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Chef de projet MOA - Applications SI Usine / Habilitable H/F at Assystem Canada
Cherbourg-en-Cotentin, Normandy, France - Full Time
Skills Needed
Project Management, Functional Analysis, User Needs Gathering, Coordination, Communication, Data Knowledge, Quality Assurance, Traceability, Change Management, User Support, Continuous Improvement, Application Performance, Gmao, Lims, Industrial Applications, Regulatory Environments
Specialization
Candidates must have a Bac+5 degree in IT or engineering and at least 5 years of experience in managing application projects in an industrial environment. Experience with critical factory applications like GMAO and LIMS is essential, along with strong coordination and communication skills.
Experience Required
Minimum 5 year(s)
Chef de Projet Diversité & Inclusion (h/f/nb) - Stage 6 mois at Kiabi
Lille, Hauts-de-France, France - Full Time
Skills Needed
Project Management, Communication, Partnership Development, Training Facilitation, Reporting, Legal Knowledge, Organizational Skills, Interpersonal Skills
Specialization
Candidates should have a background in Human Resources, CSR, or Project Management, with strong project management skills and the ability to engage with various stakeholders. A knowledge of legal frameworks related to disability and employment is a plus.
Chef(fe) de Groupe - Coordination de projets clients interco at Eurofins
Maxéville, Grand Est, France - Full Time
Skills Needed
Technical Advice, Client Relationship, Analytical Skills, Communication, Team Integration, Detail Orientation
Specialization
Candidates should have a background in chemistry, ideally with experience in analysis and client relations. Strong technical skills, autonomy, and excellent communication abilities are essential.
Experience Required
Minimum 2 year(s)
Ingénieur robotique & Automatisme - Aéronautique - Rochefort at Sopra Steria
Rochefort, Nouvelle-Aquitaine, France - Full Time
Skills Needed
Robotics, Automation, Hardware Development, Software Development, Simulation, Virtual Commissioning, Technical Project Management, Continuous Improvement, Technical Documentation, Communication, Teamwork, Technical English, Curiosity, Initiative, Image Processing, Sensors
Specialization
Candidates should have a technical degree, preferably in robotics or mechatronics, and some experience in R&D projects related to robotics. Knowledge of programming languages such as Python and C++, as well as skills in communication and teamwork, are also important.
Sous Chef (m/w/d) - Neueröffnung Gasometerstrasse 5, Zürich at BaW Gastro AG, Bar am Wasser
Zurich, Zurich, Switzerland - Full Time
Skills Needed
Sous Chef, Team Leadership, Quality Control, Mexican Cuisine, Recipe Development, Hygiene Standards, Service Coordination, Inventory Management
Specialization
Candidates should have several years of experience as a Sous Chef or Chef de Partie in à-la-carte dining. A strong affinity for Mexican cuisine and the ability to communicate effectively in German or English is essential.
Experience Required
Minimum 5 year(s)
Baumhower's Victory Grille - Sous Chef - $45 to $55 + Bonus! at WINGS OF DAPHNE INC
Montgomery, Alabama, United States - Full Time
Skills Needed
Restaurant Management, Leadership, Team Building, Customer Service, Communication, Problem Solving, Passion For People, Servant Leadership, Discipline, Commitment, Hard Work, Championship Mindset
Specialization
Candidates should have at least 3 years of full-service or casual dining restaurant management experience. A bachelor's degree or experience leading a team is preferred, along with a passion for serving others.
Experience Required
Minimum 2 year(s)
Ingénieur robotique & Automatisme - Aéronautique - Rochefort at Sopra Steria
Rochefort, Nouvelle-Aquitaine, France - Full Time
Skills Needed
Robotics, Automation, Hardware Development, Software Development, Simulation, Virtual Commissioning, Technical Project Management, Continuous Improvement, Technical Documentation, Communication, Teamwork, Technical English, Initiative, Curiosity, Rigour
Specialization
Candidates should have a technical degree with a specialization in robotics or mechatronics and at least 2 years of relevant experience. Knowledge of FANUC robots, SIEMENS automation, and related technologies is preferred.
