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Hospitality Jobs in Germany

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Restaurant Supervisor (m/w/d) at b'mine hotels
Frankfurt, Hesse, Germany - Full Time
Skills Needed
Team Leadership, Service Management, Staff Training, Cash Management, Quality Control, Communication, Organizational Skills, Problem Solving, Hands On Mentality, Mise En Place Coordination, German Language Proficiency
Specialization
Candidates must have a completed education in the hotel or catering industry along with relevant professional experience in a similar role. Strong organizational skills, a hands-on approach, and at least B2/C1 level German proficiency are required.
Experience Required
Minimum 2 year(s)
Spüler (m/w/d) DO & CO Hotel München at DO & CO AG
München, Brandenburg, Germany - Full Time
Skills Needed
Dishwashing, Kitchen Assistance, Hygiene Standards, Cleaning, Inventory Management, German Language, English Language, Shift Work
Specialization
Previous experience in a similar role or the hospitality industry is an advantage, though career changers are welcome. Requires a neat appearance, basic proficiency in German or English, and willingness to work shifts and weekends.
Küchenchef (m/w/d) Airline Catering München at DO & CO AG
München, Brandenburg, Germany - Full Time
Skills Needed
Kitchen Management, Personnel Leadership, Employee Motivation, Operational Controlling, Cost Reduction, Productivity Optimization, Quality Management, Procurement, Customer Relations, Stress Resistance, German Language, English Language
Specialization
Requires completed vocational training as a chef and several years of leadership experience in gastronomy, hotels, or airlines. Candidates must possess a high quality consciousness, strong service orientation, and fluency in German and English.
Experience Required
Minimum 5 year(s)
Housekeeper (m/w/d) at Accor
Berlin, , Germany - Full Time
Skills Needed
Housekeeping, Cleaning, Attention To Detail, Teamwork, Organization, Time Management
Specialization
No specific formal education or prior experience is required, as the role focuses on personality and a willingness to learn. You should have a strong sense of cleanliness, order, and the ability to work effectively within a team.
Assistant Director of Rooms at TOWNEPLACE SUITES BY MARRIOTT SAN DIEGO AIRPORT LIBERTY STATION
Berlin, , Germany - Full Time
Skills Needed
Rooms Operations Management, Guest Relations, Budget Management, Staff Supervision, Performance Appraisal, Revenue Maximization, Conflict Resolution, Training And Development, Payroll Administration, Housekeeping Management, Front Office Operations, Loss Prevention
Specialization
Requires a high school diploma with 4 years of experience or a 2-year degree in hospitality or business with 2 years of experience. Candidates must have a background in guest services, front desk, or housekeeping.
Experience Required
Minimum 2 year(s)
Commis / Demichef de Rang (m/w/d) - JW Steakhouse Berlin at TOWNEPLACE SUITES BY MARRIOTT SAN DIEGO AIRPORT LIBERTY STATION
Berlin, , Germany - Full Time
Skills Needed
Service Excellence, Gastronomy, Mise En Place, Haccp Compliance, Communication, Teamwork, Customer Service, Upselling, Menu Knowledge, Problem Solving, Time Management, Attention To Detail, Social Media Content Creation, Training, Professionalism
Specialization
Candidates should have a completed vocational training in hotel or restaurant management or relevant industry experience. Strong communication skills in German and English, along with a professional and guest-oriented personality, are required.
Experience Required
Minimum 2 year(s)
Dir-Revenue Strategy (ECM)-A at TOWNEPLACE SUITES BY MARRIOTT SAN DIEGO AIRPORT LIBERTY STATION
Frankfurt, Hesse, Germany - Full Time
Skills Needed
Revenue Management, Strategic Planning, Forecasting, Budgeting, Pricing Strategy, Inventory Management, Data Analysis, Sales Strategy, Market Analysis, Leadership, Communication, Performance Management, Stakeholder Management, German Language, Business Administration, Financial Analysis
Specialization
