Hospitality Jobs in Germany

About 926 results in (3) seconds Clear Filters

Jobs Search

About 926 results in (3) seconds
Head Bartender (all genders) at SINGAPORE MARRIOTT TANG PLAZA HOTEL
Hamburg, , Germany - Full Time
Skills Needed
Guest Service, Charm, Personality, Recommendation Skills, Drink Preparation, Training New Employees, Mise En Place Preparation, Standard Implementation, Hygiene Compliance, Interdepartmental Communication, Inventory Support, Hospitality Passion, Creativity, English Proficiency, German Proficiency, Team Spirit
Specialization
The ideal candidate possesses strong hosting qualities with a positive demeanor, a passion for gastronomy and interacting with people, and creativity for developing new drinks and designing the bar menu. Good command of English and German, a desire for continuous development, and strong team spirit are also essential.
Experience Required
Minimum 2 year(s)
Packer Zolllager (m/w/d) Airline Catering München at DO & CO AG
Freising, Bavaria, Germany - Full Time
Skills Needed
Airline Catering, Logistics, Quality Awareness, Service Orientation, Communication Skills, Stress Resistance, Reliability, German Language Skills, English Language Skills, Ms Office Knowledge, Driving License, Inventory Management
Specialization
Experience in airline catering, gastronomy, or warehouse activities is advantageous. Candidates should possess a Class B driver's license and have good communication skills in German and English.
Jungkoch (m/w/d) Emirates Lounge Frankfurt at DO & CO AG
Frankfurt, Hesse, Germany - Full Time
Skills Needed
Food Production, Cold Kitchen, Hot Kitchen, Recipe Adherence, Quality Standards, Haccp Compliance, Shift Work, German Language, English Language, Airline Catering Experience, Large Kitchen Experience, Food Production Experience, Gastronomy Experience
Specialization
Candidates must have completed training as a cook or possess equivalent gastronomic qualifications, along with initial experience as a kitchen employee, production cook, or Chef de Partie. Willingness to work shifts and good German and/or English language skills are required.
Night Audit (m/w/d) at Louvre Hotels Group
Schkeuditz, Saxony, Germany - Full Time
Skills Needed
Guest Service, Check In, Check Out, Accounting, Safety Standards, Communication Skills, Hotel Software, Teamwork, Flexibility, Problem Solving, German Language, English Language
Specialization
Candidates should have at least 6 months of experience in front office roles or similar positions in hospitality. Strong communication skills in German and English, along with a structured and reliable work ethic, are essential.
Front Office Shiftleader (m/f/d) at Accor
Frankfurt, Hesse, Germany - Full Time
Skills Needed
Customer Service, Team Leadership, Communication, Problem Solving, Time Management, Multitasking, Local Knowledge, Adaptability
Specialization
Candidates should have completed training in the hotel business and possess professional experience. Fluency in English and the ability to inspire both guests and staff are essential.
F&B Service Expert – Mitarbeiter:in Restaurant & Bar (m/w/d) at Courtyard by Marriott Somerset KY
Munich, Bavaria, Germany - Full Time
Skills Needed
Customer Service, Teamwork, Problem Solving, Communication, Food Service, Beverage Service, Guest Relations, Multilingual, Attention To Detail, Positive Attitude, Reliability, Culinary Knowledge, Event Coordination, Recommendation Skills, Service Experience, International Interaction
Specialization
Candidates should have a friendly demeanor, experience in à la carte service, and good communication skills in German and English. A positive attitude, reliability, and a willingness to develop professionally are also desired.
Meeting & Event Assistant (m/w/d) at b'mine hotels GmbH
Dusseldorf, North Rhine-Westphalia, Germany - Full Time
Skills Needed
Event Organization, Customer Service, Communication, Ms Office, Creativity, Problem Solving, Team Collaboration, Attention To Detail, German Language Skills, Hospitality Knowledge
Specialization
Candidates should have some experience in event organization and possess a friendly, open demeanor. Strong communication skills and proficiency in German are essential.
Public Cleaner (m/w/d) at The Cloud One
Karlsruhe, Baden-Württemberg, Germany - Full Time
Skills Needed
Attention To Detail, Cleanliness, Orderliness, Quality Awareness, Service Orientation, Teamwork, Support, Collaboration
Specialization
