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Chef De Partie Jobs overseas

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Chef at Downer Group
Perth, Western Australia, Australia - Full Time
Skills Needed
Commercial Cookery, Food Safety, Haccp Guidelines, Bulk Cooking, Teamwork, Communication, Interpersonal Skills, Work Ethic, Positive Attitude, Nutritional Standards
Specialization
A Certificate III in Commercial Cookery and Food Safety Supervisor Certificate is required. Candidates should have proven bulk cooking skills and a strong understanding of HACCP Food Safety guidelines.
Experience Required
Minimum 2 year(s)
Chef at David Lloyd Clubs
London, England, United Kingdom - Full Time
Skills Needed
Food Safety, Health And Safety Regulations, Self Motivated, Quality Food Production, Teamwork, Customer Service
Specialization
We are looking for someone with strong knowledge of food safety and health regulations, who is self-motivated and takes pride in producing great quality food. A passion for customer service and the ability to work both individually and as part of a team is essential.
Chef at Greene King
Aberdeen City, Scotland, United Kingdom - Full Time
Skills Needed
Food Preparation, Cooking, Presentation Skills, Hygiene Standards, Safety Regulations, Team Communication, Pressure Management, Passion For Food, Learning New Skills, Teamwork
Specialization
You should have the ability to work under pressure in a busy kitchen and a passion for delivering well-presented meals. A willingness to learn new skills and help out in different areas of the kitchen is also essential.
Chef at Greene King
Wakefield, England, United Kingdom - Full Time
Skills Needed
Food Preparation, Cooking, Presentation Skills, Hygiene Standards, Safety Regulations, Team Communication, Time Management, Pressure Handling, Passion For Food, Learning New Skills, Teamwork
Specialization
You should have the ability to work under pressure in a busy kitchen and a passion for delivering tasty and well-presented meals. A willingness to learn new skills and help out in different areas of the kitchen is also essential.
Chef at Greene King
Northampton, England, United Kingdom - Full Time
Skills Needed
Food Preparation, Cooking, Presentation Skills, Hygiene Standards, Safety Regulations, Team Communication, Time Management, Pressure Handling, Passion For Food, Learning New Skills
Specialization
You should have the ability to work under pressure in a busy kitchen and a passion for delivering tasty and well-presented meals. A willingness to learn new skills and help out in different areas of the kitchen is also important.
Chef at Greene King
Bradford, England, United Kingdom - Full Time
Skills Needed
Food Preparation, Cooking, Presentation, Hygiene Maintenance, Safety Regulations, Team Communication, Pressure Management, Passion For Food, Learning New Skills, Team Collaboration
Specialization
You should have the ability to work under pressure in a busy kitchen and a passion for delivering tasty and well-presented meals. A willingness to learn new skills and help out in different areas of the kitchen is also important.
Chef at Greene King
Littlewick Green, England, United Kingdom - Full Time
Skills Needed
Food Preparation, Cooking, Presentation Skills, Hygiene Standards, Safety Regulations, Team Communication, Time Management, Pressure Handling, Passion For Food, Learning New Skills
Specialization
Ability to work under pressure in a busy kitchen and collaborate as a team. A passion for delivering tasty and well-presented meals to customers consistently.
Chef at Greene King
London, England, United Kingdom - Full Time
Skills Needed
Food Preparation, Cooking, Presentation Skills, Hygiene Standards, Safety Regulations, Team Communication, Time Management, Pressure Handling, Passion For Food, Learning New Skills
Specialization
You should have the ability to work under pressure in a busy kitchen and a passion for delivering tasty and well-presented meals. A willingness to learn new skills and assist in different areas of the kitchen is also essential.
Chef at Dexterra Group Inc
Edmonton, Alberta, Canada - Full Time
Skills Needed
Food Safety, Menu Planning, Inventory Management, Leadership, Culinary Skills, Dietary Restrictions, Training, Haccp, Communication, Team Management, Recipe Development, Cost Control, Customer Service, Time Management, Problem Solving, Health Standards
Specialization
Candidates must have a Journeyperson or interprovincial Red Seal Certificate and at least 10 years of experience in the hospitality or food service industry. SafeCheck advanced food safety certification or HACCP certification is also required.
Experience Required
Minimum 10 year(s)
Hosting Kids Parties! at Michaels Stores
, , United States - Full Time
Skills Needed
Event Coordination, Customer Service, Communication Skills, Organizational Skills, Creative Problem Solving, Retail Experience, Working With Children, Face Painting, Craft Instruction, Team Collaboration, Administrative Tasks, Safety Standards, Cleanliness Standards, Positive Attitude, Interpersonal Skills, Stress Management
Specialization
