Hospitality Jobs in Germany

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Koch (m/w/d) Airline Catering Frankfurt / Kelsterbach at DO & CO AG
Kelsterbach, Hesse, Germany - Full Time
Skills Needed
Cooking, Cold Kitchen Preparation, Hot Kitchen Preparation, Recipe Adherence, Quality Standards Implementation, Hygiene Compliance, Event Catering Experience, Airline Catering Experience, Production Kitchen Experience, Canteen/Large Kitchen Experience, Independent Work, Hands On Mentality, Resilience, Flexibility, Shift Work, Menu Production Coordination
Specialization
Candidates must have a qualification as a cook or several years of professional experience as a station chef, chef de partie, or production cook, with prior experience in event or airline catering being desirable. Essential requirements include a high sense of quality and responsibility, the ability to work independently, passion for gastronomy, high personal commitment, a hands-on mentality, resilience, and flexibility for shift work.
Experience Required
Minimum 2 year(s)
Frühstücksservice (m/w/d) at Radisson Hotel Group
Bonn, North Rhine-Westphalia, Germany - Full Time
Skills Needed
Customer Service, Teamwork, Enthusiasm, Professionalism, Morning Person, Food Preparation, Guest Interaction, Communication
Specialization
The ideal candidate should possess good humor, enthusiasm, and enjoy working collaboratively within a team environment. A key requirement is being an early riser who enjoys starting the guests' day off right with a pleasant breakfast service.
Servicekraft / Kasse (m/w/d) – Teilzeit | SAP-Garden at DO & CO AG
München, Brandenburg, Germany - Full Time
Skills Needed
Customer Service, Cash Register Operation, Beverage Preparation, Snack Preparation, Cleaning, Teamwork, Flexibility, Weekend Availability, Event Support, German, English
Specialization
Previous experience in gastronomy, café, or bar settings is advantageous but not mandatory; a friendly demeanor and enjoyment of interacting with people are essential. Candidates must be able to work independently, possess team spirit, be flexible, and be willing to work weekends or on event days, requiring good German and English language skills.
Manager IT (m/w/d) – Data Warehouse & Analytics at The Cloud One
Munich, Bavaria, Germany - Full Time
Skills Needed
Data Architecture, Data Engineering, Cloud Data Warehouse, Sql, Api Integration, Etl Processes, Bi Development, Project Management, Agile Methodologies, Data Quality, Data Governance, Dashboard Development, Performance Tuning, Stakeholder Communication, Team Leadership, Hospitality Knowledge
Specialization
Candidates should have extensive experience in building Data Warehouse solutions and a deep understanding of databases, along with strong SQL and architecture skills. Experience with BI tool development, agile project management, and knowledge of the hospitality industry are also preferred.
Experience Required
Minimum 5 year(s)
Servicekraft Bar / Barkeeper (m/w/d) at Radisson Hotel Group
Bonn, North Rhine-Westphalia, Germany - Full Time
Skills Needed
Good Mood, Enthusiasm, Team Collaboration
Specialization
Candidates should bring a positive attitude and enjoy working in a team. There are no specific educational or experience requirements mentioned.
Front Office Agent (m/w/d) - Werkstudent / Teilzeit at Radisson Hotel Group
Rostock, Mecklenburg-Vorpommern, Germany - Full Time
Skills Needed
Friendliness, Smartness, Helpfulness, Practicality, Speed, Customer Interaction, Professionalism, Teamwork, Check In Procedures, Bar Service
Specialization
The ideal candidate should bring good humor, enthusiasm, and enjoyment in teamwork, possessing a mix of being resourceful and managerial while remaining relaxed and professional in all situations. This role specifically excludes night shifts and answering guest phone calls to focus on personal guest interaction.
Barkeeper (m/w/d) DO & CO Hotel München at DO & CO AG
München, Brandenburg, Germany - Full Time
Skills Needed
Cocktail Preparation, Customer Service, Hygiene Standards, Quality Assurance, Team Leadership, Communication Skills, German Language, English Language
Specialization
