Hospitality Jobs in Germany

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Frühstücksmitarbeiter heimat (m/w/d) 30 Std. at Accor
Hamburg, , Germany - Full Time
Skills Needed
Service, Teamwork, Customer Service, Food Presentation, Beverage Knowledge, Gastronomy, Interpersonal Skills, Attention To Detail
Specialization
Candidates must have completed vocational training and possess initial experience in the gastronomy sector, demonstrating a passion for working with people and ensuring guest well-being. A strong enthusiasm for good food and drinks, coupled with bringing a positive character, is highly valued over extensive resumes.
(Senior) Hotel Cleanliness Supervisor | Le Méridien Saigon at SINGAPORE MARRIOTT TANG PLAZA HOTEL
Berlin, , Germany - Full Time
Skills Needed
Room Inspection, Quality Standards, Room Status Verification, Coordination, Issue Resolution, Paperwork Completion, Employee Management, Training, Scheduling, Coaching, Safety Procedures, Guest Service, Professional Communication, Physical Stamina, Computer Systems Use
Specialization
Candidates need at least one year of related work experience and one year of supervisory experience, with a minimum education requirement of a high school diploma or G.E.D. equivalent. The role demands physical capabilities such as lifting up to 55 pounds, pushing carts, and standing/walking for extended periods.
Experience Required
Minimum 2 year(s)
Servicefachkraft für Eventgastronomie (m/w/d) - ab sofort at MOYO Stuttgart GmbH
Bochum, North Rhine-Westphalia, Germany - Full Time
Skills Needed
Event Catering, Guest Service, Food And Beverage Service, Hygiene Standards, Teamwork, Communication, Customer Orientation, Professional Appearance, Reliability, Flexibility, Time Management
Specialization
Candidates must have a completed vocational training in the gastronomy sector or at least 5 years of relevant professional experience. Excellent German language skills (at least C1) and a flexible, reliable, and professional demeanor are required.
Experience Required
Minimum 5 year(s)
Residences Concierge at TOWNEPLACE SUITES BY MARRIOTT SAN DIEGO AIRPORT LIBERTY STATION
Berlin, , Germany - Full Time
Skills Needed
Guest Services, Communication, Operational Support, Problem Solving, Hospitality Management, Confidentiality, Customer Experience, Professionalism
Specialization
The position requires a high school diploma or G.E.D. equivalent. Candidates must be able to perform physical tasks such as standing, walking, and lifting objects weighing up to 10 pounds.
Commis de Cuisine heimat (m/w/d) at Accor
Hamburg, , Germany - Full Time
Skills Needed
Culinary Operations, Kitchen Maintenance, Food Preparation, Service Excellence, Teamwork, Customer Service, Gastronomy, Menu Knowledge
Specialization
Candidates should have a background in gastronomy and a passion for working with people. A strong interest in high-quality food and drinks, along with a positive, character-driven personality, is required.
IT-Mitarbeiter: Hardware & Support (m/w/d) | Auch Quereinsteiger | Ravensbu at Gewinnblick GmbH
Ravensburg, Baden-Württemberg, Germany - Full Time
Skills Needed
Hardware Installation, Software Maintenance, Wlan Measurement, Network Configuration, Cloud Systems, First Level Support, Second Level Support, Remote Maintenance, Documentation, Dhcp, Subnetting, Router Basics, Error Analysis, Problem Solving, Windows Configuration, Customer Training
Specialization
Candidates must have very good German language skills (C1 level) and a Class B driver's license, with career changers possessing high IT affinity being welcome. Solid technical basics in areas like DHCP, subnetting, and router basics are required, alongside strong analytical skills and a structured, customer-friendly approach.
Küchenhilfe (m/w/d) at Accor
München, Brandenburg, Germany - Full Time
Skills Needed
Kitchen Operations, Food Preparation, Haccp Compliance, Breakfast Buffet Management, Mise En Place, Inventory Management, Kitchen Equipment Operation, Team Coordination, Time Management, Flexibility
Specialization
Candidates must have at least three years of professional experience in a gastronomic operation or as a kitchen assistant. The role requires a flexible, independent worker with a quick grasp of tasks and a positive, supportive attitude.
Experience Required
Minimum 2 year(s)
