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Chef Jobs overseas

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About 6143 results in (5) seconds
SUSHI/CHEF at The Kroger Co. Careers
San Diego, California, United States - Full Time
Skills Needed
Customer Service, Food Service, Retail Experience, Communication Skills, Quality Assurance, Sushi Preparation
Specialization
Candidates must be at least 18 years old with prior experience in food service, retail, and customer service. Effective communication skills and proficiency in a second language are also listed as qualifications.
Sushi Chef at Hillstone Restaurant Group
Del Mar, California, United States - Full Time
Skills Needed
Precision, Knife Skills, High Volume Rolling, Quality Product Handling, Teamwork
Specialization
Candidates must possess strong knife skills and experience in high-volume sushi preparation. A positive attitude, high energy, and the ability to work in a team are required.
Experience Required
Minimum 2 year(s)
Sushi Chef at Luxury Pet Hotel Investments, LLC
Cleveland, Ohio, United States - Full Time
Skills Needed
Sushi Rolling, Fish Cutting, Food Plating, Food Safety, Sanitation Standards, Hospitality, Team Collaboration, Time Management, Communication Skills, Attention To Detail
Specialization
Candidates must have at least 2 years of experience and the ability to lift up to 50 pounds. A strong work ethic, reliability, and a passion for culinary excellence are required.
Experience Required
Minimum 2 year(s)
Sushi Chef at Hillstone Restaurant Group
New York, New York, United States - Full Time
Skills Needed
Sushi Preparation, Multitasking, Attention To Detail, High Volume Execution, A La Minute Execution
Specialization
Candidates must be energetic, highly motivated, and possess strong attention to detail. Ability to multitask effectively in a team-oriented setting is essential.
Experience Required
Minimum 2 year(s)
Sushi Chef at Hillstone Restaurant Group
Del Mar, California, United States - Full Time
Skills Needed
Precision, Knife Skills, High Volume Rolling, Quality Product Handling, Teamwork
Specialization
Candidates must possess strong knife skills and experience in high-volume sushi preparation. A positive attitude, high energy, and the ability to work in a team are required.
Experience Required
Minimum 2 year(s)
Sushi Chef at Hillstone Restaurant Group
Del Mar, California, United States - Full Time
Skills Needed
Precision, Knife Skills, High Volume Rolling, Quality Product Handling, Teamwork
Specialization
Candidates must possess strong knife skills and the ability to thrive in a high-energy, team-oriented environment. Experience in sushi preparation is required.
Experience Required
Minimum 2 year(s)
Sushi Chef at Hana Group
Newcastle upon Tyne, England, United Kingdom - Full Time
Skills Needed
Sushi Preparation, Food Safety, Health And Safety Regulations, Allergen Compliance, Multitasking, Ingredient Preparation, Knife Skills, Time Management, Teamwork, Customer Service, Organization, Cleaning Standards
Specialization
Candidates must be enthusiastic early risers with a strong understanding of food safety regulations and the ability to work weekends. Reliable transportation is required for shifts starting as early as 6:00 am.
Sushi Chef at Hana Group
Macclesfield, England, United Kingdom - Full Time
Skills Needed
Sushi Preparation, Food Safety, Health And Safety Regulations, Ingredient Preparation, Allergen Compliance, Multitasking, Organization, Customer Service, Teamwork, Cleaning And Sanitation
Specialization
Candidates must have a good understanding of Food Safety and Health and Safety regulations and be able to work early morning shifts starting at 6:00am. Reliability, a positive attitude, and the ability to work weekends are essential.
Sushi Chef at Hillstone Restaurant Group
Denver, Colorado, United States - Full Time
Skills Needed
Sushi Preparation, A La Minute Execution, Multitasking, Attention To Detail, High Volume Cooking
Specialization
Candidates must be friendly, energetic, and highly motivated individuals. Ability to multitask and maintain strong attention to detail is essential.
Experience Required
Minimum 2 year(s)
Sushi Chef at TOWNEPLACE SUITES BY MARRIOTT SAN DIEGO AIRPORT LIBERTY STATION
, Sarawak, Malaysia - Full Time
Skills Needed
Culinary Arts, Kitchen Management, Food Safety, Staff Supervision, Menu Development, Inventory Management, Customer Service, Sanitation Standards, Budget Management, Food Presentation, Team Leadership, Production Planning
Specialization
Requires a high school diploma with 4 years of culinary experience or a 2-year culinary degree with 2 years of experience. Must possess strong leadership skills and a deep understanding of food and beverage professional standards.
Experience Required
Minimum 2 year(s)
Sushi Chef at Hana Group
Scunthorpe, England, United Kingdom - Full Time
Skills Needed
