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Marriott International Inc Canada Jobs overseas

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Chef de Partie Pastry - JW Marriott Grosvenor House at Courtyard by Marriott Del MarSolana Beach
London, England, United Kingdom - Full Time
Skills Needed
Teamwork, Attention To Detail, Positive Outlook, Outgoing Personality, Culinary Standard, Food Preparation, Recipe Adherence, Presentation Standards, Portion Control, Equipment Operation, Sanitation, Cleanliness
Specialization
Candidates must possess teamwork skills and strong attention to detail, along with a positive and outgoing personality. Previous kitchen experience is explicitly required for this role.
Bellman - Marriott Residences Al Barsha South, Dubai at Marriott Residence Inn Auburn Lewiston Maine
Dubai, Dubai, United Arab Emirates - Full Time
Skills Needed
Guest Services, Communication, Problem Solving, Customer Service, Attention To Detail, Teamwork, Time Management, Physical Stamina
Specialization
A high school diploma or G.E.D. equivalent is preferred, but no related work or supervisory experience is required. Candidates should be able to perform physical tasks and maintain professionalism.
Handyman - Protea Hotel by Marriott O.R Tambo Airport at SINGAPORE MARRIOTT TANG PLAZA HOTEL
, Gauteng, South Africa - Full Time
Skills Needed
General Maintenance, Electrical, Plumbing, Carpentry, Painting, Preventive Maintenance, Problem Solving, Customer Service, Communication, Team Work, Safety Orientation, Dependability, Integrity, Adaptability, Time Management, Physical Strength
Specialization
Candidates should have some experience in general maintenance and preferably in hotel engineering. A high school diploma or G.E.D. is required, and a valid driver's license is preferred.
Chef De Partie - Pastry & Bakery - Marriott Al Forsan at SINGAPORE MARRIOTT TANG PLAZA HOTEL
Abu Dhabi, Abu Dhabi Emirate, United Arab Emirates - Full Time
Skills Needed
Supervision, Coordination, Food Presentation, Garnishing, Portion Control, Menu Specials Communication, Special Meal Preparation, Stock Monitoring, Food Safety Program, Quality Assurance, Hiring, Training, Scheduling, Employee Evaluation, Coaching, Safety Procedures
Specialization
Candidates should possess a Technical, Trade, or Vocational School Degree and have 4 to 6 years of related work experience, including at least 2 years in a supervisory capacity. The role requires adherence to all company policies, safety procedures, and maintaining professional appearance while addressing guest needs.
Experience Required
Minimum 5 year(s)
Director of Sales - London Marriott Hotel Maida Vale at SINGAPORE MARRIOTT TANG PLAZA HOTEL
London, England, United Kingdom - Full Time
Skills Needed
Sales Strategy Development, Sales Strategy Execution, Solicitation Program Management, Revenue Maximization, Market Analysis, Financial Data Analysis, Customer Service Leadership, Guest Relations, Stakeholder Relationship Management, Collaboration, Trade Show Attendance, Sales Missions, Commercial Acumen, Strategic Thinking, Deal Closing
Specialization
The ideal candidate is an energetic, results-driven sales leader who thrives in fast-paced, high-profile environments and possesses commercial sharpness and strategic thinking. They must be passionate about building relationships, confident in closing deals, and capable of leading with positivity and precision to elevate the hotel's presence in key markets.
Experience Required
Minimum 5 year(s)
Director of Revenue Strategy - JW Marriott Surabaya at SINGAPORE MARRIOTT TANG PLAZA HOTEL
, , Indonesia - Full Time
Skills Needed
Revenue Management, Pricing Strategy, Inventory Management, Forecasting, Data Analysis, Market Share Analysis, Sales Strategy, Stakeholder Management, Financial Reporting, Business Diagnostics, Competitor Analysis, Budgeting, Strategic Planning, Leadership, Communication
Specialization
Candidates must hold at least a 2-year degree in a relevant field such as Business Administration, Finance, or Hotel Management. A minimum of 2 years of professional experience in revenue management, sales, or marketing is required for those with a 2-year degree.
Experience Required
Minimum 2 year(s)
Guest Service Support Expert | Waves (Aruba Marriott) at SINGAPORE MARRIOTT TANG PLAZA HOTEL
, Florida, United States - Full Time
Skills Needed
Service Delivery, Table Setting, Kitchen Assistance, Work Area Cleaning, Supply Replenishment, Quality Standards Adherence, Professional Appearance, Communication, Physical Stamina, Menu Management
Specialization
Candidates must be able to perform physical tasks such as standing for extended periods and lifting up to 25 pounds without assistance, while also managing menus and maintaining professional standards. A high school diploma or G.E.D. equivalent is preferred, though no related work experience is required.
Finance Manager - Khao Lak Marriott Beach Resort & Spa at TownePlace Suites by Marriott Atlanta Alpharetta
