Hospitality Jobs in Germany

About 883 results in (2) seconds Clear Filters

Jobs Search

About 883 results in (2) seconds
Koch/ Köchin (m/w/d) im Strandbad Wendenschloss - Berlin (ab 01.05.2026) at Strandbad Wendenschloss GmbH
Berlin, , Germany - Full Time
Skills Needed
Cooking, Menu Development, Food Presentation, Inventory Management, Quality Control, Storage Procedures, Kitchen Organization, Event Catering, Teamwork, Flexibility, Reliability, Customer Service, Digital Tools Proficiency
Specialization
Candidates must have completed culinary training and possess practical kitchen experience, demonstrating a passion for cooking and delighting guests with first-class dishes. Essential qualities include being a team player who is independent, flexible, reliable, and willing to work shifts, weekends, and holidays, coupled with a strong service orientation.
Experience Required
Minimum 2 year(s)
Frühstückskoch (m/w/d) (m/w/d) at b'mine hotels
Frankfurt, Hesse, Germany - Full Time
Skills Needed
Cooking, Breakfast Preparation, Hygiene Compliance, Haccp, Inventory Control, Warehousing, Trend Evaluation, Team Collaboration, Guest Contact, Creativity, Quality Awareness, Initiative, Flexibility, Inventory Management, Kitchen Management, German Language Skills
Specialization
Candidates must have completed a cooking apprenticeship along with initial professional experience, with experience in breakfast preparation being desirable. Essential attributes include a passion for gastronomy, creativity, quality awareness, initiative, teamwork, flexibility, and at least B2/C1 level German proficiency.
Tourguide (m/w/d) Teilzeit Allianz Arena München at DO & CO AG
München, Brandenburg, Germany - Full Time
Skills Needed
Tour Guiding, Customer Service, Presentation Skills, Public Speaking, Football Knowledge, Reliability, Engagement, Flexibility, Teamwork, Interpersonal Skills, German Fluency, English Fluency
Specialization
Candidates must be at least 18 years old, possess a charming, confident, and open demeanor, and demonstrate reliability, commitment, and strong service orientation, coupled with a passion for football and excellent knowledge of current football affairs. Fluent German and English skills are mandatory, with proficiency in other foreign languages being an advantage.
Servicefachkraft für Eventgastronomie (m/w/d) - ab sofort at MOYO Stuttgart GmbH
Bochum, North Rhine-Westphalia, Germany - Full Time
Skills Needed
Event Catering, Guest Service, Food And Beverage Service, Hygiene Standards, Teamwork, Communication, Customer Orientation, Professional Appearance, Reliability, Flexibility, Time Management
Specialization
Candidates must have a completed vocational training in the gastronomy sector or at least 5 years of relevant professional experience. Excellent German language skills (at least C1) and a flexible, reliable, and professional demeanor are required.
Experience Required
Minimum 5 year(s)
Residences Concierge at TOWNEPLACE SUITES BY MARRIOTT SAN DIEGO AIRPORT LIBERTY STATION
Berlin, , Germany - Full Time
Skills Needed
Guest Services, Communication, Operational Support, Problem Solving, Hospitality Management, Confidentiality, Customer Experience, Professionalism
Specialization
The position requires a high school diploma or G.E.D. equivalent. Candidates must be able to perform physical tasks such as standing, walking, and lifting objects weighing up to 10 pounds.
Commis de Cuisine heimat (m/w/d) at Accor
Hamburg, , Germany - Full Time
Skills Needed
Culinary Operations, Kitchen Maintenance, Food Preparation, Service Excellence, Teamwork, Customer Service, Gastronomy, Menu Knowledge
Specialization
Candidates should have a background in gastronomy and a passion for working with people. A strong interest in high-quality food and drinks, along with a positive, character-driven personality, is required.
IT-Mitarbeiter: Hardware & Support (m/w/d) | Auch Quereinsteiger | Ravensbu at Gewinnblick GmbH
Ravensburg, Baden-Württemberg, Germany - Full Time
Skills Needed
Hardware Installation, Software Maintenance, Wlan Measurement, Network Configuration, Cloud Systems, First Level Support, Second Level Support, Remote Maintenance, Documentation, Dhcp, Subnetting, Router Basics, Error Analysis, Problem Solving, Windows Configuration, Customer Training
