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Hospitality Jobs in Germany

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Küchenhilfe (m/w/d) at Accor
München, Brandenburg, Germany - Full Time
Skills Needed
Kitchen Operations, Food Preparation, Haccp Compliance, Breakfast Buffet Management, Mise En Place, Inventory Management, Kitchen Equipment Handling, Time Management, Teamwork, Flexibility
Specialization
Candidates must have at least three years of professional experience in a gastronomic operation or as a kitchen assistant. The role requires a flexible, independent worker with a quick grasp of tasks and a willingness to work weekends.
Experience Required
Minimum 2 year(s)
Checker (m/w/d) im Housekeeping MAREMÜRITZ at Fleesensee Schlosshotel GmbH
Waren (Müritz), Mecklenburg-Vorpommern, Germany - Full Time
Skills Needed
Quality Control, Housekeeping, Cleaning Standards, Inventory Management, Guest Satisfaction, Communication, Teamwork, Time Management, German Language, English Language
Specialization
Requires a completed vocational training in hospitality and at least one year of housekeeping experience, though career changers are welcome. Candidates should be team-oriented, quality-conscious, and willing to work weekends and holidays.
Küchenhilfe - Minijob (m/w/d) NENI Berlin at Accor
Berlin, , Germany - Full Time
Skills Needed
Kitchen Assistance, Dishwashing, Cleaning, Food Preparation, Inventory Storage, Teamwork, Organization
Specialization
Previous experience in a kitchen environment is required along with a strong sense of cleanliness and order. Candidates should be passionate about food preparation and possess a positive, team-oriented character.
Küchenhilfe (m/w/d) at Accor
München, Brandenburg, Germany - Full Time
Skills Needed
Kitchen Operations, Food Preparation, Haccp Compliance, Breakfast Buffet Management, Mise En Place, Inventory Management, Kitchen Equipment Operation, Team Support, Time Management, Flexibility, Communication
Specialization
Candidates must have at least three years of professional experience in a gastronomic operation or as a kitchen assistant. Strong organizational skills, flexibility, and the ability to work independently are required.
Experience Required
Minimum 2 year(s)
Front Office Manager (m/w/d) at Moa & Heidegrund Betriebs GmbH & Co. KG
Berlin, , Germany - Full Time
Skills Needed
Front Office Management, Team Leadership, Conflict Management, Customer Relationship Management, Change Management, Coaching And Mentoring, Analytical Thinking, Strategic Thinking, German (C2), English (C2), Mews, Budgeting, Onboarding, Problem Solving, Networking, Staff Training
Specialization
Requires a completed vocational training in hospitality and extensive professional experience in front office management. Must possess strong leadership skills and be fluent in both German and English at a C2 level.
Experience Required
Minimum 5 year(s)
Ausbildung Koch / Köchin (m/w/d) ab 01.08.2026 at Moa & Heidegrund Betriebs GmbH & Co. KG
Berlin, , Germany - Full Time
Skills Needed
Culinary Skills, Teamwork, German Language (C1), English Language, Professional Appearance, Goal Orientation, Communication Skills
Specialization
Candidates must have a school-leaving certificate, a goal-oriented mindset, and a team-oriented personality. Proficiency in German (minimum C1) and good English skills are required, while previous internship experience is an advantage.
Sous Chef (m/w/d) at Radisson Hotel Group
Hamburg, Hamburg, Germany - Full Time
Skills Needed
Kitchen Management, Culinary Creativity, Budget Management, Inventory Control, Team Leadership, Guest Service, German Language, English Language, Digital Tool Proficiency, Communication Skills
Specialization
Requires professional kitchen experience with strong supervisory and management skills and a hands-on leadership style. Proficiency in German and English, along with a passion for hospitality and digital tool adaptability, is essential.
Experience Required
Minimum 5 year(s)
Residences Concierge at TOWNEPLACE SUITES BY MARRIOTT SAN DIEGO AIRPORT LIBERTY STATION
Berlin, , Germany - Full Time
Skills Needed
Guest Services, Communication, Operational Support, Problem Solving, Hospitality Management, Confidentiality, Customer Experience, Professionalism
Specialization
The position requires a high school diploma or G.E.D. equivalent. Candidates must be able to perform physical tasks such as standing, walking, and lifting objects weighing up to 10 pounds.
Restaurant Supervisor (m/w/d) Taverne at Sheraton & Marriott Frankfurt Airport Hotel
Frankfurt, Hesse, Germany - Full Time
Skills Needed
Restaurant Management, Guest Service, Shift Leadership, Coffee And Tea Preparation, Complaint Management, Sales Orientation, German Language, English Language, Hospitality Operations, Team Leadership
Specialization
Requires a completed vocational training in hotel or restaurant management or several years of gastronomy experience. Must possess strong communication skills in German and English and the ability to remain calm under pressure.
Experience Required
Minimum 5 year(s)
Küchenhilfe / Spülhilfe für unser Restaurant Wolkenlos (m/w/d) at Vivaldi AG
Timmendorf Beach, Schleswig-Holstein, Germany - Full Time
Skills Needed
Dishwashing, Food Preparation, Plating, Goods Receipt, Inventory Storage, Kitchen Cleaning, Haccp Compliance, Hygiene Standards, Teamwork, German Language Skills
Specialization