Candidates must have completed training in gastronomy or hospitality and possess relevant work experience. Strong interpersonal skills and proficiency in German and English are also required.
Experience Required
Minimum 2 year(s)
Trainee of Finance at SpringHill Suites by Marriott Loveland Kana Hotel Group
Berlin, , Germany - Full Time
Skills Needed
Hotel Operations, Customer Service, Teamwork, Communication, Problem Solving, Time Management, Adaptability, Attention To Detail
Specialization
Candidates must be current college or university students to be considered for the internship. The program is designed for those looking to explore a career in the travel industry.
Patissier / Konditor (m/w/d) Airline Catering Kelsterbach at DO & CO AG
Kelsterbach, Hesse, Germany - Full Time
Skills Needed
Dessert Preparation, Cake Production, Hygiene Compliance, Quality Awareness, Independent Work, Professional Appearance, Attention To Detail, Flexibility, Team Collaboration, Order Management, Product Presentation, Creativity, Time Management, Resilience, Passion For Pastry, Customer Focus
Specialization
Candidates should have vocational training and experience in pastry production, with a preference for those with extensive experience in bakeries or large kitchens. A strong commitment to quality, independent work ethic, and a passion for the craft are essential.
Experience Required
Minimum 2 year(s)
Chef de Partie (m/w/d) Emirates Lounge Frankfurt Airport at DO & CO AG
Frankfurt, Hesse, Germany - Full Time
Skills Needed
Cooking, Food Preparation, Team Leadership, Organization, Quality Standards Adherence, Haccp Compliance, German Language, English Language
Specialization
Candidates must have completed vocational training as a cook and possess initial professional experience in roles like Commis de Cuisine or Saucier, demonstrating a high quality consciousness and passion for the profession. Essential requirements include maintaining composure in stressful situations, knowledge of HACCP hygiene regulations, and proficiency in German and/or English.
DACH Sales Manager (M/W/D) at Fairmont Chateau Lake Louise Alberta
Stuttgart, Baden-Württemberg, Germany - Full Time
Skills Needed
Corporate Sales, Sales Performance Improvement, New Client Acquisition, Cross Selling, Account Management, Rfp Management, Contract Management, Sales Strategy Development, Sales Action Plan Implementation, Crm Management, Market Analysis, Competitive Analysis, Communication, Presentation Skills, Ms Excel, German
Specialization
Candidates must be able to translate company policies into sales targets and possess knowledge of the hotel industry and sales partners, ideally within the Extended Stay segment. Essential requirements include strong results orientation, persuasive communication skills, proficiency in building and developing a client portfolio, excellent written and spoken German and English, and familiarity with MS Excel and CRM systems.
Experience Required
Minimum 2 year(s)
IT Officier at SpringHill Suites by Marriott Loveland Kana Hotel Group
Berlin, , Germany - Full Time
Skills Needed
Network Management, Technical Support, Troubleshooting, User Training, System Security, Process Improvement, Inventory Management, Communication Skills, Problem Solving, Hardware Repair, Software Support, Lan Management, Wan Management, Backup Management, Customer Service, Team Collaboration
Specialization
Candidates should have at least 2 years of related work experience and a Technical, Trade, or Vocational School Degree. No supervisory experience or specific licenses or certifications are required.
Experience Required
Minimum 2 year(s)
Event & Banqueting Manager (m|w|d) at Unterschwarzachhof
Schwarzach am Main, Bavaria, Germany - Full Time
Skills Needed
Event Management, Banquet Management, Organizational Skills, Communication Skills, Customer Service, Quality Awareness, Ms Office, Event Software, German Language, English Language, Responsibility, Resilience, Hands On Mentality
Specialization
Candidates should have experience in event, banquet, or event management, preferably in upscale hospitality or gastronomy. Strong organizational skills, communication abilities, and a service-oriented mindset are essential, along with proficiency in MS Office and event software.