Specialization
Candidates must have very good German language skills (C1 level) and a Class B driver's license, with career changers possessing high IT affinity being welcome. Solid technical basics in areas like DHCP, subnetting, and router basics are required, alongside strong analytical skills and a structured, customer-friendly approach.
Küchenhilfe (m/w/d) at Accor
München, Brandenburg, Germany - Full Time
Skills Needed
Kitchen Operations, Food Preparation, Haccp Compliance, Breakfast Buffet Management, Mise En Place, Inventory Management, Kitchen Equipment Operation, Team Coordination, Time Management, Flexibility
Specialization
Candidates must have at least three years of professional experience in a gastronomic operation or as a kitchen assistant. The role requires a flexible, independent worker with a quick grasp of tasks and a positive, supportive attitude.
Experience Required
Minimum 2 year(s)
Front Office Agent (m/w/d) at Louvre Hotels Group
Munich, Bavaria, Germany - Full Time
Skills Needed
Guest Service, Check In, Check Out, Reservations, Telephone Communication, Email Communication, Advising Guests, Teamwork, Administrative Tasks, Hotel Software, Ms Office, Communication Skills, Structured Work Style, Reliability, Shift Work
Specialization
Candidates must possess a minimum of six months of professional experience in Front Office or a comparable hotel role, along with a friendly demeanor and excellent communication skills. A structured, reliable work ethic, proficiency in German and English, and willingness to work shifts including nights and weekends are essential.
Patissier / Konditor (m/w/d) Airline Catering Frankfurt at DO & CO AG
Stuttgart, Baden-Württemberg, Germany - Full Time
Skills Needed
Dessert Preparation, Cake Production, Pastry Making, Plating, Presentation, Inventory Management, Hygiene Compliance, Quality Awareness, Independent Work, Professional Appearance, Attention To Detail, Commitment, Flexibility, Shift Work, Responsibility
Specialization
Candidates must possess vocational training and professional experience in producing sweets, cakes, and desserts, preferably with long-term experience in bakeries, confectioneries, patisseries, or large-scale production kitchens. A high degree of quality consciousness, independent working style, flexibility for shift work, and a hands-on mentality are essential.
Experience Required
Minimum 2 year(s)
Sachbearbeiter Dispatch (m/w/d) Kelsterbach at DO & CO AG
Kelsterbach, Hesse, Germany - Full Time
Skills Needed
Commercial Training, Warehouse, Logistics, Transport, Dispatch, Industrial Clerk, Office Clerk, Night Shift Availability, Fluent German, Good English, Ms Office, High Sense Of Responsibility, Independent Work, Intercultural Competence
Specialization
Candidates must have completed commercial training or a comparable qualification in logistics, transport, or dispatch, with career changers from other industries being considered. Essential requirements include fluency in German, good English skills, proficiency in MS-Office, and a high sense of responsibility for independent work.
Ausbildung Fachmann/-frau für Restaurants und Veranstaltungsgastronomie (m/ at Hotel Deimann
Schmallenberg, North Rhine-Westphalia, Germany - Full Time
Skills Needed
Guest Service, Event Planning, Event Execution, Food Preparation, Beverage Service, Bar Management, Wine Service, Inventory Management, Hygiene Standards, Teamwork, Communication, Organization, Customer Advisory, Table Setting, Problem Solving
Specialization
Candidates should possess a school leaving certificate and a strong motivation to learn the hospitality trade. You must be a reliable team player with a friendly demeanor, a well-groomed appearance, and a willingness to work flexible hours including weekends and holidays.
Festival-Crew für das Glücksgefühle Festival (m/w/d) - 04. + 05.09.2026 at MOYO Stuttgart GmbH
Frankfurt, Hesse, Germany - Full Time
Skills Needed
Food Preparation, Customer Service, Teamwork, Reliability, Stress Resistance, Event Support, Gastronomy
Specialization
Candidates must be at least 18 years old and possess reliability, team spirit, and a friendly demeanor. Previous experience in the gastronomy sector is considered an advantage but is not mandatory.