Candidates must possess a 2-year or 4-year degree in a relevant field such as Business Administration, Finance, or Hotel Management, combined with 4 to 6 years of professional experience. Proficiency in the German language is a mandatory requirement for this position.
Experience Required
Minimum 5 year(s)
Bartender (BA) | Le Méridien Saigon at TOWNEPLACE SUITES BY MARRIOTT SAN DIEGO AIRPORT LIBERTY STATION
Berlin, , Germany - Full Time
Skills Needed
Drink Preparation, Customer Service, Cash Handling, Inventory Management, Wine Service, Safety Compliance, Communication, Teamwork, Attention To Detail, Fine Motor Skills, Physical Stamina, Professional Appearance
Specialization
Candidates must have at least one year of related work experience and a high school diploma or G.E.D. equivalent. The role requires the ability to stand for extended periods and lift up to 50 pounds.
Night Manager (m/w/d) at TOWNEPLACE SUITES BY MARRIOTT SAN DIEGO AIRPORT LIBERTY STATION
Berlin, , Germany - Full Time
Skills Needed
Night Audit, Front Office Management, Team Leadership, Opera Pms, Guest Relations, Billing And Invoicing, Financial Closing, Security Patrols, German Language, English Language, Hospitality Management, Customer Service
Specialization
Requires a degree or training in hotel/tourism management with solid front office and initial leadership experience. Proficiency in German and English is essential, and knowledge of Opera PMS is preferred.
Experience Required
Minimum 2 year(s)
Assistant Housekeeping Manager (m/w/d) at The Cloud One
Munich, Bavaria, Germany - Full Time
Skills Needed
Housekeeping Management, Quality Control, Staff Coordination, Team Leadership, Inventory Management, Customer Service, Communication, Coaching, Training, Hospitality Standards
Specialization
Candidates should have experience in the hotel or hospitality industry, though career changers are welcome to apply. Strong communication skills in German and English, along with a high service orientation and quality awareness, are required.
Assistenz Konferenz-/Servicemanagement (m/w/d) Montag - Freitag at DO & CO AG
Landshut, Bavaria, Germany - Full Time
Skills Needed
Conference Management, Service Management, Event Catering, Office Management, Guest Management, Communication, Resilience, Flexibility, Customer Service, Coordination, Administrative Tasks
Specialization
Candidates should have professional experience in event catering, office management, or a commercial role within the hospitality industry. Strong communication skills, reliability, and a professional appearance are essential for this position.
Experience Required
Minimum 2 year(s)
Front Office Manager (m/w/d) - Join the Moxy Madness! at Borealis Hotel Group
Frankfurt, Hesse, Germany - Full Time
Skills Needed
Guest Relations, Opera Pms, Micros Pos, English Proficiency, German Proficiency, Complaint Handling, Cash Management, Mixology, Front Office Administration, Event Coordination, Communication Skills, Customer Service
Specialization
Candidates should have a background in hotel training and proficiency in both German and English. Experience with Opera/Micros and a charismatic, unconventional personality that fits the Moxy brand are essential.
Experience Required
Minimum 2 year(s)
Executive Chinese Chef_JW Marriott Hotel Hanoi at TOWNEPLACE SUITES BY MARRIOTT SAN DIEGO AIRPORT LIBERTY STATION
Berlin, , Germany - Full Time
Skills Needed
Chinese Cuisine, Kitchen Management, Menu Development, Food Safety, Budgeting, Staff Training, Sanitation Standards, Inventory Management, Customer Service, Performance Management, Culinary Arts, Food Presentation
Specialization
Requires a high school diploma with 8 years of culinary experience or a 2-year degree in Culinary Arts/Hotel Management with 6 years of experience. Must possess strong leadership skills and expertise in Chinese cuisine and kitchen operations.
Experience Required
Minimum 10 year(s)
Betriebsleiter (m/w/d) Restaurant Olympiasee at DO & CO AG
München, Brandenburg, Germany - Full Time
Skills Needed
Operational Management, Team Leadership, Strategic Thinking, Cost Control, Kpi Monitoring, Inventory Management, Guest Relations, Problem Solving, Haccp, Hygiene Standards, Occupational Safety, Ms Office, Pos Systems, Hospitality Management, Event Planning, English Fluency
