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Hospitality Jobs in Germany

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Koch / Köchin (m/w/d) im Gutshof Sagmühle at Hotel Drei Quellen GmbH & Co. KG
Bad Griesbach i.Rottal, Bavaria, Germany - Full Time
Skills Needed
Cooking, Food Preparation, Hygiene Standards, Team Collaboration, Creativity, Attention To Detail, Time Management, Customer Service, German Language Proficiency, Reliability, Passion For Cooking
Specialization
Candidates must have completed a culinary training program and possess some experience in high-quality cooking. A clean working style, good German language skills, and the ability to work weekends are essential.
Jungkoch (m/w/d) DO & CO Hotel at DO & CO AG
München, Brandenburg, Germany - Full Time
Skills Needed
Cooking, Teamwork, Quality Awareness, Guest Orientation, Self Responsibility, Flexibility, Social Competence, Event Preparation, Food Preparation, Haccp Compliance, Catering Experience, Banquet Service, Organizational Skills, Attention To Detail, Communication Skills
Specialization
Candidates should have a passion for cooking with high-quality, freshly prepared products and several years of experience in gastronomy, catering, or banquet service. A culinary education is required, along with a strong sense of responsibility, teamwork, and flexibility.
Experience Required
Minimum 2 year(s)
Leitung Zolllager Airline Catering (m/w/d) at DO & CO AG
Munich, Bavaria, Germany - Full Time
Skills Needed
Leadership, Logistics, Quality Control, Process Optimization, Inventory Management, Team Coordination, Customer Service, Ms Office, Warenwirtschaftssystem, Food Safety, Communication, Organization, Responsibility, Flexibility, German, English
Specialization
Candidates should have a completed training in logistics or a related field, along with several years of leadership experience. Strong knowledge of food goods and hygiene regulations, as well as proficiency in MS Office and inventory systems, are essential.
Experience Required
Minimum 5 year(s)
Copy of Controller Fachbereich Verrechnung (m/w/d) Airline Catering Kelster at DO & CO AG
Frankfurt, Hesse, Germany - Full Time
Skills Needed
Financial Management, Controlling, Analytical Skills, Microsoft Navision, Ms Excel, Database Management, Erp Systems, Customer Communication, Payment Monitoring, Menu Coordination, Sales Price Coordination, Responsibility, Flexibility, Teamwork, German Language, English Language
Specialization
A completed degree in business administration, mathematics, or a related field with a focus on finance and controlling is required. Experience in accounting or controlling and strong IT skills, especially in MS Excel, are preferred.
Chef de Rang (m/w/d) at b'mine hotels GmbH
Cologne, North Rhine-Westphalia, Germany - Full Time
Skills Needed
F&B Service, Kreative Arbeitsweise, Offene Kommunikation, Lösungsorientierte Arbeitsweise, Hands On Mentalität, Flexible Einsatzbereitschaft, Gute Deutschkenntnisse
Specialization
Candidates should have completed a hotel or restaurant management training and possess experience in F&B service in a similar position. A creative, open, and solution-oriented work style along with good communication skills in German are essential.
Experience Required
Minimum 2 year(s)
Service Professional (m/f/d) at Accor
Cologne, North Rhine-Westphalia, Germany - Full Time
Skills Needed
Gastronomy, Customer Service, Teamwork, Communication, Passion For Food, Flexibility
Specialization
Training in gastronomy is required, along with some experience in the field. A passion for working with people and a positive attitude are essential.
Operations & Guest Communications Associate (w/m/d) at xHeron Solutions
, , Germany - Full Time
Skills Needed
Guest Communication, Task Management, Quality Management, Process Optimization, Creative Problem Solving, Detail Orientation, Proactive Work Ethic, Calm Under Pressure
Specialization