Candidates should have a passion for kitchen work and a reliable, structured way of working, even during hectic periods. While previous experience is a plus, motivated career changers are welcome, provided they have basic German communication skills.
Koch (m/w/d) Montag bis Freitag at DO & CO AG
Stadland, Lower Saxony, Germany - Full Time
Skills Needed
Food Preparation, Food Service, Goods Receipt, Quality Control, Guest Communication, Culinary Consulting, Independent Working, Resilience, Flexibility
Specialization
Requires completed vocational training as a cook and professional experience in gastronomy or corporate catering. Candidates must be passionate about non-convenience cooking and possess strong communication skills and reliability.
Experience Required
Minimum 2 year(s)
Koch (m/w/d) in Teilzeit (ab sofort) at Accor
Cologne, North Rhine-Westphalia, Germany - Full Time
Skills Needed
Cooking, Food Presentation, Haccp, Buffet Management, Inventory Ordering, Teamwork, German Language, English Language
Specialization
Requires a completed vocational training as a cook or a comparable qualification. Candidates must possess a passion for quality, a structured way of working, and good German language skills.
Experience Required
Minimum 2 year(s)
Erfahrene Küchenhilfe (m/w/d) Betriebsrestaurant Landshut at DO & CO AG
Landshut, Bavaria, Germany - Full Time
Skills Needed
Food Preparation, Haccp, Quality Control, Customer Service, Documentation, Gastronomy, Food Production, Communication, Resilience, Flexibility
Specialization
Requires long-term professional experience in gastronomy as a kitchen assistant, cook, or food production assistant. Candidates must demonstrate reliability, independence, and a passion for high-quality food preparation.
Experience Required
Minimum 2 year(s)
F&B Host / Barkeeper in der Spätschicht (m/w/d) at Radisson Hotel Group
Leipzig, Saxony, Germany - Full Time
Skills Needed
Guest Service, Bartending, Restaurant Service, Food Preparation, Beverage Preparation, Communication Skills, Problem Solving, Digital Tool Proficiency, Teamwork, Resource Management, German Language, Hands On Mentality
Specialization
Candidates should have a hands-on mentality and a passion for gastronomy, with German language skills required. Previous service experience is an advantage but not mandatory.
Assistant Purchasing Manager_JW Marriott Hanoi at TOWNEPLACE SUITES BY MARRIOTT SAN DIEGO AIRPORT LIBERTY STATION
Berlin, , Germany - Full Time
Skills Needed
Inventory Management, Vendor Management, Procurement, Supervisory Skills, Food Safety, Record Keeping, Audit, Cost Calculation, Logistics, Staff Training, Quality Control, Communication
Specialization
Requires a high school diploma or equivalent with at least 2 years of related work experience. A minimum of 1 year of supervisory experience is also required.
Experience Required
Minimum 2 year(s)
Sachbearbeiter Qualitätsmanagement (m/w/d) Airline Catering München at DO & CO AG
München, Brandenburg, Germany - Full Time
Skills Needed
Quality Management, Food Safety Standards, Haccp, Internal Auditing, Customer Audits, Hygiene Training, Complaint Management, German, English
Specialization
Requires a degree or vocational training in quality management or assurance, with a preference for gastronomic experience in hygiene/HACCP. Proficiency in German and English, along with a hands-on mentality and willingness to travel, is required.
Experience Required
Minimum 2 year(s)
Bankett & Service Mitarbeiter (m/w/d) at Accor
Berlin, , Germany - Full Time
Skills Needed
Guest Relations, Event Coordination, Banquet Service, Bar Service, Time Management, Multitasking, Hospitality Management, Customer Service
Specialization
Requires professional experience in a similar hospitality position and a passion for hosting guests. Candidates should be enthusiastic about food and beverage concepts and possess strong interpersonal skills.
Experience Required
Minimum 2 year(s)
Kitchen Support Expert (Steward)_JW Marriott Hotel Hanoi at TOWNEPLACE SUITES BY MARRIOTT SAN DIEGO AIRPORT LIBERTY STATION
Berlin, , Germany - Full Time
Skills Needed
Cleaning, Dishwashing, Kitchen Support, Safety Compliance, Teamwork, Communication, Physical Stamina, Equipment Maintenance, Hospitality Standards
Specialization
This position does not require a high school diploma or prior work experience. Candidates must be able to perform physical tasks such as lifting up to 25 pounds and standing for extended periods.
Junior Social Media Manager:in (m/w/d) at Focus Property Management
Frankfurt, Hesse, Germany - Full Time
Skills Needed
Content Creation, Social Media Management, Instagram, Tiktok, Capcut, Canva, Adobe Creative Suite, Storytelling, Community Management, Video Editing, Photography, Trend Analysis
Specialization
Candidates should have experience in social media and content creation, specifically using tools like CapCut and Canva. A strong sense of aesthetics, a proactive hands-on approach, and an interest in hospitality and lifestyle are required.
Experience Required
Minimum 2 year(s)
Front Office Agent (m/w/d) at Radisson Hotel Group
Hamburg, Hamburg, Germany - Full Time
Skills Needed
Guest Relations, Check In Procedures, Customer Service, Communication Skills, Problem Solving, Hospitality Management, Interpersonal Skills, Basic Mixology
Specialization
Candidates should be friendly, helpful, and professional with a passion for working with people. No specific formal qualifications are listed, but a positive attitude and team spirit are essential.
Küchenhilfe (m/w/d) at Accor
München, Brandenburg, Germany -
Full Time

