Hospitality Jobs in Singapore

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Ched De Cuisine at Accor
Singapore, , Singapore - Full Time
Skills Needed
Culinary Leadership, Kitchen Operations, Menu Development, Food Cost Control, Budgeting, Supplier Relationship Management, Food Safety, Hygiene Regulations, Team Training, Mentoring, Innovation, Collaboration, Brand Standards Adherence, Resource Efficiency, Cross Functional Teamwork
Specialization
Candidates must possess strong professional culinary experience, likely at a senior chef level, coupled with proven leadership skills for training and developing a high-performing team. Essential capabilities include menu design, financial management (cost control/budgeting), and strict adherence to food safety regulations.
Experience Required
Minimum 5 year(s)
Loss Prevention Supervisor at Fairfield by Marriott Cincinnati Uptown
Singapore, , Singapore - Full Time
Skills Needed
Patrolling, Emergency Response, Safety Inspections, Investigations, Key Control, Cctv Monitoring, First Aid, Conflict Resolution, Guest Assistance, Team Support, Report Writing, Training, Coaching, Communication, Problem Solving, Compliance
Specialization
Candidates should have at least a high school diploma or G.E.D. and a minimum of 2 years of related work experience, including 1 year in a supervisory role. No specific licenses or certifications are required.
Experience Required
Minimum 2 year(s)
Novotel Singapore on Stevens : Director of Revenue at Accor
Singapore, , Singapore - Full Time
Skills Needed
Revenue Management, Market Analysis, Data Intelligence, Strategic Planning, Team Leadership, Communication, Analytical Skills, Pricing Strategy, Collaboration, Hospitality Management, Financial Analysis, Performance Metrics, Operational Strategy, Customer Insights, Distribution Management, Rms Configuration, Pms Configuration
Specialization
Candidates should have 7-10 years of progressive experience in hotel revenue management and a Master's degree in Hospitality, Business Administration, Finance, or a related field. Mastery of relevant revenue management systems and exceptional analytical and communication skills are also required.
Experience Required
Minimum 5 year(s)
Intern, Development Planning & Feasibility at Radisson Hotel Group
Singapore, , Singapore - Full Time
Skills Needed
Business Intelligence, Market Research, Financial Analysis, Presentation Skills, Communication Skills, Attention To Detail, Multi Tasking, Data Analysis
Specialization
Candidates should be undergraduates or graduates in Business Administration, Hospitality Management, or Finance, with an understanding of corporate finance principles. They must demonstrate reliability, excellent communication skills, and the ability to work under stress while meeting deadlines.
Assistant Restaurant Manager (Chatterbox) at OUE Restaurant
Singapore, , Singapore - Full Time
Skills Needed
Mentoring, Team Management, Operations Management, Sop Execution, Guest Service, Hygiene Standards, Manpower Scheduling, Team Motivation, Coaching, Feedback Delivery, P&L Achievement, Interdepartmental Liaison, Front Of House Operations, Back Of House Operations, Problem Solving, Time Management
Specialization
Candidates must be able to execute SOPs, explain menu selections, and maintain strict hygiene standards, while also possessing strong people development skills and a positive, can-do attitude. Superior time management, effective communication, and flexibility to work in a fast-paced environment, including weekends and holidays, are essential.
Experience Required
Minimum 2 year(s)
B&F Trainee at Courtyard by Marriott Somerset KY
Singapore, , Singapore - Full Time
Skills Needed
Hotel Operations, Hotel Management, Industry Experience, Customer Service
Specialization
To be considered for this internship, applicants must currently be a college or university student. The role is designed for individuals looking to explore the travel industry and kickstart a career in hotel management.
Guest Services Agent at IHG Career
Singapore, , Singapore - Full Time
Skills Needed
Guest Services, Revenue Growth, Billing, Coordination, Compliance, Safety Regulations, Problem Solving, Check In, Check Out, Cashiering, Foreign Currency Exchange, Opera Pms, Reservation Management, Food And Beverage Service, Occupational Health And Safety, Local Knowledge
Specialization
Candidates must possess a minimum of GCE 'N/O' levels along with a positive attitude, pleasant personality, and good communication skills, with hotel operations or service experience being preferred. Proficiency in written and spoken English and basic computer literacy are mandatory requirements for this role.
