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Hospitality Jobs in New Zealand

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Food & Beverage Attendant at Minor International
Auckland, Auckland, New Zealand - Full Time
Skills Needed
Customer Service, Waitstaff Experience, Bartending, Communication Skills, Reliability, Fast Paced Environment, Menu Knowledge, Table Service, Positive Attitude, Flexibility
Specialization
Candidates should have a warm demeanor, proven experience in customer service, and previous experience in a waitstaff or bartender position. Professional presentation and exceptional communication skills are also required.
Restaurant Manager at Minor International
Queenstown, Otago, New Zealand - Full Time
Skills Needed
Restaurant Management, Customer Service, Team Leadership, Food And Beverage Knowledge, Communication Skills, Staff Training, Operational Efficiency, Compliance Monitoring, Stock Control, Guest Satisfaction, Service Excellence, Self Motivation, Positive Attitude, Hygiene Standards, Workplace Health And Safety, Rostering Management
Specialization
Candidates should have at least 12 months of supervisory or managerial experience in a similar role and 3+ years in a restaurant or hotel environment. A Manager's Certificate and Licence Controller Qualification (LCQ) are preferred, along with excellent communication and customer service skills.
Experience Required
Minimum 2 year(s)
Meetings & Event Sales Executive at Accor
Auckland, Auckland, New Zealand - Full Time
Skills Needed
Client Service, Sales Process Management, Site Inspection, Proposal Writing, Contract Management, Event Management, Banquet Event Orders, Communication, Networking, Guest Experience Management, Fast Paced Environment Adaptation, Delphi Software Knowledge
Specialization
Candidates must possess experience in Events Management, preferably within a hotel setting, alongside strong communication and networking abilities. Essential qualifications also include impeccable personal presentation, experience managing guest experiences, and the ability to thrive in a fast-paced environment, with familiarity or aptitude for learning Delphi software.
Experience Required
Minimum 2 year(s)
Guest Experience Attendant at Minor International
Wellington, Wellington, New Zealand - Full Time
Skills Needed
Hospitality Experience, Front Office, Food And Beverage, Communication Skills, Guest Experience, Adaptability, Multi Tasking, Customer Service
Specialization
Candidates should have previous hospitality experience, particularly in Front Office and Food & Beverage. A positive attitude, excellent communication skills, and the ability to handle multiple priorities in a fast-paced environment are essential.
Food & Beverage Supervisor at Accor
Queenstown, Otago, New Zealand - Full Time
Skills Needed
Leadership, Customer Service, Inventory Management, Cocktail Preparation, Wine Knowledge, Team Development, Cost Control, Event Planning, Hygiene Standards, Menu Development, Communication, Organizational Skills, Proactivity, Sales Maximization, Guest Engagement, Training
Specialization
Candidates should have a minimum of 12 months' experience in a supervisory role within the Food & Beverage sector, preferably in a premium environment. Knowledge of cocktail preparation and wines, along with strong leadership and organizational skills, is essential.
Experience Required
Minimum 2 year(s)
Chef De Partie at Star Group
Lower Hutt, Wellington, New Zealand - Full Time
Skills Needed
Section Management, Prep Management, Service Delivery, Cost Control, Standard Maintenance, Team Training, Timing Management, Quality Control
Specialization
Candidates must possess at least two years of experience in a similar Chef de Partie role and hold an NCEA Level 4 qualification in cookery. The ideal applicant should be confident in running a section, managing timing and quality, and functioning effectively within a supportive team environment.
Experience Required
Minimum 2 year(s)
Chef de Partie at Star Group
Auckland, Auckland, New Zealand - Full Time
Skills Needed
Managing Prep, Service Delivery, Food Cost Management, Quality Control, Team Training, Section Management
Specialization