Experience Required
Minimum 2 year(s)
Restaurant Supervisor NENI (m/w/d) at Accor
Berlin, , Germany - Full Time
Skills Needed
Leadership, Team Management, Service Organization, Budgeting, Customer Satisfaction, Communication, Problem Solving, Food Knowledge, Drink Knowledge, Planning, Flexibility, Creativity, Collaboration, Administrative Skills, Interpersonal Skills, Positive Attitude
Specialization
Candidates should have prior leadership experience and be fluent in English. A passion for food and drinks, along with strong organizational skills, is essential.
Experience Required
Minimum 2 year(s)
Commis de Cuisine (m/w/d) at b'mine hotels GmbH
Dusseldorf, North Rhine-Westphalia, Germany - Full Time
Skills Needed
Culinary Skills, Creativity, Teamwork, Flexibility, Hygiene Compliance, Menu Design, Food Preparation, Quality Assurance, Inventory Management, Initiative, Communication, German Language Proficiency, Kitchen Coordination, Customer Service, Time Management, Problem Solving
Specialization
Candidates should have completed training as a cook and possess a passion for gastronomy and fresh products. Creativity, initiative, teamwork, and good German language skills are also essential.
Servicemitarbeiter (m/w/d) at The Cloud One
Dresden, Saxony, Germany - Full Time
Skills Needed
Guest Service, Breakfast Service, Bar Service, Cocktail Preparation, Espresso Machine Operation, Sales, Teamwork, Communication, Problem Solving, Flexibility, Quality Awareness, Multitasking
Specialization
Candidates should possess strong hosting qualities and personality, whether they are hotel professionals or career changers, as these are prioritized over specific experience. Essential requirements include flexibility, creativity, high quality awareness, team spirit, good communication skills in German (English is desirable), and the ability to multitask effectively while maintaining a positive attitude.
Reservation Agent (m/w/d) – OPENING Ibis Styles München Airport (m/w/d) at Accor
Hallbergmoos, Bavaria, Germany - Full Time
Skills Needed
Hotel Management, Reservation Systems, Customer Service, Ms Office, Opera Software, Teamwork, Flexibility, Problem Solving, Quality Awareness, German Language, English Language
Specialization
Candidates should have a completed education in hospitality or relevant experience in hotel reservations. Proficiency in MS Office and Opera, along with good German and English language skills, is required.
Experience Required
Minimum 2 year(s)
Commis de Cuisine heimat (m/w/d) at Accor
Hamburg, , Germany - Full Time
Skills Needed
Teamwork, Customer Service, Food Preparation, Attention To Detail, Communication, Adaptability, Creativity, Passion For Food, Problem Solving, Time Management
Specialization
Your personality is valued more than your resume, and you should enjoy working with people and caring for their well-being. A passion for good food and drinks, along with a willingness to explore new concepts, is essential.
Rezeption/Hotelbar at Accor
Mainz, Rhineland-Palatinate, Germany - Full Time
Skills Needed
Guest Greeting, Check In Service, Guest Support, Bar Service, Beverage Preparation, Snack Preparation, Cash Register Management, Reservation Acceptance, Booking System Operation, Billing, Haccp Training, German Language Proficiency, English Language Proficiency, Computer Skills
Specialization
A qualification in hotel management and experience in bar service are desirable, along with mandatory HACCP training. Candidates must possess fluent German and English language skills, along with secure computer proficiency.
Experience Required
Minimum 2 year(s)
Service MitarbeiterIn Lobby Lounge / Restaurant (m/f/d) at Towneplace Suites by Marriott Tucson
Wolfsburg, Lower Saxony, Germany - Full Time
Skills Needed
Teamwork, Flexibility, Self Management, Guest Orientation, Problem Solving, German Language Skills, English Language Skills
Specialization
Candidates should demonstrate teamwork, flexibility, and a guest-oriented approach. Good German and English language skills are also required.
Koch (m/w/d) Airline Catering Frankfurt / Kelsterbach at DO & CO AG
Kelsterbach, Hesse, Germany -
Full Time