, , Thailand - Full Time
Skills Needed
General Ledger, Account Balancing, Ledger Reconciliation, Reporting, Discrepancy Resolution, Accounting Sop Audits, Fraud Compliance, Collection Procedures, Credit Card Ledger Balancing, Credit Reference Checks, Budgeting, Financial Spreadsheets, Data Analysis, Interpersonal Communication, Coaching, Mentoring
Specialization
Candidates must possess either a 4-year bachelor's degree in Finance and Accounting with no experience required, or a 2-year degree in the same field plus 2 years of relevant experience. The role demands strong knowledge of accounting processes, proficiency with financial systems, and leadership skills for team management and human resource activities like training and coaching.
Kids Club Attendant - Taghazout Bay Marriott Resort at SINGAPORE MARRIOTT TANG PLAZA HOTEL
Taghazout ⵜⴰⵖⴰⵣⵓⵜ تغازوت, Souss-Massa, Morocco - Full Time
Skills Needed
Guest Services, Recreation Management, Safety Compliance, Communication, Conflict Resolution, Equipment Maintenance, Point Of Sale Systems, First Aid, Cpr, Teamwork, Customer Relations, Facility Operations
Specialization
Candidates must possess a high school diploma or G.E.D. equivalent and hold valid CPR and First Aid certifications. The role requires the physical ability to lift, move, and manipulate equipment, as well as the capacity to work in various resort environments.
Reservations Agent - Fairfield by Marriott Phnom Penh at SINGAPORE MARRIOTT TANG PLAZA HOTEL
Khan Toul Kork, Phnom Penh, Cambodia - Full Time
Skills Needed
Reservation Processing, Guest Service, Revenue Maximization, Data Input, Communication, Problem Solving, Policy Adherence, Professional Appearance, Confidentiality, Teamwork, Quality Assurance, Telephone Etiquette
Specialization
Candidates must possess a high school diploma or GED equivalent and have at least one year of related work experience, though no supervisory experience is required. Essential duties include maintaining professional standards, handling guest interactions with genuine appreciation, and accurately managing reservation data and group room blocks.
Finance Manager - Khao Lak Marriott Beach Resort & Spa at SINGAPORE MARRIOTT TANG PLAZA HOTEL
, , Thailand - Full Time
Skills Needed
General Ledger, Account Balancing, Ledger Reconciliation, Reporting, Discrepancy Resolution, Accounting Sop Audits, Fraud Compliance, Collection Procedures, Credit Card Ledger Balancing, Credit Reference Checks, Budgeting, Financial Control, Data Analysis, Spreadsheet Development, Interpersonal Skills, Coaching
Specialization
Candidates need either a 4-year bachelor's degree in Finance and Accounting with no experience, or a 2-year degree plus 2 years of relevant experience in finance or accounting. Key requirements involve demonstrating strong accounting knowledge, proficiency with financial systems, and leadership skills for managing teams and human resources activities.
$48K-51K Assistant Kitchen Manager - Marriott Hotel at Terratron
Rochester, Minnesota, United States - Full Time
Skills Needed
Attention To Detail, Multi Tasking, Leadership, Food And Beverage, Professional Leadership, Reliability, Self Motivation, Time Management, Organization, Communication Skills, Flexible Schedule, Computer Knowledge, Written Communication, Oral Communication
Specialization
Candidates must possess strong oral and written communication skills, excellent computer skills, and a minimum of two years of experience. Availability to work a flexible schedule, including days, nights, weekends, and some holidays, is essential.
Experience Required
Minimum 2 year(s)
Marketing Manager - Fairfield by Marriott Phnom Penh at Residence Inn Marriott Provo South University
Phnom Penh, Phnom Penh, Cambodia - Full Time
Skills Needed
Marketing Planning, Digital Marketing, Social Media Management, Public Relations, Content Creation, Email Marketing, Advertising Campaign Execution, Reputation Management, Vendor Management, Collateral Development, Revenue Strategy Alignment, Ecommerce Integration, Media Buying, Press Release Writing, Data Analysis, Brand Voice Adherence
Specialization
Candidates need either a 2-year degree plus 4 years of relevant experience or a 4-year bachelor's degree plus 2 years of relevant experience in marketing, PR, or a related field, with hospitality marketing or digital advertising experience being preferred. Success is measured by driving sales/revenue strategy, social media engagement, and effectively leveraging available resources for compelling campaigns.
Experience Required
Minimum 2 year(s)
F&B Service Expert - Appaloosa - Marriott Al Forsan at Downtown Flagstaff Marriott Residence Inn
Abu Dhabi, Abu Dhabi Emirate, United Arab Emirates - Full Time
Skills Needed
Guest Service, Communication, Table Setting, Food Service, Cleaning, Menu Management, Safety Procedures, Professional Appearance, Teamwork, Customer Interaction, Problem Solving, Attention To Detail, Time Management, Physical Stamina, Initiative, Quality Standards