You must speak German at C2 level and communicate clearly and confidently in both written and spoken forms. Experience in startups, fast-growing environments, or the hospitality industry is a plus.
Küchenleiter (m/w/d) Airport Lounge München at DO & CO AG
Hallbergmoos, Bavaria, Germany - Full Time
Skills Needed
Leadership, Team Motivation, Culinary Presentation, Hygiene Standards, Planning, Organization, Self Management, Attention To Detail, Flexibility, English Proficiency, German Proficiency
Specialization
Experience in an operational leadership role in hospitality, gastronomy, or community catering is required. A culinary education and several years of experience as a chef or gastronomic specialist are essential.
Experience Required
Minimum 5 year(s)
Cluster Director of Finance (m/w/d) at Accor
Hamburg, , Germany - Full Time
Skills Needed
Financial Planning, Reporting, Analysis, Budget Monitoring, Cost Control, Accounting, Cashflow Management, Kpi Management, Attention To Detail, Excel Proficiency, Communication, Team Collaboration, Tax Law Knowledge, Hotel Industry Experience, Usali Standards, Pms Operacloud
Specialization
Candidates should have a strong affinity for numbers and experience in a similar position, preferably in the hospitality or tourism sector. Proficiency in Excel and good command of German and English are essential.
Experience Required
Minimum 5 year(s)
Zollager Supervisor (m/w/d) at DO & CO AG
Freising, Bavaria, Germany - Full Time
Skills Needed
Leadership, Logistics, Quality Control, Process Optimization, Inventory Management, Team Coordination, Ms Office, Warenwirtschaftssystem, Food Safety, Communication, Organization, Responsibility, Flexibility, German, English
Specialization
Candidates must have a completed vocational training in logistics or a related field and several years of leadership experience. Strong knowledge of food goods and hygiene regulations, as well as proficiency in MS Office and inventory management systems, is required.
Experience Required
Minimum 5 year(s)
Küchenhilfe (m/w/d) Montag - Freitag at DO & CO AG
Stadland, Lower Saxony, Germany - Full Time
Skills Needed
Experience In Gastronomy, Service Skills, Kitchen Assistance, Quality Control, Guest Communication, Flexibility, Reliability, Independent Work
Specialization
Experience in gastronomy or kitchen assistance is advantageous. The candidate should have a reliable and independent work style, along with strong communication skills.
F&B Manager (m/w/d) at ROOMERS Baden-Baden
Baden-Baden, Baden-Württemberg, Germany - Full Time
Skills Needed
Leadership, Team Development, Budget Planning, Controlling, Forecasting, Communication, Problem Solving, Quality Awareness, Service Orientation, Ms Office, Hotel Software, Organizational Skills, Culinary Experience, Recruiting, Training, Customer Service
Specialization
A completed education in hospitality or gastronomy is required, ideally with leadership experience in the F&B sector. The candidate should be charismatic, communicative, and possess a structured, entrepreneurial mindset.
Experience Required
Minimum 2 year(s)
Rezeptionist:in at Hotel Christel
Heimbuchenthal, Bavaria, Germany - Full Time
Skills Needed
Customer Service, Communication Skills, Teamwork, German Language, Email Management, Reservation Management
Specialization
Candidates should have experience in customer service or the hotel industry, along with good communication skills and a friendly demeanor. Proficiency in the German language and familiarity with booking software is also required.
Bankett-Chef de Rang (m/w/d) at b'mine hotels GmbH
Frankfurt, Hesse, Germany - Full Time
Skills Needed
Attention To Detail, Passion For Banquets, Creative Problem Solving, Communication Skills, Team Collaboration, Customer Engagement, Event Management, Service Orientation, Flexibility, German Language Proficiency
Specialization
Candidates should have completed a hotel or restaurant management training and possess a keen eye for detail. A creative, open-minded approach and good German language skills are essential for this position.