Specialization
Candidates must have a degree or vocational training in gastronomy, hotel management, or business administration, along with several years of leadership experience in a similar role. Fluency in German and English, as well as knowledge of HACCP and hygiene standards, is required.
Experience Required
Minimum 5 year(s)
Front Office Agent (m/w/d) at b'mine hotels
Frankfurt, Hesse, Germany - Full Time
Skills Needed
Front Office Operations, Guest Relations, Customer Service, Reservation Management, Administrative Support, Communication Skills, Problem Solving, Accountancy, Hospitality Management, Vip Guest Services
Specialization
Relevant professional experience in front office or guest relations is required, though career changers are welcome. Candidates must possess strong communication skills, a guest-oriented mindset, and proficiency in German (B2/C1 level).
Stellvertretender Empfangsleiter (m/w/d) at Accor
Cologne, North Rhine-Westphalia, Germany - Full Time
Skills Needed
Front Office Management, Team Leadership, Staff Training, Quality Management, Guest Relations, Duty Scheduling, Invoicing, Commission Accounting, Statistics, Credit Card Reconciliation, Opera Cloud, German Language, English Language, Problem Solving, Communication, Hospitality Management
Specialization
A completed vocational training in the hotel industry is required, along with several years of front office experience and initial leadership experience. Proficiency in German and English is mandatory, and experience with Opera Cloud is highly desirable.
Experience Required
Minimum 2 year(s)
Auszubildende Hotelfach (m/w/d) at Accor
Hamburg, , Germany - Full Time
Skills Needed
Teamwork, Customer Service, Communication, Hospitality Management, Computer Literacy, Marketing, Revenue Management
Specialization
You should have a school leaving certificate and a strong interest in the hospitality industry. A friendly personality, computer literacy, and a willingness to learn are essential for this role.
Front Office Manager (m/w/d) at Moa & Heidegrund Betriebs GmbH & Co. KG
Berlin, , Germany - Full Time
Skills Needed
Front Office Management, Team Leadership, Conflict Management, Customer Relationship Management, Change Management, Coaching And Mentoring, Analytical Thinking, Strategic Thinking, German (C2), English (C2), Mews, Budgeting, Onboarding, Problem Solving, Networking, Staff Training
Specialization
Requires a completed vocational training in hospitality and extensive professional experience in front office management. Must possess strong leadership skills and be fluent in both German and English at a C2 level.
Experience Required
Minimum 5 year(s)
Restaurantleitung (m/w/d) Restaurant Olympiasee at DO & CO AG
München, Brandenburg, Germany - Full Time
Skills Needed
Leadership, Strategic Thinking, Operational Management, Team Motivation, Cost Control, Inventory Management, Guest Relations, Problem Solving, Haccp, Hygiene Standards, Occupational Safety, Ms Office, Pos Systems, German Language, English Language, Hospitality Management
Specialization
Candidates must have a degree or vocational training in gastronomy, hotel management, or business administration, along with several years of leadership experience in a similar role. Proficiency in German and English, as well as knowledge of HACCP and hygiene standards, is required.
Experience Required
Minimum 5 year(s)
Assistant Purchasing Manager_JW Marriott Hanoi at TOWNEPLACE SUITES BY MARRIOTT SAN DIEGO AIRPORT LIBERTY STATION
Berlin, , Germany - Full Time
Skills Needed
Inventory Management, Vendor Management, Procurement, Supervisory Skills, Food Safety, Record Keeping, Audit, Cost Calculation, Logistics, Staff Training, Quality Control, Communication
Specialization
Requires a high school diploma or equivalent with at least 2 years of related work experience. A minimum of 1 year of supervisory experience is also required.
Experience Required
Minimum 2 year(s)
Restaurant Supervisor (m/w/d) at b'mine hotels
Frankfurt, Hesse, Germany -
Full Time