Sushi Preparation, Food Safety, Health And Safety Regulations, Multitasking, Customer Service, Teamwork, Initiative, Flexibility, Organizational Skills, Attention To Detail, Cleaning, Sustainable Food Production, Time Management, Communication, Problem Solving, Learning
Specialization
Candidates should be enthusiastic, energetic, and able to demonstrate initiative. A good understanding of food safety and health regulations is required, along with reliable transportation for early morning shifts.
Sushi Chef at Hana Group
London, England, United Kingdom - Full Time
Skills Needed
Sushi Preparation, Food Safety, Health And Safety Regulations, Allergen Compliance, Multitasking, Ingredient Preparation, Customer Service, Cleaning And Maintenance, Organization, Time Management
Specialization
Candidates must be enthusiastic, reliable early risers with a good understanding of food safety and health regulations. Ability to work independently or as part of a team in a fast-paced environment is essential.
Sushi Chef at BUCK SCOTTSDALE LLC
Phoenix, Arizona, United States - Full Time
Skills Needed
Sushi Preparation, Sashimi Preparation, Specialty Rolls, Food Safety, Guest Engagement, Knife Skills, Sanitation Policies, Multi Tasking, Hospitality, Inventory Management
Specialization
Previous sushi preparation experience is preferred, though the company is willing to train the right candidate. Applicants must possess strong communication skills and the physical ability to stand for long periods and lift up to 50 lbs.
Sushi Chef at MOMIJI SALEM NW INC
Salem, Oregon, United States - Full Time
Skills Needed
Sushi Preparation, Knife Skills, Food Safety, Multitasking, Teamwork, Plating And Garnishing, Inventory Management, Cooking Methods, Sanitation Standards, Customer Service
Specialization
Requires a positive attitude, reliability, and proficiency in various cooking methods and knife skills. Must be physically capable of standing for long shifts and lifting up to 50 lbs.
Experience Required
Minimum 2 year(s)
Sushi Chef at Luxury Pet Hotel Investments, LLC
Redlands, California, United States - Full Time
Skills Needed
Fish Filleting, Sushi Preparation, Sashimi Preparation, Maki Roll Assembly, Rice Seasoning, Plating, Food Safety, Inventory Management, Customer Service, Kitchen Leadership, Sanitation, Doh/Osha Compliance
Specialization
Must possess expert skills in slicing raw fish and preparing traditional sushi rice. Requires the ability to uphold rigorous health and safety standards and provide an engaging customer dining experience.
Experience Required
Minimum 2 year(s)
Commi chef at TOWNEPLACE SUITES BY MARRIOTT SAN DIEGO AIRPORT LIBERTY STATION
, haryana, India - Full Time
Skills Needed
Kitchen Preparation, Cleaning, Dishwashing, Equipment Maintenance, Guest Relations, Safety Compliance, Teamwork, Professional Communication
Specialization
No formal education or prior work experience is required for this entry-level position. Candidates must be able to perform physical tasks such as lifting up to 25 pounds and standing for extended periods.
Malay Chef at TOWNEPLACE SUITES BY MARRIOTT SAN DIEGO AIRPORT LIBERTY STATION
Kuala Lumpur, Kuala Lumpur, Malaysia - Full Time
Skills Needed
Culinary Arts, Kitchen Management, Menu Development, Food Safety, Staff Training, Budget Management, Inventory Control, Plating And Presentation, Customer Service, Team Leadership, Sanitation Standards, Resource Planning
Specialization
Requires a high school diploma with 4 years of culinary experience, or a 2-year degree in Culinary Arts or Hotel Management with 2 years of experience. Candidates must demonstrate leadership skills and the ability to manage kitchen operations and budgets.
Experience Required
Minimum 2 year(s)
Commi Chef at TOWNEPLACE SUITES BY MARRIOTT SAN DIEGO AIRPORT LIBERTY STATION
Gurgaon, haryana, India - Full Time
Skills Needed
Kitchen Preparation, Cleaning Equipment Operation, Dishwashing, Safety Compliance, Guest Relations, Teamwork, Professional Communication, Time Management
Specialization
No formal education or prior work experience is required for this entry-level position. Candidates must be able to perform physical tasks, including lifting up to 25 pounds and standing for extended periods.
Sushi Chef at Accor
Vlora, Southern Albania, Albania - Full Time
Skills Needed
Sushi Preparation, Sashimi Preparation, Knife Skills, Japanese Cuisine, Food Safety, Hygiene Regulations, Portion Control, Stock Management, Menu Development, Kitchen Organization
Specialization
Requires proven experience as a Sushi Chef in a restaurant or hotel environment with strong technical skills in Japanese cuisine. Candidates should be team-oriented, flexible with shifts, and ideally possess a culinary certification.
Experience Required
Minimum 2 year(s)
Küchenchef at bora HotSpaResort
Berlin, Berlin, Germany - Full Time
Skills Needed
N/A
SUSHI/CHEF at The Kroger Co. Careers
San Diego, California, United States -
Full Time