Front Office Agent (m/w/d) at Louvre Hotels Group
Rendsburg, Schleswig-Holstein, Germany - Full Time
Skills Needed
Guest Service, Check In, Check Out, Reservations, Telephone Communication, Email Communication, Advising Guests, Teamwork, Administrative Tasks, Structured Work Style, Reliability, Communication Skills, German Language Proficiency, English Language Proficiency, Shift Work, Weekend Work
Specialization
Candidates must possess initial professional experience in Front Office or a comparable hotel role, along with a friendly demeanor and excellent communication skills. A structured, reliable work style, willingness to work shifts/weekends, and very good German and English language skills are essential.
Chef de Partie (m/w/d) Emirates Lounge Frankfurt Airport at DO & CO AG
Frankfurt, Hesse, Germany - Full Time
Skills Needed
Cooking, Food Preparation, Team Leadership, Organization, Ordering, Quality Standards Adherence, Haccp Compliance, German, English
Specialization
Candidates must have completed vocational training as a cook and possess initial professional experience in roles like Commis de Cuisine or Saucier. A high quality awareness, passion for the profession, ability to remain calm under stress, and knowledge of HACCP hygiene regulations are essential.
Steward / Spüler (m/w/d) at b'mine hotels
Dusseldorf, North Rhine-Westphalia, Germany - Full Time
Skills Needed
Cleaning, Dishwashing, Haccp Compliance, Waste Management, Event Setup, Organization, Attention To Detail, Communication, Teamwork, German Language Proficiency
Specialization
Candidates should have previous professional experience in a similar role and a strong commitment to cleanliness and order. Good command of the German language (B2/C1 level) and a professional demeanor are required.
Festival-Crew für das Glücksgefühle Festival (m/w/d) - 04. + 05.09.2026 at MOYO Stuttgart GmbH
Aachen, North Rhine-Westphalia, Germany - Full Time
Skills Needed
Food Preparation, Customer Service, Teamwork, Reliability, Stress Resistance, Gastronomy, Event Support
Specialization
Candidates must be at least 18 years old and possess reliability, team spirit, and stress resistance. Previous experience in gastronomy is considered an advantage but is not mandatory.
Teamassistenz Gastronomie als Aushilfe/ Werkstudent/ Minijob (m/w/d) für Al at DO & CO AG
München, Brandenburg, Germany - Full Time
Skills Needed
Gastronomy, Ms Office, Customer Service, Structured Working Style, Reliability, Teamwork, German Language, English Language, Event Support, Disposition
Specialization
Previous experience in gastronomy is preferred but not required. Candidates must possess good knowledge of MS Office, strong service orientation, and proficiency in both German and English.
Sachbearbeiter (m/w/d) Kelsterbach at DO & CO AG
Kelsterbach, Hesse, Germany - Full Time
Skills Needed
Data Entry, Data Maintenance, Order Processing, Document Processing, Communication, Logistics Information Forwarding, Order Forwarding, Administrative Support, Operational Support, Ms Office, High Sense Of Responsibility, Independent Work, Intercultural Competence, Night Shift Work
Specialization
Candidates must have completed commercial training or a comparable qualification in warehousing, logistics, transport, disposition, or as an industrial clerk/office clerk, though career changers are welcome. Fluency in German and good English skills are required, along with proficiency in MS-Office.
Front Office Agent (m/w/d) at TOWNEPLACE SUITES BY MARRIOTT SAN DIEGO AIRPORT LIBERTY STATION
Berlin, , Germany - Full Time
Skills Needed
Front Office Operations, Guest Relations, Check In And Check Out, Opera Pms, Billing And Invoicing, Cash Handling, Credit Card Reconciliation, Communication, Customer Service, Problem Solving, Multitasking, Teamwork, Hospitality Management, Fluent German, Fluent English
Specialization
Candidates should have a completed vocational training in hotel management or a related degree, though career changers with strong service skills are welcome. Proficiency in German and English is required, and experience with Opera PMS is considered a plus.
Koch/ Köchin (m/w/d) im Strandbad Wendenschloss - Berlin (ab 01.05.2026) at Strandbad Wendenschloss GmbH
Berlin, , Germany -
Full Time


