Chef Jobs overseas

About 6143 results in (2) seconds Clear Filters

Jobs Search

About 6143 results in (2) seconds
Sous Chef at Pirates Berlin
berlin, Berlin, Germany - Full Time
Skills Needed
N/A
Sous Chef at Pirates Berlin
berlin, Berlin, Germany - Full Time
Skills Needed
N/A
Head Chef at Pirates Berlin
berlin, Berlin, Germany - Full Time
Skills Needed
N/A
Sous Chef at Career jet
berlin, Berlin, Germany - Full Time
Skills Needed
N/A
Sous Chef at PerZukunft
berlin, Berlin, Germany - Full Time
Skills Needed
N/A
Sous chef at Eurest Deutschland GmbH Hamburg
Berlin, Berlin, Germany - Full Time
Skills Needed
N/A
Oven Chef at Emir Turkish Restaurant
Western Australia, Western Australia, Australia - Full Time
Skills Needed
N/A
Line Chef at The Black Horse Hotel
Berlin, Berlin, Germany - Full Time
Skills Needed
N/A
Sous chef at Europa-Park GmbH & Co Mack KG
Berlin, Berlin, Germany - Full Time
Skills Needed
N/A
Sous Chef at Independent food company
Dubai, Dubai, United Arab Emirates - Full Time
Skills Needed
N/A
Sous chef at Hotel Gasthof Schörhof
Berlin, Berlin, Germany - Full Time
Skills Needed
N/A
Head Chef at BaxterStorey Ireland Ltd
Great Sankey, England, United Kingdom - Full Time
Skills Needed
Team Leadership, Budget Management, Culinary Arts, Stakeholder Management, Staff Mentoring, Health And Safety Compliance, Sustainability, Financial Analysis, Coaching, Delegation, Strategic Thinking, Critical Reasoning, Organizational Skills, Verbal And Written Communication, Project Prioritization, Commercial Performance
Specialization
Proven experience as a Head Chef with a strong track record in managing, training, and supporting teams. Must be financially astute with the ability to create budgets and drive commercial performance in a fast-paced environment.
Experience Required
Minimum 5 year(s)
Sous Chef at TOWNEPLACE SUITES BY MARRIOTT SAN DIEGO AIRPORT LIBERTY STATION
Sydney, New South Wales, Australia - Full Time
Skills Needed
Kitchen Operations Management, Culinary Arts, Staff Supervision, Budget Management, Food Safety And Sanitation, Menu Design, Inventory Management, Food Presentation, Leadership, Hospitality Management
Specialization
Requires a minimum of 2 years of experience in a similar role within a large-scale hotel operation. Candidates should possess an open-minded personality and a deep passion for cooking and hospitality.
Experience Required
Minimum 2 year(s)
Sous Chef at Colten Care
Salisbury, England, United Kingdom - Full Time
Skills Needed
Menu Planning, Food Preparation, Nutritional Balancing, Health And Safety Compliance, Food Hygiene, Team Leadership, Kitchen Management, Communication, Resident Relations, Local Sourcing
Specialization
Candidates should have previous experience in a similar role and a passion for resident dining. A City & Guilds 706 1/2 or NVQ Level 3 in Catering/Cookery is preferred.
Experience Required
Minimum 2 year(s)
Sous chef at Sozialstation Bodensee eV
Berlin, Berlin, Germany - Full Time
Skills Needed
N/A
Demi Chef at Accor
Melbourne, Victoria, Australia - Full Time
Skills Needed
Commercial Cookery, Menu Preparation, Stock Control, Food Hygiene, Food Safety, Teamwork, Communication, Multitasking, Kitchen Operations, Staff Training
Specialization
Requires a trade qualification in commercial cookery and previous experience as a Demi Chef or Commis Chef. Must have full legal work rights in Australia and flexibility to work varied shifts.
Experience Required
Minimum 2 year(s)
Head Chef at Accor
Cape Town, Western Cape, South Africa - Full Time
Skills Needed
Culinary Leadership, Menu Engineering, Food Cost Management, Kitchen Brigade Management, Haccp Compliance, Staff Training, Strategic Pricing, Waste Reduction, Operational Discipline, Event Planning, Supplier Management, Luxury Hospitality, Creative Menu Design, Team Development, Quality Control, High Volume Kitchen Operations
Specialization
Candidates must have senior culinary leadership experience in high-volume, luxury, or lifestyle hospitality environments. Strong commercial awareness regarding margins and food costs, along with the ability to lead diverse teams in high-pressure settings, is required.
Experience Required
Minimum 5 year(s)
Head Chef at Mint People
Manchester, England, United Kingdom - Full Time
Skills Needed
Kitchen Operations Management, Menu Development, Financial Management, Gp Management, Stock Control, Labour Cost Management, Team Leadership, Recruitment, Staff Training, Food Safety Compliance, Health & Safety Legislation, Fresh Food Operations, High Volume Catering, Seasonal Menu Planning, Guest Satisfaction
Specialization
Requires previous experience as a Head Chef or Senior Sous Chef with a strong background in fresh food and high-volume premium dining. Candidates must possess strong commercial awareness and a passion for developing positive kitchen cultures.
Experience Required
Minimum 5 year(s)
Sous Chef at Findehotelpersonal GmbH
Berlin, Berlin, Germany - Full Time
Skills Needed
N/A
Head Chef at Jora
London, Maine, Australia - Full Time
Skills Needed
N/A
Sous Chef at Pirates Berlin
berlin, Berlin, Germany -
Full Time


Start Date

Immediate

Expiry Date

17 Nov, 26

Salary

0.0

Posted On

19 Aug, 26

Experience

0 year(s) or above

Remote Job

Yes

Telecommute

Yes

Sponsor Visa

Yes

Skills

Industry

Hotels & Accommodation

Description

....