Start Date

Immediate

Expiry Date

17 Oct, 26

Salary

24.57

Posted On

19 Jul, 26

Experience

0 year(s) or above

Remote Job

Yes

Telecommute

Yes

Sponsor Visa

No

Skills

Customer Service, Food Service, Retail Experience, Communication Skills, Quality Assurance, Sushi Preparation

Industry

Retail

Description
Position Summary: Create outstanding customer experiences through exceptional service. Establish and maintain a safe, clean and fresh environment that encourages our customers to return. Assist in reaching sales and profit goals established for the department, and monitor all established quality assurance standards. Embrace the Customer 1st strategy and encourage fellow associates to deliver excellent customer service. Demonstrate the Company's core values of respect, honesty, integrity, diversity, inclusion and safety.
Responsibilities
Create outstanding customer experiences by providing exceptional service and maintaining a safe, clean environment. Assist in achieving sales and profit goals while monitoring quality assurance standards.
SUSHI/CHEF at The Kroger Co. Careers
San Diego, California, United States - Full Time
Skills Needed
Customer Service, Food Service, Retail Experience, Communication Skills, Quality Assurance, Sushi Preparation
Specialization
Candidates must be at least 18 years old with prior experience in food service, retail, and customer service. Effective communication skills and proficiency in a second language are also listed as qualifications.
Sushi Chef at Hillstone Restaurant Group
Del Mar, California, United States - Full Time
Skills Needed
Precision, Knife Skills, High Volume Rolling, Quality Product Handling, Teamwork
Specialization
Candidates must possess strong knife skills and experience in high-volume sushi preparation. A positive attitude, high energy, and the ability to work in a team are required.
Experience Required
Minimum 2 year(s)
Sushi Chef at Luxury Pet Hotel Investments, LLC
Cleveland, Ohio, United States - Full Time
Skills Needed
Sushi Rolling, Fish Cutting, Food Plating, Food Safety, Sanitation Standards, Hospitality, Team Collaboration, Time Management, Communication Skills, Attention To Detail
Specialization
Candidates must have at least 2 years of experience and the ability to lift up to 50 pounds. A strong work ethic, reliability, and a passion for culinary excellence are required.
Experience Required
Minimum 2 year(s)
Sushi Chef at Hillstone Restaurant Group
New York, New York, United States - Full Time
Skills Needed
Sushi Preparation, Multitasking, Attention To Detail, High Volume Execution, A La Minute Execution
Specialization
Candidates must be energetic, highly motivated, and possess strong attention to detail. Ability to multitask effectively in a team-oriented setting is essential.
Experience Required
Minimum 2 year(s)
Sushi Chef at Hillstone Restaurant Group
Del Mar, California, United States - Full Time
Skills Needed
Precision, Knife Skills, High Volume Rolling, Quality Product Handling, Teamwork
Specialization
Candidates must possess strong knife skills and experience in high-volume sushi preparation. A positive attitude, high energy, and the ability to work in a team are required.
Experience Required
Minimum 2 year(s)
Sushi Chef at Hillstone Restaurant Group
Del Mar, California, United States - Full Time
Skills Needed
Precision, Knife Skills, High Volume Rolling, Quality Product Handling, Teamwork
Specialization
Candidates must possess strong knife skills and the ability to thrive in a high-energy, team-oriented environment. Experience in sushi preparation is required.