Commis de Cuisine (m/w/d) Airport Lounge Munich at DO & CO AG
Hallbergmoos, Bavaria, Germany - Full Time
Skills Needed
Chef, Catering Specialist, Kitchen Assistant, Production Chef, Chef De Partie, Haccp Compliance, Quality Assurance, Food Production, Culinary Skills, Shift Work, German Language, English Language
Specialization
Candidates should have training as a chef or catering specialist and initial experience in a kitchen role. Good German and English skills are necessary, and experience in airline catering is advantageous.
Operations Manager (m/w/d) at Ruby GmbH
Frankfurt, Hesse, Germany - Full Time
Skills Needed
Team Leadership, Coaching, Operational Management, Quality Standards, Recruitment, Financial Management, Guest Relations, Communication, Problem Solving, Hands On Approach, Pos Knowledge, Pms Knowledge, Hospitality Experience, Charismatic Leadership, German Language, English Language
Specialization
Candidates should have a completed vocational training in hospitality or a related field, along with experience in an operational leadership role. Strong knowledge of POS and PMS systems, as well as excellent communication skills in German and English, are essential.
Experience Required
Minimum 2 year(s)
Guest Relation Supervisor (m/f/d) at Accor
Munich, Bavaria, Germany - Full Time
Skills Needed
Guest Relations, Sales, Inventory Management, Customer Service, Event Coordination, Bavarian Culture, Team Collaboration, Proactive Communication
Specialization
Candidates should have training in the hotel industry and professional experience, along with fluency in German and English. A strong personality and knowledge of the local area are essential.
Experience Required
Minimum 2 year(s)
General Manager - ibis Leipzig City & ibis budget Leipzig City (m/w/d) at Accor
Leipzig, Saxony, Germany - Full Time
Skills Needed
Leadership, Interpersonal Skills, Strategic Thinking, Operational Management, Team Building, Customer Satisfaction, Financial Analysis, Recruiting, Training, Communication, Food & Beverage Knowledge, Relationship Management, Problem Solving, Creativity, Bilingual Communication
Specialization
Candidates should have several years of experience in a leadership role within a similar hotel or company, with a strong focus on developing relationships and achieving financial goals. Proficiency in both English and German at a business level is required.
Experience Required
Minimum 5 year(s)
Experience Manager (w/m/d) at Kempinski Hotels
Munich, Bavaria, Germany - Full Time
Skills Needed
German Language Skills, English Language Skills, Organizational Skills, Communication Skills, Teamwork, Creativity, Attention To Detail, Professional Appearance, Ability To Work Under Pressure, Proactive Work Style, Flexibility, Responsibility
Specialization
Candidates should have excellent German and English language skills, a completed education or degree, and a friendly, professional demeanor. Strong organizational abilities, teamwork, and creativity are essential, along with knowledge of Munich being a plus.
Experience Required
Minimum 2 year(s)
Research Analyst (m/w/d) at TREUGAST Solutions Group
München, Brandenburg, Germany - Full Time
Skills Needed
Market Analysis, Location Analysis, Competitor Analysis, Feasibility Studies, Business Consulting, Property Valuation, Data Management, Publication Support, Hotel Testing, Project Work, Scientific Research, Hospitality Management, Research Skills, Structured Working, Communication Skills, German Language, English Language
Specialization
Candidates should have a completed degree, preferably in business administration with a focus on hotel and tourism management, and an interest in the hospitality industry. Experience in research activities and the ability to work independently and structured are also required.
Koch / Köchin (m/w/d) im Gutshof Sagmühle at Hotel Drei Quellen GmbH & Co. KG
Bad Griesbach i.Rottal, Bavaria, Germany -
Full Time