Pastry Sous Chef (1887 by André) at Accor
Singapore, , Singapore - Full Time
Skills Needed
Food Quality Monitoring, Cost Control, Hygiene And Sanitation Enforcement, Team Supervision, Training And Development, Yield Testing, Menu Recipe Costing, Haccp Guidelines, Leadership, Interpersonal Skills, Service Orientation, Multicultural Awareness, Influencing Skills, Problem Solving, Self Motivation, Professional Etiquette
Specialization
Candidates need a minimum Professional Certificate in a Culinary-related field and at least 6 years of relevant Food & Beverage experience, including 3 years in a similar role within a fine dining or celebrity chef restaurant. Proficiency in written and conversational English and prior international work experience are also required.
Experience Required
Minimum 5 year(s)
Assistant Restaurant & Bar Manager at Accor
Singapore, , Singapore - Full Time
Skills Needed
Budgeting, Forecasting, Reporting, Profit Enhancement, Cost Control, Labor Cost Management, Guest Relations, Complaint Handling, Cashier Operations, Stock Control, Hygiene Standards, Beverage Trends, Cocktails, Human Resources Management, Business Acumen, Leadership
Specialization
Candidates need a minimum of 2 years of experience in a similar management capacity and should possess strong knowledge of beverage trends, cocktails, and wines. Essential qualifications include excellent English proficiency and proficiency in MS Office applications.
Experience Required
Minimum 2 year(s)
Assistant Housekeeping Manager at Accor
Singapore, , Singapore - Full Time
Skills Needed
Housekeeping Standards, Inventory Management, Occupational Health And Safety, Chemical Safety Protocols, Environmental Sustainability, Pms Systems, Microsoft Office, Vendor Management, Team Leadership, Guest Satisfaction, Disciplinary Matters, Staff Development, Resource Management, Hotel Security, Emergency Procedures, Communication Skills
Specialization
Candidates should have a minimum of 3 years in a supervisory or managerial role within hotel housekeeping operations. Strong knowledge of housekeeping standards, safety regulations, and proficiency in PMS systems and Microsoft Office is required.
Experience Required
Minimum 2 year(s)
Assistant Purchasing Manager at Accor
Singapore, , Singapore - Full Time
Skills Needed
Sourcing, Supplier Evaluation, Purchasing Workflows, Contract Negotiation, Cost Efficiency, Procurement Strategy, Supplier Performance Management, Data Analysis, Futurelog, Erp Systems, Leadership, Stakeholder Management, Strategic Thinking, Vendor Management, Ms Office
Specialization
Candidates must possess a degree in Supply Chain, Business, or Logistics, coupled with 5 to 7 years of procurement experience, including leadership roles. Essential qualifications include strong strategic thinking, negotiation skills, and proficiency with tools like FutureLog, if possible.
Experience Required
Minimum 5 year(s)
Reservations Agent/Officer at Accor
Singapore, , Singapore - Full Time
Skills Needed
Communication, Interpersonal Skills, Guest Interaction, Attention To Detail, Organizational Skills, Administrative Skills, Service Orientation, Upselling, Knowledge Of Opera Software, Time Management, Feedback, Telephone Service, Reservation Management, F&B Promotions, Room Types, Price Objections
Specialization
Candidates should be able to work shifts and communicate effectively in English. Good interpersonal skills, attention to detail, and knowledge of OPERA software are preferred.
Housekeeping Manager at Accor
Singapore, , Singapore - Full Time
Skills Needed
Housekeeping Management, Team Leadership, Operations Management, Inventory Management, Communication Skills, Detail Oriented, Pms Experience, Sustainability Practices, Coaching, Collaboration, Budget Management, Problem Solving, Guest Experience, Training, Organizational Skills, Positive Culture
Specialization
Candidates should have 3-5 years of experience in hotel housekeeping with supervisory or managerial experience. Strong leadership skills, excellent communication, and a passion for hospitality are essential.
Experience Required
Minimum 2 year(s)
Account Executive at Accor
Singapore, , Singapore - Full Time
Skills Needed
Income Audit, Revenue Reporting, Financial Procedures, Accounting Records, Journal Entries, Balance Sheet Reconciliation, Accounts Receivable, Accounts Payable, Revenue Analysis, Interpersonal Skills, Communication, Detail Oriented, Teamwork, Self Motivated, Flexibility, Initiative
Specialization