Start Date

Immediate

Expiry Date

19 Jul, 26

Salary

0.0

Posted On

20 Apr, 26

Experience

2 year(s) or above

Remote Job

Yes

Telecommute

Yes

Sponsor Visa

No

Skills

Team leadership, Service management, Staff training, Cash management, Quality control, Communication, Organizational skills, Problem-solving, Hands-on mentality, Mise-en-place coordination, German language proficiency

Industry

Hospitality

Description
Werde Teil unseres Teams! Wir suchen DICH! als Restaurant Supervisor (m/w/d) für unser b’mine Frankfurt Airport Im THE ROOF, hoch über den Dächern, verbinden sich kulinarische Genüsse mit einer beeindruckenden Aussicht. Unsere innovative Fusions-Küche, Premium-Cocktails und ein gemütliches Ambiente machen uns zum neuen Lieblingsort – mit ausgezeichnetem Service. Hast Du Leidenschaft für exzellenten Service, Kommunikationstalent und Freude Verantwortung zu übernehmen? Dann bist Du bei uns genau richtig! Durch kurze Entscheidungswege aufgrund flacher Hierarchien hast Du die Chance, aktiv an der Gestaltung unseres Hauses mitzuwirken. Du bist verantwortlich für... Führung und Motivation des Serviceteams während der Schicht und in Abwesenheit des Restaurantleiters Sicherstellung eines reibungslosen Serviceablaufs Übernahme und Koordination von Mise-en-place und täglichen Abläufen garantierte Einhaltung und Kontrolle unserer Qualitätsstandards fachgerechte Einarbeitung und Unterstützung neuer Teammitglieder Verantwortung für Buchungen, Kassenführung sowie Abrechnungen Koordination mit Küche und anderen Abteilungen Und hier ein kleiner Auszug Deiner Talente... abgeschlossene Ausbildung in der Hotellerie/Gastronomie und relevante Erfahrung in einer vergleichbaren Position Freude daran, ein motiviertes Team zu führen und zu inspirieren starke organisatorische Fähigkeiten und strukturierte Arbeitsweise ausgezeichnete Kommunikationsfähigkeiten und ein freundliches Auftreten problemlösungsorientiertes Denken & Hands-On Mentalität gute Deutschkenntnisse in Wort und Schrift (mindestens B2/C1) Unser Angebot an Dich... ein attraktives Vergütungspaket inklusive zahlreicher Zusatzleistungen unbefristeter Arbeitsvertrag Urlaubs- und Weihnachtsgeld - nach Manteltarifvertrag PKW-Stellplätze vergünstigt verfügbar Übernahme der Kosten für das ÖPNV Ticket bis max. 58 Euro monatlicher Sachbezug im Wert von 20 Euro pro Monat in Form von Einkaufsgutscheinen deiner Wahl bKV (betriebliches Gesundheitsbudget in Höhe von 600 Euro & bis zu 70% Erstattung für Zahnersatz) - ab dem siebten Monat Induction Day für jeden neuen Mitarbeiter inkl. individuellem Einarbeitungsplan regelmäßige Weiterbildungsangebote zur fachlichen und persönlichen Entwicklung durch unsere eigene b'mine Academy - u.a. Führungskräftetraining, Kommunikationstraining, Fremdsprachenkurse Mitarbeiter-Benefits durch unsere Kooperationspartner wie Ticketsprinter & benefits.me kostenfreie Mitarbeiterverpflegung vergünstigte Mitarbeiterraten & Rabatte in allen b'mine hotels, WorldHotels und den BWH Hotels - auch für Deine Familie & Freunde minutengenaue Arbeitszeiterfassung & Überstundenausgleich Probeübernachtung in der Einarbeitungsphase regelmäßige Mitarbeiterevents Bonuszahlung für erfolgreiche Mitarbeiterempfehlung E-Bike-Leasing / E-Roller-Leasing / E-Scooter -Leasing - 100% Mobilität. 0% Emissionen (Go for Green) - ab dem siebten Monat Haben wir Dein Interesse geweckt? Dann freuen wir uns auf Deine Bewerbung! #gernperdu Wachse mit uns und nutze die großartige Chance, Teil unseres Teams zu sein! the place to b' an dem flache Hierarchien herrschen the place to b' für ein tolerantes & aufrichtiges Miteinander the place to b' an dem die Persönlichkeit zählt
Responsibilities
The Restaurant Supervisor is responsible for leading and motivating the service team while ensuring smooth daily operations and high quality standards. They also manage bookings, cash handling, and coordinate effectively with the kitchen and other departments.
Restaurant Supervisor (m/w/d) at b'mine hotels
Frankfurt, Hesse, Germany - Full Time
Skills Needed