Start Date

Immediate

Expiry Date

20 Jun, 26

Salary

0.0

Posted On

22 Mar, 26

Experience

2 year(s) or above

Remote Job

Yes

Telecommute

Yes

Sponsor Visa

No

Skills

Cooking, Menu Development, Food Presentation, Inventory Management, Quality Control, Storage Procedures, Kitchen Organization, Event Catering, Teamwork, Flexibility, Reliability, Customer Service, Digital Tools Proficiency

Industry

Hospitality

Description
Das Strandbad Wendenschloss gehört zu den schönsten Badeorten in Berlin und Brandenburg und ist ein lebendiger Treffpunkt für Erholung, Freizeit und Kultur – mitten im grünen Südosten Berlins. Hier erwartet dich ein einzigartiger Ort mit viel Charme und Raum für neue Ideen. Mit unserem Strandbad, Strandbar, Biergarten und unseren Eventlocations starten wir in unser siebtes Jahr und freuen uns auf einen abwechslungsreichen Sommer - und dafür suchen wir Dich! Unser idyllischer Biergarten und die brandneue Strandbar laden mit rund 300 Sitzplätzen zum Verweilen ein, ob für einen entspannten After-Work-Drink oder ein paar gesellige Stunden mit Freunden. Mit unsere beiden charmanten Strandhäuser bieten wir den perfekten Rahmen für unvergessliche Momente: Von stilvollen Hochzeiten über lebendige Geburtstagsfeiern bis hin zu exklusiven Firmenevents – hier wird jeder Anlass zu einem besonderen Erlebnis für bis zu 120 Gäste. Aufgaben So bringst du kulinarischen Genuss auf die Teller Du entwickelst kreative Gerichte und sorgst dafür, dass jede Speise nicht nur geschmacklich, sondern auch optisch ein Highlight wird. Von knackigen Salaten für den Biergarten bis hin zu liebevoll arrangierten Buffets für private Feiern, du lässt mit deinem Können jedes Gericht zu einem Genussmoment werden. Auch hinter den Kulissen hast du alles im Griff: Du nimmst Waren an, prüfst die Qualität der Zutaten und sorgst für eine fachgerechte Lagerung. Frische und hochwertige Produkte sind die Grundlage für deine Küche, und du stellst sicher, dass es daran nie fehlt. Ob Strandimbiss oder exklusive Events, du bist immer mittendrin im Geschehen und übernimmst Verantwortung für die reibungslose Organisation in der Küche. Von der Planung bis zum Service sorgst du dafür, dass alle Abläufe perfekt ineinandergreifen und die Gäste rundum zufrieden sind. Sauberkeit und Ordnung sind für dich eine Selbstverständlichkeit. Nach einem erfolgreichen Service stellst du sicher, dass alle Utensilien und Arbeitsbereiche wieder tipptopp sind, damit dein Team auch beim nächsten Einsatz effizient arbeiten kann. Qualifikation So bringst du Geschmack in unser Team Kochen ist deine Leidenschaft, und das zeigst du mit deiner abgeschlossenen Kochausbildung sowie Erfahrung in der Küche. Du weißt genau, worauf es ankommt, um Gäste mit erstklassigen Gerichten zu begeistern. Du bist ein echter Teamplayer und arbeitest selbstständig, flexibel und zuverlässig. Ob im stressigen Mittagsgeschäft oder bei großen Veranstaltungen – Du behältst den Überblick und packst an, wo du gebraucht wirst. Auch Schicht-, Wochenend- und Feiertagsarbeit schrecken dich nicht ab, weil du weißt, dass genau dann Genussmomente geschaffen werden, an die sich unsere Gäste noch lange erinnern. Servicegedanke wird bei dir groß geschrieben: Du begegnest Gästen stets freundlich und hast auch für die kleinen Besucher immer ein Lächeln übrig. Egal ob Biergartenbetrieb oder exklusives Catering, du sorgst dafür, dass sich jeder rundum wohlfühlt. Moderne Technik ist für dich kein Hindernis, sondern eine Erleichterung. Ob Bestellungen per App, digitale Dienstpläne oder Kommunikationstools – du nutzt smarte Lösungen, um deinen Küchenalltag noch effizienter zu gestalten. Benefits Das bekommst Du bei uns serviert Du wirst Teil eines agilen, motivierten Teams, das mit viel Spaß und Teamgeist gemeinsam die Küche rockt. Einer der schönsten Arbeitsorte Berlins – direkt am Ufer des Langen Sees (Dahme), umgeben von Wasser, Natur und echtem Sommerflair. Hier genießt du nicht nur sonnige Tage, sondern auch eine Atmosphäre, die Arbeit und Urlaubsfeeling perfekt vereint. Ob in Vollzeit, Teilzeit, auf 556€-Basis oder als kurzfristige Beschäftigung, bei uns findest Du etwas, das perfekt zu Dir passt. Mehr als nur ein Job – wir investieren in deine Zukunft mit betrieblicher Altersvorsorge und Weiterbildungen, während unser Betriebsarzt Deine Gesundheit im Blick behält. Kostenlose Getränke, Essenszuschüsse und Rabatte für Mitarbeitende sorgen ebenfalls für dein Wohlbefinden. Bei unseren regelmäßigen Firmenevents feiern wir sowohl die gemeinsamen Erfolge und stärken den Teamgeist. Du hast Lust, einen der schönsten Orte Berlins mitzugestalten? Dann schick uns einfach deinen Lebenslauf und alle relevanten Unterlagen – wir freuen uns darauf, dich kennenzulernen und gemeinsam eine unvergessliche Zeit zu erleben!