Start Date

Immediate

Expiry Date

15 Jul, 26

Salary

0.0

Posted On

16 Apr, 26

Experience

2 year(s) or above

Remote Job

Yes

Telecommute

Yes

Sponsor Visa

No

Skills

Kitchen operations, Food preparation, HACCP compliance, Breakfast buffet management, Mise en place, Inventory management, Kitchen equipment handling, Time management, Teamwork, Flexibility

Industry

Hospitality

Description
Unternehmensbeschreibung Bei uns steht der Mensch an erster Stelle. Unsere Mitarbeitenden haben für uns oberste Priorität. Werte wie Respekt, Vertrauen und Spaß hängen nicht nur an den Wänden, sondern werden täglich gelebt. Jetzt suchen wir dich als Küchenhilfe (m/w/d)| im Frühdienst Start: ab sofort oder nach Vereinbarung Du begeisterst dich für vielfältige Küchenarbeiten und möchtest in der Küche anpacken? Dann kannst du deine Leidenschaft bei uns austoben! Stellenbeschreibung Das bewegst du: Arbeiten mit moderner Küchentechnik und Zubereitungsmethoden Mitgestaltung und Umsetzung des Frühstücksbuffet Konzepts nach Konzernvorgaben Mise en place für den nächsten Tag Vorbereitung der Kaffeepausen für unsere Tagungsteilnehmer Unterstützung beim Mittagsservice in der Küche Koordinieren der Arbeitsabläufe und fachliche Unterweisungen Umsetzung und Sicherstellung von HACCP im Küchen- und Stewardingbereich Warenbestellungen in Zusammenarbeit und Absprache mit dem Küchenchef Du arbeitest im Frühdienst, Kernarbeitszeit: 5:30 - 14:30 Uhr Bereitschaft zur Wochenendarbeit Qualifikationen So passt du ins Team: Du bringst mindestens dreijährige Berufserfahrung im gastronomische Betrieb oder als Küchenhilfe (m/w/d) Du bist flexibel und arbeitest selbständig Du hast eine schnelle Auffasungsgabe ...außerdem kannst du dich mit diesen Aussagen identifizieren: Ich akzeptiere jeden wie er ist und begegne jedem Einzelnen unvereingenommen und auf Augenhöhe Bestmöglich ünterstütze ich alle Mitglieder meiner Gruppe Mit einem herzlichen Lachen und Freude stecke ich mein Umfeld an Zusätzliche Informationen Das bieten wir dir an: Zusätzlich zum Standard übertarifliche Bezahlung zusätzliches 13. Monatsgehalt Erfolgsprämie bis zu 6% vom Jahresgehalt 50€ monatlicher Zuschuss für ÖPNV oder Internet vergünstigte Mitarbeiterverpflegung inkl. freie Getränke, Obst und Süßes Weiterbildung über unsere Accor Akademie viele Rabatte und Benefits bei über 800 Partnern kostenfreie Nutzung des Fitnessraums 50% auf Getränke an unserer Hotelbar vergünstigte Übernachtungspreise in unseren Hotels Arbeitsmedizinische Angebote Mitarbeiterparkplatz ...und das ist Standard eine intensive Einarbeitung und Begleitung Freiraum Dich auszuprobieren Möglichkeiten Verantwortung zu übernehmen Kollegen, die Spaß bei der Arbeit haben Job-Kategorie: Culinary