Candidates should have experience in hospitality or cleaning, or show interest in transitioning into this field. A strong attention to detail and a commitment to quality service are essential.
Jungkoch (m/w/d) Emirates Lounge Frankfurt at DO & CO AG
Frankfurt, Hesse, Germany - Full Time
Skills Needed
Cold Kitchen Production, Hot Kitchen Production, Recipe Adherence, Quality Standards, Haccp Compliance, Shift Work, German Language, English Language, Airline Catering Experience, Large Kitchen Operations, Food Production, Gastronomy
Specialization
Candidates must have completed training as a cook or possess equivalent gastronomic qualifications, along with initial experience as a kitchen employee, production cook, or Chef de Partie. Willingness to work shifts and good German and/or English language skills are required.
Tourguide (m/w/d) Teilzeit Allianz Arena München at DO & CO AG
München, Brandenburg, Germany - Full Time
Skills Needed
Tour Guiding, Customer Service, Presentation Skills, Public Speaking, Football Knowledge, Reliability, Engagement, Flexibility, Teamwork, Interpersonal Skills, German Fluency, English Fluency
Specialization
Candidates must be at least 18 years old, possess a charming, confident, and open demeanor, and demonstrate reliability, commitment, and strong service orientation, coupled with a passion for football and excellent knowledge of current football affairs. Fluent German and English skills are mandatory, with proficiency in other foreign languages being an advantage.
Chef de Bar (m/w/d) at SINGAPORE MARRIOTT TANG PLAZA HOTEL
Berlin, , Germany - Full Time
Skills Needed
Wine Knowledge, Stock Management, Requisitioning, Restocking, Cashiering, Security Procedures, Teamwork, Employee Coaching, Customer Service, Recipe Adherence, Safety Compliance, Professional Appearance, Communication, Problem Solving, Physical Stamina, Fine Motor Skills
Specialization
Candidates must have at least one year of related work experience and possess proficiency in both German and English at a minimum B2 level, although no prior supervisory experience is required. A high school diploma or G.E.D. equivalent is the stated educational preference.
Bartender (m/w/d) at Rocco Forte Hotels - Germany
Munich, Bavaria, Germany - Full Time
Skills Needed
Guest Service, Beverage Preparation, Cocktail Creation, Inventory Management, Staff Training, Complaint Handling, Bar Maintenance, Wine Knowledge, Spirits Knowledge, Cocktail Knowledge, Trend Awareness, Creativity, Teamwork, Resilience, Flexibility, Organization
Specialization
Candidates must have successfully completed vocational training in hotel or restaurant services or a comparable degree, along with professional experience in a bar within upscale hospitality. Essential requirements include very good German and English language skills, strong knowledge of wine, spirits, and cocktails, creativity, motivation, and teamwork orientation.
Experience Required
Minimum 2 year(s)
Commis de Cuisine heimat (m/w/d) at Accor
Hamburg, , Germany - Full Time
Skills Needed
Smooth Operations Management, Workstation Cleanliness, Team Collaboration, High Food Quality Standards, Exceptional Service Delivery, Culinary Skills, Guest Satisfaction, Customer Focus, Enthusiasm For Food And Drinks, Adaptability To New Concepts
Specialization
The ideal candidate should enjoy working with people and caring for the well-being of others, demonstrating a passion for good food and drinks while being open to discovering new concepts. Personality and character are valued more highly than the resume alone.
Barkeeper (m/w/d) at b'mine hotels GmbH
Frankfurt, Hesse, Germany - Full Time
Skills Needed
Cocktail Creation, Longdrink Creation, Cash Register Operation, Billing, Mise En Place, Guest Service, Teamwork, Communication, Problem Solving, Creativity, Flexibility, Customer Engagement, German Language Proficiency
Specialization
Candidates must possess a completed vocational training in hotel or restaurant services and relevant professional experience in creating long drinks and cocktails. Essential soft skills include a creative, open, solution-oriented approach, strong communication abilities, a hands-on mentality, flexibility, and good written and spoken German skills (at least B2/C1 level).
Experience Required
Minimum 2 year(s)
Front Office Supervisor (m/w/d) – OPENING Ibis Styles München Airport (m/w/ at Accor
Hallbergmoos, Bavaria, Germany - Full Time
Skills Needed
