junit, Soap
Specialization
Candidates must have a bachelor's degree in computer science and at least 6 years of relevant experience. Proficiency in Java frameworks, database systems, microservices architecture, and cloud platforms is required.
Experience Required
Minimum 5 year(s)
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