Front Office Agent (m/w/d) at Louvre Hotels Group
Munich, Bavaria, Germany - Full Time
Skills Needed
Guest Service, Check In, Check Out, Reservations, Telephone Communication, Email Communication, Advising Guests, Teamwork, Administrative Tasks, Hotel Software, Ms Office, Communication Skills, Structured Work Style, Reliability, Shift Work
Specialization
Candidates must possess a minimum of six months of professional experience in Front Office or a comparable hotel role, along with a friendly demeanor and excellent communication skills. A structured, reliable work ethic, proficiency in German and English, and willingness to work shifts including nights and weekends are essential.
Patissier / Konditor (m/w/d) Airline Catering Frankfurt at DO & CO AG
Stuttgart, Baden-Württemberg, Germany - Full Time
Skills Needed
Dessert Preparation, Cake Production, Pastry Making, Plating, Presentation, Inventory Management, Hygiene Compliance, Quality Awareness, Independent Work, Professional Appearance, Attention To Detail, Commitment, Flexibility, Shift Work, Responsibility
Specialization
Candidates must possess vocational training and professional experience in producing sweets, cakes, and desserts, preferably with long-term experience in bakeries, confectioneries, patisseries, or large-scale production kitchens. A high degree of quality consciousness, independent working style, flexibility for shift work, and a hands-on mentality are essential.
Experience Required
Minimum 2 year(s)
Sachbearbeiter Dispatch (m/w/d) Kelsterbach at DO & CO AG
Kelsterbach, Hesse, Germany - Full Time
Skills Needed
Commercial Training, Warehouse, Logistics, Transport, Dispatch, Industrial Clerk, Office Clerk, Night Shift Availability, Fluent German, Good English, Ms Office, High Sense Of Responsibility, Independent Work, Intercultural Competence
Specialization
Candidates must have completed commercial training or a comparable qualification in logistics, transport, or dispatch, with career changers from other industries being considered. Essential requirements include fluency in German, good English skills, proficiency in MS-Office, and a high sense of responsibility for independent work.
Ausbildung Fachmann/-frau für Restaurants und Veranstaltungsgastronomie (m/ at Hotel Deimann
Schmallenberg, North Rhine-Westphalia, Germany - Full Time
Skills Needed
Guest Service, Event Planning, Event Execution, Food Preparation, Beverage Service, Bar Management, Wine Service, Inventory Management, Hygiene Standards, Teamwork, Communication, Organization, Customer Advisory, Table Setting, Problem Solving
Specialization
Candidates should possess a school leaving certificate and a strong motivation to learn the hospitality trade. You must be a reliable team player with a friendly demeanor, a well-groomed appearance, and a willingness to work flexible hours including weekends and holidays.
Chef de Partie (m/w/d) Emirates Lounge Frankfurt Airport at DO & CO AG
Frankfurt, Hesse, Germany - Full Time
Skills Needed
Cooking, Food Preparation, Team Leadership, Organization, Ordering, Quality Standards Adherence, Haccp Compliance, German, English
Specialization
Candidates must have completed vocational training as a cook and possess initial professional experience in roles like Commis de Cuisine or Saucier. A high quality awareness, passion for the profession, ability to remain calm under stress, and knowledge of HACCP hygiene regulations are essential.
Festival-Crew für das Glücksgefühle Festival (m/w/d) - 04. + 05.09.2026 at MOYO Stuttgart GmbH
Aachen, North Rhine-Westphalia, Germany - Full Time
Skills Needed
Food Preparation, Customer Service, Teamwork, Reliability, Stress Resistance, Gastronomy, Event Support
Specialization
Candidates must be at least 18 years old and possess reliability, team spirit, and stress resistance. Previous experience in gastronomy is considered an advantage but is not mandatory.
Senior Restaurant Manager | Betriebsleitung (m/w/d) Restaurant Olympiasee at DO & CO AG
München, Brandenburg, Germany - Full Time
Skills Needed
Restaurant Management, Leadership, Strategic Planning, F&B Management, Haccp, Hygiene Standards, Team Development, Customer Service, Problem Solving, Budgeting, Inventory Management, Ms Office, Pos Systems, Marketing, Event Management
Specialization