Candidates should have experience working with children and possess excellent people skills. Strong communication, organizational, and creative problem-solving skills are essential.
Chef-2 at David Lloyd Clubs
Sprang-Capelle, North Brabant, Netherlands - Full Time
Skills Needed
Food Safety, Health And Safety Regulations, Self Motivated, Quality Food Production, Teamwork, Customer Service
Specialization
We are looking for someone with strong knowledge of food safety and health regulations who is self-motivated and takes pride in producing great quality food. A passion for customer service and the ability to work both individually and as part of a team is essential.
Chef-1 at David Lloyd Clubs
Sprang-Capelle, North Brabant, Netherlands - Full Time
Skills Needed
Food Safety, Health And Safety Regulations, Self Motivated, Quality Food Production, Teamwork, Customer Service
Specialization
The ideal candidate should have strong knowledge of food safety and health regulations and be passionate about customer service. A self-motivated individual who takes pride in their work is essential.
Chef-1 at David Lloyd Clubs
Bury St Edmunds, England, United Kingdom - Full Time
Skills Needed
Food Safety, Health And Safety Regulations, Self Motivated, Quality Food Production, Teamwork, Customer Service
Specialization
We are looking for someone with strong knowledge of food safety and health regulations, who is self-motivated and takes pride in producing great quality food. A passion for customer service and the ability to work both individually and as part of a team are essential.
Chef-2 at David Lloyd Clubs
Bury St Edmunds, England, United Kingdom - Full Time
Skills Needed
Food Safety, Health And Safety Regulations, Self Motivated, Quality Food Production, Teamwork, Customer Service
Specialization
We are looking for someone with strong knowledge of food safety and health regulations who is self-motivated and takes pride in producing great quality food. A passion for customer service and the ability to work both individually and as part of a team is essential.
Head Chef (Chef-Kok) at BaxterStorey
Hoofddorp, North Holland, Netherlands - Full Time
Skills Needed
Leadership, Team Management, Training And Development, Menu Development, Recipe Creation, Food Quality Control, Inventory Management, Health And Safety Compliance, Communication, Collaboration, Creativity, Organizational Skills, Cultural Awareness, Problem Solving, Adaptability, Work Ethic
Specialization
Candidates should possess excellent organizational skills and a willingness to learn and grow. Flexibility and the ability to work well in a team are essential.
Experience Required
Minimum 5 year(s)
Barchef at Göteborgsfamiljen
Gothenburg, , Sweden - Full Time
Skills Needed
Drink Preparation, Leadership, Customer Service, Attention To Detail, Flexibility, Social Skills, High Tempo Work
Specialization
Candidates should have a passion for service and the ability to handle challenges with a positive attitude. Experience in a bar setting and strong social skills are essential.
Experience Required
Minimum 2 year(s)
Barchef at Göteborgsfamiljen
Göteborgs Stad, , Sweden - Full Time
Skills Needed
Service Orientation, Team Leadership, Initiative, Organization, Guest Relations, Quality Awareness, Positive Attitude, Energy Creation
Specialization
Candidates should have at least 2-3 years of experience working in a bar and preferably have experience leading teams in a restaurant or similar service setting. A genuine service mindset and the ability to thrive in a fast-paced environment are essential.
Experience Required
Minimum 2 year(s)
IT-Chef at Hansson & Partners
Falun, Dalarna, Sweden - Full Time
Skills Needed
Leadership, It Strategy, Data Analysis, Cloud Computing, Information Security, Compliance, Agile Methodologies, Team Building, Change Management, Operational Efficiency, Business Development, Digital Transformation, Partnership Development, Predictive Analytics, Organizational Development
Specialization
Candidates should have a higher education in computer science, systems science, or a related field, or equivalent experience. The ideal candidate is an experienced leader capable of building and developing a modern IT function with both strategic and operational responsibilities.
Experience Required
Minimum 5 year(s)
Commis | Temps partiel at Renaud-Bray
Longueuil, Quebec, Canada - Full Time
Skills Needed
Customer Service, Communication, General Knowledge, Retail Experience, Product Display, Sales Maximization
Specialization
High school diploma is required along with 1 to 2 years of experience in retail or customer service. Strong customer service skills and the ability to work on your feet all day are essential.
Commis | Temps partiel at Renaud-Bray
Montreal, Quebec, Canada - Full Time
Skills Needed
Customer Service, Communication, Sales, Product Display, Organization, General Knowledge
Specialization
High school diploma required with 1 to 2 years of experience in retail or customer service. Strong customer service skills and ability to work on your feet all day are essential.
Chef at Downer Group
Perth, Western Australia, Australia -
Full Time