Candidates must possess a Diploma or Degree in Accounting or Finance, coupled with a minimum of 2–3 years of accounting experience, preferably within the hospitality industry. Proficiency in accounting software and Microsoft Excel is required, with experience in hotel PMS (OPERA) and POS systems being advantageous.
Experience Required
Minimum 2 year(s)
Revenue Anaylst at Accor
Singapore, , Singapore - Full Time
Skills Needed
Revenue Management, Pricing, Inventory Management, Forecasting, Data Analysis, Reporting, Rate Parity, Decision Making, Communication, Organization, Attention To Detail, Market Data Interpretation, Excel, Revenue Management System, Hotel Systems
Specialization
Candidates need a Diploma or Degree in Tourism/Hotel Management, complemented by at least 6 months to 1 year of Revenue Management experience, ideally following reception or reservation experience. Essential personal attributes include strong analytical, mathematical, decision-making, and organizational skills, along with meticulous attention to detail.
Duty Engineer at Accor
Singapore, , Singapore - Full Time
Skills Needed
Plumbing, Electrical Appliances, Heating, Air Conditioning, Bathroom Fixtures, Preventive Maintenance, Corrective Maintenance, Acmv, Quotation Sourcing, Inventory Management, Fire Fighting Facilities, Safety Regulation Compliance, Painting, Carpeting, Furnishings, Mechanical Systems
Specialization
Candidates must possess a minimum of four years of experience in a similar role, preferably within hotels, facilities, or construction maintenance, holding an ITE/Nitec Certificate in relevant fields like Building Facilities Maintenance or Electrical/Electronics. Strong technical knowledge across mechanical, electrical, and plumbing systems, coupled with a positive attitude and good communication skills, is required.
Experience Required
Minimum 2 year(s)
Dir-Finance-A at Fairfield Inn Suites by Marriott Harrisburg International Airport
Singapore, , Singapore - Full Time
Skills Needed
Financial Analysis, Budgeting, Strategic Planning, Leadership, Communication, Analytical Skills, Risk Management, Cost Control, Forecasting, Team Development, Performance Management, Operational Control, Stakeholder Management, Audit Compliance, Business Strategy, Profit Maximization, Market Analysis
Specialization
Candidates must have a bachelor's degree in Finance and Accounting or a related field with at least 3 years of experience, or a master's degree with 1 year of experience. Strong analytical, leadership, and communication skills are essential for this role.
Experience Required
Minimum 2 year(s)
Food & Beverage Service Associate at Accor
Singapore, , Singapore - Full Time
Skills Needed
Food Service, Guest Interaction, Communication Skills, Interpersonal Skills, Teamwork, Upselling, Personalized Service, Attention To Detail, Problem Solving, Time Management, Knowledge Of Food And Beverage, Customer Satisfaction, Cleanliness, Safety Standards, Adaptability, Reliability
Specialization
Candidates should have a certificate or diploma in hospitality or at least 6 months of hands-on experience in a food service position. Strong communication skills in English and a guest-oriented attitude are essential.
Management Trainee, Housekeeping at Accor
Singapore, , Singapore - Full Time
Skills Needed
Leadership, Interpersonal Skills, Communication Skills, Customer Service, Supervisory Skills, Coaching, Inventory Control, Purchasing Procedures, Budgeting, Forecasting, Productivity, Expense Control, Guest Satisfaction, Teamwork, Ms Office Applications, Shift Work
Specialization
Candidates must possess a Diploma or Degree in Hotel Management or related fields, with fresh degree holders being preferred. Essential qualities include strong interpersonal and communication skills, a positive attitude, high initiative, leadership drive, and the ability to work independently and multitask in a fast-paced environment.
Management Trainee, Housekeeping at Accor
Singapore, , Singapore - Full Time
Skills Needed
Leadership, Interpersonal Skills, Communication Skills, Customer Service, Supervisory Skills, Teamwork, Initiative, Self Starter, Coaching, Budgeting, Forecasting, Inventory Control, Purchasing, Ms Office Applications, Problem Solving, Time Management
Specialization
Candidates must possess a Diploma or Degree in Hotel Management or related fields, with fresh degree holders being preferred. Essential qualities include strong interpersonal and communication skills, a positive attitude, high initiative, leadership drive, and the ability to work independently in a fast-paced environment.
Ched De Cuisine at Accor
Singapore, , Singapore -
Full Time