Experience Required
Minimum 2 year(s)
Sushi Chef at Hana Group
Newcastle upon Tyne, England, United Kingdom - Full Time
Skills Needed
Sushi Preparation, Food Safety, Health And Safety Regulations, Allergen Compliance, Multitasking, Ingredient Preparation, Knife Skills, Time Management, Teamwork, Customer Service, Organization, Cleaning Standards
Specialization
Candidates must be enthusiastic early risers with a strong understanding of food safety regulations and the ability to work weekends. Reliable transportation is required for shifts starting as early as 6:00 am.
Sushi Chef at Hana Group
Macclesfield, England, United Kingdom - Full Time
Skills Needed
Sushi Preparation, Food Safety, Health And Safety Regulations, Ingredient Preparation, Allergen Compliance, Multitasking, Organization, Customer Service, Teamwork, Cleaning And Sanitation
Specialization
Candidates must have a good understanding of Food Safety and Health and Safety regulations and be able to work early morning shifts starting at 6:00am. Reliability, a positive attitude, and the ability to work weekends are essential.
Sushi Chef at Hillstone Restaurant Group
Denver, Colorado, United States - Full Time
Skills Needed
Sushi Preparation, A La Minute Execution, Multitasking, Attention To Detail, High Volume Cooking
Specialization
Candidates must be friendly, energetic, and highly motivated individuals. Ability to multitask and maintain strong attention to detail is essential.
Experience Required
Minimum 2 year(s)
Sushi Chef at TOWNEPLACE SUITES BY MARRIOTT SAN DIEGO AIRPORT LIBERTY STATION
, Sarawak, Malaysia - Full Time
Skills Needed
Culinary Arts, Kitchen Management, Food Safety, Staff Supervision, Menu Development, Inventory Management, Customer Service, Sanitation Standards, Budget Management, Food Presentation, Team Leadership, Production Planning
Specialization
Requires a high school diploma with 4 years of culinary experience or a 2-year culinary degree with 2 years of experience. Must possess strong leadership skills and a deep understanding of food and beverage professional standards.
Experience Required
Minimum 2 year(s)
Sushi Chef at Hana Group
Scunthorpe, England, United Kingdom - Full Time
Skills Needed
Sushi Preparation, Food Safety, Health And Safety Regulations, Multitasking, Customer Service, Teamwork, Initiative, Flexibility, Organizational Skills, Attention To Detail, Cleaning, Sustainable Food Production, Time Management, Communication, Problem Solving, Learning
Specialization
Candidates should be enthusiastic, energetic, and able to demonstrate initiative. A good understanding of food safety and health regulations is required, along with reliable transportation for early morning shifts.
Sushi Chef at Hana Group
London, England, United Kingdom - Full Time
Skills Needed
Sushi Preparation, Food Safety, Health And Safety Regulations, Allergen Compliance, Multitasking, Ingredient Preparation, Customer Service, Cleaning And Maintenance, Organization, Time Management
Specialization
Candidates must be enthusiastic, reliable early risers with a good understanding of food safety and health regulations. Ability to work independently or as part of a team in a fast-paced environment is essential.
Sushi Chef at BUCK SCOTTSDALE LLC
Phoenix, Arizona, United States - Full Time
Skills Needed
Sushi Preparation, Sashimi Preparation, Specialty Rolls, Food Safety, Guest Engagement, Knife Skills, Sanitation Policies, Multi Tasking, Hospitality, Inventory Management
Specialization