Leadership, Communication, Customer Service, Complaint Management, Team Collaboration, Organization, Flexibility, German Language, English Language, Hotel Software, Budget Planning, Cost Control, Guest Feedback Analysis, Training, Support, Planning
Specialization
Candidates should have a completed education in hospitality or tourism and several years of experience in front office roles, preferably in a supervisory capacity. Strong leadership, communication skills, and proficiency in German and English are essential.
Experience Required
Minimum 5 year(s)
Koch (m/w/d) japanische Küche Airline Catering Kelsterbach bei Frankfurt at DO & CO AG
Kelsterbach, Hesse, Germany - Full Time
Skills Needed
Japanese Cuisine, Fine Dining, Quality Control, Haccp Standards, Recipe Adherence, Service Orientation, Team Collaboration, Culinary Skills, Attention To Detail, Communication Skills, Time Management, Adaptability, Cultural Awareness, Food Safety, Ingredient Knowledge
Specialization
Candidates should have professional experience in Japanese cuisine and the preparation of traditional dishes at a fine dining level. A completed vocational training as a cook is preferred, along with a willingness to work shifts and good German and/or English language skills.
Experience Required
Minimum 2 year(s)
Teamleitung / Teamleiter Patisserie Produktion (m/w/d) Airline Catering at DO & CO AG
Oberding, Bavaria, Germany - Full Time
Skills Needed
Quality Control, Dessert Presentation, Interdepartmental Collaboration, Feedback Processing, Complaint Handling, Production Planning Adherence, Pastry Chef Skills, Baking Skills, Culinary Arts, Organizational Skills, Problem Solving, Resilience, Flexibility, Airline Catering Experience, Large Scale Kitchen Experience
Specialization
Candidates should preferably have a completed vocational training as a pastry chef, baker, or cook specializing in pastry, along with professional experience in a comparable role, ideally within large-scale kitchens, airline catering, or the hotel/catering business. Strong quality awareness, organizational skills, resilience, and flexibility are essential.
Experience Required
Minimum 2 year(s)
Guest Experience Expert at Courtyard by Marriott Del MarSolana Beach
Kulmbach, Bavaria, Germany - Full Time
Skills Needed
Guest Service, Check In/Check Out Processing, Operational Needs, Guest Request Handling, Local Area Knowledge Sharing, Luggage Assistance, Professional Appearance, Physical Stamina, Safety Compliance, Policy Adherence
Specialization
Candidates must be willing to be on their feet and moving constantly, capable of lifting up to 50 pounds unassisted and 100 pounds with assistance, and performing physical tasks like bending and stooping. A high school diploma or G.E.D. equivalent is preferred, but no prior related work or supervisory experience is required.
Bar Manager (m/w/d) at SINGAPORE MARRIOTT TANG PLAZA HOTEL
Berlin, , Germany - Full Time
Skills Needed
Bar Operations Management, Staff Supervision, Menu Planning, Inventory Control, Budget Management, Liquor Control, Staff Training, Customer Service, Complaint Resolution, Food Handling, Sanitation Standards, Beverage Policy Implementation, Financial Management, Team Leadership, Promotions Development, Corrective Action Planning
Specialization
Candidates need either a high school diploma or GED with 4 years of relevant food and beverage experience, or a 2-year degree in a related field (like Food Service Management or Hospitality) with 2 years of relevant experience. Core activities involve managing bar operations, leading the team, ensuring exceptional customer service, and handling human resource functions.
Experience Required
Minimum 2 year(s)
Hubwagenfahrer (m/w/d) Airline Catering at DO & CO AG
Düsseldorf, North Rhine-Westphalia, Germany - Full Time
Skills Needed
Driving License C With Module 95 (40t), High Identification With The Role, Independent Working Style, Organized Working Style, Reliability, Honesty, High Personal Commitment, Hands On Mentality, Resilience, Flexibility, Shift Work, Service Orientation, Team Orientation, German Language Skills, English Language Skills
Specialization
Candidates must possess a valid Driving License C with Module 95 (40t) and demonstrate high personal commitment, reliability, and flexibility for shift work. A service-oriented, team-focused approach, along with good German and/or English language skills, is also required.
Head Bartender (all genders) at SINGAPORE MARRIOTT TANG PLAZA HOTEL
Hamburg, , Germany -
Full Time