Start Date

Immediate

Expiry Date

21 Feb, 26

Salary

0.0

Posted On

24 Nov, 25

Experience

0 year(s) or above

Remote Job

Yes

Telecommute

Yes

Sponsor Visa

No

Skills

Cooking, Food Preparation, Hygiene Standards, Team Collaboration, Creativity, Attention To Detail, Time Management, Customer Service, German Language Proficiency, Reliability, Passion For Cooking

Industry

Hospitality

Description
Der Gutshof Sagmühle wird seit 2019 von der Hoteliers-Familie Lidl geführt, die bereits seit 32 Jahren das renommierte Hotel Drei Quellen Therme in Bad Griesbach-Therme betreiben. Direkt am Golfplatz Sagmühle gelegen, verfügt der Gutshof Sagmühle über 24 Zimmer verschiedener Kategorien, einem urigen Restaurant und Stüberl, der wohl schönsten Terrasse im Rottal und einem Tagungsraum mit Blick ins Grüne. Hotelgäste starten am Morgen mit einem reichhaltigen und abwechslungsreichen Frühstück und können sich ganztags in unserem à la carte Restaurant verwöhnen lassen. Für unsere Küchencrew im Gutshof Sagmühle suchen wir zur Unterstützung eine/n KOCH/KÖCHIN (m/w/d) in Vollzeit. Wir verwöhnen unsere Gäste mit unserer modern europäischen Küche mit vielen regionalen und saisonalen Gerichten, Kaffee und Kuchen und ausgesuchten Tagesspezialitäten. In unserem Restaurant verbinden wir Tradition mit Moderne und regionale mit saisonalen Produkten. Aufgaben Einsatz auf dem jeweils zugeteilten Küchenposten Zubereitung von Gerichten entsprechend dem aktuellen Speisenangebot Sorgfältige, fachgerechte Lagerung und Verwendung von Rohstoffen und Produkten Pflege, Kontrolle, kostenbewusster Einsatz und rechtzeitige Anforderung aller verwendeten Materialien Je nachdem wie kreativ Sie sind, Ausarbeitung neuer Gerichte in Zusammenarbeit mit der Küchenleitung Einhaltung der Sicherheits- und Hygienerichtlinien Ihr Einsatz erfolgt nach Dienstplan im Wechsel mit Kollegen innerhalb einer 5-Tage-Woche, auch an Wochenenden und Feiertagen, in der Regel im Durchdienst Qualifikation Sie verfügen über eine erfolgreich abgeschlossene Ausbildung als Köchin bzw. Koch Erste Kenntnisse der gehobenen Küche sowie Berufserfahrung sind von Vorteil Eine saubere Arbeitsweise und gute Deutschkenntnisse setzen wir voraus. Sie sind bereit, im Wechsel mit den Kollegen auch am Wochenende zu arbeiten Persönlich zeichnet Sie ein freundliches, aufgeschlossenes Verhalten, gute körperliche Verfassung, Zuverlässigkeit und insbesondere Herz und Leidenschaft für den Beruf aus. Führerschein und Kraftfahrzeug sind zur Erreichung des Arbeitsortes aufgrund der Arbeitszeiten erforderlich Benefits Zusammenarbeit in einem super Team mit angenehmem Arbeitsklima und flachen Hierarchien Eine Ihrer Berufserfahrung und Qualifikation entsprechende leistungsgerechte Vergütung. Ganzjährige Beschäftigung in Vollzeit mit geregelter Arbeitszeit und genauer Zeiterfassung. Bis zu 30 Tage Urlaub. Individuelle Möglichkeiten zur beruflichen Weiterentwicklung mit Aufstiegschancen. Zugriff auf die Plattformen Corporate Benefits und Personights. Vergünstigungen im Hotel, bei Kosmetikanwendungen und Massagen sowie im Restaurant. Monatlich steuerfreie Zuschläge i. H. v. 50,00 € über Ihre givve® Card u.v.m. Wenn Sie von auswärts sind, könnten wir Ihnen bei freien Kapazitäten auch eine angemessene Mitarbeiterunterkunft zur Verfügung stellen oder bei der Wohnungssuche behilflich sein. Wenn Sie bei uns gerne mitkochen wollen, dann senden Sie uns bitte gleich Ihre aussagekräftige Bewerbung unter Angabe Ihres möglichen Eintrittstemins zu. Wir freuen uns auf Sie!
Responsibilities
The cook will be responsible for preparing dishes according to the current menu offerings and ensuring proper storage and use of ingredients. They will also collaborate with the kitchen management to develop new dishes and adhere to safety and hygiene regulations.
Koch / Köchin (m/w/d) im Gutshof Sagmühle at Hotel Drei Quellen GmbH & Co. KG
Bad Griesbach i.Rottal, Bavaria, Germany - Full Time
Skills Needed
Cooking, Food Preparation, Hygiene Standards, Team Collaboration, Creativity, Attention To Detail, Time Management, Customer Service, German Language Proficiency, Reliability, Passion For Cooking
Specialization
Candidates must have completed a culinary training program and possess some experience in high-quality cooking. A clean working style, good German language skills, and the ability to work weekends are essential.
Jungkoch (m/w/d) DO & CO Hotel at DO & CO AG
München, Brandenburg, Germany - Full Time
Skills Needed
Cooking, Teamwork, Quality Awareness, Guest Orientation, Self Responsibility, Flexibility, Social Competence, Event Preparation, Food Preparation, Haccp Compliance, Catering Experience, Banquet Service, Organizational Skills, Attention To Detail, Communication Skills
Specialization
Candidates should have a passion for cooking with high-quality, freshly prepared products and several years of experience in gastronomy, catering, or banquet service. A culinary education is required, along with a strong sense of responsibility, teamwork, and flexibility.
Experience Required
Minimum 2 year(s)
Leitung Zolllager Airline Catering (m/w/d) at DO & CO AG
Munich, Bavaria, Germany - Full Time
Skills Needed