Candidates must have a completed education or degree in gastronomy, hotel management, or business administration. Several years of professional experience in a leadership role within the hospitality industry is required, along with proficiency in German and English.
Experience Required
Minimum 5 year(s)
Experience Attendant (Tourguide) at IHG Career
Berlin, , Germany - Full Time
Skills Needed
Guest Service, Equipment Preparation, Activity Coordination, Safety Procedures, Guest Communication, Feedback Handling, Teamwork, Hygiene Standards, Training Participation, Compliance, First Aid, Swimming, Hospitality Operations, English Proficiency
Specialization
Candidates must possess knowledge of swimming and hospitality operations, including emergency evacuation drills, along with very good command of written and spoken English; a second language is preferred. A minimum of two years of experience in a similar role is required, though a Hospitality degree is preferred over secondary education.
Experience Required
Minimum 2 year(s)
Community Associate at Mindspace
Munich, Bavaria, Germany - Full Time
Skills Needed
Customer Service, Sales, Project Management, Organizational Skills, Multitasking, English Proficiency, German Proficiency, Customer Orientation, Proactive Attitude, Problem Solving, Communication, Startup Ecosystem Knowledge
Specialization
Candidates need 1-2 years of experience in customer service, sales, or project management, along with exceptional organizational and multitasking abilities. Fluency in both written and spoken English and German is mandatory for this role.
Auszubildende Koch / Köchin (m/w/d) Start August 2026 at Rocco Forte Hotels - Germany
Munich, Bavaria, Germany - Full Time
Skills Needed
Cooking, Food Preparation, Banquet Service, Breakfast Service, Patisserie, Inventory Management, Attention To Detail, Creativity, Flexibility, Teamwork, German Language, English Language
Specialization
Candidates should have completed their school education, ideally with a secondary school certificate. Previous experience through internships or part-time work in the hospitality industry is desirable, along with a passion for cooking and strong language skills.
Küchenhilfe (m/w/d) at Accor
München, Brandenburg, Germany - Full Time
Skills Needed
Kitchen Operations, Food Preparation, Haccp Compliance, Breakfast Buffet Management, Mise En Place, Inventory Management, Kitchen Equipment Handling, Time Management, Teamwork, Flexibility
Specialization
Candidates must have at least three years of professional experience in a gastronomic operation or as a kitchen assistant. The role requires a flexible, independent worker with a quick grasp of tasks and a willingness to work weekends.
Experience Required
Minimum 2 year(s)
Junior Coordinator Ticketing und Gästebetreuung (m/w/d) at DO & CO AG
München, Brandenburg, Germany - Full Time
Skills Needed
Ticketing Platform Management, Vip Ticket Order Processing, Complaint Handling, Event Planning, Guest Management, Access Control, Hospitality Services, Client Acquisition, Guest Relations, Proactive Problem Solving, Negotiation Skills, Organization, Service Orientation, German, English, Ms Office
Specialization
Candidates should have completed vocational training or a degree in fields like Business Administration, Tourism, Sports, or Event Management, coupled with initial professional experience in hospitality, sales, or guest relations. Essential requirements include a strong service mentality, organizational passion, negotiation skills, proficiency in German and English, and flexibility to work on weekends and match days.
Junior Eventmanager Public Catering (m/w/d) Olympiapark München at DO & CO AG
München, Brandenburg, Germany - Full Time
Skills Needed
Event Management, Project Management, Catering, Event Planning, Event Organization, Customer Consultation, Concept Development, Logistics Support, Personnel Planning, Scheduling, Operational Monitoring, Organization, Hands On Mentality, Assertiveness, Communication, Hygiene Understanding
Specialization
Candidates must have initial professional experience in event management or gastronomy, along with a completed vocational training or a degree in event management. Essential qualities include being highly organized, possessing a hands-on mentality, strong communication skills, and a high understanding of hygiene.
Frühstücksmitarbeiter heimat (m/w/d) 30 Std. at Accor
Hamburg, , Germany -
Full Time