Specialization
A high school diploma or G.E.D. equivalent is preferred, along with less than one year of related work experience. No supervisory experience or specific licenses are required.
$16/hr Part Time Breakfast Attendant - Marriott Hotel at Terratron
Mankato, Minnesota, United States - Full Time
Skills Needed
Guest Focused, Friendly, Outgoing, Team Player, Dependable, Organized, Multi Task, Professional, Communication, Spirit To Serve, Motivated, Work Independently, Time Management, Flexible Schedule, Food Preparation, Cash Handling
Specialization
Candidates should be guest-focused, friendly, outgoing team players who are dependable and organized with the ability to multi-task. Essential skills include reliable, self-motivated time management, availability for flexible scheduling including weekends and holidays, and knowledge of food and beverage preparation and serving.
F&B Service Expert - Appaloosa - Marriott Al Forsan at Downtown Flagstaff Marriott Residence Inn
Abu Dhabi, Abu Dhabi Emirate, United Arab Emirates - Full Time
Skills Needed
Guest Service, Communication, Teamwork, Attention To Detail, Time Management, Problem Solving, Food Safety, Customer Interaction, Menu Management, Cleaning, Safety Procedures, Professional Appearance, Initiative, Physical Stamina, Bending, Lifting
Specialization
A high school diploma or G.E.D. equivalent is preferred, along with less than one year of related work experience. No supervisory experience or specific licenses are required.
Spa Service Expert - JW Marriott Istanbul Marmara Sea at Residence Inn Marriott Provo South University
Bakırköy, Marmara Region, Turkey - Full Time
Skills Needed
Guest Service, Promoting Services, Retail Sales, Scheduling Reservations, Appointment Confirmation, Payment Processing, Quality Standards Adherence, Professional Communication, Software Management
Specialization
The role requires a high school diploma or G.E.D. equivalent, but no related work experience or supervisory experience is necessary. Candidates must be able to perform physical tasks such as standing for extended periods, moving over uneven surfaces, and lifting/carrying objects up to 25 pounds with assistance.
Executive Sous Chef - Taghazout Bay Marriott Resort at Residence Inn Marriott Provo South University
Aourir, Souss-Massa, Morocco - Full Time
Skills Needed
Culinary Arts, Food Preparation, Staff Leadership, Menu Development, Food Quality Control, Sanitation Standards, Purchasing, Budget Management, Guest Relations, Performance Management, Training, Cost Control, Inventory Management, Team Building, Problem Solving
Specialization
Candidates need either a high school diploma or GED with 6 years of culinary/food and beverage experience, or a 2-year degree in Culinary Arts/Hotel Management with 4 years of relevant experience. Key requirements involve leading kitchen operations, setting performance and budget goals, ensuring culinary standards are met, and managing human resources activities for direct reports.
Experience Required
Minimum 5 year(s)
Marketing Manager - Fairfield by Marriott Phnom Penh at Residence Inn Marriott Provo South University
Phnom Penh, Phnom Penh, Cambodia - Full Time
Skills Needed
Marketing Planning, Digital Marketing, Social Media Management, Content Creation, Public Relations, Email Marketing, Advertising Campaign Execution, Revenue Management Coordination, Collateral Development, Vendor Management, Reputation Management, Media Relations, Budget Management, Team Leadership, Business Acumen, Technical Acumen
Specialization
Candidates need either a 2-year degree in Marketing, Public Relations, or Business Administration with 4 years of relevant experience, or a 4-year bachelor's degree with 2 years of relevant experience, with hospitality marketing or digital advertising experience being preferred. Success is measured by driving sales/revenue strategy and social media engagement.
Experience Required
Minimum 2 year(s)
Groups and Event Manager - JW Marriott Grosvenor House at Courtyard by Marriott Del MarSolana Beach
London, England, United Kingdom - Full Time
Skills Needed
Time Management, Attention To Detail, Organization, Teamwork, Self Awareness, Cooperation, Event Execution, Customer Service, Conflict Management, Menu Planning, Revenue Maximization, Health And Safety Monitoring, Financial Management, Communication
Specialization
Candidates should possess previous experience in an Events Department or similar environment and demonstrate technical aptitude in systems like Delphi, Opera, and Marsha. Key requirements include familiarity with menu planning, event service standards, budget management, understanding P&L statements, and strong organizational and communication skills.
Experience Required
Minimum 2 year(s)
Chef de Partie Pastry - JW Marriott Grosvenor House at Courtyard by Marriott Del MarSolana Beach
London, England, United Kingdom -
Full Time

