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Hospitality Jobs in Australia

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About 1929 results in (2) seconds
Junior Sous Chef - Birdie Bar & Brasserie at Accor
Sydney, New South Wales, Australia - Full Time
Skills Needed
Menu Creation, Food Preparation, Presentation, Cooking Techniques, Staff Leadership, Team Mentoring, Organizational Skills, Communication Skills, Food Safety Standards, Haccp Understanding, Whs Principles Adherence
Specialization
Candidates must possess a trade qualification and relevant experience in a similar role, demonstrating excellent technical knowledge across various cooking styles and proven staff leadership abilities. Essential requirements include unrestricted full Australian working rights and the availability to work a rotating schedule including weekends and public holidays.
Experience Required
Minimum 2 year(s)
Remote Travel Reservations Specialist at Wall of Wonders Travel
Sydney, New South Wales, Australia - Full Time
Skills Needed
Self Motivated, Travel Industry Knowledge, Community Engagement, Flexibility
Specialization
Ideal candidates are self-motivated individuals who love the travel industry and seek a flexible remote opportunity. Candidates must have work authorization and reside in specified regions.
Chef & Cooks - El Camino- Chermside at Rockpool Dining Group
Chermside, Queensland, Australia - Full Time
Skills Needed
N/A
Qualification
Graduate
Bartender at Residence Inn by Marriott Bozeman
Hobart, Tasmania, Australia - Full Time
Skills Needed
Food And Beverage Service, Customer Service, Communication, Attention To Detail, Food Knowledge, Wine Knowledge, Cocktail Preparation, Work Ethic, Rsa Certification, Food Safety Certification
Specialization
Candidates must possess a minimum of two years of experience in a similar food and beverage role and hold valid Responsible Service of Alcohol (RSA) and Do Food Safely Certificates. Essential attributes include a strong work ethic, exceptional customer service skills, genuine knowledge of food and beverages, and full working rights in Australia.
Experience Required
Minimum 2 year(s)
Food & Beverage Attendant at Accor
Adelaide, South Australia, Australia - Full Time
Skills Needed
Customer Service, Order Taking, Upselling, Section Management, Mise En Place, Presentation, Rsa Compliance, Menu Knowledge, Dietary Knowledge, Wine Knowledge, Spirit Knowledge, Grooming, Pressure Management, Shift Work
Specialization
The ideal candidate should be a storyteller who genuinely connects with customers, possess excellent customer service skills, and be committed to continuous learning about the menu and dietary needs. Applicants must hold a current and valid RSA in South Australia and have valid Australian working rights, with the ability to work varied shifts including nights and weekends.
Night Auditor - Full Time at Accor
Melbourne, Victoria, Australia - Full Time
Skills Needed
Night Auditor, Guest Experience, Communication Skills, Attention To Detail, Problem Solving, Computer Literacy, Opera Cloud Pms, Safety Standards
Specialization
Previous experience in a Night Auditor or similar front office role is required. Candidates should have excellent communication skills and a high level of computer literacy.
In Room Cleaners at Minor International
Melbourne, Victoria, Australia - Full Time
Skills Needed
Attention To Detail, Teamwork, Time Management, Communication Skills, Physical Fitness, Proactive Attitude, Cleaning Skills, Safety Protocols
Specialization
Candidates should have prior experience in housekeeping or cleaning roles and a strong attention to detail. Good physical fitness and the ability to communicate professionally are also required.
Portfolio Group Reservations Manager at Accor
Sydney, New South Wales, Australia - Full Time
Skills Needed
Group Reservations Management, Handling Contracted Group Reservations, Correspondence, Rooming List Facilitation, Team Leadership, Data Entry, Reporting, Hotel Systems Usage, Sales Collaboration, Revenue Team Collaboration, Business Opportunity Identification, Loyalty Program Promotion, Attention To Detail, Organizational Skills, Prioritization Skills, Solution Focused Approach
Specialization