Team Leadership, Service Management, Staff Training, Cash Management, Quality Control, Communication, Organizational Skills, Problem Solving, Hands On Mentality, Mise En Place Coordination, German Language Proficiency
Specialization
Candidates must have a completed education in the hotel or catering industry along with relevant professional experience in a similar role. Strong organizational skills, a hands-on approach, and at least B2/C1 level German proficiency are required.
Experience Required
Minimum 2 year(s)
Spüler (m/w/d) DO & CO Hotel München at DO & CO AG
München, Brandenburg, Germany - Full Time
Skills Needed
Dishwashing, Kitchen Assistance, Hygiene Standards, Cleaning, Inventory Management, German Language, English Language, Shift Work
Specialization
Previous experience in a similar role or the hospitality industry is an advantage, though career changers are welcome. Requires a neat appearance, basic proficiency in German or English, and willingness to work shifts and weekends.
Küchenchef (m/w/d) Airline Catering München at DO & CO AG
München, Brandenburg, Germany - Full Time
Skills Needed
Kitchen Management, Personnel Leadership, Employee Motivation, Operational Controlling, Cost Reduction, Productivity Optimization, Quality Management, Procurement, Customer Relations, Stress Resistance, German Language, English Language
Specialization
Requires completed vocational training as a chef and several years of leadership experience in gastronomy, hotels, or airlines. Candidates must possess a high quality consciousness, strong service orientation, and fluency in German and English.
Experience Required
Minimum 5 year(s)
Housekeeper (m/w/d) at Accor
Berlin, , Germany - Full Time
Skills Needed
Housekeeping, Cleaning, Attention To Detail, Teamwork, Organization, Time Management
Specialization
No specific formal education or prior experience is required, as the role focuses on personality and a willingness to learn. You should have a strong sense of cleanliness, order, and the ability to work effectively within a team.
Assistant Director of Rooms at TOWNEPLACE SUITES BY MARRIOTT SAN DIEGO AIRPORT LIBERTY STATION
Berlin, , Germany - Full Time
Skills Needed
Rooms Operations Management, Guest Relations, Budget Management, Staff Supervision, Performance Appraisal, Revenue Maximization, Conflict Resolution, Training And Development, Payroll Administration, Housekeeping Management, Front Office Operations, Loss Prevention
Specialization
Requires a high school diploma with 4 years of experience or a 2-year degree in hospitality or business with 2 years of experience. Candidates must have a background in guest services, front desk, or housekeeping.
Experience Required
Minimum 2 year(s)
Commis / Demichef de Rang (m/w/d) - JW Steakhouse Berlin at TOWNEPLACE SUITES BY MARRIOTT SAN DIEGO AIRPORT LIBERTY STATION
Berlin, , Germany - Full Time
Skills Needed
Service Excellence, Gastronomy, Mise En Place, Haccp Compliance, Communication, Teamwork, Customer Service, Upselling, Menu Knowledge, Problem Solving, Time Management, Attention To Detail, Social Media Content Creation, Training, Professionalism
Specialization
Candidates should have a completed vocational training in hotel or restaurant management or relevant industry experience. Strong communication skills in German and English, along with a professional and guest-oriented personality, are required.
Experience Required
Minimum 2 year(s)
Dir-Revenue Strategy (ECM)-A at TOWNEPLACE SUITES BY MARRIOTT SAN DIEGO AIRPORT LIBERTY STATION
Frankfurt, Hesse, Germany - Full Time
Skills Needed
Revenue Management, Strategic Planning, Forecasting, Budgeting, Pricing Strategy, Inventory Management, Data Analysis, Sales Strategy, Market Analysis, Leadership, Communication, Performance Management, Stakeholder Management, German Language, Business Administration, Financial Analysis
Specialization
Candidates must possess a 2-year or 4-year degree in a relevant field such as Business Administration, Finance, or Hotel Management, combined with 4 to 6 years of professional experience. Proficiency in the German language is a mandatory requirement for this position.