Start Date

Immediate

Expiry Date

17 May, 26

Salary

0.0

Posted On

16 Feb, 26

Experience

0 year(s) or above

Remote Job

Yes

Telecommute

Yes

Sponsor Visa

No

Skills

Teamwork, Attention To Detail, Positive Outlook, Outgoing Personality, Culinary Standard, Food Preparation, Recipe Adherence, Presentation Standards, Portion Control, Equipment Operation, Sanitation, Cleanliness

Industry

Hospitality

Description
Others may call you a foodie, but you know you’re much more than that. You want to learn all the tricks of the trade and be the master of the kitchen. You hold yourself to a higher culinary standard and it is your attention to each preparation that keeps guests with us to dine. Working with a dedicated team of experts, you will learn something different every day as you work with new seasonal menus and unique presentations. You hard work pays off when a dish that you’ve thoughtfully helped to prepare has guests raving and anxious to return. Be part of our award winning team at one of Europe’s most iconic and prestigious five star hotels Opened in 1929 and frequented by royalty and celebrities, historic Grosvenor House offers a world class experience for guests and associates alike. What you’ll be doing our newly appointed Chef de Partie Run the pastry section of the kitchen and ensure the food produced and served is of highest quality Prepare fresh ingredients for cooking according to recipes, quality standards, presentation standards and food preparation checklist Cook food and prepare top-quality menu items in a timely manner Support senior culinary team with daily operation tasks Test foods to ensure proper portion, food garnish and temperature Operate kitchen equipment safely and responsibly Ensure the proper sanitation and cleanliness of surfaces and storage containers Chef de Partie rewards and lifestyle benefits A unique opportunity to be part of an award winning international brand where we celebrate your unique talent Growth opportunities in the largest hospitality brand in the world - national and international transfers for the right candidates within Marriott hotels Explore Rate - discounted room rates for you, your friends and family in Marriott properties worldwide Service Charge (outlet kitchen roles only) 20% off across food and beverage outlets in Marriott properties worldwide 28 days holidays (inclusive of 8 Bank Holidays (pro rata)) Recognition programmes and associate awards to appreciate outstanding talent Wellbeing and community engagement activities on and off property Bike Scheme and Travel Ticket Loan available for all associates Workplace Pension Scheme Meals on duty, uniform provided and laundered free of charge World class training and development programmes tailored to enhancing your skills and help you grow Work alongside talented, award winning and experienced hospitality professionals What we’re looking for Teamwork skills and attention to detail Positive outlook and outgoing personality Previous kitchen experience is required Explore our very big world When you bring your natural talents and passion for food, we welcome you into our family. No matter your specialty or culinary background, we offer great rewards and opportunities to improve your skills. You will work closely with a team of inspired professionals who encourage and invite your contributions. Marriott International is an equal opportunity employer. We believe in hiring a diverse workforce and sustaining an inclusive, people-first culture. We are committed to non-discrimination on any protected basis, such as disability and veteran status, or any other basis covered under applicable law. Marriott Hotels strive to elevate the art of hospitality, innovating at every opportunity while keeping the comfort of the oh-so-familiar all around the globe. As a host with Marriott Hotels, you will help keep the promise of “Wonderful Hospitality. Always.” by delivering thoughtful, heartfelt, forward-thinking service that upholds and builds upon this living legacy. With the name that’s synonymous with hospitality the world over, we are proud to welcome you to explore a career with Marriott Hotels. In joining Marriott Hotels, you join a portfolio of brands with Marriott International. Be where you can do your best work, begin your purpose, belong to an amazing global team, and become the best version of you. JW Marriott is part of Marriott International's luxury portfolio and consists of more than 100 beautiful properties in gateway cities and distinctive resort locations around the world. JW believes our associates come first. Because if you’re happy, our guests will be happy. JW Marriott associates are confident, innovative, genuine, intuitive, and carry on the legacy of the brand’s namesake and company founder, J.Willard Marriott. Our hotels offer a work experience unlike any other, where you’ll be part of a community and enjoy true camaraderie with a diverse group of co-workers. JW creates opportunities for training, development, recognition and most importantly, a place where you can pursue your passions in a luxury environment with a focus on holistic well-being. Treating guests exceptionally starts with the way we take care of our associates. That’s The JW Treatment™. In joining JW Marriott, you join a portfolio of brands with Marriott International. Be where you can do your best work,​ begin your purpose, belong to an amazing global​ team, and become the best version of you.