The ideal candidate must have previous group reservations experience within the hotel industry, coupled with a passion for leading people and a service-oriented mindset. Essential qualifications include confident communication, strong organizational and prioritization skills, a proactive approach, and full valid Australian working rights.
Experience Required
Minimum 2 year(s)
Chef de Partie at Accor
Glen Waverley, Victoria, Australia - Full Time
Skills Needed
A La Carte Cooking, Kitchen Operations, Mentoring, Food Safety Standards, Cooking Techniques, Kitchen Organization, Food Standards, Stock Control, Waste Monitoring, Team Leadership, Food Trends, Sustainability, Seasonal Produce, Hygiene, Haccp Standards, Time Management
Specialization
Candidates must possess strong a la carte experience, a proven ability to deliver high-quality dishes, and a thorough understanding of food safety and HACCP standards. Required qualifications include relevant trade certification (Certificate III in Commercial Cookery or equivalent) and proven leadership capability for guiding junior chefs.
Experience Required
Minimum 2 year(s)
Front Office Team Leader at IHG Career
Sydney, New South Wales, Australia - Full Time
Skills Needed
Team Leadership, Hospitality Management, Guest Service, Problem Solving, Communication, Staff Mentoring, Onboarding, Training, Opera System, Front Office Operations, Conflict Resolution
Specialization
Candidates should have previous hotel reception or front office experience, with supervisory experience being highly regarded. Strong communication skills and proficiency in hotel management systems like Opera are required.
Experience Required
Minimum 2 year(s)
Food and Beverage Supervisor | Banquets at Accor
Sydney, New South Wales, Australia - Full Time
Skills Needed
Leadership, Team Management, Banquet Operations, Bar Operations, Customer Service, Wine Knowledge, Champagne Knowledge, Stock Control, Revenue Reconciliation, Pos Systems, Mentoring, Staff Training, Vip Engagement, Operational Oversight, Communication, Attention To Detail
Specialization
Candidates must have proven experience in premium or luxury hospitality leadership roles and possess a current RSA certificate. You must also hold full Australian working rights and be available for a rotating roster including weekends and public holidays.
Experience Required
Minimum 2 year(s)
Food & Beverage Service Supervisor at Fairfield Inn Suites by Marriott Mansfield
Melbourne, Victoria, Australia - Full Time
Skills Needed
Teamwork, Guest Service, Supervision, Training, Scheduling, Inventory Management, Safety Procedures, Communication, Problem Solving, Coaching, Organization, Quality Control, Time Management, Conflict Resolution, Attention To Detail, Physical Stamina
Specialization
Candidates should have at least 2 years of related work experience and 1 year of supervisory experience. A high school diploma or G.E.D. equivalent is preferred.
Experience Required
Minimum 2 year(s)
Commis Chef - Banquets (Casual) at Courtyard by Marriott South Boston
Melbourne, Victoria, Australia - Full Time
Skills Needed
Culinary Excellence, Food Preparation, Banquet Service, Attention To Detail, Teamwork, Food Safety, Hygiene Standards, Adaptability, Self Motivation, Organization, High Volume Event Experience, Positive Attitude, Strong Work Ethic, Commitment To Excellence
Specialization
Candidates should have a Commercial Cookery Qualification or equivalent and preferably experience in banquet or high-volume event environments. A passion for culinary excellence and the ability to thrive in a fast-paced team environment are essential.
Reservations Agent (Part Time) | InterContinental Sanctuary Cove Resort at IHG Career
Gold Coast City, Queensland, Australia - Full Time
Skills Needed
Reservations Management, Customer Service, Communication, Phone Etiquette, Email Correspondence, Opera, Holidex Plus, Microsoft Office, Attention To Detail, Organizational Skills, Problem Solving, Reporting, Administrative Tasks, Relationship Building
Specialization
Candidates should have previous experience in reservations or front office roles and possess strong communication and organizational skills. Proficiency in systems like Opera and Microsoft Office is preferred, along with the ability to work a rotating roster.
Commis Chef at Accor
Cairns, Queensland, Australia - Full Time