Responsibilities
The role involves creating creative and visually appealing dishes, ranging from salads for the beer garden to elaborate buffets for private events, while ensuring high quality and taste. Responsibilities also include managing inventory, checking ingredient quality, proper storage, and overseeing smooth kitchen operations from planning to service.
Koch/ Köchin (m/w/d) im Strandbad Wendenschloss - Berlin (ab 01.05.2026) at Strandbad Wendenschloss GmbH
Berlin, , Germany - Full Time
Skills Needed
Cooking, Menu Development, Food Presentation, Inventory Management, Quality Control, Storage Procedures, Kitchen Organization, Event Catering, Teamwork, Flexibility, Reliability, Customer Service, Digital Tools Proficiency
Specialization
Candidates must have completed culinary training and possess practical kitchen experience, demonstrating a passion for cooking and delighting guests with first-class dishes. Essential qualities include being a team player who is independent, flexible, reliable, and willing to work shifts, weekends, and holidays, coupled with a strong service orientation.
Experience Required
Minimum 2 year(s)
Frühstückskoch (m/w/d) (m/w/d) at b'mine hotels
Frankfurt, Hesse, Germany - Full Time
Skills Needed
Cooking, Breakfast Preparation, Hygiene Compliance, Haccp, Inventory Control, Warehousing, Trend Evaluation, Team Collaboration, Guest Contact, Creativity, Quality Awareness, Initiative, Flexibility, Inventory Management, Kitchen Management, German Language Skills
Specialization
Candidates must have completed a cooking apprenticeship along with initial professional experience, with experience in breakfast preparation being desirable. Essential attributes include a passion for gastronomy, creativity, quality awareness, initiative, teamwork, flexibility, and at least B2/C1 level German proficiency.
Tourguide (m/w/d) Teilzeit Allianz Arena München at DO & CO AG
München, Brandenburg, Germany - Full Time
Skills Needed
Tour Guiding, Customer Service, Presentation Skills, Public Speaking, Football Knowledge, Reliability, Engagement, Flexibility, Teamwork, Interpersonal Skills, German Fluency, English Fluency
Specialization
Candidates must be at least 18 years old, possess a charming, confident, and open demeanor, and demonstrate reliability, commitment, and strong service orientation, coupled with a passion for football and excellent knowledge of current football affairs. Fluent German and English skills are mandatory, with proficiency in other foreign languages being an advantage.
Servicefachkraft für Eventgastronomie (m/w/d) - ab sofort at MOYO Stuttgart GmbH
Bochum, North Rhine-Westphalia, Germany - Full Time
Skills Needed
Event Catering, Guest Service, Food And Beverage Service, Hygiene Standards, Teamwork, Communication, Customer Orientation, Professional Appearance, Reliability, Flexibility, Time Management
Specialization
Candidates must have a completed vocational training in the gastronomy sector or at least 5 years of relevant professional experience. Excellent German language skills (at least C1) and a flexible, reliable, and professional demeanor are required.
Experience Required
Minimum 5 year(s)
Residences Concierge at TOWNEPLACE SUITES BY MARRIOTT SAN DIEGO AIRPORT LIBERTY STATION
Berlin, , Germany - Full Time
Skills Needed
Guest Services, Communication, Operational Support, Problem Solving, Hospitality Management, Confidentiality, Customer Experience, Professionalism
Specialization
The position requires a high school diploma or G.E.D. equivalent. Candidates must be able to perform physical tasks such as standing, walking, and lifting objects weighing up to 10 pounds.
Commis de Cuisine heimat (m/w/d) at Accor
Hamburg, , Germany - Full Time
Skills Needed
Culinary Operations, Kitchen Maintenance, Food Preparation, Service Excellence, Teamwork, Customer Service, Gastronomy, Menu Knowledge
Specialization
Candidates should have a background in gastronomy and a passion for working with people. A strong interest in high-quality food and drinks, along with a positive, character-driven personality, is required.