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Responsibilities
The Chef de Partie will be responsible for running the pastry section of the kitchen, ensuring the highest quality of food production and timely preparation of top-quality menu items according to recipes and standards. This includes preparing fresh ingredients, supporting the senior culinary team, testing food for proper temperature and portioning, and maintaining sanitation.
Chef de Partie Pastry - JW Marriott Grosvenor House at Courtyard by Marriott Del MarSolana Beach
London, England, United Kingdom - Full Time
Skills Needed
Teamwork, Attention To Detail, Positive Outlook, Outgoing Personality, Culinary Standard, Food Preparation, Recipe Adherence, Presentation Standards, Portion Control, Equipment Operation, Sanitation, Cleanliness
Specialization
Candidates must possess teamwork skills and strong attention to detail, along with a positive and outgoing personality. Previous kitchen experience is explicitly required for this role.
Bellman - Marriott Residences Al Barsha South, Dubai at Marriott Residence Inn Auburn Lewiston Maine
Dubai, Dubai, United Arab Emirates - Full Time
Skills Needed
Guest Services, Communication, Problem Solving, Customer Service, Attention To Detail, Teamwork, Time Management, Physical Stamina
Specialization
A high school diploma or G.E.D. equivalent is preferred, but no related work or supervisory experience is required. Candidates should be able to perform physical tasks and maintain professionalism.
Handyman - Protea Hotel by Marriott O.R Tambo Airport at SINGAPORE MARRIOTT TANG PLAZA HOTEL
, Gauteng, South Africa - Full Time
Skills Needed
General Maintenance, Electrical, Plumbing, Carpentry, Painting, Preventive Maintenance, Problem Solving, Customer Service, Communication, Team Work, Safety Orientation, Dependability, Integrity, Adaptability, Time Management, Physical Strength
Specialization
Candidates should have some experience in general maintenance and preferably in hotel engineering. A high school diploma or G.E.D. is required, and a valid driver's license is preferred.
Chef De Partie - Pastry & Bakery - Marriott Al Forsan at SINGAPORE MARRIOTT TANG PLAZA HOTEL
Abu Dhabi, Abu Dhabi Emirate, United Arab Emirates - Full Time
Skills Needed
Supervision, Coordination, Food Presentation, Garnishing, Portion Control, Menu Specials Communication, Special Meal Preparation, Stock Monitoring, Food Safety Program, Quality Assurance, Hiring, Training, Scheduling, Employee Evaluation, Coaching, Safety Procedures
Specialization
Candidates should possess a Technical, Trade, or Vocational School Degree and have 4 to 6 years of related work experience, including at least 2 years in a supervisory capacity. The role requires adherence to all company policies, safety procedures, and maintaining professional appearance while addressing guest needs.
Experience Required
Minimum 5 year(s)
Director of Sales - London Marriott Hotel Maida Vale at SINGAPORE MARRIOTT TANG PLAZA HOTEL
London, England, United Kingdom - Full Time
Skills Needed
Sales Strategy Development, Sales Strategy Execution, Solicitation Program Management, Revenue Maximization, Market Analysis, Financial Data Analysis, Customer Service Leadership, Guest Relations, Stakeholder Relationship Management, Collaboration, Trade Show Attendance, Sales Missions, Commercial Acumen, Strategic Thinking, Deal Closing
Specialization
The ideal candidate is an energetic, results-driven sales leader who thrives in fast-paced, high-profile environments and possesses commercial sharpness and strategic thinking. They must be passionate about building relationships, confident in closing deals, and capable of leading with positivity and precision to elevate the hotel's presence in key markets.