Responsibilities
Sous Chef at Pirates Berlin
berlin, Berlin, Germany - Full Time
Skills Needed
N/A
Sous Chef at Pirates Berlin
berlin, Berlin, Germany - Full Time
Skills Needed
N/A
Head Chef at Pirates Berlin
berlin, Berlin, Germany - Full Time
Skills Needed
N/A
Sous Chef at Career jet
berlin, Berlin, Germany - Full Time
Skills Needed
N/A
Sous Chef at PerZukunft
berlin, Berlin, Germany - Full Time
Skills Needed
N/A
Sous chef at Eurest Deutschland GmbH Hamburg
Berlin, Berlin, Germany - Full Time
Skills Needed
N/A
Oven Chef at Emir Turkish Restaurant
Western Australia, Western Australia, Australia - Full Time
Skills Needed
N/A
Line Chef at The Black Horse Hotel
Berlin, Berlin, Germany - Full Time
Skills Needed
N/A
Sous chef at Europa-Park GmbH & Co Mack KG
Berlin, Berlin, Germany - Full Time
Skills Needed
N/A
Sous Chef at Independent food company
Dubai, Dubai, United Arab Emirates - Full Time
Skills Needed
N/A
Sous chef at Hotel Gasthof Schörhof
Berlin, Berlin, Germany - Full Time
Skills Needed
N/A
Head Chef at BaxterStorey Ireland Ltd
Great Sankey, England, United Kingdom - Full Time
Skills Needed
Team Leadership, Budget Management, Culinary Arts, Stakeholder Management, Staff Mentoring, Health And Safety Compliance, Sustainability, Financial Analysis, Coaching, Delegation, Strategic Thinking, Critical Reasoning, Organizational Skills, Verbal And Written Communication, Project Prioritization, Commercial Performance
Specialization
Proven experience as a Head Chef with a strong track record in managing, training, and supporting teams. Must be financially astute with the ability to create budgets and drive commercial performance in a fast-paced environment.
Experience Required
Minimum 5 year(s)
Sous Chef at TOWNEPLACE SUITES BY MARRIOTT SAN DIEGO AIRPORT LIBERTY STATION
Sydney, New South Wales, Australia - Full Time
Skills Needed
Kitchen Operations Management, Culinary Arts, Staff Supervision, Budget Management, Food Safety And Sanitation, Menu Design, Inventory Management, Food Presentation, Leadership, Hospitality Management
Specialization
Requires a minimum of 2 years of experience in a similar role within a large-scale hotel operation. Candidates should possess an open-minded personality and a deep passion for cooking and hospitality.
Experience Required
Minimum 2 year(s)
Sous Chef at Colten Care
Salisbury, England, United Kingdom - Full Time
Skills Needed
Menu Planning, Food Preparation, Nutritional Balancing, Health And Safety Compliance, Food Hygiene, Team Leadership, Kitchen Management, Communication, Resident Relations, Local Sourcing
Specialization
Candidates should have previous experience in a similar role and a passion for resident dining. A City & Guilds 706 1/2 or NVQ Level 3 in Catering/Cookery is preferred.
Experience Required
Minimum 2 year(s)
Sous chef at Sozialstation Bodensee eV
Berlin, Berlin, Germany - Full Time
Skills Needed
N/A
Demi Chef at Accor
Melbourne, Victoria, Australia - Full Time
Skills Needed
Commercial Cookery, Menu Preparation, Stock Control, Food Hygiene, Food Safety, Teamwork, Communication, Multitasking, Kitchen Operations, Staff Training
Specialization
Requires a trade qualification in commercial cookery and previous experience as a Demi Chef or Commis Chef. Must have full legal work rights in Australia and flexibility to work varied shifts.
Experience Required
Minimum 2 year(s)
Head Chef at Accor
Cape Town, Western Cape, South Africa - Full Time
Skills Needed
Culinary Leadership, Menu Engineering, Food Cost Management, Kitchen Brigade Management, Haccp Compliance, Staff Training, Strategic Pricing, Waste Reduction, Operational Discipline, Event Planning, Supplier Management, Luxury Hospitality, Creative Menu Design, Team Development, Quality Control, High Volume Kitchen Operations
Specialization
Candidates must have senior culinary leadership experience in high-volume, luxury, or lifestyle hospitality environments. Strong commercial awareness regarding margins and food costs, along with the ability to lead diverse teams in high-pressure settings, is required.
Experience Required
Minimum 5 year(s)
Head Chef at Mint People
Manchester, England, United Kingdom - Full Time
Skills Needed
Kitchen Operations Management, Menu Development, Financial Management, Gp Management, Stock Control, Labour Cost Management, Team Leadership, Recruitment, Staff Training, Food Safety Compliance, Health & Safety Legislation, Fresh Food Operations, High Volume Catering, Seasonal Menu Planning, Guest Satisfaction
Specialization
Requires previous experience as a Head Chef or Senior Sous Chef with a strong background in fresh food and high-volume premium dining. Candidates must possess strong commercial awareness and a passion for developing positive kitchen cultures.
Experience Required
Minimum 5 year(s)
Sous Chef at Findehotelpersonal GmbH
Berlin, Berlin, Germany - Full Time
Skills Needed
N/A
Head Chef at Jora
London, Maine, Australia - Full Time
Skills Needed
N/A
Loading...