Experience Required
Minimum 2 year(s)
Chef De Cuisine (Singaporean Cuisine) - Raffles the Red Sea at Accor
Umluj, Tabuk, Saudi Arabia - Full Time
Skills Needed
Culinary Leadership, Singaporean Cuisine, Menu Development, Food Safety, Team Management, Operational Leadership, Financial Acumen, Innovation, Guest Engagement, Hygiene Standards, Training, Sustainability, Communication, Creativity, Attention To Detail, Pre Opening Experience
Specialization
Candidates must have a minimum of 8 years of culinary experience, including 3 years in a senior role within a luxury dining environment. A culinary degree or equivalent certification is required, along with expertise in Singaporean cuisine.
Experience Required
Minimum 10 year(s)
Chef de projet IT Retail, stage de fin d’études [Luxe-Retail] at Magellan Partners
Geneva, Geneva, Switzerland - Full Time
Skills Needed
Analytical Skills, Creativity, Agile Methodology, Teamwork, Client Relationship, Problem Solving, User Training, Process Definition
Specialization
You should have a background in engineering or a university degree with a focus on information systems or project management. Strong analytical skills, creativity, and a willingness to learn agile methodologies are essential.
Chef/Director Projekt Mitt till Vattenfall Eldistribution AB at vattenfall
Stockholm, , Sweden - Full Time
Skills Needed
Leadership, Project Management, Communication, Strategic Evaluation, Collaboration, Operational Management, Technical Project Management, Infrastructure Development, Team Development, Decision Making, Relationship Building, Process Orientation, Presentation Skills, Report Writing, Energy Sector Knowledge, Construction Management
Specialization
Candidates should have a degree in engineering related to electrical, energy, or mechanical fields and several years of experience in leadership roles, preferably in the energy or infrastructure sectors. Strong communication skills in both Swedish and English are essential.
Experience Required
Minimum 10 year(s)
Chef de projets maîtrise d'œuvre en hydraulique urbaine - H/F at Altereo
Auxerre, Bourgogne – Franche-Comté, France - Full Time
Skills Needed
Hydraulic Engineering, Project Management, Civil Engineering, Water Resource Management, Construction Supervision, Client Relations, Team Leadership, Technical Studies, Diagnostic Analysis, Consultation Phases, Contractual Engagement, Budget Management, Autocad, Microsoft Excel, Field Supervision, Urban Hydraulics
Specialization
Candidates should have a minimum of 5 years of experience in urban hydraulics and hold a degree in engineering or a master's in civil engineering. Proficiency in AutoCAD and Microsoft Excel is essential, along with a solid understanding of concrete pathology and soil mechanics.
Experience Required
Minimum 5 year(s)
Chef de Cuisine - Jimbaran Lounge | AYANA Midplaza, JAKARTA at AYANA Hospitality
Special capital Region of Jakarta, Java, Indonesia - Full Time
Skills Needed
Culinary Leadership, Menu Design, Food Quality, Hygiene Standards, Inventory Management, Cost Control, Guest Engagement, Staff Training, Communication Skills, Indonesian Cuisine, Culinary Innovation, Problem Solving, Team Collaboration, High Pressure Environment, Culinary Excellence
Specialization
At least 10 to 15 years of experience in culinary fields with a strong knowledge of Indonesian foods. A culinary degree or equivalent qualification is preferred, along with strong English communication skills.
Experience Required
Minimum 10 year(s)
Sous Chef I Parilio, a Member of Design Hotels (Season 2026) at Empiria Group
Páros, South Aegean, Greece - Full Time
Skills Needed
Culinary Leadership, Food Preparation, Dish Presentation, Inventory Management, Food Safety, Hygiene Regulations, Team Supervision, Budgeting, Cost Control, Communication, Organizational Skills, Time Management, Adaptability, Passion For Culinary Arts
Specialization
Candidates should have proven experience as a Sous Chef or in a similar role, along with a culinary degree or equivalent certification. Strong leadership, communication, and organizational skills are essential.
Experience Required
Minimum 2 year(s)
Chef/fe de projet environnement réglementaire/ Biodiversité at Arcadis