Skills Needed
Food Preparation, à La Carte Service, Kitchen Hygiene, Food Safety, Time Management, Teamwork, Mise En Place, Cooking, Communication, Organization, Buffet Service, Banqueting, Room Service
Specialization
Candidates should have previous kitchen experience in a fast-paced environment and a solid understanding of food safety and hygiene standards. The role requires flexibility to work rotating rosters, including evenings, weekends, and public holidays.
Cluster HR & Learning and Development Administrator at SINGAPORE MARRIOTT TANG PLAZA HOTEL
Melbourne, Victoria, Australia - Full Time
Skills Needed
Proactive Demeanor, Upbeat Demeanor, Strong Written Communication, Strong Verbal Communication, Microsoft Suite Proficiency, Hr Information System Learning, Attention To Detail, Documentation Management, Hospitality Passion, Workplace Culture Focus, Professionalism, Creativity, Recruitment Support, Payroll Support, Hr Correspondence Creation, Internal Communications
Specialization
Candidates must possess a proactive and upbeat attitude, strong communication skills, and high proficiency in Microsoft Office, with a willingness to learn HRIS. A genuine passion for hospitality, people, and workplace culture is essential, alongside meticulous attention to detail in documentation and compliance.
Food & Beverage Attendant (Casual) | InterContinental Sanctuary Cove Resort at IHG Career
Gold Coast City, Queensland, Australia - Full Time
Skills Needed
Guest Service, Menu Recommendation, Beverage Recommendation, Table Presentation, Team Collaboration, Communication, Attention To Detail, Multitasking, Rsa Certification, Flexibility
Specialization
Candidates should ideally have previous experience in a restaurant, bar, or hotel setting, coupled with a genuine passion for hospitality and delivering exceptional guest experiences. Essential requirements include strong communication skills, attention to detail, the ability to multitask, a current Queensland Responsible Service of Alcohol (RSA) Certificate, and flexibility for rotating shifts.
Assistant Manager of Finance & Business Support | InterContinental Sanctuar at IHG Career
Gold Coast City, Queensland, Australia - Full Time
Skills Needed
Financial Reporting, Internal Controls, Business Insights, Coaching, Financial Analysis, Strategic Planning, Budgeting, Policy Guidance, Cost Benefit Analysis, Accounting Standards, Peoplesoft, Futurelog, Ukg, Auditing, Communication, Analytical Skills
Specialization
Candidates should possess at least three years of experience in hotel finance or a similar hospitality role, preferably with a tertiary or university degree. Essential requirements include strong analytical skills, attention to detail, knowledge of financial systems like PeopleSoft, and a solid understanding of accounting principles and internal controls.
Experience Required
Minimum 2 year(s)
Guest Experience Expert - Executive Lounge at Courtyard by Marriott Keene
Brisbane, Queensland, Australia - Full Time
Skills Needed
Guest Service, Communication, Attention To Detail, Operational Management, Food And Beverage Service, Collaboration, Problem Solving, Customer Experience, Time Management, Initiative, Personal Presentation, Confidentiality, Safety Awareness, Report Completion, Local Area Knowledge, Service Delivery
Specialization
A high school diploma or G.E.D. equivalent is preferred, but no related work or supervisory experience is required. Strong communication skills and a warm presence are essential for success in this role.
Acquisition Marketing Specialist at EatClub
Sydney, New South Wales, Australia - Full Time
Skills Needed
Performance Marketing, Paid Social, Meta Ads Manager, Google Ads, Tiktok Ads Manager, Apple Search Ads, Mobile Attribution, Branch, Data Analysis, Cpa Optimization, Roas Optimization, A/B Testing, Ai Tools, Reporting, Creative Analysis
Specialization
Requires 2-3 years of experience in performance or acquisition marketing with hands-on management of paid social or search campaigns. Candidates must possess strong analytical skills, experience with mobile attribution tools, and the ability to leverage AI for productivity and insights.
Experience Required
Minimum 2 year(s)
Junior Sous Chef - Birdie Bar & Brasserie at Accor
Sydney, New South Wales, Australia -
Full Time