Start Date

Immediate

Expiry Date

17 Jun, 26

Salary

0.0

Posted On

19 Mar, 26

Experience

2 year(s) or above

Remote Job

Yes

Telecommute

Yes

Sponsor Visa

No

Skills

Cooking, Cold Kitchen Preparation, Hot Kitchen Preparation, Recipe Adherence, Quality Standards Implementation, Hygiene Compliance, Event Catering Experience, Airline Catering Experience, Production Kitchen Experience, Canteen/Large Kitchen Experience, Independent Work, Hands-on Mentality, Resilience, Flexibility, Shift Work, Menu Production Coordination

Industry

Hospitality

Description
Unternehmensbeschreibung Unsere Produktionsabteilung ist stolz darauf, erstklassige Luxus-Flugzeugverpflegung anzubieten, die sowohl elegant als auch hochwertig ist. Unser Team widmet sich der Gestaltung eines einmaligen Erlebnisses, das selbst die anspruchsvollsten Passagiere anspricht. Wir legen Wert auf außergewöhnliche Qualität, erstklassigen Service und eine exquisite Auswahl an Menüoptionen, die garantiert beeindrucken werden. Airline Catering auf höchstem Niveau. Stellenbeschreibung Produktion und Bereitstellung von Speisen der Kalten oder Warmen Küche entsprechend den vorgegebenen Rezepturen Produktionsstandort ist in Kelsterbach Koordination der Vorbereitungsarbeiten in der Bordmenüproduktion Einhaltung von Lieferzeiten, Umsetzung und Sicherstellung der Qualitätsstandards Einhaltung der Vorgaben der Hygienerichtlinien Qualifikationen Ausbildung als Koch bzw. Köchin oder mehrjährige Berufserfahrung als Postenchef, Chef de partie oder Produktionskoch erste Erfahrung als Sous Chef oder Junior Sous Chef bzw. Küchenchef und/oder Produktionsleiter im Event oder Airline Catering wünschenswert Erfahrung in Produktionsküchen, Kantinen- bzw. Großküchen Höchstes Qualitäts- und Verantwortungsbewusstsein Selbstständige Arbeitsweise in der Küche bzw. Produktion Leidenschaft & Herzblut für die Gastronomie und das Airline oder Event Catering Hohes persönliches Engagement, Hands-on Mentalität, Belastbarkeit und Flexibilität (Schichtdienst) Zusätzliche Informationen Wir glauben, dass unsere Mitarbeiter die treibende Kraft hinter unserem Erfolg sind und bemühen uns, ein positives und unterstützendes Arbeitsumfeld zu schaffen. Als Mitglied unseres Teams haben Sie Zugang zu einer Reihe von Vorteilen, wie zum Bespiel: ein faires und attraktives Gehalt mit vielen variablen Bestandteilen Corporate Benefits Kostenlose kulinarische Verpflegung Flexible Arbeitszeiten Steuerfreie Zuschläge für Sonntags- sowie Feiertagsarbeit JobRad und Jobticket Vergünstigte Mitgliedschaft beim Fitness-Dienstleister "Urban Sports Club" eine top ausgestattete, neue Küche bzw. Produktion Firmenevents - sportlich & gesellschaftlich Ein Unternehmen, in dem Sie wirklich etwas bewirken können - wir haben keine Angst vor neuen Ideen! Echte berufliche Entwicklungsmöglichkeiten, sowohl auf nationaler als auch auf internationaler Ebene Genau wie die unterschiedlichen Zutaten ein Gericht perfekt und besonders machen, so schätzen wir Diversität in unserem Unternehmen in Bezug auf unseren Mitarbeiter:innen. Jede:r ist herzlich willkommen - unabhängig von Geschlecht, Herkunft, Religion, Ethnizität und sexueller Orientierung. Werden Sie Teil unseres Teams! Wir freuen uns auf Ihre aussagekräftige Bewerbung über unser Online-Bewerbungsformular unter Angabe Ihres frühestmöglichen Eintrittstermins und Ihrer Gehaltsvorstellungen.
Responsibilities
The role involves the production and provision of cold or hot cuisine dishes according to specified recipes at the production site in Kelsterbach. This includes coordinating preparatory work for in-flight menu production while ensuring delivery times and adherence to quality and hygiene standards are met.
Koch (m/w/d) Airline Catering Frankfurt / Kelsterbach at DO & CO AG
Kelsterbach, Hesse, Germany - Full Time
Skills Needed
Cooking, Cold Kitchen Preparation, Hot Kitchen Preparation, Recipe Adherence, Quality Standards Implementation, Hygiene Compliance, Event Catering Experience, Airline Catering Experience, Production Kitchen Experience, Canteen/Large Kitchen Experience, Independent Work, Hands On Mentality, Resilience, Flexibility, Shift Work, Menu Production Coordination