Experience Required
Minimum 5 year(s)
Director of Revenue Strategy - JW Marriott Surabaya at SINGAPORE MARRIOTT TANG PLAZA HOTEL
, , Indonesia - Full Time
Skills Needed
Revenue Management, Pricing Strategy, Inventory Management, Forecasting, Data Analysis, Market Share Analysis, Sales Strategy, Stakeholder Management, Financial Reporting, Business Diagnostics, Competitor Analysis, Budgeting, Strategic Planning, Leadership, Communication
Specialization
Candidates must hold at least a 2-year degree in a relevant field such as Business Administration, Finance, or Hotel Management. A minimum of 2 years of professional experience in revenue management, sales, or marketing is required for those with a 2-year degree.
Experience Required
Minimum 2 year(s)
Guest Service Support Expert | Waves (Aruba Marriott) at SINGAPORE MARRIOTT TANG PLAZA HOTEL
, Florida, United States - Full Time
Skills Needed
Service Delivery, Table Setting, Kitchen Assistance, Work Area Cleaning, Supply Replenishment, Quality Standards Adherence, Professional Appearance, Communication, Physical Stamina, Menu Management
Specialization
Candidates must be able to perform physical tasks such as standing for extended periods and lifting up to 25 pounds without assistance, while also managing menus and maintaining professional standards. A high school diploma or G.E.D. equivalent is preferred, though no related work experience is required.
Finance Manager - Khao Lak Marriott Beach Resort & Spa at TownePlace Suites by Marriott Atlanta Alpharetta
, , Thailand - Full Time
Skills Needed
General Ledger, Account Balancing, Ledger Reconciliation, Reporting, Discrepancy Resolution, Accounting Sop Audits, Fraud Compliance, Collection Procedures, Credit Card Ledger Balancing, Credit Reference Checks, Budgeting, Financial Spreadsheets, Data Analysis, Interpersonal Communication, Coaching, Mentoring
Specialization
Candidates must possess either a 4-year bachelor's degree in Finance and Accounting with no experience required, or a 2-year degree in the same field plus 2 years of relevant experience. The role demands strong knowledge of accounting processes, proficiency with financial systems, and leadership skills for team management and human resource activities like training and coaching.
Kids Club Attendant - Taghazout Bay Marriott Resort at SINGAPORE MARRIOTT TANG PLAZA HOTEL
Taghazout ⵜⴰⵖⴰⵣⵓⵜ تغازوت, Souss-Massa, Morocco - Full Time
Skills Needed
Guest Services, Recreation Management, Safety Compliance, Communication, Conflict Resolution, Equipment Maintenance, Point Of Sale Systems, First Aid, Cpr, Teamwork, Customer Relations, Facility Operations
Specialization
Candidates must possess a high school diploma or G.E.D. equivalent and hold valid CPR and First Aid certifications. The role requires the physical ability to lift, move, and manipulate equipment, as well as the capacity to work in various resort environments.
Reservations Agent - Fairfield by Marriott Phnom Penh at SINGAPORE MARRIOTT TANG PLAZA HOTEL
Khan Toul Kork, Phnom Penh, Cambodia - Full Time
Skills Needed
Reservation Processing, Guest Service, Revenue Maximization, Data Input, Communication, Problem Solving, Policy Adherence, Professional Appearance, Confidentiality, Teamwork, Quality Assurance, Telephone Etiquette
Specialization
Candidates must possess a high school diploma or GED equivalent and have at least one year of related work experience, though no supervisory experience is required. Essential duties include maintaining professional standards, handling guest interactions with genuine appreciation, and accurately managing reservation data and group room blocks.
Finance Manager - Khao Lak Marriott Beach Resort & Spa at SINGAPORE MARRIOTT TANG PLAZA HOTEL
, , Thailand - Full Time