Start Date

Immediate

Expiry Date

21 Jun, 26

Salary

0.0

Posted On

23 Mar, 26

Experience

2 year(s) or above

Remote Job

Yes

Telecommute

Yes

Sponsor Visa

No

Skills

Menu Creation, Food Preparation, Presentation, Cooking Techniques, Staff Leadership, Team Mentoring, Organizational Skills, Communication Skills, Food Safety Standards, HACCP Understanding, WHS Principles Adherence

Industry

Hospitality

Description
Company Description At Accor, we believe that hospitality is a work of heart. We understand the ways in which individual passion for our work and a shared sense of accomplishment create a more rewarding experience for our guests. We foster this culture through a diverse and inclusive workplace that values the contribution of each and every member of our team. We are committed to taking positive action in terms of business ethics and integrity, responsible tourism, sustainable development, community outreach, and diversity and inclusion. With an expansive portfolio of iconic hotels and brands, Accor offers boundless opportunities for career advancement and professional development across the globe. Join a team where you can be all you are, grow and create your path, work with purpose, and enjoy and feel valued. Positioned in the heart of Sydney’s vibrant CBD, Novotel Sydney City Centre is a flagship destination for business & leisure travellers alike. Boasting 283 rooms and our vibrant Birdie Bar & Brasserie, the hotel offers contemporary accommodation accompanied by heartfelt service and a commitment to creating memorable guest experiences. Job Description We are seeking a Junior Sous Chef who thinks ahead, leads with confidence and brings creativity to every service. In this role, you will help drive both the food and the team, balancing innovation with consistency and a hands-on leadership approach. You will work closely with the Head Chef to shape dishes, refine ideas and keep the kitchen operating as one cohesive unit. Your role will cover a variety of key responsibilities, such as: Hands on management of the restaurant and room service operations on a day-to-day basis. Assisting the Head Chef with menu creation and delivery. Meet and where possible exceed customer and guest expectations, enabling the Food & Beverage operation of the hotel to be recognised as purveying consistent, quality and value for money cuisine. Ensure food standards, preparation, presentation and cooking techniques meet Brand Standard guidelines and are maintained at that level. Work with the kitchen brigade and take corrective action where appropriate if standards are not met. Mentor and develop a talented team of Apprentice Chefs, Cooks, Commis and Demi Chefs. Working across a variety of service periods, including breakfast, lunch & dinner. Qualifications Our ideal candidate will hold: Trade qualification and experience in a similar role or ready for your next step. Excellent technical knowledge with experience in a variety of cooking techniques and styles. Demonstrated experience leading staff. Exemplary communication skills. Excellent organisational skills. Ability to maintain high and consistent standards. Demonstrated ability to maintain food safety standards and understanding of HACCP. Understanding of WHS principals as they apply to the kitchen environment. Unrestricted full Australian working rights The availability to work 38 hours per week across a rotating roster including weekends & Public Holidays Additional Information What’s in it for you An opportunity to Work Your Way, Learn Your Way and experience Benefits Your Way at Accor Career mobility opportunities within our International Hotel Group Global perks in hotels and Accor partners Fun, supportive, and collaborative working environment Our commitment to Diversity & Inclusion: We are an inclusive company, and our ambition is to attract, recruit and promote diverse talent. We offer reasonable adjustments to support you. If you require an adjustment to be made during the recruitment process, you're welcome to let us know. Please note, you will require full working rights in Australia to be eligible for this position. Job-Category: Culinary Job Type: Permanent Job Schedule: Full-Time