Toulouse, Occitania, France - Full Time
Skills Needed
Environmental Studies, Project Management, Team Leadership, Regulatory Compliance, Impact Assessment, Sustainability, Ecology, Air Quality, Acoustics, Carbon Management, Public Utility Declaration, Financial Management, Quality Assurance, Stakeholder Engagement, Proposal Development, Environmental Design
Specialization
Candidates should have a postgraduate degree and a minimum of 5 years of experience in environmental regulation. Familiarity with environmental regulations and strong interpersonal skills are essential.
Experience Required
Minimum 5 year(s)
Chef de rang de la Winstub du Chambard***** Relais&Châteaux at Sige Relais Chateaux
Kaysersberg-Vignoble, Grand Est, France - Full Time
Skills Needed
Customer Service, Team Coordination, Communication Skills, Attention To Detail, Hospitality, Menu Presentation, Order Taking, Complaint Management, Training, Operational Efficiency
Specialization
Candidates should have prior experience as a Chef de Rang or in a similar role at a reputable establishment. Strong communication skills, teamwork, organizational abilities, and a passion for hospitality are essential.
Experience Required
Minimum 2 year(s)
Assistant Chef de Réception H/F - Cheneaudière Hôtel Spa 5* - at Sige Relais Chateaux
Colroy-la-Roche, Grand Est, France - Full Time
Skills Needed
Team Management, Customer Service, Performance Analysis, Complaint Handling, Pms Software, Office Suite, Luxury Standards, Hospitality Knowledge, Planning, Coaching, Communication, Problem Solving, Organizational Skills, Attention To Detail, Multilingual Skills, Adaptability
Specialization
Candidates must have confirmed experience in hotel reception, preferably in a 5-star establishment, and prior experience as a First Receptionist or Assistant Reception Manager. Proficiency in PMS software and fluent English is mandatory, with a second language being a plus.
Experience Required
Minimum 5 year(s)
Chef de projet IT Retail, stage de fin d’études [Luxe-Retail] at Magellan Partners
Geneva, Geneva, Switzerland - Full Time
Skills Needed
Analytical Skills, Creativity, Agile Methodology, Teamwork, Client Relationship, Problem Solving
Specialization
You should have a background in engineering or a university degree with a focus on information systems or project management. Strong analytical skills, creativity, and a willingness to learn agile methodologies are essential.
Executive Sous Chef - Lead Luxury Kitchen & Menu Innovation at Glow Beauty On Demand
, , Saudi Arabia - Full Time
Skills Needed
Culinary Operations, Team Leadership, Cost Management, Food Quality, Guest Engagement, Menu Design, Creativity
Specialization
Candidates must have a minimum of 2 years in a similar position and a culinary degree. Exceptional guest engagement and creativity in menu design are essential.
Experience Required
Minimum 2 year(s)
Chef de Projet Technique Mainframe – Spécialiste RACF (H/F) at Collective
Montrouge, Ile-de-France, France - Full Time
Skills Needed
Racf, Z/Os, Cics, Ims, Db2, Sysplex, Project Management, Autonomy, Structured, Results Oriented, Writing Skills, Interpersonal Skills
Specialization
The ideal candidate should have expertise in RACF and solid experience in z/OS environments. A good understanding of mainframe subsystems and strong project management skills are also required.
Experience Required
Minimum 5 year(s)
Chef De Cuisine (Singaporean Cuisine) - Raffles the Red Sea at Accor
Umluj, Tabuk, Saudi Arabia - Full Time
Skills Needed
Culinary Arts, Leadership, Menu Innovation, Quality Management, Turkish Cuisine, Communication, Organizational Skills, Interpersonal Skills, Creativity, Attention To Detail, Financial Acumen, Guest Service, Sustainability, Cultural Respect, Training, Team Management
Specialization
Candidates should have a degree in Culinary Arts and a minimum of 8 years of culinary experience, including 3-4 years in a senior leadership role specializing in Turkish cuisine. Strong knowledge of Turkish cooking traditions and excellent communication skills are essential.
Experience Required
Minimum 10 year(s)
Chef de projet MOA - Applications SI Usine / Habilitable H/F at Assystem Canada
Cherbourg-en-Cotentin, Normandy, France -
Full Time