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Responsibilities
The kitchen assistant will prepare breakfast buffets, manage mise en place, and support the lunch service while ensuring HACCP standards are met. They will also coordinate kitchen workflows and handle inventory orders in collaboration with the head chef.
Küchenhilfe (m/w/d) at Accor
München, Brandenburg, Germany - Full Time
Skills Needed
Kitchen Operations, Food Preparation, Haccp Compliance, Breakfast Buffet Management, Mise En Place, Inventory Management, Kitchen Equipment Handling, Time Management, Teamwork, Flexibility
Specialization
Candidates must have at least three years of professional experience in a gastronomic operation or as a kitchen assistant. The role requires a flexible, independent worker with a quick grasp of tasks and a willingness to work weekends.
Experience Required
Minimum 2 year(s)
Checker (m/w/d) im Housekeeping MAREMÜRITZ at Fleesensee Schlosshotel GmbH
Waren (Müritz), Mecklenburg-Vorpommern, Germany - Full Time
Skills Needed
Quality Control, Housekeeping, Cleaning Standards, Inventory Management, Guest Satisfaction, Communication, Teamwork, Time Management, German Language, English Language
Specialization
Requires a completed vocational training in hospitality and at least one year of housekeeping experience, though career changers are welcome. Candidates should be team-oriented, quality-conscious, and willing to work weekends and holidays.
Küchenhilfe - Minijob (m/w/d) NENI Berlin at Accor
Berlin, , Germany - Full Time
Skills Needed
Kitchen Assistance, Dishwashing, Cleaning, Food Preparation, Inventory Storage, Teamwork, Organization
Specialization
Previous experience in a kitchen environment is required along with a strong sense of cleanliness and order. Candidates should be passionate about food preparation and possess a positive, team-oriented character.
Küchenhilfe (m/w/d) at Accor
München, Brandenburg, Germany - Full Time
Skills Needed
Kitchen Operations, Food Preparation, Haccp Compliance, Breakfast Buffet Management, Mise En Place, Inventory Management, Kitchen Equipment Operation, Team Support, Time Management, Flexibility, Communication
Specialization
Candidates must have at least three years of professional experience in a gastronomic operation or as a kitchen assistant. Strong organizational skills, flexibility, and the ability to work independently are required.
Experience Required
Minimum 2 year(s)
Front Office Manager (m/w/d) at Moa & Heidegrund Betriebs GmbH & Co. KG
Berlin, , Germany - Full Time
Skills Needed
Front Office Management, Team Leadership, Conflict Management, Customer Relationship Management, Change Management, Coaching And Mentoring, Analytical Thinking, Strategic Thinking, German (C2), English (C2), Mews, Budgeting, Onboarding, Problem Solving, Networking, Staff Training
Specialization
Requires a completed vocational training in hospitality and extensive professional experience in front office management. Must possess strong leadership skills and be fluent in both German and English at a C2 level.
Experience Required
Minimum 5 year(s)
Ausbildung Koch / Köchin (m/w/d) ab 01.08.2026 at Moa & Heidegrund Betriebs GmbH & Co. KG
Berlin, , Germany - Full Time
Skills Needed
Culinary Skills, Teamwork, German Language (C1), English Language, Professional Appearance, Goal Orientation, Communication Skills
Specialization
Candidates must have a school-leaving certificate, a goal-oriented mindset, and a team-oriented personality. Proficiency in German (minimum C1) and good English skills are required, while previous internship experience is an advantage.
Sous Chef (m/w/d) at Radisson Hotel Group
Hamburg, Hamburg, Germany - Full Time
Skills Needed