Start Date

Immediate

Expiry Date

11 Jun, 26

Salary

0.0

Posted On

13 Mar, 26

Experience

0 year(s) or above

Remote Job

Yes

Telecommute

Yes

Sponsor Visa

No

Skills

Service, Teamwork, Customer Service, Food Presentation, Beverage Knowledge, Gastronomy, Interpersonal Skills, Attention to Detail

Industry

Hospitality

Description
Unternehmensbeschreibung In den beiden 25hours Hotels in der HafenCity geht es maritim zu: Geschichten von Seefahrt und Hafen, Fernweh und Heimweh werden hier Teil deines Arbeitsalltags. In Hamburgs neuestem Design Stadtteil bieten wir dir einen Job mit Spaßgarantie und viel Abwechslung. Nur einen kurzen Fußweg voneinander entfernt arbeiten wir eng in beiden Hotels zusammen. Wir sind ein junges Team, wir lieben unsere Du-Kultur. Bei uns werden Arbeitskollegen zu Freunden. In der Heimat kommt das Beste auf den Tisch, was die Küche Deutschlands, Österreichs und der Schweiz hervorbringt. Damit das möglich ist, arbeiten wir eng zusammen. Bei uns bedeutet Heimat nämlich auch, ein Teil vom Großen zu sein und aktiv mitzuwirken. Dazu gehören ein herzlicher Service und authentischer, zwischenmenschlicher Umgang. Deswegen fühlen sich bei uns nicht nur unsere Gäste zu Hause, sondern auch unsere Kollegen. COME AS YOU ARE & SHOW WHAT YOU CAN... Stellenbeschreibung Wie schaut dein Arbeitstag aus … Du sorgst in unserem Frühstücksteam auf deinem Posten für geschmeidige Abläufe, saubere Tische und Arbeitsplätze, damit ihr als Team Hand in Hand arbeiten könnt – auch wenn mal wieder alle Gäste gleichzeitig kommen Du stehst für das hohe Niveau unseres Essens und schwörst die Kollegen auf ein genauso besonderes Serviceerlebnis ein Als gelernter Gastronom läufst du nie leer und zauberst das Wow in das Gesicht des Gastes Qualifikationen Deine Persönlichkeit zählt mehr als dein Lebenslauf … Du hast deine Ausbildung abgeschlossen und bereits erste Erfahrung in der Gastronomie gesammelt Du hast Spaß mit Menschen zu arbeiten und kümmerst dich gerne um das Wohlbefinden anderer Du begeisterst dich für gutes Essen und Drinks und entdeckst gerne neue Konzepte Du bringst nicht nur dein Können mit, sondern auch deinen Charakter Zusätzliche Informationen What's in it for you... Arbeite als Vollzeit-Teammitglied nur 4-Tage pro Woche bei vollem Lohnausgleich und gleich bleibendem Urlaubsanspruch Lerne unsere 25hours Hotels kennen und übernachte bis zu 10 Nächte im Jahr kostenfrei als Mitarbeiter Genieße als Teil von Ennismore großzügige Rabatte beim Besuch unserer Bars und Restaurants sowie bei der Buchung von Hotelzimmern auf der ganzen Welt Profitiere von super Angeboten unserer zahlreichen Kooperationspartner Erhalte einen monatlichen Zuschuss für dein Fitnessstudio oder dein HVV-Ticket Vereinbare deine persönliche Situation mit der Arbeit - wir sind offen für Teilzeitbeschäftigungen, Minijobs und anderen Anpassungen Sei Teil unserer bunten Mitarbeiterpartys und vieles mehr ... Kategorie: Food & Beverage Beschäftigungsverhältnis: Befristet Beschäftigung Beschäftigungsart: Teilzeit