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Responsibilities
The Junior Sous Chef will be responsible for the hands-on management of daily restaurant and room service operations while assisting the Head Chef with menu creation and ensuring consistent, high-quality cuisine delivery. This role also involves mentoring the kitchen brigade, including apprentices and junior chefs, across all service periods.
Junior Sous Chef - Birdie Bar & Brasserie at Accor
Sydney, New South Wales, Australia - Full Time
Skills Needed
Menu Creation, Food Preparation, Presentation, Cooking Techniques, Staff Leadership, Team Mentoring, Organizational Skills, Communication Skills, Food Safety Standards, Haccp Understanding, Whs Principles Adherence
Specialization
Candidates must possess a trade qualification and relevant experience in a similar role, demonstrating excellent technical knowledge across various cooking styles and proven staff leadership abilities. Essential requirements include unrestricted full Australian working rights and the availability to work a rotating schedule including weekends and public holidays.
Experience Required
Minimum 2 year(s)
Remote Travel Reservations Specialist at Wall of Wonders Travel
Sydney, New South Wales, Australia - Full Time
Skills Needed
Self Motivated, Travel Industry Knowledge, Community Engagement, Flexibility
Specialization
Ideal candidates are self-motivated individuals who love the travel industry and seek a flexible remote opportunity. Candidates must have work authorization and reside in specified regions.
Chef & Cooks - El Camino- Chermside at Rockpool Dining Group
Chermside, Queensland, Australia - Full Time
Skills Needed
N/A
Qualification
Graduate
Bartender at Residence Inn by Marriott Bozeman
Hobart, Tasmania, Australia - Full Time
Skills Needed
Food And Beverage Service, Customer Service, Communication, Attention To Detail, Food Knowledge, Wine Knowledge, Cocktail Preparation, Work Ethic, Rsa Certification, Food Safety Certification
Specialization
Candidates must possess a minimum of two years of experience in a similar food and beverage role and hold valid Responsible Service of Alcohol (RSA) and Do Food Safely Certificates. Essential attributes include a strong work ethic, exceptional customer service skills, genuine knowledge of food and beverages, and full working rights in Australia.
Experience Required
Minimum 2 year(s)
Food & Beverage Attendant at Accor
Adelaide, South Australia, Australia - Full Time
Skills Needed
Customer Service, Order Taking, Upselling, Section Management, Mise En Place, Presentation, Rsa Compliance, Menu Knowledge, Dietary Knowledge, Wine Knowledge, Spirit Knowledge, Grooming, Pressure Management, Shift Work
Specialization
The ideal candidate should be a storyteller who genuinely connects with customers, possess excellent customer service skills, and be committed to continuous learning about the menu and dietary needs. Applicants must hold a current and valid RSA in South Australia and have valid Australian working rights, with the ability to work varied shifts including nights and weekends.
Night Auditor - Full Time at Accor
Melbourne, Victoria, Australia - Full Time
Skills Needed
Night Auditor, Guest Experience, Communication Skills, Attention To Detail, Problem Solving, Computer Literacy, Opera Cloud Pms, Safety Standards
Specialization
Previous experience in a Night Auditor or similar front office role is required. Candidates should have excellent communication skills and a high level of computer literacy.
In Room Cleaners at Minor International
Melbourne, Victoria, Australia - Full Time
Skills Needed
Attention To Detail, Teamwork, Time Management, Communication Skills, Physical Fitness, Proactive Attitude, Cleaning Skills, Safety Protocols
Specialization
Candidates should have prior experience in housekeeping or cleaning roles and a strong attention to detail. Good physical fitness and the ability to communicate professionally are also required.
Portfolio Group Reservations Manager at Accor
Sydney, New South Wales, Australia - Full Time
Skills Needed
Group Reservations Management, Handling Contracted Group Reservations, Correspondence, Rooming List Facilitation, Team Leadership, Data Entry, Reporting, Hotel Systems Usage, Sales Collaboration, Revenue Team Collaboration, Business Opportunity Identification, Loyalty Program Promotion, Attention To Detail, Organizational Skills, Prioritization Skills, Solution Focused Approach