Start Date

Immediate

Expiry Date

22 Feb, 26

Salary

0.0

Posted On

24 Nov, 25

Experience

2 year(s) or above

Remote Job

Yes

Telecommute

Yes

Sponsor Visa

No

Skills

Commercial Cookery, Food Safety, HACCP Guidelines, Bulk Cooking, Teamwork, Communication, Interpersonal Skills, Work Ethic, Positive Attitude, Nutritional Standards

Industry

Civil Engineering

Description
We currently have casual position available for Chef to join the Spotless team located at Perth Immigration Detention Centre, Redcliffe WA. Spotless, as a subcontractor to Secure Journeys, will be responsible for preparing and serving culturally diverse, nutritious meals contributing to the overall health and well-being of those in the centres. Join us on the journey We currently have casual role available for experienced Chef to join the Spotless team. Spotless, as a subcontractor to Secure Journeys, will be responsible for preparing and serving culturally diverse, nutritious meals contributing to the overall health and well-being of those in the centres. What you’ll do Assemble, prepare, and produce food requirements as directed by the Catering Manager, maintaining kitchen cleanliness, stock control, and compliance with all kitchen policies. Ensure adherence to the HACCP Food Safety Plan, monitor food safety standards, and complete all Food Safety Documentation accurately and on time. Monitor and enforce food storage standards using FIFO principles, maintaining proper holding temperatures for perishable items. Uphold Spotless’ Standards of Business Conduct and contribute to a culture of safety and continuous quality improvement. What you’ll bring Certificate III in Commercial Cookery and Food Safety Supervisor Certificate. Knowledge of menu and nutritional standards. Strong understanding of HACCP Food Safety guidelines. Proven bulk cooking skills (Aged Care or Resources experience highly regarded). Excellent teamwork, communication, and interpersonal skills. Strong work ethic, positive attitude, and commitment to high-quality outcomes. Why work for us? Working with Spotless means making a tangible impact on the communities we serve. We offer: Above Award Pay Rates. Training and development to support your career. Internal career opportunities across the Downer Group. Employee discounts and benefits. Access to our Employee Assistance Program for wellbeing, counselling, financial and legal support. Please note: An Australian Federal Police Check and medical assessment is a part of the selection process for this role. As an employer that acknowledges and embraces the importance of our people's diverse experiences, talents, and cultures. As an inclusive employer, we welcome applications from everyone.