Experience Required
Minimum 5 year(s)
Bartender (BA) | Le Méridien Saigon at TOWNEPLACE SUITES BY MARRIOTT SAN DIEGO AIRPORT LIBERTY STATION
Berlin, , Germany - Full Time
Skills Needed
Drink Preparation, Customer Service, Cash Handling, Inventory Management, Wine Service, Safety Compliance, Communication, Teamwork, Attention To Detail, Fine Motor Skills, Physical Stamina, Professional Appearance
Specialization
Candidates must have at least one year of related work experience and a high school diploma or G.E.D. equivalent. The role requires the ability to stand for extended periods and lift up to 50 pounds.
Night Manager (m/w/d) at TOWNEPLACE SUITES BY MARRIOTT SAN DIEGO AIRPORT LIBERTY STATION
Berlin, , Germany - Full Time
Skills Needed
Night Audit, Front Office Management, Team Leadership, Opera Pms, Guest Relations, Billing And Invoicing, Financial Closing, Security Patrols, German Language, English Language, Hospitality Management, Customer Service
Specialization
Requires a degree or training in hotel/tourism management with solid front office and initial leadership experience. Proficiency in German and English is essential, and knowledge of Opera PMS is preferred.
Experience Required
Minimum 2 year(s)
Assistant Housekeeping Manager (m/w/d) at The Cloud One
Munich, Bavaria, Germany - Full Time
Skills Needed
Housekeeping Management, Quality Control, Staff Coordination, Team Leadership, Inventory Management, Customer Service, Communication, Coaching, Training, Hospitality Standards
Specialization
Candidates should have experience in the hotel or hospitality industry, though career changers are welcome to apply. Strong communication skills in German and English, along with a high service orientation and quality awareness, are required.
Assistenz Konferenz-/Servicemanagement (m/w/d) Montag - Freitag at DO & CO AG
Landshut, Bavaria, Germany - Full Time
Skills Needed
Conference Management, Service Management, Event Catering, Office Management, Guest Management, Communication, Resilience, Flexibility, Customer Service, Coordination, Administrative Tasks
Specialization
Candidates should have professional experience in event catering, office management, or a commercial role within the hospitality industry. Strong communication skills, reliability, and a professional appearance are essential for this position.
Experience Required
Minimum 2 year(s)
Front Office Manager (m/w/d) - Join the Moxy Madness! at Borealis Hotel Group
Frankfurt, Hesse, Germany - Full Time
Skills Needed
Guest Relations, Opera Pms, Micros Pos, English Proficiency, German Proficiency, Complaint Handling, Cash Management, Mixology, Front Office Administration, Event Coordination, Communication Skills, Customer Service
Specialization
Candidates should have a background in hotel training and proficiency in both German and English. Experience with Opera/Micros and a charismatic, unconventional personality that fits the Moxy brand are essential.
Experience Required
Minimum 2 year(s)
Executive Chinese Chef_JW Marriott Hotel Hanoi at TOWNEPLACE SUITES BY MARRIOTT SAN DIEGO AIRPORT LIBERTY STATION
Berlin, , Germany - Full Time
Skills Needed
Chinese Cuisine, Kitchen Management, Menu Development, Food Safety, Budgeting, Staff Training, Sanitation Standards, Inventory Management, Customer Service, Performance Management, Culinary Arts, Food Presentation
Specialization
Requires a high school diploma with 8 years of culinary experience or a 2-year degree in Culinary Arts/Hotel Management with 6 years of experience. Must possess strong leadership skills and expertise in Chinese cuisine and kitchen operations.
Experience Required
Minimum 10 year(s)
Betriebsleiter (m/w/d) Restaurant Olympiasee at DO & CO AG
München, Brandenburg, Germany - Full Time
Skills Needed
Operational Management, Team Leadership, Strategic Thinking, Cost Control, Kpi Monitoring, Inventory Management, Guest Relations, Problem Solving, Haccp, Hygiene Standards, Occupational Safety, Ms Office, Pos Systems, Hospitality Management, Event Planning, English Fluency