Candidates should have at least two years of experience in a similar position and an NCEA Level 4 qualification in cookery. They should be confident in managing a section and working as part of a supportive team.
Experience Required
Minimum 2 year(s)
People & Culture Coordinator & Administrator at Accor
Rotorua, Bay of Plenty, New Zealand - Full Time
Skills Needed
Organisational Skills, Attention To Detail, Written Communication, Verbal Communication, Integrity, Confidentiality Management, People Focused, Service Oriented, Recruitment Administration, Onboarding, Payroll Support, Training Coordination, Employee Relations Administration, Compliance, Hr Systems Maintenance
Specialization
Candidates must possess strong organizational skills, attention to detail, confident communication abilities, high integrity for handling confidential information, and a service-oriented mindset capable of managing competing priorities in a fast-paced environment. Desirable qualifications include prior experience in HR/People & Culture administration or hospitality, and knowledge of New Zealand employment legislation.
Porter at Accor
Auckland, Auckland, New Zealand - Full Time
Skills Needed
Guest Service, Valet Parking, Luggage Handling, Customer Assistance, Local Information, Transportation Assistance, English Proficiency, Driving Skills, Flexibility, Presentation Skills
Specialization
Candidates must have excellent spoken English and a valid New Zealand driver's license. The ability to drive both auto and manual cars is advantageous, and flexible availability is required.
Night Manager | Hotel Indigo Auckland at IHG Career
, , New Zealand - Full Time
Skills Needed
Night Shift Work, Communication, Team Player, Guest Experience, Night Audit, Safety, Security, Hotel Operations
Specialization
Candidates must have the desire and ability to work a rotating roster covering the night shift and possess excellent written and verbal communication skills. Prior experience in a similar hotel role and full, unrestricted working rights in New Zealand are required.
Experience Required
Minimum 2 year(s)
Chef De Partie at Accor
Auckland, Auckland, New Zealand - Full Time
Skills Needed
Food Production Coordination, Culinary Standards, Food Safety Compliance, Hygiene Standards, Inventory Management, Traditional Cooking Techniques, Local Ingredients Utilization, Cost Management, Team Collaboration, Service Requirements Adherence
Specialization
Candidates must have 3 to 5 years of proven experience as a Chef De Partie, ideally in a fast-paced, medium to large 4+ star hotel kitchen environment. Essential qualifications include a commitment to culinary excellence, flexibility across all shifts, strong teamwork abilities, and proven comprehension of food preparation and hygiene standards.
Experience Required
Minimum 2 year(s)
Bartender at Accor
Auckland, Auckland, New Zealand - Full Time
Skills Needed
Cocktail Creation, Beverage Service, Rapport Building, Verbal Communication, Decision Making, Working Under Pressure, Bar Preparation, Guest Experience, Food Service, Wine Recommendation, Beer Recommendation
Specialization
Candidates must possess prior bartending experience and strong, articulate verbal communication skills with a passion for building rapport with guests. Essential requirements include the ability to work well under pressure, think quickly, make fast decisions, and possess the legal right to work in New Zealand.
Guest Experience Attendant at Minor International
Queenstown, Otago, New Zealand - Full Time
Skills Needed
Guest Service, Food And Beverage Service, Communication Skills, Adaptability, Multi Tasking, Local Recommendations, Check In And Check Out, Team Coordination
Specialization
Candidates should have previous hospitality experience and a positive attitude with excellent communication skills. An RSA Certificate is preferred, and availability to work a rotating roster is required.
Food & Beverage Supervisor at Accor
Wellington, Wellington, New Zealand - Full Time
Skills Needed
Supervision, Food & Beverage Operations, Team Leadership, Guest Satisfaction, Training, Inventory Management, Stock Control, Revenue Promotion, Problem Solving, Interpersonal Skills, Communication, Schedule Management, Health And Safety Regulations, Food Handling, Barista Experience, Emotional Intelligence