Start Date

Immediate

Expiry Date

30 May, 26

Salary

0.0

Posted On

01 Mar, 26

Experience

5 year(s) or above

Remote Job

Yes

Telecommute

Yes

Sponsor Visa

No

Skills

Culinary Leadership, Kitchen Operations, Menu Development, Food Cost Control, Budgeting, Supplier Relationship Management, Food Safety, Hygiene Regulations, Team Training, Mentoring, Innovation, Collaboration, Brand Standards Adherence, Resource Efficiency, Cross-functional Teamwork

Industry

Hospitality

Description
Company Description Mama Shelter is a vibrant, design‑driven hospitality brand founded in 2008 by the Trigano family (co‑founders of Club Med). The brand creates lively, eclectic urban spaces blending creativity, community, affordability, and exceptional service. Collaborating with local partner (Lucrum Capital Pte Ltd), Mama Shelter is part of Ennismore, a global collective of creative hospitality brands in joint venture with Accor. Job Description Job Summary We are seeking an experienced and visionary Chef de Cuisine to lead our kitchen team with the Executive Chef. This role is ideal for a culinary leader who thrives on creativity, innovation, and excellence, while inspiring others to deliver outstanding dining experiences. Responsibilities The role oversees daily kitchen operations and ensures delivery of food that meets Mama Shelter’s brand standards. Lead daily kitchen operations to consistently deliver food quality that meets Mama Shelter’s brand standards Train, mentor, and develop the culinary team to enhance skills and performance, fostering a collaborative and high-performing environment Work with the Executive Chef to design and implement innovative menus that integrate the brand’s identity with local culinary influences to elevate guest dining experiences Manage food cost controls, budgeting, and supplier relationships to optimize kitchen profitability and resource efficiency Ensure strict adherence to food safety and hygiene regulations to maintain a safe and compliant kitchen environment Collaborate with management and cross-functional teams to create memorable guest experiences through culinary excellence and innovation Qualifications Strong Professional Culinary Experience Experience working in professional kitchens, likely at a senior chef level, is essential. 2. Leadership & Team Development Skills Must be able to train, mentor, and develop the culinary team. Ability to foster a collaborative, high‑performing environment. 3. Menu Development Capability Expected to design and implement innovative menus reflecting both the brand identity and local culinary influences. 4. Financial & Operational Competence Ability to manage food cost controls, budgeting, and supplier relationships. Familiarity with optimizing profitability and kitchen efficiency. 5. Strong Knowledge of Food Safety & Hygiene Regulations Must ensure adherence to food safety and hygiene regulations and maintain a compliant kitchen environment. 6. Collaboration & Communication Skills Works closely with management and cross‑functional teams to shape the guest experience through culinary excellence. Additional Information Why Join Mama? ✨ A brand that celebrates creativity and personality ✨ A chance to shape the identity of our bar program ✨ Opportunities for growth within the Mama family ✨ Supportive, fun, and inclusive work environment ✨ Competitive salary and attractive team benefits Job-Category: Culinary Job Type: Permanent Job Schedule: Full-Time