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Responsibilities
The employee will ensure smooth operations within the breakfast team, maintaining clean tables and workstations so the team can work efficiently, even during peak times. They are responsible for upholding the high standard of food quality and ensuring guests receive an exceptional service experience.
Frühstücksmitarbeiter heimat (m/w/d) 30 Std. at Accor
Hamburg, , Germany - Full Time
Skills Needed
Service, Teamwork, Customer Service, Food Presentation, Beverage Knowledge, Gastronomy, Interpersonal Skills, Attention To Detail
Specialization
Candidates must have completed vocational training and possess initial experience in the gastronomy sector, demonstrating a passion for working with people and ensuring guest well-being. A strong enthusiasm for good food and drinks, coupled with bringing a positive character, is highly valued over extensive resumes.
(Senior) Hotel Cleanliness Supervisor | Le Méridien Saigon at SINGAPORE MARRIOTT TANG PLAZA HOTEL
Berlin, , Germany - Full Time
Skills Needed
Room Inspection, Quality Standards, Room Status Verification, Coordination, Issue Resolution, Paperwork Completion, Employee Management, Training, Scheduling, Coaching, Safety Procedures, Guest Service, Professional Communication, Physical Stamina, Computer Systems Use
Specialization
Candidates need at least one year of related work experience and one year of supervisory experience, with a minimum education requirement of a high school diploma or G.E.D. equivalent. The role demands physical capabilities such as lifting up to 55 pounds, pushing carts, and standing/walking for extended periods.
Experience Required
Minimum 2 year(s)
Servicefachkraft für Eventgastronomie (m/w/d) - ab sofort at MOYO Stuttgart GmbH
Bochum, North Rhine-Westphalia, Germany - Full Time
Skills Needed
Event Catering, Guest Service, Food And Beverage Service, Hygiene Standards, Teamwork, Communication, Customer Orientation, Professional Appearance, Reliability, Flexibility, Time Management
Specialization
Candidates must have a completed vocational training in the gastronomy sector or at least 5 years of relevant professional experience. Excellent German language skills (at least C1) and a flexible, reliable, and professional demeanor are required.
Experience Required
Minimum 5 year(s)
Residences Concierge at TOWNEPLACE SUITES BY MARRIOTT SAN DIEGO AIRPORT LIBERTY STATION
Berlin, , Germany - Full Time
Skills Needed
Guest Services, Communication, Operational Support, Problem Solving, Hospitality Management, Confidentiality, Customer Experience, Professionalism
Specialization
The position requires a high school diploma or G.E.D. equivalent. Candidates must be able to perform physical tasks such as standing, walking, and lifting objects weighing up to 10 pounds.
Commis de Cuisine heimat (m/w/d) at Accor
Hamburg, , Germany - Full Time
Skills Needed
Culinary Operations, Kitchen Maintenance, Food Preparation, Service Excellence, Teamwork, Customer Service, Gastronomy, Menu Knowledge
Specialization
Candidates should have a background in gastronomy and a passion for working with people. A strong interest in high-quality food and drinks, along with a positive, character-driven personality, is required.
IT-Mitarbeiter: Hardware & Support (m/w/d) | Auch Quereinsteiger | Ravensbu at Gewinnblick GmbH
Ravensburg, Baden-Württemberg, Germany - Full Time
Skills Needed
Hardware Installation, Software Maintenance, Wlan Measurement, Network Configuration, Cloud Systems, First Level Support, Second Level Support, Remote Maintenance, Documentation, Dhcp, Subnetting, Router Basics, Error Analysis, Problem Solving, Windows Configuration, Customer Training
Specialization
Candidates must have very good German language skills (C1 level) and a Class B driver's license, with career changers possessing high IT affinity being welcome. Solid technical basics in areas like DHCP, subnetting, and router basics are required, alongside strong analytical skills and a structured, customer-friendly approach.
Küchenhilfe (m/w/d) at Accor
München, Brandenburg, Germany - Full Time
Skills Needed
Kitchen Operations, Food Preparation, Haccp Compliance, Breakfast Buffet Management, Mise En Place, Inventory Management, Kitchen Equipment Operation, Team Coordination, Time Management, Flexibility
Specialization