Specialization
Candidates must have a minimum of one year of experience in Food & Beverage, preferably with proven team leadership capabilities, and must hold full New Zealand working rights. Essential qualifications include strong emotional intelligence, excellent interpersonal and communication skills, demonstrated leadership, problem-solving ability in fast-paced settings, and knowledge of health and safety regulations.
Housekeeper / Cleaner at Minor International
Queenstown, Otago, New Zealand - Full Time
Skills Needed
Attention To Detail, Cleaning, Teamwork, Safety Protocols, Time Management, Communication, Physical Stamina, Proactive Attitude, Work Ethic, Task Prioritization
Specialization
Candidates should possess strong attention to detail and a commitment to high cleanliness standards, with prior housekeeping experience being highly regarded. Successful applicants must have good physical fitness for repetitive tasks and the ability to work flexible hours, including weekends.
Assistant Night Manager at Accor
Manukau Heads, Auckland Region, New Zealand - Full Time
Skills Needed
Front Office Operations, Night Audit, Guest Service Excellence, Maturity, Initiative, Teamwork, Auditing, Reporting, Security, Reservations, Complaint Resolution, Operational Decision Making, Basic F&B, Housekeeping Assistance, Maintenance Assistance, Pms Opera Cloud
Specialization
Candidates must possess a minimum of 12-18 months of experience in a Night Auditor or similar role within a hotel, along with confidence using PMS Opera Cloud and Microsoft Office applications. A valid Manager’s Certificate is mandatory, and full working rights for New Zealand are required.
Experience Required
Minimum 2 year(s)
Head Concierge at Accor
Queenstown, Otago, New Zealand - Full Time
Skills Needed
Luxury Attitude, Emotional Intelligence, Interpersonal Skills, Time Management, Communication Skills, Local Knowledge, Coaching, Team Development, Attention To Detail, Service Excellence, Relationship Building, Professional Image, Industry Awareness, Organizational Skills, Guest Experience, Personal Presentation
Specialization
Candidates should have experience as a Concierge and hold affiliation with Les Clefs d’Or. A full, clean valid manual driver’s license and previous experience in a five-star luxury environment are also required.
Experience Required
Minimum 5 year(s)
Chef de Partie at Star Group
Mount Wellington, Auckland Region, New Zealand - Full Time
Skills Needed
Kitchen Management, Food Preparation, Cooking Techniques, Team Collaboration, Quality Control, Time Management, Training, Cost Management
Specialization
Candidates should have at least two years of experience in a similar position and an NCEA Level 4 qualification in cookery. They should be confident in running a section and managing timing and quality.
Experience Required
Minimum 2 year(s)
Hotel Porter at Accor
Auckland, Auckland, New Zealand - Full Time
Skills Needed
Customer Service, Luggage Handling, Car Parking, Communication, Physical Fitness, Roster Flexibility, Grooming, Warm Welcoming, Brand Knowledge, City Knowledge
Specialization
Candidates must possess a New Zealand Driver License and demonstrate a passion for providing unparalleled service, coupled with exceptional grooming and articulate communication skills. The role requires physical fitness to lift at least 30kg and the ability to work on a rotating 7-day roster, including nights and weekends.
Rooms Division Manager (parental leave coverage) at Accor
Queenstown, Otago, New Zealand - Full Time
Skills Needed
Leadership, Front Office Management, Housekeeping Management, Revenue Management, Budgeting, Forecasting, Coaching, Mentoring, Communication, Stakeholder Management, Decision Making, Operational Excellence, Guest Experience, Team Engagement, Service Excellence, Compliance
Specialization
Candidates should have proven leadership experience in luxury hotel environments, particularly in Front Office and Housekeeping operations. Strong skills in budgeting, forecasting, and revenue management are essential, along with excellent communication and decision-making abilities.
Experience Required
Minimum 5 year(s)
Food & Beverage Attendant at Minor International
Auckland, Auckland, New Zealand -
Full Time