IT-Mitarbeiter: Hardware & Support (m/w/d) | Auch Quereinsteiger | Ravensbu at Gewinnblick GmbH
Ravensburg, Baden-Württemberg, Germany - Full Time
Skills Needed
Hardware Installation, Software Maintenance, Wlan Measurement, Network Configuration, Cloud Systems, First Level Support, Second Level Support, Remote Maintenance, Documentation, Dhcp, Subnetting, Router Basics, Error Analysis, Problem Solving, Windows Configuration, Customer Training
Specialization
Candidates must have very good German language skills (C1 level) and a Class B driver's license, with career changers possessing high IT affinity being welcome. Solid technical basics in areas like DHCP, subnetting, and router basics are required, alongside strong analytical skills and a structured, customer-friendly approach.
Küchenhilfe (m/w/d) at Accor
München, Brandenburg, Germany - Full Time
Skills Needed
Kitchen Operations, Food Preparation, Haccp Compliance, Breakfast Buffet Management, Mise En Place, Inventory Management, Kitchen Equipment Operation, Team Coordination, Time Management, Flexibility
Specialization
Candidates must have at least three years of professional experience in a gastronomic operation or as a kitchen assistant. The role requires a flexible, independent worker with a quick grasp of tasks and a positive, supportive attitude.
Experience Required
Minimum 2 year(s)
Front Office Agent (m/w/d) at Louvre Hotels Group
Munich, Bavaria, Germany - Full Time
Skills Needed
Guest Service, Check In, Check Out, Reservations, Telephone Communication, Email Communication, Advising Guests, Teamwork, Administrative Tasks, Hotel Software, Ms Office, Communication Skills, Structured Work Style, Reliability, Shift Work
Specialization
Candidates must possess a minimum of six months of professional experience in Front Office or a comparable hotel role, along with a friendly demeanor and excellent communication skills. A structured, reliable work ethic, proficiency in German and English, and willingness to work shifts including nights and weekends are essential.
Patissier / Konditor (m/w/d) Airline Catering Frankfurt at DO & CO AG
Stuttgart, Baden-Württemberg, Germany - Full Time
Skills Needed
Dessert Preparation, Cake Production, Pastry Making, Plating, Presentation, Inventory Management, Hygiene Compliance, Quality Awareness, Independent Work, Professional Appearance, Attention To Detail, Commitment, Flexibility, Shift Work, Responsibility
Specialization
Candidates must possess vocational training and professional experience in producing sweets, cakes, and desserts, preferably with long-term experience in bakeries, confectioneries, patisseries, or large-scale production kitchens. A high degree of quality consciousness, independent working style, flexibility for shift work, and a hands-on mentality are essential.
Experience Required
Minimum 2 year(s)
Sachbearbeiter Dispatch (m/w/d) Kelsterbach at DO & CO AG
Kelsterbach, Hesse, Germany - Full Time
Skills Needed
Commercial Training, Warehouse, Logistics, Transport, Dispatch, Industrial Clerk, Office Clerk, Night Shift Availability, Fluent German, Good English, Ms Office, High Sense Of Responsibility, Independent Work, Intercultural Competence
Specialization
Candidates must have completed commercial training or a comparable qualification in logistics, transport, or dispatch, with career changers from other industries being considered. Essential requirements include fluency in German, good English skills, proficiency in MS-Office, and a high sense of responsibility for independent work.
Ausbildung Fachmann/-frau für Restaurants und Veranstaltungsgastronomie (m/ at Hotel Deimann
Schmallenberg, North Rhine-Westphalia, Germany - Full Time
Skills Needed
Guest Service, Event Planning, Event Execution, Food Preparation, Beverage Service, Bar Management, Wine Service, Inventory Management, Hygiene Standards, Teamwork, Communication, Organization, Customer Advisory, Table Setting, Problem Solving
Specialization
Candidates should possess a school leaving certificate and a strong motivation to learn the hospitality trade. You must be a reliable team player with a friendly demeanor, a well-groomed appearance, and a willingness to work flexible hours including weekends and holidays.
Festival-Crew für das Glücksgefühle Festival (m/w/d) - 04. + 05.09.2026 at MOYO Stuttgart GmbH
Frankfurt, Hesse, Germany - Full Time
Skills Needed