Start Date

Immediate

Expiry Date

09 Mar, 26

Salary

0.0

Posted On

10 Dec, 25

Experience

5 year(s) or above

Remote Job

Yes

Telecommute

Yes

Sponsor Visa

No

Skills

Project Management, Functional Analysis, User Needs Gathering, Coordination, Communication, Data Knowledge, Quality Assurance, Traceability, Change Management, User Support, Continuous Improvement, Application Performance, GMAO, LIMS, Industrial Applications, Regulatory Environments

Industry

Business Consulting and Services

Description
Description de l'entreprise Trouver des solutions au dérèglement climatique est la priorité du 21ème siècle, et implique de switcher à l’énergie bas-carbone. Chez Assystem, on s’est donc donné pour mission d’accélérer la transition énergétique partout dans le monde. Et pour y parvenir, nos 8 000 Switchers couplent leur expertise historique en ingénierie et en management de projet aux technologies digitales. Présent dans 12 pays (Europe, Moyen-Orient, Asie), nous travaillons sur la production et la distribution d’électricité bas-carbone, à travers le développement des énergies nucléaires et renouvelables. Nous intervenons également dans des secteurs stratégiques tels que la défense et l’industrie de l’armement, où l’innovation digitale et la maîtrise des systèmes d’information sont des enjeux majeurs. Description du poste Votre future équipe Au sein des équipes SI de Maxime, vous interviendrez en tant que Chef(fe) de Projet Maîtrise d’Ouvrage pour accompagner l’un de nos clients industriels stratégiques. Vous piloterez des projets applicatifs SI Usine, hors ERP, liés à la production, au contrôle qualité et aux opérations métiers. Vos missions En tant que MOA confirmé(e), vous serez responsable du pilotage, du cadrage et de la cohérence fonctionnelle de plusieurs applications SI critiques du périmètre usine (GMAO, LIMS, applications métiers…). Vous interviendrez notamment sur : Pilotage de projets applicatifs Piloter l’ensemble du cycle de vie des projets : cadrage, planning, budget, risques, reporting. Préparer et animer les instances de pilotage (COPROJ, COPIL). Assurer la coordination entre les métiers, la MOE, les équipes techniques et les éditeurs. Cadrage fonctionnel & expression des besoins Recueillir, formaliser et prioriser les besoins utilisateurs des équipes opérationnelles (maintenance, qualité, production…). Structurer les exigences fonctionnelles et les scénarios d’usage. Réaliser les études d’impact et vérifier la cohérence avec le SI global. Suivi de la conception & des évolutions Garantir la bonne compréhension des besoins par la MOE et les équipes techniques. Participer à la définition des plans de tests et valider les livrables fonctionnels. Contribuer au paramétrage fonctionnel si nécessaire (GMAO, LIMS, outils maison, etc.). Applications SI Usine Intervention sur un portefeuille d’applications critiques telles que : GMAO (gestion de la maintenance) LIMS (laboratoires / qualité) Applications métiers spécifiques au site industriel (production, opérations, pilotage d’activités…) Accompagnement au changement & support utilisateurs Préparer la conduite du changement et organiser les ateliers d’appropriation. Rédiger la documentation fonctionnelle et les supports d’aide. Accompagner les utilisateurs lors des déploiements et de la montée en charge. Amélioration continue & performance applicative Identifier les axes d’amélioration des outils et processus. Contribuer à la capitalisation, aux retours d’expérience et à la montée en maturité du SI usine. Pourquoi rejoindre la communauté des Switchers ? 💪 Plus de 55 ans d’expérience dans des environnements complexes et sensibles (nucléaire, défense). 🚀 Participer à des projets stratégiques ayant un impact national. 📈 Opportunités de carrière et mobilités internes (70 % de nos managers sont issus de la promotion interne). #LI-Hybrid Qualifications Qualifications Bac+5 en informatique, systèmes d’information ou ingénierie. Expérience confirmée (5 ans minimum) en pilotage de projets applicatifs en environnement industriel. Expérience significative sur des applications SI Usine hors ERP (GMAO, LIMS, Outils métiers) Capacité à cadrer un besoin, structurer des exigences fonctionnelles et piloter les cycles projet. Très bonnes compétences en coordination, animation et communication. Connaissance des enjeux DATA, qualité et traçabilité. Expérience souhaitée dans des environnements sensibles ou réglementés. Aisance relationnelle, posture de conseil, capacité à challenger et accompagner les métiers. Critère obligatoire : profil habilitable (projet soumis à habilitation défense). Informations complémentaires Nous nous engageons au respect de l’égalité de traitement entre les candidats, et célébrons toutes les formes de diversité. Chez Assystem, seules les compétences comptent ! Si vous souhaitez porter à la connaissance d’Assystem une quelconque situation ou des besoins spécifiques, n’hésitez pas vous serez accompagné(e) !