Skills Needed
General Ledger, Account Balancing, Ledger Reconciliation, Reporting, Discrepancy Resolution, Accounting Sop Audits, Fraud Compliance, Collection Procedures, Credit Card Ledger Balancing, Credit Reference Checks, Budgeting, Financial Control, Data Analysis, Spreadsheet Development, Interpersonal Skills, Coaching
Specialization
Candidates need either a 4-year bachelor's degree in Finance and Accounting with no experience, or a 2-year degree plus 2 years of relevant experience in finance or accounting. Key requirements involve demonstrating strong accounting knowledge, proficiency with financial systems, and leadership skills for managing teams and human resources activities.
$48K-51K Assistant Kitchen Manager - Marriott Hotel at Terratron
Rochester, Minnesota, United States - Full Time
Skills Needed
Attention To Detail, Multi Tasking, Leadership, Food And Beverage, Professional Leadership, Reliability, Self Motivation, Time Management, Organization, Communication Skills, Flexible Schedule, Computer Knowledge, Written Communication, Oral Communication
Specialization
Candidates must possess strong oral and written communication skills, excellent computer skills, and a minimum of two years of experience. Availability to work a flexible schedule, including days, nights, weekends, and some holidays, is essential.
Experience Required
Minimum 2 year(s)
Marketing Manager - Fairfield by Marriott Phnom Penh at Residence Inn Marriott Provo South University
Phnom Penh, Phnom Penh, Cambodia - Full Time
Skills Needed
Marketing Planning, Digital Marketing, Social Media Management, Public Relations, Content Creation, Email Marketing, Advertising Campaign Execution, Reputation Management, Vendor Management, Collateral Development, Revenue Strategy Alignment, Ecommerce Integration, Media Buying, Press Release Writing, Data Analysis, Brand Voice Adherence
Specialization
Candidates need either a 2-year degree plus 4 years of relevant experience or a 4-year bachelor's degree plus 2 years of relevant experience in marketing, PR, or a related field, with hospitality marketing or digital advertising experience being preferred. Success is measured by driving sales/revenue strategy, social media engagement, and effectively leveraging available resources for compelling campaigns.
Experience Required
Minimum 2 year(s)
F&B Service Expert - Appaloosa - Marriott Al Forsan at Downtown Flagstaff Marriott Residence Inn
Abu Dhabi, Abu Dhabi Emirate, United Arab Emirates - Full Time
Skills Needed
Guest Service, Communication, Table Setting, Food Service, Cleaning, Menu Management, Safety Procedures, Professional Appearance, Teamwork, Customer Interaction, Problem Solving, Attention To Detail, Time Management, Physical Stamina, Initiative, Quality Standards
Specialization
A high school diploma or G.E.D. equivalent is preferred, along with less than one year of related work experience. No supervisory experience or specific licenses are required.
$16/hr Part Time Breakfast Attendant - Marriott Hotel at Terratron
Mankato, Minnesota, United States - Full Time
Skills Needed
Guest Focused, Friendly, Outgoing, Team Player, Dependable, Organized, Multi Task, Professional, Communication, Spirit To Serve, Motivated, Work Independently, Time Management, Flexible Schedule, Food Preparation, Cash Handling
Specialization
Candidates should be guest-focused, friendly, outgoing team players who are dependable and organized with the ability to multi-task. Essential skills include reliable, self-motivated time management, availability for flexible scheduling including weekends and holidays, and knowledge of food and beverage preparation and serving.
F&B Service Expert - Appaloosa - Marriott Al Forsan at Downtown Flagstaff Marriott Residence Inn