Kitchen Management, Culinary Creativity, Budget Management, Inventory Control, Team Leadership, Guest Service, German Language, English Language, Digital Tool Proficiency, Communication Skills
Specialization
Requires professional kitchen experience with strong supervisory and management skills and a hands-on leadership style. Proficiency in German and English, along with a passion for hospitality and digital tool adaptability, is essential.
Experience Required
Minimum 5 year(s)
Residences Concierge at TOWNEPLACE SUITES BY MARRIOTT SAN DIEGO AIRPORT LIBERTY STATION
Berlin, , Germany - Full Time
Skills Needed
Guest Services, Communication, Operational Support, Problem Solving, Hospitality Management, Confidentiality, Customer Experience, Professionalism
Specialization
The position requires a high school diploma or G.E.D. equivalent. Candidates must be able to perform physical tasks such as standing, walking, and lifting objects weighing up to 10 pounds.
Restaurant Supervisor (m/w/d) Taverne at Sheraton & Marriott Frankfurt Airport Hotel
Frankfurt, Hesse, Germany - Full Time
Skills Needed
Restaurant Management, Guest Service, Shift Leadership, Coffee And Tea Preparation, Complaint Management, Sales Orientation, German Language, English Language, Hospitality Operations, Team Leadership
Specialization
Requires a completed vocational training in hotel or restaurant management or several years of gastronomy experience. Must possess strong communication skills in German and English and the ability to remain calm under pressure.
Experience Required
Minimum 5 year(s)
Küchenhilfe / Spülhilfe für unser Restaurant Wolkenlos (m/w/d) at Vivaldi AG
Timmendorf Beach, Schleswig-Holstein, Germany - Full Time
Skills Needed
Dishwashing, Food Preparation, Plating, Goods Receipt, Inventory Storage, Kitchen Cleaning, Haccp Compliance, Hygiene Standards, Teamwork, German Language Skills
Specialization
Candidates should have a passion for kitchen work and a reliable, structured way of working, even during hectic periods. While previous experience is a plus, motivated career changers are welcome, provided they have basic German communication skills.
Koch (m/w/d) Montag bis Freitag at DO & CO AG
Stadland, Lower Saxony, Germany - Full Time
Skills Needed
Food Preparation, Food Service, Goods Receipt, Quality Control, Guest Communication, Culinary Consulting, Independent Working, Resilience, Flexibility
Specialization
Requires completed vocational training as a cook and professional experience in gastronomy or corporate catering. Candidates must be passionate about non-convenience cooking and possess strong communication skills and reliability.
Experience Required
Minimum 2 year(s)
Koch (m/w/d) in Teilzeit (ab sofort) at Accor
Cologne, North Rhine-Westphalia, Germany - Full Time
Skills Needed
Cooking, Food Presentation, Haccp, Buffet Management, Inventory Ordering, Teamwork, German Language, English Language
Specialization
Requires a completed vocational training as a cook or a comparable qualification. Candidates must possess a passion for quality, a structured way of working, and good German language skills.
Experience Required
Minimum 2 year(s)
Erfahrene Küchenhilfe (m/w/d) Betriebsrestaurant Landshut at DO & CO AG
Landshut, Bavaria, Germany - Full Time
Skills Needed
Food Preparation, Haccp, Quality Control, Customer Service, Documentation, Gastronomy, Food Production, Communication, Resilience, Flexibility
Specialization
Requires long-term professional experience in gastronomy as a kitchen assistant, cook, or food production assistant. Candidates must demonstrate reliability, independence, and a passion for high-quality food preparation.
Experience Required
Minimum 2 year(s)