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Responsibilities
Assemble, prepare, and produce food requirements while maintaining kitchen cleanliness and compliance with kitchen policies. Ensure adherence to food safety standards and monitor food storage standards.
Chef at Downer Group
Perth, Western Australia, Australia - Full Time
Skills Needed
Commercial Cookery, Food Safety, Haccp Guidelines, Bulk Cooking, Teamwork, Communication, Interpersonal Skills, Work Ethic, Positive Attitude, Nutritional Standards
Specialization
A Certificate III in Commercial Cookery and Food Safety Supervisor Certificate is required. Candidates should have proven bulk cooking skills and a strong understanding of HACCP Food Safety guidelines.
Experience Required
Minimum 2 year(s)
Chef at David Lloyd Clubs
London, England, United Kingdom - Full Time
Skills Needed
Food Safety, Health And Safety Regulations, Self Motivated, Quality Food Production, Teamwork, Customer Service
Specialization
We are looking for someone with strong knowledge of food safety and health regulations, who is self-motivated and takes pride in producing great quality food. A passion for customer service and the ability to work both individually and as part of a team is essential.
Chef at Greene King
Aberdeen City, Scotland, United Kingdom - Full Time
Skills Needed
Food Preparation, Cooking, Presentation Skills, Hygiene Standards, Safety Regulations, Team Communication, Pressure Management, Passion For Food, Learning New Skills, Teamwork
Specialization
You should have the ability to work under pressure in a busy kitchen and a passion for delivering well-presented meals. A willingness to learn new skills and help out in different areas of the kitchen is also essential.
Chef at Greene King
Wakefield, England, United Kingdom - Full Time
Skills Needed
Food Preparation, Cooking, Presentation Skills, Hygiene Standards, Safety Regulations, Team Communication, Time Management, Pressure Handling, Passion For Food, Learning New Skills, Teamwork
Specialization
You should have the ability to work under pressure in a busy kitchen and a passion for delivering tasty and well-presented meals. A willingness to learn new skills and help out in different areas of the kitchen is also essential.
Chef at Greene King
Northampton, England, United Kingdom - Full Time
Skills Needed
Food Preparation, Cooking, Presentation Skills, Hygiene Standards, Safety Regulations, Team Communication, Time Management, Pressure Handling, Passion For Food, Learning New Skills
Specialization
You should have the ability to work under pressure in a busy kitchen and a passion for delivering tasty and well-presented meals. A willingness to learn new skills and help out in different areas of the kitchen is also important.
Chef at Greene King
Bradford, England, United Kingdom - Full Time
Skills Needed
Food Preparation, Cooking, Presentation, Hygiene Maintenance, Safety Regulations, Team Communication, Pressure Management, Passion For Food, Learning New Skills, Team Collaboration
Specialization
You should have the ability to work under pressure in a busy kitchen and a passion for delivering tasty and well-presented meals. A willingness to learn new skills and help out in different areas of the kitchen is also important.
Chef at Greene King
Littlewick Green, England, United Kingdom - Full Time
Skills Needed
Food Preparation, Cooking, Presentation Skills, Hygiene Standards, Safety Regulations, Team Communication, Time Management, Pressure Handling, Passion For Food, Learning New Skills
Specialization
Ability to work under pressure in a busy kitchen and collaborate as a team. A passion for delivering tasty and well-presented meals to customers consistently.
Chef at Greene King
London, England, United Kingdom - Full Time
Skills Needed
Food Preparation, Cooking, Presentation Skills, Hygiene Standards, Safety Regulations, Team Communication, Time Management, Pressure Handling, Passion For Food, Learning New Skills
Specialization
You should have the ability to work under pressure in a busy kitchen and a passion for delivering tasty and well-presented meals. A willingness to learn new skills and assist in different areas of the kitchen is also essential.
Chef at Dexterra Group Inc
Edmonton, Alberta, Canada - Full Time
Skills Needed
Food Safety, Menu Planning, Inventory Management, Leadership, Culinary Skills, Dietary Restrictions, Training, Haccp, Communication, Team Management, Recipe Development, Cost Control, Customer Service, Time Management, Problem Solving, Health Standards
Specialization
Candidates must have a Journeyperson or interprovincial Red Seal Certificate and at least 10 years of experience in the hospitality or food service industry. SafeCheck advanced food safety certification or HACCP certification is also required.
Experience Required
Minimum 10 year(s)
Hosting Kids Parties! at Michaels Stores
, , United States - Full Time
Skills Needed
Event Coordination, Customer Service, Communication Skills, Organizational Skills, Creative Problem Solving, Retail Experience, Working With Children, Face Painting, Craft Instruction, Team Collaboration, Administrative Tasks, Safety Standards, Cleanliness Standards, Positive Attitude, Interpersonal Skills, Stress Management