Candidates must have at least three years of professional experience in a gastronomic operation or as a kitchen assistant. The role requires a flexible, independent worker with a quick grasp of tasks and a positive, supportive attitude.
Experience Required
Minimum 2 year(s)
Front Office Agent (m/w/d) at Louvre Hotels Group
Munich, Bavaria, Germany - Full Time
Skills Needed
Guest Service, Check In, Check Out, Reservations, Telephone Communication, Email Communication, Advising Guests, Teamwork, Administrative Tasks, Hotel Software, Ms Office, Communication Skills, Structured Work Style, Reliability, Shift Work
Specialization
Candidates must possess a minimum of six months of professional experience in Front Office or a comparable hotel role, along with a friendly demeanor and excellent communication skills. A structured, reliable work ethic, proficiency in German and English, and willingness to work shifts including nights and weekends are essential.
Patissier / Konditor (m/w/d) Airline Catering Frankfurt at DO & CO AG
Stuttgart, Baden-Württemberg, Germany - Full Time
Skills Needed
Dessert Preparation, Cake Production, Pastry Making, Plating, Presentation, Inventory Management, Hygiene Compliance, Quality Awareness, Independent Work, Professional Appearance, Attention To Detail, Commitment, Flexibility, Shift Work, Responsibility
Specialization
Candidates must possess vocational training and professional experience in producing sweets, cakes, and desserts, preferably with long-term experience in bakeries, confectioneries, patisseries, or large-scale production kitchens. A high degree of quality consciousness, independent working style, flexibility for shift work, and a hands-on mentality are essential.
Experience Required
Minimum 2 year(s)
Sachbearbeiter Dispatch (m/w/d) Kelsterbach at DO & CO AG
Kelsterbach, Hesse, Germany - Full Time
Skills Needed
Commercial Training, Warehouse, Logistics, Transport, Dispatch, Industrial Clerk, Office Clerk, Night Shift Availability, Fluent German, Good English, Ms Office, High Sense Of Responsibility, Independent Work, Intercultural Competence
Specialization
Candidates must have completed commercial training or a comparable qualification in logistics, transport, or dispatch, with career changers from other industries being considered. Essential requirements include fluency in German, good English skills, proficiency in MS-Office, and a high sense of responsibility for independent work.
Ausbildung Fachmann/-frau für Restaurants und Veranstaltungsgastronomie (m/ at Hotel Deimann
Schmallenberg, North Rhine-Westphalia, Germany - Full Time
Skills Needed
Guest Service, Event Planning, Event Execution, Food Preparation, Beverage Service, Bar Management, Wine Service, Inventory Management, Hygiene Standards, Teamwork, Communication, Organization, Customer Advisory, Table Setting, Problem Solving
Specialization
Candidates should possess a school leaving certificate and a strong motivation to learn the hospitality trade. You must be a reliable team player with a friendly demeanor, a well-groomed appearance, and a willingness to work flexible hours including weekends and holidays.
Chef de Partie (m/w/d) Emirates Lounge Frankfurt Airport at DO & CO AG
Frankfurt, Hesse, Germany - Full Time
Skills Needed
Cooking, Food Preparation, Team Leadership, Organization, Ordering, Quality Standards Adherence, Haccp Compliance, German, English
Specialization
Candidates must have completed vocational training as a cook and possess initial professional experience in roles like Commis de Cuisine or Saucier. A high quality awareness, passion for the profession, ability to remain calm under stress, and knowledge of HACCP hygiene regulations are essential.
Festival-Crew für das Glücksgefühle Festival (m/w/d) - 04. + 05.09.2026 at MOYO Stuttgart GmbH
Aachen, North Rhine-Westphalia, Germany - Full Time
Skills Needed
Food Preparation, Customer Service, Teamwork, Reliability, Stress Resistance, Gastronomy, Event Support
Specialization
Candidates must be at least 18 years old and possess reliability, team spirit, and stress resistance. Previous experience in gastronomy is considered an advantage but is not mandatory.
Senior Restaurant Manager | Betriebsleitung (m/w/d) Restaurant Olympiasee at DO & CO AG
München, Brandenburg, Germany - Full Time
Skills Needed
Restaurant Management, Leadership, Strategic Planning, F&B Management, Haccp, Hygiene Standards, Team Development, Customer Service, Problem Solving, Budgeting, Inventory Management, Ms Office, Pos Systems, Marketing, Event Management