Abu Dhabi, Abu Dhabi Emirate, United Arab Emirates - Full Time
Skills Needed
Guest Service, Communication, Teamwork, Attention To Detail, Time Management, Problem Solving, Food Safety, Customer Interaction, Menu Management, Cleaning, Safety Procedures, Professional Appearance, Initiative, Physical Stamina, Bending, Lifting
Specialization
A high school diploma or G.E.D. equivalent is preferred, along with less than one year of related work experience. No supervisory experience or specific licenses are required.
Spa Service Expert - JW Marriott Istanbul Marmara Sea at Residence Inn Marriott Provo South University
Bakırköy, Marmara Region, Turkey - Full Time
Skills Needed
Guest Service, Promoting Services, Retail Sales, Scheduling Reservations, Appointment Confirmation, Payment Processing, Quality Standards Adherence, Professional Communication, Software Management
Specialization
The role requires a high school diploma or G.E.D. equivalent, but no related work experience or supervisory experience is necessary. Candidates must be able to perform physical tasks such as standing for extended periods, moving over uneven surfaces, and lifting/carrying objects up to 25 pounds with assistance.
Executive Sous Chef - Taghazout Bay Marriott Resort at Residence Inn Marriott Provo South University
Aourir, Souss-Massa, Morocco - Full Time
Skills Needed
Culinary Arts, Food Preparation, Staff Leadership, Menu Development, Food Quality Control, Sanitation Standards, Purchasing, Budget Management, Guest Relations, Performance Management, Training, Cost Control, Inventory Management, Team Building, Problem Solving
Specialization
Candidates need either a high school diploma or GED with 6 years of culinary/food and beverage experience, or a 2-year degree in Culinary Arts/Hotel Management with 4 years of relevant experience. Key requirements involve leading kitchen operations, setting performance and budget goals, ensuring culinary standards are met, and managing human resources activities for direct reports.
Experience Required
Minimum 5 year(s)
Marketing Manager - Fairfield by Marriott Phnom Penh at Residence Inn Marriott Provo South University
Phnom Penh, Phnom Penh, Cambodia - Full Time
Skills Needed
Marketing Planning, Digital Marketing, Social Media Management, Content Creation, Public Relations, Email Marketing, Advertising Campaign Execution, Revenue Management Coordination, Collateral Development, Vendor Management, Reputation Management, Media Relations, Budget Management, Team Leadership, Business Acumen, Technical Acumen
Specialization
Candidates need either a 2-year degree in Marketing, Public Relations, or Business Administration with 4 years of relevant experience, or a 4-year bachelor's degree with 2 years of relevant experience, with hospitality marketing or digital advertising experience being preferred. Success is measured by driving sales/revenue strategy and social media engagement.
Experience Required
Minimum 2 year(s)
Groups and Event Manager - JW Marriott Grosvenor House at Courtyard by Marriott Del MarSolana Beach
London, England, United Kingdom - Full Time
Skills Needed
Time Management, Attention To Detail, Organization, Teamwork, Self Awareness, Cooperation, Event Execution, Customer Service, Conflict Management, Menu Planning, Revenue Maximization, Health And Safety Monitoring, Financial Management, Communication
Specialization
Candidates should possess previous experience in an Events Department or similar environment and demonstrate technical aptitude in systems like Delphi, Opera, and Marsha. Key requirements include familiarity with menu planning, event service standards, budget management, understanding P&L statements, and strong organizational and communication skills.
Experience Required
Minimum 2 year(s)