Previous sushi preparation experience is preferred, though the company is willing to train the right candidate. Applicants must possess strong communication skills and the physical ability to stand for long periods and lift up to 50 lbs.
Sushi Chef at MOMIJI SALEM NW INC
Salem, Oregon, United States - Full Time
Skills Needed
Sushi Preparation, Knife Skills, Food Safety, Multitasking, Teamwork, Plating And Garnishing, Inventory Management, Cooking Methods, Sanitation Standards, Customer Service
Specialization
Requires a positive attitude, reliability, and proficiency in various cooking methods and knife skills. Must be physically capable of standing for long shifts and lifting up to 50 lbs.
Experience Required
Minimum 2 year(s)
Sushi Chef at Luxury Pet Hotel Investments, LLC
Redlands, California, United States - Full Time
Skills Needed
Fish Filleting, Sushi Preparation, Sashimi Preparation, Maki Roll Assembly, Rice Seasoning, Plating, Food Safety, Inventory Management, Customer Service, Kitchen Leadership, Sanitation, Doh/Osha Compliance
Specialization
Must possess expert skills in slicing raw fish and preparing traditional sushi rice. Requires the ability to uphold rigorous health and safety standards and provide an engaging customer dining experience.
Experience Required
Minimum 2 year(s)
Commi chef at TOWNEPLACE SUITES BY MARRIOTT SAN DIEGO AIRPORT LIBERTY STATION
, haryana, India - Full Time
Skills Needed
Kitchen Preparation, Cleaning, Dishwashing, Equipment Maintenance, Guest Relations, Safety Compliance, Teamwork, Professional Communication
Specialization
No formal education or prior work experience is required for this entry-level position. Candidates must be able to perform physical tasks such as lifting up to 25 pounds and standing for extended periods.
Malay Chef at TOWNEPLACE SUITES BY MARRIOTT SAN DIEGO AIRPORT LIBERTY STATION
Kuala Lumpur, Kuala Lumpur, Malaysia - Full Time
Skills Needed
Culinary Arts, Kitchen Management, Menu Development, Food Safety, Staff Training, Budget Management, Inventory Control, Plating And Presentation, Customer Service, Team Leadership, Sanitation Standards, Resource Planning
Specialization
Requires a high school diploma with 4 years of culinary experience, or a 2-year degree in Culinary Arts or Hotel Management with 2 years of experience. Candidates must demonstrate leadership skills and the ability to manage kitchen operations and budgets.
Experience Required
Minimum 2 year(s)
Commi Chef at TOWNEPLACE SUITES BY MARRIOTT SAN DIEGO AIRPORT LIBERTY STATION
Gurgaon, haryana, India - Full Time
Skills Needed
Kitchen Preparation, Cleaning Equipment Operation, Dishwashing, Safety Compliance, Guest Relations, Teamwork, Professional Communication, Time Management
Specialization
No formal education or prior work experience is required for this entry-level position. Candidates must be able to perform physical tasks, including lifting up to 25 pounds and standing for extended periods.
Sushi Chef at Accor
Vlora, Southern Albania, Albania - Full Time
Skills Needed
Sushi Preparation, Sashimi Preparation, Knife Skills, Japanese Cuisine, Food Safety, Hygiene Regulations, Portion Control, Stock Management, Menu Development, Kitchen Organization
Specialization
Requires proven experience as a Sushi Chef in a restaurant or hotel environment with strong technical skills in Japanese cuisine. Candidates should be team-oriented, flexible with shifts, and ideally possess a culinary certification.
Experience Required
Minimum 2 year(s)
Küchenchef at bora HotSpaResort
Berlin, Berlin, Germany - Full Time
Skills Needed
N/A