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Responsibilities
The role involves managing application projects related to production, quality control, and business operations for a strategic industrial client. Responsibilities include project lifecycle management, functional requirement structuring, and user support during deployment.
Chef de projet MOA - Applications SI Usine / Habilitable H/F at Assystem Canada
Cherbourg-en-Cotentin, Normandy, France - Full Time
Skills Needed
Project Management, Functional Analysis, User Needs Gathering, Coordination, Communication, Data Knowledge, Quality Assurance, Traceability, Change Management, User Support, Continuous Improvement, Application Performance, Gmao, Lims, Industrial Applications, Regulatory Environments
Specialization
Candidates must have a Bac+5 degree in IT or engineering and at least 5 years of experience in managing application projects in an industrial environment. Experience with critical factory applications like GMAO and LIMS is essential, along with strong coordination and communication skills.
Experience Required
Minimum 5 year(s)
Chef de Projet Diversité & Inclusion (h/f/nb) - Stage 6 mois at Kiabi
Lille, Hauts-de-France, France - Full Time
Skills Needed
Project Management, Communication, Partnership Development, Training Facilitation, Reporting, Legal Knowledge, Organizational Skills, Interpersonal Skills
Specialization
Candidates should have a background in Human Resources, CSR, or Project Management, with strong project management skills and the ability to engage with various stakeholders. A knowledge of legal frameworks related to disability and employment is a plus.
Chef(fe) de Groupe - Coordination de projets clients interco at Eurofins
Maxéville, Grand Est, France - Full Time
Skills Needed
Technical Advice, Client Relationship, Analytical Skills, Communication, Team Integration, Detail Orientation
Specialization
Candidates should have a background in chemistry, ideally with experience in analysis and client relations. Strong technical skills, autonomy, and excellent communication abilities are essential.
Experience Required
Minimum 2 year(s)
Ingénieur robotique & Automatisme - Aéronautique - Rochefort at Sopra Steria
Rochefort, Nouvelle-Aquitaine, France - Full Time
Skills Needed
Robotics, Automation, Hardware Development, Software Development, Simulation, Virtual Commissioning, Technical Project Management, Continuous Improvement, Technical Documentation, Communication, Teamwork, Technical English, Curiosity, Initiative, Image Processing, Sensors
Specialization
Candidates should have a technical degree, preferably in robotics or mechatronics, and some experience in R&D projects related to robotics. Knowledge of programming languages such as Python and C++, as well as skills in communication and teamwork, are also important.
Sous Chef (m/w/d) - Neueröffnung Gasometerstrasse 5, Zürich at BaW Gastro AG, Bar am Wasser
Zurich, Zurich, Switzerland - Full Time
Skills Needed
Sous Chef, Team Leadership, Quality Control, Mexican Cuisine, Recipe Development, Hygiene Standards, Service Coordination, Inventory Management
Specialization
Candidates should have several years of experience as a Sous Chef or Chef de Partie in à-la-carte dining. A strong affinity for Mexican cuisine and the ability to communicate effectively in German or English is essential.
Experience Required
Minimum 5 year(s)
Baumhower's Victory Grille - Sous Chef - $45 to $55 + Bonus! at WINGS OF DAPHNE INC
Montgomery, Alabama, United States - Full Time
Skills Needed
Restaurant Management, Leadership, Team Building, Customer Service, Communication, Problem Solving, Passion For People, Servant Leadership, Discipline, Commitment, Hard Work, Championship Mindset
Specialization
Candidates should have at least 3 years of full-service or casual dining restaurant management experience. A bachelor's degree or experience leading a team is preferred, along with a passion for serving others.
Experience Required
Minimum 2 year(s)
Ingénieur robotique & Automatisme - Aéronautique - Rochefort at Sopra Steria
Rochefort, Nouvelle-Aquitaine, France - Full Time
Skills Needed
Robotics, Automation, Hardware Development, Software Development, Simulation, Virtual Commissioning, Technical Project Management, Continuous Improvement, Technical Documentation, Communication, Teamwork, Technical English, Initiative, Curiosity, Rigour