Start Date

Immediate

Expiry Date

21 May, 26

Salary

0.0

Posted On

20 Feb, 26

Experience

2 year(s) or above

Remote Job

Yes

Telecommute

Yes

Sponsor Visa

No

Skills

Guest Service, Charm, Personality, Recommendation Skills, Drink Preparation, Training New Employees, Mise en Place Preparation, Standard Implementation, Hygiene Compliance, Interdepartmental Communication, Inventory Support, Hospitality Passion, Creativity, English Proficiency, German Proficiency, Team Spirit

Industry

Hospitality

Description
Sie lieben es, täglich neuen spannenden Menschen zu begegnen und mit viel Charme und Ihrer eigenen Persönlichkeit aus einem Bar-Besuch ein unvergessliches Erlebnis zu machen? Super, denn dann sind Sie genau richtig im Team unserer Bricks Bar. Diese ist ein Ort für Hamburger und internationale Gäste zugleich: Man trifft sich zum Business Lunch, genießt einen Kaffee in der Shopping-Pause oder einen gemütlichen Feierabend-Drink auf unserer Terrasse. So sieht Ihr Tag aus: Betreuung unserer Gäste in unserer renovierten Bricks Bar Empfehlungen und Beratung bei Aperitifs, Digestifs und weiteren Spirituosen Herstellung und servieren von Getränken Einarbeitung neuer Mitarbeitender und Auszubildenden Vorbereitung des täglichen Mise en place Umsetzung der vorgegebenen Standards Einhaltung der Hygienevorschriften Enge Zusammenarbeit sowie Kommunikation mit allen Abteilungen Unterstützung bei monatlichen Inventuren Das wünschen wir uns von Ihnen: Gastgeberqualitäten mit einer durch und durch positiven Ausstrahlung Leidenschaft für die Gastronomie und den Umgang mit Menschen Eine positive Ausstrahlung im Umgang mit Menschen Kreativität für die Kreation neuer Drinks und die Gestaltung der Barkarte Gute Englisch- und Deutschkenntnisse Lust auf stete Weiterentwicklung und Neues zu entdecken Team Spirit und Spaß daran, Ihre Begeisterung und Ihr Wissen zu teilen Und das haben wir sonst noch für Sie: Eine kostenfreie Zusatzkrankenversicherung nach 6 Monaten Betriebszugehörigkeit mit einem jährlichen Budget über 300,- €, nach 2,5 Jahren über 600,- € und nach 5 Jahren über 900,- € Eine betriebliche Altersvorsorge als Entgeltumwandlung mit einem Zuschuss in Höhe von 20% Ein familiäres buntes Team aus vielen Nationalitäten mit flachen Hierarchien und unterschiedlichen Kompetenz-Schwerpunkten, in dem man sich gegenseitig unterstützt und voneinander lernt Vielfältige Entwicklungsmöglichkeiten: Egal, ob interne Trainings, individuelle Weiterbildungen, oder regelmäßige Feedbackgespräche: Wir unterstützen Sie! Auszeichnungen für besondere Leistungen wie z.B. „Mitarbeiter des Monats“ inklusive entsprechender Vergütung Kostenfreie Reinigung der Arbeitskleidung Verpflegung in unserer Kantine mit Mittag- und Abendessen Zuschuss von 30€ zum Deutschlandticket Diverse Mitarbeiter- Events wie z.B. Mitarbeiter-Woche oder Kick-off Party Geburtstagsgeschenke Sportlich unterwegs? Nutze unser Dienstrad- Angebot oder Fitnessstudio Vergünstigungen TakeCare Kultur- monatliche Freizeitangebote von & für Mitarbeiter/innen Mitarbeiter Discount von 40 % bei Besuchen in unseren F&B Outlets im Hamburg Marriott Hotel, Renaissance Hamburg Hotel und im The Westin Hamburg, sowie 20% bei allen anderen Marriott Hotels weltweit Vergünstigungen bei der Zimmerreservierung in weltweit mehr als 9.000 Marriott Hotels, auch für Ihre Freunde und Familie At Marriott International, we are dedicated to being an equal opportunity employer, welcoming all and providing access to opportunity. We actively foster an environment where the unique backgrounds of our associates are valued and celebrated. Our greatest strength lies in the rich blend of culture, talent, and experiences of our associates. We are committed to non-discrimination on any protected basis, including disability, veteran status, or other basis protected by applicable law. #LI-AS2 At Renaissance Hotels, we believe in helping our guests experience the DNA of the neighborhoods they are visiting. Our guests come to discover and uncover the unexpected, to dive into a new culture, or simply to make the most of a free evening. They see business travel as an adventure because they see all travel as an adventure. Where others may settle for the usual, our guests see a chance to bring home a great story. And so do we. We’re looking for fellow spontaneous explorers to join our team to bring the spirit of the neighborhood to our guests. If this sounds like you, we invite you to discover career opportunities with Renaissance Hotels. In joining Renaissance Hotels, you join a portfolio of brands with Marriott International. Be where you can do your best work,​ begin your purpose, belong to an amazing global​ team, and become the best version of you.