Food Preparation, Customer Service, Teamwork, Reliability, Stress Resistance, Event Support, Gastronomy
Specialization
Candidates must be at least 18 years old and possess reliability, team spirit, and a friendly demeanor. Previous experience in the gastronomy sector is considered an advantage but is not mandatory.
Front Office Agent (m/w/d) at Louvre Hotels Group
Rendsburg, Schleswig-Holstein, Germany - Full Time
Skills Needed
Guest Service, Check In, Check Out, Reservations, Telephone Communication, Email Communication, Advising Guests, Teamwork, Administrative Tasks, Structured Work Style, Reliability, Communication Skills, German Language Proficiency, English Language Proficiency, Shift Work, Weekend Work
Specialization
Candidates must possess initial professional experience in Front Office or a comparable hotel role, along with a friendly demeanor and excellent communication skills. A structured, reliable work style, willingness to work shifts/weekends, and very good German and English language skills are essential.
Chef de Partie (m/w/d) Emirates Lounge Frankfurt Airport at DO & CO AG
Frankfurt, Hesse, Germany - Full Time
Skills Needed
Cooking, Food Preparation, Team Leadership, Organization, Ordering, Quality Standards Adherence, Haccp Compliance, German, English
Specialization
Candidates must have completed vocational training as a cook and possess initial professional experience in roles like Commis de Cuisine or Saucier. A high quality awareness, passion for the profession, ability to remain calm under stress, and knowledge of HACCP hygiene regulations are essential.
Steward / Spüler (m/w/d) at b'mine hotels
Dusseldorf, North Rhine-Westphalia, Germany - Full Time
Skills Needed
Cleaning, Dishwashing, Haccp Compliance, Waste Management, Event Setup, Organization, Attention To Detail, Communication, Teamwork, German Language Proficiency
Specialization
Candidates should have previous professional experience in a similar role and a strong commitment to cleanliness and order. Good command of the German language (B2/C1 level) and a professional demeanor are required.
Festival-Crew für das Glücksgefühle Festival (m/w/d) - 04. + 05.09.2026 at MOYO Stuttgart GmbH
Aachen, North Rhine-Westphalia, Germany - Full Time
Skills Needed
Food Preparation, Customer Service, Teamwork, Reliability, Stress Resistance, Gastronomy, Event Support
Specialization
Candidates must be at least 18 years old and possess reliability, team spirit, and stress resistance. Previous experience in gastronomy is considered an advantage but is not mandatory.
Teamassistenz Gastronomie als Aushilfe/ Werkstudent/ Minijob (m/w/d) für Al at DO & CO AG
München, Brandenburg, Germany - Full Time
Skills Needed
Gastronomy, Ms Office, Customer Service, Structured Working Style, Reliability, Teamwork, German Language, English Language, Event Support, Disposition
Specialization
Previous experience in gastronomy is preferred but not required. Candidates must possess good knowledge of MS Office, strong service orientation, and proficiency in both German and English.
Sachbearbeiter (m/w/d) Kelsterbach at DO & CO AG
Kelsterbach, Hesse, Germany - Full Time
Skills Needed
Data Entry, Data Maintenance, Order Processing, Document Processing, Communication, Logistics Information Forwarding, Order Forwarding, Administrative Support, Operational Support, Ms Office, High Sense Of Responsibility, Independent Work, Intercultural Competence, Night Shift Work
Specialization
Candidates must have completed commercial training or a comparable qualification in warehousing, logistics, transport, disposition, or as an industrial clerk/office clerk, though career changers are welcome. Fluency in German and good English skills are required, along with proficiency in MS-Office.
Front Office Agent (m/w/d) at TOWNEPLACE SUITES BY MARRIOTT SAN DIEGO AIRPORT LIBERTY STATION
Berlin, , Germany - Full Time
Skills Needed
Front Office Operations, Guest Relations, Check In And Check Out, Opera Pms, Billing And Invoicing, Cash Handling, Credit Card Reconciliation, Communication, Customer Service, Problem Solving, Multitasking, Teamwork, Hospitality Management, Fluent German, Fluent English
Specialization
Candidates should have a completed vocational training in hotel management or a related degree, though career changers with strong service skills are welcome. Proficiency in German and English is required, and experience with Opera PMS is considered a plus.
Loading...