Specialization
Candidates should have a technical degree with a specialization in robotics or mechatronics and at least 2 years of relevant experience. Knowledge of FANUC robots, SIEMENS automation, and related technologies is preferred.
Experience Required
Minimum 2 year(s)
Chef De Cuisine (Singaporean Cuisine) - Raffles the Red Sea at Accor
Umluj, Tabuk, Saudi Arabia - Full Time
Skills Needed
Culinary Leadership, Singaporean Cuisine, Menu Development, Food Safety, Team Management, Operational Leadership, Financial Acumen, Innovation, Guest Engagement, Hygiene Standards, Training, Sustainability, Communication, Creativity, Attention To Detail, Pre Opening Experience
Specialization
Candidates must have a minimum of 8 years of culinary experience, including 3 years in a senior role within a luxury dining environment. A culinary degree or equivalent certification is required, along with expertise in Singaporean cuisine.
Experience Required
Minimum 10 year(s)
Chef de projet IT Retail, stage de fin d’études [Luxe-Retail] at Magellan Partners
Geneva, Geneva, Switzerland - Full Time
Skills Needed
Analytical Skills, Creativity, Agile Methodology, Teamwork, Client Relationship, Problem Solving, User Training, Process Definition
Specialization
You should have a background in engineering or a university degree with a focus on information systems or project management. Strong analytical skills, creativity, and a willingness to learn agile methodologies are essential.
Chef/Director Projekt Mitt till Vattenfall Eldistribution AB at vattenfall
Stockholm, , Sweden - Full Time
Skills Needed
Leadership, Project Management, Communication, Strategic Evaluation, Collaboration, Operational Management, Technical Project Management, Infrastructure Development, Team Development, Decision Making, Relationship Building, Process Orientation, Presentation Skills, Report Writing, Energy Sector Knowledge, Construction Management
Specialization
Candidates should have a degree in engineering related to electrical, energy, or mechanical fields and several years of experience in leadership roles, preferably in the energy or infrastructure sectors. Strong communication skills in both Swedish and English are essential.
Experience Required
Minimum 10 year(s)
Chef de projets maîtrise d'œuvre en hydraulique urbaine - H/F at Altereo
Auxerre, Bourgogne – Franche-Comté, France - Full Time
Skills Needed
Hydraulic Engineering, Project Management, Civil Engineering, Water Resource Management, Construction Supervision, Client Relations, Team Leadership, Technical Studies, Diagnostic Analysis, Consultation Phases, Contractual Engagement, Budget Management, Autocad, Microsoft Excel, Field Supervision, Urban Hydraulics
Specialization
Candidates should have a minimum of 5 years of experience in urban hydraulics and hold a degree in engineering or a master's in civil engineering. Proficiency in AutoCAD and Microsoft Excel is essential, along with a solid understanding of concrete pathology and soil mechanics.
Experience Required
Minimum 5 year(s)
Chef de Cuisine - Jimbaran Lounge | AYANA Midplaza, JAKARTA at AYANA Hospitality
Special capital Region of Jakarta, Java, Indonesia - Full Time
Skills Needed
Culinary Leadership, Menu Design, Food Quality, Hygiene Standards, Inventory Management, Cost Control, Guest Engagement, Staff Training, Communication Skills, Indonesian Cuisine, Culinary Innovation, Problem Solving, Team Collaboration, High Pressure Environment, Culinary Excellence
Specialization
At least 10 to 15 years of experience in culinary fields with a strong knowledge of Indonesian foods. A culinary degree or equivalent qualification is preferred, along with strong English communication skills.
Experience Required
Minimum 10 year(s)
Sous Chef I Parilio, a Member of Design Hotels (Season 2026) at Empiria Group
Páros, South Aegean, Greece - Full Time
Skills Needed
Culinary Leadership, Food Preparation, Dish Presentation, Inventory Management, Food Safety, Hygiene Regulations, Team Supervision, Budgeting, Cost Control, Communication, Organizational Skills, Time Management, Adaptability, Passion For Culinary Arts
Specialization
Candidates should have proven experience as a Sous Chef or in a similar role, along with a culinary degree or equivalent certification. Strong leadership, communication, and organizational skills are essential.