Responsibilities
The Head Bartender will be responsible for providing excellent guest service in the renovated Bricks Bar, offering recommendations on spirits, and preparing/serving drinks. This role also involves training new staff, managing daily mise en place, ensuring standards and hygiene compliance, and collaborating with other departments.
Head Bartender (all genders) at SINGAPORE MARRIOTT TANG PLAZA HOTEL
Hamburg, , Germany - Full Time
Skills Needed
Guest Service, Charm, Personality, Recommendation Skills, Drink Preparation, Training New Employees, Mise En Place Preparation, Standard Implementation, Hygiene Compliance, Interdepartmental Communication, Inventory Support, Hospitality Passion, Creativity, English Proficiency, German Proficiency, Team Spirit
Specialization
The ideal candidate possesses strong hosting qualities with a positive demeanor, a passion for gastronomy and interacting with people, and creativity for developing new drinks and designing the bar menu. Good command of English and German, a desire for continuous development, and strong team spirit are also essential.
Experience Required
Minimum 2 year(s)
Packer Zolllager (m/w/d) Airline Catering München at DO & CO AG
Freising, Bavaria, Germany - Full Time
Skills Needed
Airline Catering, Logistics, Quality Awareness, Service Orientation, Communication Skills, Stress Resistance, Reliability, German Language Skills, English Language Skills, Ms Office Knowledge, Driving License, Inventory Management
Specialization
Experience in airline catering, gastronomy, or warehouse activities is advantageous. Candidates should possess a Class B driver's license and have good communication skills in German and English.
Jungkoch (m/w/d) Emirates Lounge Frankfurt at DO & CO AG
Frankfurt, Hesse, Germany - Full Time
Skills Needed
Food Production, Cold Kitchen, Hot Kitchen, Recipe Adherence, Quality Standards, Haccp Compliance, Shift Work, German Language, English Language, Airline Catering Experience, Large Kitchen Experience, Food Production Experience, Gastronomy Experience
Specialization
Candidates must have completed training as a cook or possess equivalent gastronomic qualifications, along with initial experience as a kitchen employee, production cook, or Chef de Partie. Willingness to work shifts and good German and/or English language skills are required.
Night Audit (m/w/d) at Louvre Hotels Group
Schkeuditz, Saxony, Germany - Full Time
Skills Needed
Guest Service, Check In, Check Out, Accounting, Safety Standards, Communication Skills, Hotel Software, Teamwork, Flexibility, Problem Solving, German Language, English Language
Specialization
Candidates should have at least 6 months of experience in front office roles or similar positions in hospitality. Strong communication skills in German and English, along with a structured and reliable work ethic, are essential.
Front Office Shiftleader (m/f/d) at Accor
Frankfurt, Hesse, Germany - Full Time
Skills Needed
Customer Service, Team Leadership, Communication, Problem Solving, Time Management, Multitasking, Local Knowledge, Adaptability
Specialization
Candidates should have completed training in the hotel business and possess professional experience. Fluency in English and the ability to inspire both guests and staff are essential.
F&B Service Expert – Mitarbeiter:in Restaurant & Bar (m/w/d) at Courtyard by Marriott Somerset KY
Munich, Bavaria, Germany - Full Time
Skills Needed
Customer Service, Teamwork, Problem Solving, Communication, Food Service, Beverage Service, Guest Relations, Multilingual, Attention To Detail, Positive Attitude, Reliability, Culinary Knowledge, Event Coordination, Recommendation Skills, Service Experience, International Interaction
Specialization
Candidates should have a friendly demeanor, experience in à la carte service, and good communication skills in German and English. A positive attitude, reliability, and a willingness to develop professionally are also desired.
Meeting & Event Assistant (m/w/d) at b'mine hotels GmbH
Dusseldorf, North Rhine-Westphalia, Germany - Full Time
Skills Needed
Event Organization, Customer Service, Communication, Ms Office, Creativity, Problem Solving, Team Collaboration, Attention To Detail, German Language Skills, Hospitality Knowledge
Specialization
Candidates should have some experience in event organization and possess a friendly, open demeanor. Strong communication skills and proficiency in German are essential.