Specialization
Candidates must have a completed education or degree in gastronomy, hotel management, or business administration. Several years of professional experience in a leadership role within the hospitality industry is required, along with proficiency in German and English.
Experience Required
Minimum 5 year(s)
Experience Attendant (Tourguide) at IHG Career
Berlin, , Germany - Full Time
Skills Needed
Guest Service, Equipment Preparation, Activity Coordination, Safety Procedures, Guest Communication, Feedback Handling, Teamwork, Hygiene Standards, Training Participation, Compliance, First Aid, Swimming, Hospitality Operations, English Proficiency
Specialization
Candidates must possess knowledge of swimming and hospitality operations, including emergency evacuation drills, along with very good command of written and spoken English; a second language is preferred. A minimum of two years of experience in a similar role is required, though a Hospitality degree is preferred over secondary education.
Experience Required
Minimum 2 year(s)
Community Associate at Mindspace
Munich, Bavaria, Germany - Full Time
Skills Needed
Customer Service, Sales, Project Management, Organizational Skills, Multitasking, English Proficiency, German Proficiency, Customer Orientation, Proactive Attitude, Problem Solving, Communication, Startup Ecosystem Knowledge
Specialization
Candidates need 1-2 years of experience in customer service, sales, or project management, along with exceptional organizational and multitasking abilities. Fluency in both written and spoken English and German is mandatory for this role.
Auszubildende Koch / Köchin (m/w/d) Start August 2026 at Rocco Forte Hotels - Germany
Munich, Bavaria, Germany - Full Time
Skills Needed
Cooking, Food Preparation, Banquet Service, Breakfast Service, Patisserie, Inventory Management, Attention To Detail, Creativity, Flexibility, Teamwork, German Language, English Language
Specialization
Candidates should have completed their school education, ideally with a secondary school certificate. Previous experience through internships or part-time work in the hospitality industry is desirable, along with a passion for cooking and strong language skills.
Küchenhilfe (m/w/d) at Accor
München, Brandenburg, Germany - Full Time
Skills Needed
Kitchen Operations, Food Preparation, Haccp Compliance, Breakfast Buffet Management, Mise En Place, Inventory Management, Kitchen Equipment Handling, Time Management, Teamwork, Flexibility
Specialization
Candidates must have at least three years of professional experience in a gastronomic operation or as a kitchen assistant. The role requires a flexible, independent worker with a quick grasp of tasks and a willingness to work weekends.
Experience Required
Minimum 2 year(s)
Junior Coordinator Ticketing und Gästebetreuung (m/w/d) at DO & CO AG
München, Brandenburg, Germany - Full Time
Skills Needed
Ticketing Platform Management, Vip Ticket Order Processing, Complaint Handling, Event Planning, Guest Management, Access Control, Hospitality Services, Client Acquisition, Guest Relations, Proactive Problem Solving, Negotiation Skills, Organization, Service Orientation, German, English, Ms Office
Specialization
Candidates should have completed vocational training or a degree in fields like Business Administration, Tourism, Sports, or Event Management, coupled with initial professional experience in hospitality, sales, or guest relations. Essential requirements include a strong service mentality, organizational passion, negotiation skills, proficiency in German and English, and flexibility to work on weekends and match days.
Junior Eventmanager Public Catering (m/w/d) Olympiapark München at DO & CO AG
München, Brandenburg, Germany - Full Time
Skills Needed
Event Management, Project Management, Catering, Event Planning, Event Organization, Customer Consultation, Concept Development, Logistics Support, Personnel Planning, Scheduling, Operational Monitoring, Organization, Hands On Mentality, Assertiveness, Communication, Hygiene Understanding
Specialization
Candidates must have initial professional experience in event management or gastronomy, along with a completed vocational training or a degree in event management. Essential qualities include being highly organized, possessing a hands-on mentality, strong communication skills, and a high understanding of hygiene.
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