Specialization
Candidates must have a qualification as a cook or several years of professional experience as a station chef, chef de partie, or production cook, with prior experience in event or airline catering being desirable. Essential requirements include a high sense of quality and responsibility, the ability to work independently, passion for gastronomy, high personal commitment, a hands-on mentality, resilience, and flexibility for shift work.
Experience Required
Minimum 2 year(s)
Frühstücksservice (m/w/d) at Radisson Hotel Group
Bonn, North Rhine-Westphalia, Germany - Full Time
Skills Needed
Customer Service, Teamwork, Enthusiasm, Professionalism, Morning Person, Food Preparation, Guest Interaction, Communication
Specialization
The ideal candidate should possess good humor, enthusiasm, and enjoy working collaboratively within a team environment. A key requirement is being an early riser who enjoys starting the guests' day off right with a pleasant breakfast service.
Servicekraft / Kasse (m/w/d) – Teilzeit | SAP-Garden at DO & CO AG
München, Brandenburg, Germany - Full Time
Skills Needed
Customer Service, Cash Register Operation, Beverage Preparation, Snack Preparation, Cleaning, Teamwork, Flexibility, Weekend Availability, Event Support, German, English
Specialization
Previous experience in gastronomy, café, or bar settings is advantageous but not mandatory; a friendly demeanor and enjoyment of interacting with people are essential. Candidates must be able to work independently, possess team spirit, be flexible, and be willing to work weekends or on event days, requiring good German and English language skills.
Manager IT (m/w/d) – Data Warehouse & Analytics at The Cloud One
Munich, Bavaria, Germany - Full Time
Skills Needed
Data Architecture, Data Engineering, Cloud Data Warehouse, Sql, Api Integration, Etl Processes, Bi Development, Project Management, Agile Methodologies, Data Quality, Data Governance, Dashboard Development, Performance Tuning, Stakeholder Communication, Team Leadership, Hospitality Knowledge
Specialization
Candidates should have extensive experience in building Data Warehouse solutions and a deep understanding of databases, along with strong SQL and architecture skills. Experience with BI tool development, agile project management, and knowledge of the hospitality industry are also preferred.
Experience Required
Minimum 5 year(s)
Servicekraft Bar / Barkeeper (m/w/d) at Radisson Hotel Group
Bonn, North Rhine-Westphalia, Germany - Full Time
Skills Needed
Good Mood, Enthusiasm, Team Collaboration
Specialization
Candidates should bring a positive attitude and enjoy working in a team. There are no specific educational or experience requirements mentioned.
Front Office Agent (m/w/d) - Werkstudent / Teilzeit at Radisson Hotel Group
Rostock, Mecklenburg-Vorpommern, Germany - Full Time
Skills Needed
Friendliness, Smartness, Helpfulness, Practicality, Speed, Customer Interaction, Professionalism, Teamwork, Check In Procedures, Bar Service
Specialization
The ideal candidate should bring good humor, enthusiasm, and enjoyment in teamwork, possessing a mix of being resourceful and managerial while remaining relaxed and professional in all situations. This role specifically excludes night shifts and answering guest phone calls to focus on personal guest interaction.
Barkeeper (m/w/d) DO & CO Hotel München at DO & CO AG
München, Brandenburg, Germany - Full Time
Skills Needed
Cocktail Preparation, Customer Service, Hygiene Standards, Quality Assurance, Team Leadership, Communication Skills, German Language, English Language
Specialization
Candidates must have completed training in gastronomy or hospitality and possess relevant work experience. Strong interpersonal skills and proficiency in German and English are also required.
Experience Required
Minimum 2 year(s)
Trainee of Finance at SpringHill Suites by Marriott Loveland Kana Hotel Group