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Responsibilities
The Chef de Cuisine will co-lead kitchen operations with the Executive Chef, ensuring all food delivery meets Mama Shelter's brand standards. This includes training the culinary team, designing innovative menus integrating local influences, and managing financial controls.
Ched De Cuisine at Accor
Singapore, , Singapore - Full Time
Skills Needed
Culinary Leadership, Kitchen Operations, Menu Development, Food Cost Control, Budgeting, Supplier Relationship Management, Food Safety, Hygiene Regulations, Team Training, Mentoring, Innovation, Collaboration, Brand Standards Adherence, Resource Efficiency, Cross Functional Teamwork
Specialization
Candidates must possess strong professional culinary experience, likely at a senior chef level, coupled with proven leadership skills for training and developing a high-performing team. Essential capabilities include menu design, financial management (cost control/budgeting), and strict adherence to food safety regulations.
Experience Required
Minimum 5 year(s)
Loss Prevention Supervisor at Fairfield by Marriott Cincinnati Uptown
Singapore, , Singapore - Full Time
Skills Needed
Patrolling, Emergency Response, Safety Inspections, Investigations, Key Control, Cctv Monitoring, First Aid, Conflict Resolution, Guest Assistance, Team Support, Report Writing, Training, Coaching, Communication, Problem Solving, Compliance
Specialization
Candidates should have at least a high school diploma or G.E.D. and a minimum of 2 years of related work experience, including 1 year in a supervisory role. No specific licenses or certifications are required.
Experience Required
Minimum 2 year(s)
Novotel Singapore on Stevens : Director of Revenue at Accor
Singapore, , Singapore - Full Time
Skills Needed
Revenue Management, Market Analysis, Data Intelligence, Strategic Planning, Team Leadership, Communication, Analytical Skills, Pricing Strategy, Collaboration, Hospitality Management, Financial Analysis, Performance Metrics, Operational Strategy, Customer Insights, Distribution Management, Rms Configuration, Pms Configuration
Specialization
Candidates should have 7-10 years of progressive experience in hotel revenue management and a Master's degree in Hospitality, Business Administration, Finance, or a related field. Mastery of relevant revenue management systems and exceptional analytical and communication skills are also required.
Experience Required
Minimum 5 year(s)
Intern, Development Planning & Feasibility at Radisson Hotel Group
Singapore, , Singapore - Full Time
Skills Needed
Business Intelligence, Market Research, Financial Analysis, Presentation Skills, Communication Skills, Attention To Detail, Multi Tasking, Data Analysis
Specialization
Candidates should be undergraduates or graduates in Business Administration, Hospitality Management, or Finance, with an understanding of corporate finance principles. They must demonstrate reliability, excellent communication skills, and the ability to work under stress while meeting deadlines.
Assistant Restaurant Manager (Chatterbox) at OUE Restaurant
Singapore, , Singapore - Full Time
Skills Needed
Mentoring, Team Management, Operations Management, Sop Execution, Guest Service, Hygiene Standards, Manpower Scheduling, Team Motivation, Coaching, Feedback Delivery, P&L Achievement, Interdepartmental Liaison, Front Of House Operations, Back Of House Operations, Problem Solving, Time Management
Specialization
Candidates must be able to execute SOPs, explain menu selections, and maintain strict hygiene standards, while also possessing strong people development skills and a positive, can-do attitude. Superior time management, effective communication, and flexibility to work in a fast-paced environment, including weekends and holidays, are essential.
Experience Required
Minimum 2 year(s)
B&F Trainee at Courtyard by Marriott Somerset KY
Singapore, , Singapore - Full Time
Skills Needed
Hotel Operations, Hotel Management, Industry Experience, Customer Service
Specialization
To be considered for this internship, applicants must currently be a college or university student. The role is designed for individuals looking to explore the travel industry and kickstart a career in hotel management.
Guest Services Agent at IHG Career
Singapore, , Singapore - Full Time
Skills Needed
Guest Services, Revenue Growth, Billing, Coordination, Compliance, Safety Regulations, Problem Solving, Check In, Check Out, Cashiering, Foreign Currency Exchange, Opera Pms, Reservation Management, Food And Beverage Service, Occupational Health And Safety, Local Knowledge
Specialization
Candidates must possess a minimum of GCE 'N/O' levels along with a positive attitude, pleasant personality, and good communication skills, with hotel operations or service experience being preferred. Proficiency in written and spoken English and basic computer literacy are mandatory requirements for this role.
Pastry Sous Chef (1887 by André) at Accor
Singapore, , Singapore - Full Time
Skills Needed
Food Quality Monitoring, Cost Control, Hygiene And Sanitation Enforcement, Team Supervision, Training And Development, Yield Testing, Menu Recipe Costing, Haccp Guidelines, Leadership, Interpersonal Skills, Service Orientation, Multicultural Awareness, Influencing Skills, Problem Solving, Self Motivation, Professional Etiquette