Start Date

Immediate

Expiry Date

12 Apr, 26

Salary

0.0

Posted On

12 Jan, 26

Experience

0 year(s) or above

Remote Job

Yes

Telecommute

Yes

Sponsor Visa

No

Skills

Customer Service, Waitstaff Experience, Bartending, Communication Skills, Reliability, Fast-Paced Environment, Menu Knowledge, Table Service, Positive Attitude, Flexibility

Industry

Hospitality

Description
Company Description Minor Hotels is one of Australasia’s largest accommodation providers, managing over 70 properties in the region and a global portfolio of 560 properties across more than 58 countries. Our brands, Anantara, Avani, Oaks, NH Hotels, NH Collection, nhow, and Tivoli, span six continents, including Asia Pacific, the Middle East, Africa, the Indian Ocean, Europe, and South America. Joining Minor means partnering with a diverse, expanding global organisation offering boundless opportunities to thrive and succeed. Our people are the heart of our success, and we are committed to investing in your skills to support your career growth and advancement. You’ll feel valued as part of a tight-knit team, united in delivering exceptional guest experiences and thriving in a company dedicated to fostering an outstanding workplace culture. Job Description Oaks Auckland Hotel are looking for enthusiastic and service-driven Food and Beverage Attendants to join our team on a full-time basis. This role includes breakfast, lunch and dinner shifts with flexibility required across all seven days, including weekends and public holidays. As a valued team member, you will contribute to memorable guest experiences by: Accurately taking and processing guest food and beverage orders Demonstrating strong menu knowledge and confidently making recommendations Delivering professional, efficient and friendly table service Providing exceptional customer service and exceeding guest expectations Shift Details (subject to change): Breakfast, lunch and dinner shifts Rotating rosters across Monday through to Sunday Full availability required, must be available to work weekends Split shifts may be required on some days Qualifications To succeed in this role, you will demonstrate: A warm and approachable demeanor with a positive attitude. Proven experience delivering high-quality customer service. Previous experience in a waitstaff or bartender position. Professional presentation and exceptional communication skills. Reliability, with the ability to perform effectively in a fast-paced environment. Flexibility to work across a rotating roster, including weekends and public holidays If you're enthusiastic, service-focused, and passionate about hospitality, we’d love to welcome you to our team. This is your chance to work within a property backed by two powerhouse organisations - Minor Hotels, a global hotel operator with a portfolio of over 560 properties, and Mulpha, a leading investment group with a strong commitment to hospitality excellence. Additional Information At Minor Hotels, we value our people as the heart of our success. Joining Minor means, you’ll enjoy a rewarding package designed to support your professional growth, wellbeing, and work-life balance: Career Growth: Learning and development programs to boost your career. Exclusive Hotel Deals: 50% off stays at Minor Hotels in Australasia; 20% off for friends and family. Global Perks: International accommodation discounts across our hotel brands. Retail Rewards: Cashback and discounts at 400+ top retailers in AU/NZ. Experiences: Discounted entertainment and activities. Banking and Insurance: Exclusive health insurance offers and workplace banking benefits. Generous Leave: Parental and birthday leave. Wellness Boost: EAP and tailored wellness support. Our people drive the success of our business; We are a dynamic organisation dedicated to delivering exceptional guest experiences. We invest in your skills and foster a workplace culture that celebrates innovation, collaboration, and personal growth. Currently, we are only accepting applications from candidates who have working rights within Australia or New Zealand. Company Location: Oaks Auckland Hotel
Responsibilities
As a Food & Beverage Attendant, you will contribute to memorable guest experiences by accurately taking and processing food and beverage orders and delivering professional table service. You will also provide exceptional customer service and exceed guest expectations.
Food & Beverage Attendant at Minor International
Auckland, Auckland, New Zealand - Full Time
Skills Needed
Customer Service, Waitstaff Experience, Bartending, Communication Skills, Reliability, Fast Paced Environment, Menu Knowledge, Table Service, Positive Attitude, Flexibility
Specialization
Candidates should have a warm demeanor, proven experience in customer service, and previous experience in a waitstaff or bartender position. Professional presentation and exceptional communication skills are also required.
Restaurant Manager at Minor International
Queenstown, Otago, New Zealand - Full Time
Skills Needed
Restaurant Management, Customer Service, Team Leadership, Food And Beverage Knowledge, Communication Skills, Staff Training, Operational Efficiency, Compliance Monitoring, Stock Control, Guest Satisfaction, Service Excellence, Self Motivation, Positive Attitude, Hygiene Standards, Workplace Health And Safety, Rostering Management
Specialization
Candidates should have at least 12 months of supervisory or managerial experience in a similar role and 3+ years in a restaurant or hotel environment. A Manager's Certificate and Licence Controller Qualification (LCQ) are preferred, along with excellent communication and customer service skills.