Public Cleaner (m/w/d) at The Cloud One
Karlsruhe, Baden-Württemberg, Germany - Full Time
Skills Needed
Attention To Detail, Cleanliness, Orderliness, Quality Awareness, Service Orientation, Teamwork, Support, Collaboration
Specialization
Candidates should have experience in hospitality or cleaning, or show interest in transitioning into this field. A strong attention to detail and a commitment to quality service are essential.
Jungkoch (m/w/d) Emirates Lounge Frankfurt at DO & CO AG
Frankfurt, Hesse, Germany - Full Time
Skills Needed
Cold Kitchen Production, Hot Kitchen Production, Recipe Adherence, Quality Standards, Haccp Compliance, Shift Work, German Language, English Language, Airline Catering Experience, Large Kitchen Operations, Food Production, Gastronomy
Specialization
Candidates must have completed training as a cook or possess equivalent gastronomic qualifications, along with initial experience as a kitchen employee, production cook, or Chef de Partie. Willingness to work shifts and good German and/or English language skills are required.
Tourguide (m/w/d) Teilzeit Allianz Arena München at DO & CO AG
München, Brandenburg, Germany - Full Time
Skills Needed
Tour Guiding, Customer Service, Presentation Skills, Public Speaking, Football Knowledge, Reliability, Engagement, Flexibility, Teamwork, Interpersonal Skills, German Fluency, English Fluency
Specialization
Candidates must be at least 18 years old, possess a charming, confident, and open demeanor, and demonstrate reliability, commitment, and strong service orientation, coupled with a passion for football and excellent knowledge of current football affairs. Fluent German and English skills are mandatory, with proficiency in other foreign languages being an advantage.
Chef de Bar (m/w/d) at SINGAPORE MARRIOTT TANG PLAZA HOTEL
Berlin, , Germany - Full Time
Skills Needed
Wine Knowledge, Stock Management, Requisitioning, Restocking, Cashiering, Security Procedures, Teamwork, Employee Coaching, Customer Service, Recipe Adherence, Safety Compliance, Professional Appearance, Communication, Problem Solving, Physical Stamina, Fine Motor Skills
Specialization
Candidates must have at least one year of related work experience and possess proficiency in both German and English at a minimum B2 level, although no prior supervisory experience is required. A high school diploma or G.E.D. equivalent is the stated educational preference.
Bartender (m/w/d) at Rocco Forte Hotels - Germany
Munich, Bavaria, Germany - Full Time
Skills Needed
Guest Service, Beverage Preparation, Cocktail Creation, Inventory Management, Staff Training, Complaint Handling, Bar Maintenance, Wine Knowledge, Spirits Knowledge, Cocktail Knowledge, Trend Awareness, Creativity, Teamwork, Resilience, Flexibility, Organization
Specialization
Candidates must have successfully completed vocational training in hotel or restaurant services or a comparable degree, along with professional experience in a bar within upscale hospitality. Essential requirements include very good German and English language skills, strong knowledge of wine, spirits, and cocktails, creativity, motivation, and teamwork orientation.
Experience Required
Minimum 2 year(s)
Commis de Cuisine heimat (m/w/d) at Accor
Hamburg, , Germany - Full Time
Skills Needed
Smooth Operations Management, Workstation Cleanliness, Team Collaboration, High Food Quality Standards, Exceptional Service Delivery, Culinary Skills, Guest Satisfaction, Customer Focus, Enthusiasm For Food And Drinks, Adaptability To New Concepts
Specialization
The ideal candidate should enjoy working with people and caring for the well-being of others, demonstrating a passion for good food and drinks while being open to discovering new concepts. Personality and character are valued more highly than the resume alone.
Barkeeper (m/w/d) at b'mine hotels GmbH
Frankfurt, Hesse, Germany - Full Time
Skills Needed
Cocktail Creation, Longdrink Creation, Cash Register Operation, Billing, Mise En Place, Guest Service, Teamwork, Communication, Problem Solving, Creativity, Flexibility, Customer Engagement, German Language Proficiency
Specialization
Candidates must possess a completed vocational training in hotel or restaurant services and relevant professional experience in creating long drinks and cocktails. Essential soft skills include a creative, open, solution-oriented approach, strong communication abilities, a hands-on mentality, flexibility, and good written and spoken German skills (at least B2/C1 level).
Experience Required
Minimum 2 year(s)