Specialization
The ideal candidate must have previous group reservations experience within the hotel industry, coupled with a passion for leading people and a service-oriented mindset. Essential qualifications include confident communication, strong organizational and prioritization skills, a proactive approach, and full valid Australian working rights.
Experience Required
Minimum 2 year(s)
Chef de Partie at Accor
Glen Waverley, Victoria, Australia - Full Time
Skills Needed
A La Carte Cooking, Kitchen Operations, Mentoring, Food Safety Standards, Cooking Techniques, Kitchen Organization, Food Standards, Stock Control, Waste Monitoring, Team Leadership, Food Trends, Sustainability, Seasonal Produce, Hygiene, Haccp Standards, Time Management
Specialization
Candidates must possess strong a la carte experience, a proven ability to deliver high-quality dishes, and a thorough understanding of food safety and HACCP standards. Required qualifications include relevant trade certification (Certificate III in Commercial Cookery or equivalent) and proven leadership capability for guiding junior chefs.
Experience Required
Minimum 2 year(s)
Front Office Team Leader at IHG Career
Sydney, New South Wales, Australia - Full Time
Skills Needed
Team Leadership, Hospitality Management, Guest Service, Problem Solving, Communication, Staff Mentoring, Onboarding, Training, Opera System, Front Office Operations, Conflict Resolution
Specialization
Candidates should have previous hotel reception or front office experience, with supervisory experience being highly regarded. Strong communication skills and proficiency in hotel management systems like Opera are required.
Experience Required
Minimum 2 year(s)
Food and Beverage Supervisor | Banquets at Accor
Sydney, New South Wales, Australia - Full Time
Skills Needed
Leadership, Team Management, Banquet Operations, Bar Operations, Customer Service, Wine Knowledge, Champagne Knowledge, Stock Control, Revenue Reconciliation, Pos Systems, Mentoring, Staff Training, Vip Engagement, Operational Oversight, Communication, Attention To Detail
Specialization
Candidates must have proven experience in premium or luxury hospitality leadership roles and possess a current RSA certificate. You must also hold full Australian working rights and be available for a rotating roster including weekends and public holidays.
Experience Required
Minimum 2 year(s)
Food & Beverage Service Supervisor at Fairfield Inn Suites by Marriott Mansfield
Melbourne, Victoria, Australia - Full Time
Skills Needed
Teamwork, Guest Service, Supervision, Training, Scheduling, Inventory Management, Safety Procedures, Communication, Problem Solving, Coaching, Organization, Quality Control, Time Management, Conflict Resolution, Attention To Detail, Physical Stamina
Specialization
Candidates should have at least 2 years of related work experience and 1 year of supervisory experience. A high school diploma or G.E.D. equivalent is preferred.
Experience Required
Minimum 2 year(s)
Commis Chef - Banquets (Casual) at Courtyard by Marriott South Boston
Melbourne, Victoria, Australia - Full Time
Skills Needed
Culinary Excellence, Food Preparation, Banquet Service, Attention To Detail, Teamwork, Food Safety, Hygiene Standards, Adaptability, Self Motivation, Organization, High Volume Event Experience, Positive Attitude, Strong Work Ethic, Commitment To Excellence
Specialization
Candidates should have a Commercial Cookery Qualification or equivalent and preferably experience in banquet or high-volume event environments. A passion for culinary excellence and the ability to thrive in a fast-paced team environment are essential.
Reservations Agent (Part Time) | InterContinental Sanctuary Cove Resort at IHG Career
Gold Coast City, Queensland, Australia - Full Time
Skills Needed
Reservations Management, Customer Service, Communication, Phone Etiquette, Email Correspondence, Opera, Holidex Plus, Microsoft Office, Attention To Detail, Organizational Skills, Problem Solving, Reporting, Administrative Tasks, Relationship Building
Specialization
Candidates should have previous experience in reservations or front office roles and possess strong communication and organizational skills. Proficiency in systems like Opera and Microsoft Office is preferred, along with the ability to work a rotating roster.