Experience Required
Minimum 2 year(s)
Meetings & Event Sales Executive at Accor
Auckland, Auckland, New Zealand - Full Time
Skills Needed
Client Service, Sales Process Management, Site Inspection, Proposal Writing, Contract Management, Event Management, Banquet Event Orders, Communication, Networking, Guest Experience Management, Fast Paced Environment Adaptation, Delphi Software Knowledge
Specialization
Candidates must possess experience in Events Management, preferably within a hotel setting, alongside strong communication and networking abilities. Essential qualifications also include impeccable personal presentation, experience managing guest experiences, and the ability to thrive in a fast-paced environment, with familiarity or aptitude for learning Delphi software.
Experience Required
Minimum 2 year(s)
Guest Experience Attendant at Minor International
Wellington, Wellington, New Zealand - Full Time
Skills Needed
Hospitality Experience, Front Office, Food And Beverage, Communication Skills, Guest Experience, Adaptability, Multi Tasking, Customer Service
Specialization
Candidates should have previous hospitality experience, particularly in Front Office and Food & Beverage. A positive attitude, excellent communication skills, and the ability to handle multiple priorities in a fast-paced environment are essential.
Food & Beverage Supervisor at Accor
Queenstown, Otago, New Zealand - Full Time
Skills Needed
Leadership, Customer Service, Inventory Management, Cocktail Preparation, Wine Knowledge, Team Development, Cost Control, Event Planning, Hygiene Standards, Menu Development, Communication, Organizational Skills, Proactivity, Sales Maximization, Guest Engagement, Training
Specialization
Candidates should have a minimum of 12 months' experience in a supervisory role within the Food & Beverage sector, preferably in a premium environment. Knowledge of cocktail preparation and wines, along with strong leadership and organizational skills, is essential.
Experience Required
Minimum 2 year(s)
Chef De Partie at Star Group
Lower Hutt, Wellington, New Zealand - Full Time
Skills Needed
Section Management, Prep Management, Service Delivery, Cost Control, Standard Maintenance, Team Training, Timing Management, Quality Control
Specialization
Candidates must possess at least two years of experience in a similar Chef de Partie role and hold an NCEA Level 4 qualification in cookery. The ideal applicant should be confident in running a section, managing timing and quality, and functioning effectively within a supportive team environment.
Experience Required
Minimum 2 year(s)
Chef de Partie at Star Group
Auckland, Auckland, New Zealand - Full Time
Skills Needed
Managing Prep, Service Delivery, Food Cost Management, Quality Control, Team Training, Section Management
Specialization
Candidates should have at least two years of experience in a similar position and an NCEA Level 4 qualification in cookery. They should be confident in managing a section and working as part of a supportive team.
Experience Required
Minimum 2 year(s)
People & Culture Coordinator & Administrator at Accor
Rotorua, Bay of Plenty, New Zealand - Full Time
Skills Needed
Organisational Skills, Attention To Detail, Written Communication, Verbal Communication, Integrity, Confidentiality Management, People Focused, Service Oriented, Recruitment Administration, Onboarding, Payroll Support, Training Coordination, Employee Relations Administration, Compliance, Hr Systems Maintenance
Specialization
Candidates must possess strong organizational skills, attention to detail, confident communication abilities, high integrity for handling confidential information, and a service-oriented mindset capable of managing competing priorities in a fast-paced environment. Desirable qualifications include prior experience in HR/People & Culture administration or hospitality, and knowledge of New Zealand employment legislation.
Porter at Accor
Auckland, Auckland, New Zealand - Full Time
Skills Needed
Guest Service, Valet Parking, Luggage Handling, Customer Assistance, Local Information, Transportation Assistance, English Proficiency, Driving Skills, Flexibility, Presentation Skills
Specialization
Candidates must have excellent spoken English and a valid New Zealand driver's license. The ability to drive both auto and manual cars is advantageous, and flexible availability is required.
Night Manager | Hotel Indigo Auckland at IHG Career
, , New Zealand - Full Time
Skills Needed
Night Shift Work, Communication, Team Player, Guest Experience, Night Audit, Safety, Security, Hotel Operations
Specialization
Candidates must have the desire and ability to work a rotating roster covering the night shift and possess excellent written and verbal communication skills. Prior experience in a similar hotel role and full, unrestricted working rights in New Zealand are required.
Experience Required
Minimum 2 year(s)
Chef De Partie at Accor
Auckland, Auckland, New Zealand - Full Time
Skills Needed
Food Production Coordination, Culinary Standards, Food Safety Compliance, Hygiene Standards, Inventory Management, Traditional Cooking Techniques, Local Ingredients Utilization, Cost Management, Team Collaboration, Service Requirements Adherence
Specialization
Candidates must have 3 to 5 years of proven experience as a Chef De Partie, ideally in a fast-paced, medium to large 4+ star hotel kitchen environment. Essential qualifications include a commitment to culinary excellence, flexibility across all shifts, strong teamwork abilities, and proven comprehension of food preparation and hygiene standards.
Experience Required
Minimum 2 year(s)