Leadership, Logistics, Quality Control, Process Optimization, Inventory Management, Team Coordination, Customer Service, Ms Office, Warenwirtschaftssystem, Food Safety, Communication, Organization, Responsibility, Flexibility, German, English
Specialization
Candidates should have a completed training in logistics or a related field, along with several years of leadership experience. Strong knowledge of food goods and hygiene regulations, as well as proficiency in MS Office and inventory systems, are essential.
Experience Required
Minimum 5 year(s)
Copy of Controller Fachbereich Verrechnung (m/w/d) Airline Catering Kelster at DO & CO AG
Frankfurt, Hesse, Germany - Full Time
Skills Needed
Financial Management, Controlling, Analytical Skills, Microsoft Navision, Ms Excel, Database Management, Erp Systems, Customer Communication, Payment Monitoring, Menu Coordination, Sales Price Coordination, Responsibility, Flexibility, Teamwork, German Language, English Language
Specialization
A completed degree in business administration, mathematics, or a related field with a focus on finance and controlling is required. Experience in accounting or controlling and strong IT skills, especially in MS Excel, are preferred.
Chef de Rang (m/w/d) at b'mine hotels GmbH
Cologne, North Rhine-Westphalia, Germany - Full Time
Skills Needed
F&B Service, Kreative Arbeitsweise, Offene Kommunikation, Lösungsorientierte Arbeitsweise, Hands On Mentalität, Flexible Einsatzbereitschaft, Gute Deutschkenntnisse
Specialization
Candidates should have completed a hotel or restaurant management training and possess experience in F&B service in a similar position. A creative, open, and solution-oriented work style along with good communication skills in German are essential.
Experience Required
Minimum 2 year(s)
Service Professional (m/f/d) at Accor
Cologne, North Rhine-Westphalia, Germany - Full Time
Skills Needed
Gastronomy, Customer Service, Teamwork, Communication, Passion For Food, Flexibility
Specialization
Training in gastronomy is required, along with some experience in the field. A passion for working with people and a positive attitude are essential.
Operations & Guest Communications Associate (w/m/d) at xHeron Solutions
, , Germany - Full Time
Skills Needed
Guest Communication, Task Management, Quality Management, Process Optimization, Creative Problem Solving, Detail Orientation, Proactive Work Ethic, Calm Under Pressure
Specialization
You must speak German at C2 level and communicate clearly and confidently in both written and spoken forms. Experience in startups, fast-growing environments, or the hospitality industry is a plus.
Küchenleiter (m/w/d) Airport Lounge München at DO & CO AG
Hallbergmoos, Bavaria, Germany - Full Time
Skills Needed
Leadership, Team Motivation, Culinary Presentation, Hygiene Standards, Planning, Organization, Self Management, Attention To Detail, Flexibility, English Proficiency, German Proficiency
Specialization
Experience in an operational leadership role in hospitality, gastronomy, or community catering is required. A culinary education and several years of experience as a chef or gastronomic specialist are essential.
Experience Required
Minimum 5 year(s)
Cluster Director of Finance (m/w/d) at Accor
Hamburg, , Germany - Full Time
Skills Needed
Financial Planning, Reporting, Analysis, Budget Monitoring, Cost Control, Accounting, Cashflow Management, Kpi Management, Attention To Detail, Excel Proficiency, Communication, Team Collaboration, Tax Law Knowledge, Hotel Industry Experience, Usali Standards, Pms Operacloud
Specialization
Candidates should have a strong affinity for numbers and experience in a similar position, preferably in the hospitality or tourism sector. Proficiency in Excel and good command of German and English are essential.
Experience Required
Minimum 5 year(s)
Zollager Supervisor (m/w/d) at DO & CO AG
Freising, Bavaria, Germany - Full Time
Skills Needed
Leadership, Logistics, Quality Control, Process Optimization, Inventory Management, Team Coordination, Ms Office, Warenwirtschaftssystem, Food Safety, Communication, Organization, Responsibility, Flexibility, German, English
Specialization
Candidates must have a completed vocational training in logistics or a related field and several years of leadership experience. Strong knowledge of food goods and hygiene regulations, as well as proficiency in MS Office and inventory management systems, is required.
Experience Required
Minimum 5 year(s)
Küchenhilfe (m/w/d) Montag - Freitag at DO & CO AG
Stadland, Lower Saxony, Germany - Full Time
Skills Needed
Experience In Gastronomy, Service Skills, Kitchen Assistance, Quality Control, Guest Communication, Flexibility, Reliability, Independent Work
Specialization
Experience in gastronomy or kitchen assistance is advantageous. The candidate should have a reliable and independent work style, along with strong communication skills.
F&B Manager (m/w/d) at ROOMERS Baden-Baden
Baden-Baden, Baden-Württemberg, Germany - Full Time
Skills Needed
Leadership, Team Development, Budget Planning, Controlling, Forecasting, Communication, Problem Solving, Quality Awareness, Service Orientation, Ms Office, Hotel Software, Organizational Skills, Culinary Experience, Recruiting, Training, Customer Service