Experience Required
Minimum 2 year(s)
Chef/fe de projet environnement réglementaire/ Biodiversité at Arcadis
Toulouse, Occitania, France - Full Time
Skills Needed
Environmental Studies, Project Management, Team Leadership, Regulatory Compliance, Impact Assessment, Sustainability, Ecology, Air Quality, Acoustics, Carbon Management, Public Utility Declaration, Financial Management, Quality Assurance, Stakeholder Engagement, Proposal Development, Environmental Design
Specialization
Candidates should have a postgraduate degree and a minimum of 5 years of experience in environmental regulation. Familiarity with environmental regulations and strong interpersonal skills are essential.
Experience Required
Minimum 5 year(s)
Chef de rang de la Winstub du Chambard***** Relais&Châteaux at Sige Relais Chateaux
Kaysersberg-Vignoble, Grand Est, France - Full Time
Skills Needed
Customer Service, Team Coordination, Communication Skills, Attention To Detail, Hospitality, Menu Presentation, Order Taking, Complaint Management, Training, Operational Efficiency
Specialization
Candidates should have prior experience as a Chef de Rang or in a similar role at a reputable establishment. Strong communication skills, teamwork, organizational abilities, and a passion for hospitality are essential.
Experience Required
Minimum 2 year(s)
Assistant Chef de Réception H/F - Cheneaudière Hôtel Spa 5* - at Sige Relais Chateaux
Colroy-la-Roche, Grand Est, France - Full Time
Skills Needed
Team Management, Customer Service, Performance Analysis, Complaint Handling, Pms Software, Office Suite, Luxury Standards, Hospitality Knowledge, Planning, Coaching, Communication, Problem Solving, Organizational Skills, Attention To Detail, Multilingual Skills, Adaptability
Specialization
Candidates must have confirmed experience in hotel reception, preferably in a 5-star establishment, and prior experience as a First Receptionist or Assistant Reception Manager. Proficiency in PMS software and fluent English is mandatory, with a second language being a plus.
Experience Required
Minimum 5 year(s)
Chef de projet IT Retail, stage de fin d’études [Luxe-Retail] at Magellan Partners
Geneva, Geneva, Switzerland - Full Time
Skills Needed
Analytical Skills, Creativity, Agile Methodology, Teamwork, Client Relationship, Problem Solving
Specialization
You should have a background in engineering or a university degree with a focus on information systems or project management. Strong analytical skills, creativity, and a willingness to learn agile methodologies are essential.
Executive Sous Chef - Lead Luxury Kitchen & Menu Innovation at Glow Beauty On Demand
, , Saudi Arabia - Full Time
Skills Needed
Culinary Operations, Team Leadership, Cost Management, Food Quality, Guest Engagement, Menu Design, Creativity
Specialization
Candidates must have a minimum of 2 years in a similar position and a culinary degree. Exceptional guest engagement and creativity in menu design are essential.
Experience Required
Minimum 2 year(s)
Chef de Projet Technique Mainframe – Spécialiste RACF (H/F) at Collective
Montrouge, Ile-de-France, France - Full Time
Skills Needed
Racf, Z/Os, Cics, Ims, Db2, Sysplex, Project Management, Autonomy, Structured, Results Oriented, Writing Skills, Interpersonal Skills
Specialization
The ideal candidate should have expertise in RACF and solid experience in z/OS environments. A good understanding of mainframe subsystems and strong project management skills are also required.
Experience Required
Minimum 5 year(s)
Chef De Cuisine (Singaporean Cuisine) - Raffles the Red Sea at Accor
Umluj, Tabuk, Saudi Arabia - Full Time
Skills Needed
Culinary Arts, Leadership, Menu Innovation, Quality Management, Turkish Cuisine, Communication, Organizational Skills, Interpersonal Skills, Creativity, Attention To Detail, Financial Acumen, Guest Service, Sustainability, Cultural Respect, Training, Team Management
Specialization
Candidates should have a degree in Culinary Arts and a minimum of 8 years of culinary experience, including 3-4 years in a senior leadership role specializing in Turkish cuisine. Strong knowledge of Turkish cooking traditions and excellent communication skills are essential.
Experience Required
Minimum 10 year(s)