Commis Chef at Accor
Cairns, Queensland, Australia - Full Time
Skills Needed
Food Preparation, à La Carte Service, Kitchen Hygiene, Food Safety, Time Management, Teamwork, Mise En Place, Cooking, Communication, Organization, Buffet Service, Banqueting, Room Service
Specialization
Candidates should have previous kitchen experience in a fast-paced environment and a solid understanding of food safety and hygiene standards. The role requires flexibility to work rotating rosters, including evenings, weekends, and public holidays.
Cluster HR & Learning and Development Administrator at SINGAPORE MARRIOTT TANG PLAZA HOTEL
Melbourne, Victoria, Australia - Full Time
Skills Needed
Proactive Demeanor, Upbeat Demeanor, Strong Written Communication, Strong Verbal Communication, Microsoft Suite Proficiency, Hr Information System Learning, Attention To Detail, Documentation Management, Hospitality Passion, Workplace Culture Focus, Professionalism, Creativity, Recruitment Support, Payroll Support, Hr Correspondence Creation, Internal Communications
Specialization
Candidates must possess a proactive and upbeat attitude, strong communication skills, and high proficiency in Microsoft Office, with a willingness to learn HRIS. A genuine passion for hospitality, people, and workplace culture is essential, alongside meticulous attention to detail in documentation and compliance.
Food & Beverage Attendant (Casual) | InterContinental Sanctuary Cove Resort at IHG Career
Gold Coast City, Queensland, Australia - Full Time
Skills Needed
Guest Service, Menu Recommendation, Beverage Recommendation, Table Presentation, Team Collaboration, Communication, Attention To Detail, Multitasking, Rsa Certification, Flexibility
Specialization
Candidates should ideally have previous experience in a restaurant, bar, or hotel setting, coupled with a genuine passion for hospitality and delivering exceptional guest experiences. Essential requirements include strong communication skills, attention to detail, the ability to multitask, a current Queensland Responsible Service of Alcohol (RSA) Certificate, and flexibility for rotating shifts.
Assistant Manager of Finance & Business Support | InterContinental Sanctuar at IHG Career
Gold Coast City, Queensland, Australia - Full Time
Skills Needed
Financial Reporting, Internal Controls, Business Insights, Coaching, Financial Analysis, Strategic Planning, Budgeting, Policy Guidance, Cost Benefit Analysis, Accounting Standards, Peoplesoft, Futurelog, Ukg, Auditing, Communication, Analytical Skills
Specialization
Candidates should possess at least three years of experience in hotel finance or a similar hospitality role, preferably with a tertiary or university degree. Essential requirements include strong analytical skills, attention to detail, knowledge of financial systems like PeopleSoft, and a solid understanding of accounting principles and internal controls.
Experience Required
Minimum 2 year(s)
Guest Experience Expert - Executive Lounge at Courtyard by Marriott Keene
Brisbane, Queensland, Australia - Full Time
Skills Needed
Guest Service, Communication, Attention To Detail, Operational Management, Food And Beverage Service, Collaboration, Problem Solving, Customer Experience, Time Management, Initiative, Personal Presentation, Confidentiality, Safety Awareness, Report Completion, Local Area Knowledge, Service Delivery
Specialization
A high school diploma or G.E.D. equivalent is preferred, but no related work or supervisory experience is required. Strong communication skills and a warm presence are essential for success in this role.
Acquisition Marketing Specialist at EatClub
Sydney, New South Wales, Australia - Full Time
Skills Needed
Performance Marketing, Paid Social, Meta Ads Manager, Google Ads, Tiktok Ads Manager, Apple Search Ads, Mobile Attribution, Branch, Data Analysis, Cpa Optimization, Roas Optimization, A/B Testing, Ai Tools, Reporting, Creative Analysis
Specialization
Requires 2-3 years of experience in performance or acquisition marketing with hands-on management of paid social or search campaigns. Candidates must possess strong analytical skills, experience with mobile attribution tools, and the ability to leverage AI for productivity and insights.
Experience Required
Minimum 2 year(s)