Specialization
A completed education in hospitality or gastronomy is required, ideally with leadership experience in the F&B sector. The candidate should be charismatic, communicative, and possess a structured, entrepreneurial mindset.
Experience Required
Minimum 2 year(s)
Rezeptionist:in at Hotel Christel
Heimbuchenthal, Bavaria, Germany - Full Time
Skills Needed
Customer Service, Communication Skills, Teamwork, German Language, Email Management, Reservation Management
Specialization
Candidates should have experience in customer service or the hotel industry, along with good communication skills and a friendly demeanor. Proficiency in the German language and familiarity with booking software is also required.
Bankett-Chef de Rang (m/w/d) at b'mine hotels GmbH
Frankfurt, Hesse, Germany - Full Time
Skills Needed
Attention To Detail, Passion For Banquets, Creative Problem Solving, Communication Skills, Team Collaboration, Customer Engagement, Event Management, Service Orientation, Flexibility, German Language Proficiency
Specialization
Candidates should have completed a hotel or restaurant management training and possess a keen eye for detail. A creative, open-minded approach and good German language skills are essential for this position.
Commis de Cuisine (m/w/d) Airport Lounge Munich at DO & CO AG
Hallbergmoos, Bavaria, Germany - Full Time
Skills Needed
Chef, Catering Specialist, Kitchen Assistant, Production Chef, Chef De Partie, Haccp Compliance, Quality Assurance, Food Production, Culinary Skills, Shift Work, German Language, English Language
Specialization
Candidates should have training as a chef or catering specialist and initial experience in a kitchen role. Good German and English skills are necessary, and experience in airline catering is advantageous.
Operations Manager (m/w/d) at Ruby GmbH
Frankfurt, Hesse, Germany - Full Time
Skills Needed
Team Leadership, Coaching, Operational Management, Quality Standards, Recruitment, Financial Management, Guest Relations, Communication, Problem Solving, Hands On Approach, Pos Knowledge, Pms Knowledge, Hospitality Experience, Charismatic Leadership, German Language, English Language
Specialization
Candidates should have a completed vocational training in hospitality or a related field, along with experience in an operational leadership role. Strong knowledge of POS and PMS systems, as well as excellent communication skills in German and English, are essential.
Experience Required
Minimum 2 year(s)
Guest Relation Supervisor (m/f/d) at Accor
Munich, Bavaria, Germany - Full Time
Skills Needed
Guest Relations, Sales, Inventory Management, Customer Service, Event Coordination, Bavarian Culture, Team Collaboration, Proactive Communication
Specialization
Candidates should have training in the hotel industry and professional experience, along with fluency in German and English. A strong personality and knowledge of the local area are essential.
Experience Required
Minimum 2 year(s)
General Manager - ibis Leipzig City & ibis budget Leipzig City (m/w/d) at Accor
Leipzig, Saxony, Germany - Full Time
Skills Needed
Leadership, Interpersonal Skills, Strategic Thinking, Operational Management, Team Building, Customer Satisfaction, Financial Analysis, Recruiting, Training, Communication, Food & Beverage Knowledge, Relationship Management, Problem Solving, Creativity, Bilingual Communication
Specialization
Candidates should have several years of experience in a leadership role within a similar hotel or company, with a strong focus on developing relationships and achieving financial goals. Proficiency in both English and German at a business level is required.
Experience Required
Minimum 5 year(s)
Experience Manager (w/m/d) at Kempinski Hotels
Munich, Bavaria, Germany - Full Time
Skills Needed
German Language Skills, English Language Skills, Organizational Skills, Communication Skills, Teamwork, Creativity, Attention To Detail, Professional Appearance, Ability To Work Under Pressure, Proactive Work Style, Flexibility, Responsibility
Specialization
Candidates should have excellent German and English language skills, a completed education or degree, and a friendly, professional demeanor. Strong organizational abilities, teamwork, and creativity are essential, along with knowledge of Munich being a plus.
Experience Required
Minimum 2 year(s)
Research Analyst (m/w/d) at TREUGAST Solutions Group
München, Brandenburg, Germany - Full Time
Skills Needed
Market Analysis, Location Analysis, Competitor Analysis, Feasibility Studies, Business Consulting, Property Valuation, Data Management, Publication Support, Hotel Testing, Project Work, Scientific Research, Hospitality Management, Research Skills, Structured Working, Communication Skills, German Language, English Language
Specialization
Candidates should have a completed degree, preferably in business administration with a focus on hotel and tourism management, and an interest in the hospitality industry. Experience in research activities and the ability to work independently and structured are also required.