Berlin, , Germany - Full Time
Skills Needed
Hotel Operations, Customer Service, Teamwork, Communication, Problem Solving, Time Management, Adaptability, Attention To Detail
Specialization
Candidates must be current college or university students to be considered for the internship. The program is designed for those looking to explore a career in the travel industry.
Patissier / Konditor (m/w/d) Airline Catering Kelsterbach at DO & CO AG
Kelsterbach, Hesse, Germany - Full Time
Skills Needed
Dessert Preparation, Cake Production, Hygiene Compliance, Quality Awareness, Independent Work, Professional Appearance, Attention To Detail, Flexibility, Team Collaboration, Order Management, Product Presentation, Creativity, Time Management, Resilience, Passion For Pastry, Customer Focus
Specialization
Candidates should have vocational training and experience in pastry production, with a preference for those with extensive experience in bakeries or large kitchens. A strong commitment to quality, independent work ethic, and a passion for the craft are essential.
Experience Required
Minimum 2 year(s)
Chef de Partie (m/w/d) Emirates Lounge Frankfurt Airport at DO & CO AG
Frankfurt, Hesse, Germany - Full Time
Skills Needed
Cooking, Food Preparation, Team Leadership, Organization, Quality Standards Adherence, Haccp Compliance, German Language, English Language
Specialization
Candidates must have completed vocational training as a cook and possess initial professional experience in roles like Commis de Cuisine or Saucier, demonstrating a high quality consciousness and passion for the profession. Essential requirements include maintaining composure in stressful situations, knowledge of HACCP hygiene regulations, and proficiency in German and/or English.
DACH Sales Manager (M/W/D) at Fairmont Chateau Lake Louise Alberta
Stuttgart, Baden-Württemberg, Germany - Full Time
Skills Needed
Corporate Sales, Sales Performance Improvement, New Client Acquisition, Cross Selling, Account Management, Rfp Management, Contract Management, Sales Strategy Development, Sales Action Plan Implementation, Crm Management, Market Analysis, Competitive Analysis, Communication, Presentation Skills, Ms Excel, German
Specialization
Candidates must be able to translate company policies into sales targets and possess knowledge of the hotel industry and sales partners, ideally within the Extended Stay segment. Essential requirements include strong results orientation, persuasive communication skills, proficiency in building and developing a client portfolio, excellent written and spoken German and English, and familiarity with MS Excel and CRM systems.
Experience Required
Minimum 2 year(s)
IT Officier at SpringHill Suites by Marriott Loveland Kana Hotel Group
Berlin, , Germany - Full Time
Skills Needed
Network Management, Technical Support, Troubleshooting, User Training, System Security, Process Improvement, Inventory Management, Communication Skills, Problem Solving, Hardware Repair, Software Support, Lan Management, Wan Management, Backup Management, Customer Service, Team Collaboration
Specialization
Candidates should have at least 2 years of related work experience and a Technical, Trade, or Vocational School Degree. No supervisory experience or specific licenses or certifications are required.
Experience Required
Minimum 2 year(s)
Event & Banqueting Manager (m|w|d) at Unterschwarzachhof
Schwarzach am Main, Bavaria, Germany - Full Time
Skills Needed
Event Management, Banquet Management, Organizational Skills, Communication Skills, Customer Service, Quality Awareness, Ms Office, Event Software, German Language, English Language, Responsibility, Resilience, Hands On Mentality
Specialization
Candidates should have experience in event, banquet, or event management, preferably in upscale hospitality or gastronomy. Strong organizational skills, communication abilities, and a service-oriented mindset are essential, along with proficiency in MS Office and event software.
Experience Required
Minimum 2 year(s)