Specialization
Candidates should have experience working with children and possess excellent people skills. Strong communication, organizational, and creative problem-solving skills are essential.
Chef-2 at David Lloyd Clubs
Sprang-Capelle, North Brabant, Netherlands - Full Time
Skills Needed
Food Safety, Health And Safety Regulations, Self Motivated, Quality Food Production, Teamwork, Customer Service
Specialization
We are looking for someone with strong knowledge of food safety and health regulations who is self-motivated and takes pride in producing great quality food. A passion for customer service and the ability to work both individually and as part of a team is essential.
Chef-1 at David Lloyd Clubs
Sprang-Capelle, North Brabant, Netherlands - Full Time
Skills Needed
Food Safety, Health And Safety Regulations, Self Motivated, Quality Food Production, Teamwork, Customer Service
Specialization
The ideal candidate should have strong knowledge of food safety and health regulations and be passionate about customer service. A self-motivated individual who takes pride in their work is essential.
Chef-1 at David Lloyd Clubs
Bury St Edmunds, England, United Kingdom - Full Time
Skills Needed
Food Safety, Health And Safety Regulations, Self Motivated, Quality Food Production, Teamwork, Customer Service
Specialization
We are looking for someone with strong knowledge of food safety and health regulations, who is self-motivated and takes pride in producing great quality food. A passion for customer service and the ability to work both individually and as part of a team are essential.
Chef-2 at David Lloyd Clubs
Bury St Edmunds, England, United Kingdom - Full Time
Skills Needed
Food Safety, Health And Safety Regulations, Self Motivated, Quality Food Production, Teamwork, Customer Service
Specialization
We are looking for someone with strong knowledge of food safety and health regulations who is self-motivated and takes pride in producing great quality food. A passion for customer service and the ability to work both individually and as part of a team is essential.
Head Chef (Chef-Kok) at BaxterStorey
Hoofddorp, North Holland, Netherlands - Full Time
Skills Needed
Leadership, Team Management, Training And Development, Menu Development, Recipe Creation, Food Quality Control, Inventory Management, Health And Safety Compliance, Communication, Collaboration, Creativity, Organizational Skills, Cultural Awareness, Problem Solving, Adaptability, Work Ethic
Specialization
Candidates should possess excellent organizational skills and a willingness to learn and grow. Flexibility and the ability to work well in a team are essential.
Experience Required
Minimum 5 year(s)
Barchef at Göteborgsfamiljen
Gothenburg, , Sweden - Full Time
Skills Needed
Drink Preparation, Leadership, Customer Service, Attention To Detail, Flexibility, Social Skills, High Tempo Work
Specialization
Candidates should have a passion for service and the ability to handle challenges with a positive attitude. Experience in a bar setting and strong social skills are essential.
Experience Required
Minimum 2 year(s)
Barchef at Göteborgsfamiljen
Göteborgs Stad, , Sweden - Full Time
Skills Needed
Service Orientation, Team Leadership, Initiative, Organization, Guest Relations, Quality Awareness, Positive Attitude, Energy Creation
Specialization
Candidates should have at least 2-3 years of experience working in a bar and preferably have experience leading teams in a restaurant or similar service setting. A genuine service mindset and the ability to thrive in a fast-paced environment are essential.
Experience Required
Minimum 2 year(s)
IT-Chef at Hansson & Partners
Falun, Dalarna, Sweden - Full Time
Skills Needed
Leadership, It Strategy, Data Analysis, Cloud Computing, Information Security, Compliance, Agile Methodologies, Team Building, Change Management, Operational Efficiency, Business Development, Digital Transformation, Partnership Development, Predictive Analytics, Organizational Development
Specialization
Candidates should have a higher education in computer science, systems science, or a related field, or equivalent experience. The ideal candidate is an experienced leader capable of building and developing a modern IT function with both strategic and operational responsibilities.
Experience Required
Minimum 5 year(s)
Commis | Temps partiel at Renaud-Bray
Longueuil, Quebec, Canada - Full Time
Skills Needed
Customer Service, Communication, General Knowledge, Retail Experience, Product Display, Sales Maximization
Specialization
High school diploma is required along with 1 to 2 years of experience in retail or customer service. Strong customer service skills and the ability to work on your feet all day are essential.
Commis | Temps partiel at Renaud-Bray
Montreal, Quebec, Canada - Full Time
Skills Needed
Customer Service, Communication, Sales, Product Display, Organization, General Knowledge
Specialization
High school diploma required with 1 to 2 years of experience in retail or customer service. Strong customer service skills and ability to work on your feet all day are essential.