Bartender at Accor
Auckland, Auckland, New Zealand - Full Time
Skills Needed
Cocktail Creation, Beverage Service, Rapport Building, Verbal Communication, Decision Making, Working Under Pressure, Bar Preparation, Guest Experience, Food Service, Wine Recommendation, Beer Recommendation
Specialization
Candidates must possess prior bartending experience and strong, articulate verbal communication skills with a passion for building rapport with guests. Essential requirements include the ability to work well under pressure, think quickly, make fast decisions, and possess the legal right to work in New Zealand.
Guest Experience Attendant at Minor International
Queenstown, Otago, New Zealand - Full Time
Skills Needed
Guest Service, Food And Beverage Service, Communication Skills, Adaptability, Multi Tasking, Local Recommendations, Check In And Check Out, Team Coordination
Specialization
Candidates should have previous hospitality experience and a positive attitude with excellent communication skills. An RSA Certificate is preferred, and availability to work a rotating roster is required.
Food & Beverage Supervisor at Accor
Wellington, Wellington, New Zealand - Full Time
Skills Needed
Supervision, Food & Beverage Operations, Team Leadership, Guest Satisfaction, Training, Inventory Management, Stock Control, Revenue Promotion, Problem Solving, Interpersonal Skills, Communication, Schedule Management, Health And Safety Regulations, Food Handling, Barista Experience, Emotional Intelligence
Specialization
Candidates must have a minimum of one year of experience in Food & Beverage, preferably with proven team leadership capabilities, and must hold full New Zealand working rights. Essential qualifications include strong emotional intelligence, excellent interpersonal and communication skills, demonstrated leadership, problem-solving ability in fast-paced settings, and knowledge of health and safety regulations.
Housekeeper / Cleaner at Minor International
Queenstown, Otago, New Zealand - Full Time
Skills Needed
Attention To Detail, Cleaning, Teamwork, Safety Protocols, Time Management, Communication, Physical Stamina, Proactive Attitude, Work Ethic, Task Prioritization
Specialization
Candidates should possess strong attention to detail and a commitment to high cleanliness standards, with prior housekeeping experience being highly regarded. Successful applicants must have good physical fitness for repetitive tasks and the ability to work flexible hours, including weekends.
Assistant Night Manager at Accor
Manukau Heads, Auckland Region, New Zealand - Full Time
Skills Needed
Front Office Operations, Night Audit, Guest Service Excellence, Maturity, Initiative, Teamwork, Auditing, Reporting, Security, Reservations, Complaint Resolution, Operational Decision Making, Basic F&B, Housekeeping Assistance, Maintenance Assistance, Pms Opera Cloud
Specialization
Candidates must possess a minimum of 12-18 months of experience in a Night Auditor or similar role within a hotel, along with confidence using PMS Opera Cloud and Microsoft Office applications. A valid Manager’s Certificate is mandatory, and full working rights for New Zealand are required.
Experience Required
Minimum 2 year(s)
Head Concierge at Accor
Queenstown, Otago, New Zealand - Full Time
Skills Needed
Luxury Attitude, Emotional Intelligence, Interpersonal Skills, Time Management, Communication Skills, Local Knowledge, Coaching, Team Development, Attention To Detail, Service Excellence, Relationship Building, Professional Image, Industry Awareness, Organizational Skills, Guest Experience, Personal Presentation
Specialization
Candidates should have experience as a Concierge and hold affiliation with Les Clefs d’Or. A full, clean valid manual driver’s license and previous experience in a five-star luxury environment are also required.
Experience Required
Minimum 5 year(s)
Chef de Partie at Star Group
Mount Wellington, Auckland Region, New Zealand - Full Time
Skills Needed
Kitchen Management, Food Preparation, Cooking Techniques, Team Collaboration, Quality Control, Time Management, Training, Cost Management
Specialization
Candidates should have at least two years of experience in a similar position and an NCEA Level 4 qualification in cookery. They should be confident in running a section and managing timing and quality.
Experience Required
Minimum 2 year(s)
Hotel Porter at Accor
Auckland, Auckland, New Zealand - Full Time
Skills Needed
Customer Service, Luggage Handling, Car Parking, Communication, Physical Fitness, Roster Flexibility, Grooming, Warm Welcoming, Brand Knowledge, City Knowledge
Specialization
Candidates must possess a New Zealand Driver License and demonstrate a passion for providing unparalleled service, coupled with exceptional grooming and articulate communication skills. The role requires physical fitness to lift at least 30kg and the ability to work on a rotating 7-day roster, including nights and weekends.
Rooms Division Manager (parental leave coverage) at Accor
Queenstown, Otago, New Zealand - Full Time
Skills Needed
Leadership, Front Office Management, Housekeeping Management, Revenue Management, Budgeting, Forecasting, Coaching, Mentoring, Communication, Stakeholder Management, Decision Making, Operational Excellence, Guest Experience, Team Engagement, Service Excellence, Compliance
Specialization
Candidates should have proven leadership experience in luxury hotel environments, particularly in Front Office and Housekeeping operations. Strong skills in budgeting, forecasting, and revenue management are essential, along with excellent communication and decision-making abilities.
Experience Required
Minimum 5 year(s)