Specialization
Candidates must have a degree or vocational training in gastronomy, hotel management, or business administration, along with several years of leadership experience in a similar role. Fluency in German and English, as well as knowledge of HACCP and hygiene standards, is required.
Experience Required
Minimum 5 year(s)
Front Office Agent (m/w/d) at b'mine hotels
Frankfurt, Hesse, Germany - Full Time
Skills Needed
Front Office Operations, Guest Relations, Customer Service, Reservation Management, Administrative Support, Communication Skills, Problem Solving, Accountancy, Hospitality Management, Vip Guest Services
Specialization
Relevant professional experience in front office or guest relations is required, though career changers are welcome. Candidates must possess strong communication skills, a guest-oriented mindset, and proficiency in German (B2/C1 level).
Stellvertretender Empfangsleiter (m/w/d) at Accor
Cologne, North Rhine-Westphalia, Germany - Full Time
Skills Needed
Front Office Management, Team Leadership, Staff Training, Quality Management, Guest Relations, Duty Scheduling, Invoicing, Commission Accounting, Statistics, Credit Card Reconciliation, Opera Cloud, German Language, English Language, Problem Solving, Communication, Hospitality Management
Specialization
A completed vocational training in the hotel industry is required, along with several years of front office experience and initial leadership experience. Proficiency in German and English is mandatory, and experience with Opera Cloud is highly desirable.
Experience Required
Minimum 2 year(s)
Auszubildende Hotelfach (m/w/d) at Accor
Hamburg, , Germany - Full Time
Skills Needed
Teamwork, Customer Service, Communication, Hospitality Management, Computer Literacy, Marketing, Revenue Management
Specialization
You should have a school leaving certificate and a strong interest in the hospitality industry. A friendly personality, computer literacy, and a willingness to learn are essential for this role.
Front Office Manager (m/w/d) at Moa & Heidegrund Betriebs GmbH & Co. KG
Berlin, , Germany - Full Time
Skills Needed
Front Office Management, Team Leadership, Conflict Management, Customer Relationship Management, Change Management, Coaching And Mentoring, Analytical Thinking, Strategic Thinking, German (C2), English (C2), Mews, Budgeting, Onboarding, Problem Solving, Networking, Staff Training
Specialization
Requires a completed vocational training in hospitality and extensive professional experience in front office management. Must possess strong leadership skills and be fluent in both German and English at a C2 level.
Experience Required
Minimum 5 year(s)
Restaurantleitung (m/w/d) Restaurant Olympiasee at DO & CO AG
München, Brandenburg, Germany - Full Time
Skills Needed
Leadership, Strategic Thinking, Operational Management, Team Motivation, Cost Control, Inventory Management, Guest Relations, Problem Solving, Haccp, Hygiene Standards, Occupational Safety, Ms Office, Pos Systems, German Language, English Language, Hospitality Management
Specialization
Candidates must have a degree or vocational training in gastronomy, hotel management, or business administration, along with several years of leadership experience in a similar role. Proficiency in German and English, as well as knowledge of HACCP and hygiene standards, is required.
Experience Required
Minimum 5 year(s)
Assistant Purchasing Manager_JW Marriott Hanoi at TOWNEPLACE SUITES BY MARRIOTT SAN DIEGO AIRPORT LIBERTY STATION
Berlin, , Germany - Full Time
Skills Needed
Inventory Management, Vendor Management, Procurement, Supervisory Skills, Food Safety, Record Keeping, Audit, Cost Calculation, Logistics, Staff Training, Quality Control, Communication
Specialization
Requires a high school diploma or equivalent with at least 2 years of related work experience. A minimum of 1 year of supervisory experience is also required.
Experience Required
Minimum 2 year(s)