F&B Host / Barkeeper in der Spätschicht (m/w/d) at Radisson Hotel Group
Leipzig, Saxony, Germany - Full Time
Skills Needed
Guest Service, Bartending, Restaurant Service, Food Preparation, Beverage Preparation, Communication Skills, Problem Solving, Digital Tool Proficiency, Teamwork, Resource Management, German Language, Hands On Mentality
Specialization
Candidates should have a hands-on mentality and a passion for gastronomy, with German language skills required. Previous service experience is an advantage but not mandatory.
Assistant Purchasing Manager_JW Marriott Hanoi at TOWNEPLACE SUITES BY MARRIOTT SAN DIEGO AIRPORT LIBERTY STATION
Berlin, , Germany - Full Time
Skills Needed
Inventory Management, Vendor Management, Procurement, Supervisory Skills, Food Safety, Record Keeping, Audit, Cost Calculation, Logistics, Staff Training, Quality Control, Communication
Specialization
Requires a high school diploma or equivalent with at least 2 years of related work experience. A minimum of 1 year of supervisory experience is also required.
Experience Required
Minimum 2 year(s)
Sachbearbeiter Qualitätsmanagement (m/w/d) Airline Catering München at DO & CO AG
München, Brandenburg, Germany - Full Time
Skills Needed
Quality Management, Food Safety Standards, Haccp, Internal Auditing, Customer Audits, Hygiene Training, Complaint Management, German, English
Specialization
Requires a degree or vocational training in quality management or assurance, with a preference for gastronomic experience in hygiene/HACCP. Proficiency in German and English, along with a hands-on mentality and willingness to travel, is required.
Experience Required
Minimum 2 year(s)
Bankett & Service Mitarbeiter (m/w/d) at Accor
Berlin, , Germany - Full Time
Skills Needed
Guest Relations, Event Coordination, Banquet Service, Bar Service, Time Management, Multitasking, Hospitality Management, Customer Service
Specialization
Requires professional experience in a similar hospitality position and a passion for hosting guests. Candidates should be enthusiastic about food and beverage concepts and possess strong interpersonal skills.
Experience Required
Minimum 2 year(s)
Kitchen Support Expert (Steward)_JW Marriott Hotel Hanoi at TOWNEPLACE SUITES BY MARRIOTT SAN DIEGO AIRPORT LIBERTY STATION
Berlin, , Germany - Full Time
Skills Needed
Cleaning, Dishwashing, Kitchen Support, Safety Compliance, Teamwork, Communication, Physical Stamina, Equipment Maintenance, Hospitality Standards
Specialization
This position does not require a high school diploma or prior work experience. Candidates must be able to perform physical tasks such as lifting up to 25 pounds and standing for extended periods.
Junior Social Media Manager:in (m/w/d) at Focus Property Management
Frankfurt, Hesse, Germany - Full Time
Skills Needed
Content Creation, Social Media Management, Instagram, Tiktok, Capcut, Canva, Adobe Creative Suite, Storytelling, Community Management, Video Editing, Photography, Trend Analysis
Specialization
Candidates should have experience in social media and content creation, specifically using tools like CapCut and Canva. A strong sense of aesthetics, a proactive hands-on approach, and an interest in hospitality and lifestyle are required.
Experience Required
Minimum 2 year(s)
Front Office Agent (m/w/d) at Radisson Hotel Group
Hamburg, Hamburg, Germany - Full Time
Skills Needed
Guest Relations, Check In Procedures, Customer Service, Communication Skills, Problem Solving, Hospitality Management, Interpersonal Skills, Basic Mixology
Specialization
Candidates should be friendly, helpful, and professional with a passion for working with people. No specific formal qualifications are listed, but a positive attitude and team spirit are essential.