Front Office Supervisor (m/w/d) – OPENING Ibis Styles München Airport (m/w/ at Accor
Hallbergmoos, Bavaria, Germany - Full Time
Skills Needed
Leadership, Communication, Customer Service, Complaint Management, Team Collaboration, Organization, Flexibility, German Language, English Language, Hotel Software, Budget Planning, Cost Control, Guest Feedback Analysis, Training, Support, Planning
Specialization
Candidates should have a completed education in hospitality or tourism and several years of experience in front office roles, preferably in a supervisory capacity. Strong leadership, communication skills, and proficiency in German and English are essential.
Experience Required
Minimum 5 year(s)
Koch (m/w/d) japanische Küche Airline Catering Kelsterbach bei Frankfurt at DO & CO AG
Kelsterbach, Hesse, Germany - Full Time
Skills Needed
Japanese Cuisine, Fine Dining, Quality Control, Haccp Standards, Recipe Adherence, Service Orientation, Team Collaboration, Culinary Skills, Attention To Detail, Communication Skills, Time Management, Adaptability, Cultural Awareness, Food Safety, Ingredient Knowledge
Specialization
Candidates should have professional experience in Japanese cuisine and the preparation of traditional dishes at a fine dining level. A completed vocational training as a cook is preferred, along with a willingness to work shifts and good German and/or English language skills.
Experience Required
Minimum 2 year(s)
Teamleitung / Teamleiter Patisserie Produktion (m/w/d) Airline Catering at DO & CO AG
Oberding, Bavaria, Germany - Full Time
Skills Needed
Quality Control, Dessert Presentation, Interdepartmental Collaboration, Feedback Processing, Complaint Handling, Production Planning Adherence, Pastry Chef Skills, Baking Skills, Culinary Arts, Organizational Skills, Problem Solving, Resilience, Flexibility, Airline Catering Experience, Large Scale Kitchen Experience
Specialization
Candidates should preferably have a completed vocational training as a pastry chef, baker, or cook specializing in pastry, along with professional experience in a comparable role, ideally within large-scale kitchens, airline catering, or the hotel/catering business. Strong quality awareness, organizational skills, resilience, and flexibility are essential.
Experience Required
Minimum 2 year(s)
Guest Experience Expert at Courtyard by Marriott Del MarSolana Beach
Kulmbach, Bavaria, Germany - Full Time
Skills Needed
Guest Service, Check In/Check Out Processing, Operational Needs, Guest Request Handling, Local Area Knowledge Sharing, Luggage Assistance, Professional Appearance, Physical Stamina, Safety Compliance, Policy Adherence
Specialization
Candidates must be willing to be on their feet and moving constantly, capable of lifting up to 50 pounds unassisted and 100 pounds with assistance, and performing physical tasks like bending and stooping. A high school diploma or G.E.D. equivalent is preferred, but no prior related work or supervisory experience is required.
Bar Manager (m/w/d) at SINGAPORE MARRIOTT TANG PLAZA HOTEL
Berlin, , Germany - Full Time
Skills Needed
Bar Operations Management, Staff Supervision, Menu Planning, Inventory Control, Budget Management, Liquor Control, Staff Training, Customer Service, Complaint Resolution, Food Handling, Sanitation Standards, Beverage Policy Implementation, Financial Management, Team Leadership, Promotions Development, Corrective Action Planning
Specialization
Candidates need either a high school diploma or GED with 4 years of relevant food and beverage experience, or a 2-year degree in a related field (like Food Service Management or Hospitality) with 2 years of relevant experience. Core activities involve managing bar operations, leading the team, ensuring exceptional customer service, and handling human resource functions.
Experience Required
Minimum 2 year(s)
Hubwagenfahrer (m/w/d) Airline Catering at DO & CO AG
Düsseldorf, North Rhine-Westphalia, Germany - Full Time
Skills Needed
Driving License C With Module 95 (40t), High Identification With The Role, Independent Working Style, Organized Working Style, Reliability, Honesty, High Personal Commitment, Hands On Mentality, Resilience, Flexibility, Shift Work, Service Orientation, Team Orientation, German Language Skills, English Language Skills
Specialization
Candidates must possess a valid Driving License C with Module 95 (40t) and demonstrate high personal commitment, reliability, and flexibility for shift work. A service-oriented, team-focused approach, along with good German and/or English language skills, is also required.
Loading...