Restaurant Supervisor NENI (m/w/d) at Accor
Berlin, , Germany - Full Time
Skills Needed
Leadership, Team Management, Service Organization, Budgeting, Customer Satisfaction, Communication, Problem Solving, Food Knowledge, Drink Knowledge, Planning, Flexibility, Creativity, Collaboration, Administrative Skills, Interpersonal Skills, Positive Attitude
Specialization
Candidates should have prior leadership experience and be fluent in English. A passion for food and drinks, along with strong organizational skills, is essential.
Experience Required
Minimum 2 year(s)
Commis de Cuisine (m/w/d) at b'mine hotels GmbH
Dusseldorf, North Rhine-Westphalia, Germany - Full Time
Skills Needed
Culinary Skills, Creativity, Teamwork, Flexibility, Hygiene Compliance, Menu Design, Food Preparation, Quality Assurance, Inventory Management, Initiative, Communication, German Language Proficiency, Kitchen Coordination, Customer Service, Time Management, Problem Solving
Specialization
Candidates should have completed training as a cook and possess a passion for gastronomy and fresh products. Creativity, initiative, teamwork, and good German language skills are also essential.
Servicemitarbeiter (m/w/d) at The Cloud One
Dresden, Saxony, Germany - Full Time
Skills Needed
Guest Service, Breakfast Service, Bar Service, Cocktail Preparation, Espresso Machine Operation, Sales, Teamwork, Communication, Problem Solving, Flexibility, Quality Awareness, Multitasking
Specialization
Candidates should possess strong hosting qualities and personality, whether they are hotel professionals or career changers, as these are prioritized over specific experience. Essential requirements include flexibility, creativity, high quality awareness, team spirit, good communication skills in German (English is desirable), and the ability to multitask effectively while maintaining a positive attitude.
Reservation Agent (m/w/d) – OPENING Ibis Styles München Airport (m/w/d) at Accor
Hallbergmoos, Bavaria, Germany - Full Time
Skills Needed
Hotel Management, Reservation Systems, Customer Service, Ms Office, Opera Software, Teamwork, Flexibility, Problem Solving, Quality Awareness, German Language, English Language
Specialization
Candidates should have a completed education in hospitality or relevant experience in hotel reservations. Proficiency in MS Office and Opera, along with good German and English language skills, is required.
Experience Required
Minimum 2 year(s)
Commis de Cuisine heimat (m/w/d) at Accor
Hamburg, , Germany - Full Time
Skills Needed
Teamwork, Customer Service, Food Preparation, Attention To Detail, Communication, Adaptability, Creativity, Passion For Food, Problem Solving, Time Management
Specialization
Your personality is valued more than your resume, and you should enjoy working with people and caring for their well-being. A passion for good food and drinks, along with a willingness to explore new concepts, is essential.
Rezeption/Hotelbar at Accor
Mainz, Rhineland-Palatinate, Germany - Full Time
Skills Needed
Guest Greeting, Check In Service, Guest Support, Bar Service, Beverage Preparation, Snack Preparation, Cash Register Management, Reservation Acceptance, Booking System Operation, Billing, Haccp Training, German Language Proficiency, English Language Proficiency, Computer Skills
Specialization
A qualification in hotel management and experience in bar service are desirable, along with mandatory HACCP training. Candidates must possess fluent German and English language skills, along with secure computer proficiency.
Experience Required
Minimum 2 year(s)
Service MitarbeiterIn Lobby Lounge / Restaurant (m/f/d) at Towneplace Suites by Marriott Tucson
Wolfsburg, Lower Saxony, Germany - Full Time
Skills Needed
Teamwork, Flexibility, Self Management, Guest Orientation, Problem Solving, German Language Skills, English Language Skills
Specialization
Candidates should demonstrate teamwork, flexibility, and a guest-oriented approach. Good German and English language skills are also required.
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