Specialization
Candidates need a minimum Professional Certificate in a Culinary-related field and at least 6 years of relevant Food & Beverage experience, including 3 years in a similar role within a fine dining or celebrity chef restaurant. Proficiency in written and conversational English and prior international work experience are also required.
Experience Required
Minimum 5 year(s)
Assistant Restaurant & Bar Manager at Accor
Singapore, , Singapore - Full Time
Skills Needed
Budgeting, Forecasting, Reporting, Profit Enhancement, Cost Control, Labor Cost Management, Guest Relations, Complaint Handling, Cashier Operations, Stock Control, Hygiene Standards, Beverage Trends, Cocktails, Human Resources Management, Business Acumen, Leadership
Specialization
Candidates need a minimum of 2 years of experience in a similar management capacity and should possess strong knowledge of beverage trends, cocktails, and wines. Essential qualifications include excellent English proficiency and proficiency in MS Office applications.
Experience Required
Minimum 2 year(s)
Assistant Housekeeping Manager at Accor
Singapore, , Singapore - Full Time
Skills Needed
Housekeeping Standards, Inventory Management, Occupational Health And Safety, Chemical Safety Protocols, Environmental Sustainability, Pms Systems, Microsoft Office, Vendor Management, Team Leadership, Guest Satisfaction, Disciplinary Matters, Staff Development, Resource Management, Hotel Security, Emergency Procedures, Communication Skills
Specialization
Candidates should have a minimum of 3 years in a supervisory or managerial role within hotel housekeeping operations. Strong knowledge of housekeeping standards, safety regulations, and proficiency in PMS systems and Microsoft Office is required.
Experience Required
Minimum 2 year(s)
Assistant Purchasing Manager at Accor
Singapore, , Singapore - Full Time
Skills Needed
Sourcing, Supplier Evaluation, Purchasing Workflows, Contract Negotiation, Cost Efficiency, Procurement Strategy, Supplier Performance Management, Data Analysis, Futurelog, Erp Systems, Leadership, Stakeholder Management, Strategic Thinking, Vendor Management, Ms Office
Specialization
Candidates must possess a degree in Supply Chain, Business, or Logistics, coupled with 5 to 7 years of procurement experience, including leadership roles. Essential qualifications include strong strategic thinking, negotiation skills, and proficiency with tools like FutureLog, if possible.
Experience Required
Minimum 5 year(s)
Reservations Agent/Officer at Accor
Singapore, , Singapore - Full Time
Skills Needed
Communication, Interpersonal Skills, Guest Interaction, Attention To Detail, Organizational Skills, Administrative Skills, Service Orientation, Upselling, Knowledge Of Opera Software, Time Management, Feedback, Telephone Service, Reservation Management, F&B Promotions, Room Types, Price Objections
Specialization
Candidates should be able to work shifts and communicate effectively in English. Good interpersonal skills, attention to detail, and knowledge of OPERA software are preferred.
Housekeeping Manager at Accor
Singapore, , Singapore - Full Time
Skills Needed
Housekeeping Management, Team Leadership, Operations Management, Inventory Management, Communication Skills, Detail Oriented, Pms Experience, Sustainability Practices, Coaching, Collaboration, Budget Management, Problem Solving, Guest Experience, Training, Organizational Skills, Positive Culture
Specialization
Candidates should have 3-5 years of experience in hotel housekeeping with supervisory or managerial experience. Strong leadership skills, excellent communication, and a passion for hospitality are essential.
Experience Required
Minimum 2 year(s)
Account Executive at Accor
Singapore, , Singapore - Full Time
Skills Needed
Income Audit, Revenue Reporting, Financial Procedures, Accounting Records, Journal Entries, Balance Sheet Reconciliation, Accounts Receivable, Accounts Payable, Revenue Analysis, Interpersonal Skills, Communication, Detail Oriented, Teamwork, Self Motivated, Flexibility, Initiative
Specialization
Candidates must possess a Diploma or Degree in Accounting or Finance, coupled with a minimum of 2–3 years of accounting experience, preferably within the hospitality industry. Proficiency in accounting software and Microsoft Excel is required, with experience in hotel PMS (OPERA) and POS systems being advantageous.
Experience Required
Minimum 2 year(s)
Revenue Anaylst at Accor
Singapore, , Singapore - Full Time
Skills Needed
Revenue Management, Pricing, Inventory Management, Forecasting, Data Analysis, Reporting, Rate Parity, Decision Making, Communication, Organization, Attention To Detail, Market Data Interpretation, Excel, Revenue Management System, Hotel Systems
Specialization
Candidates need a Diploma or Degree in Tourism/Hotel Management, complemented by at least 6 months to 1 year of Revenue Management experience, ideally following reception or reservation experience. Essential personal attributes include strong analytical, mathematical, decision-making, and organizational skills, along with meticulous attention to detail.
Duty Engineer at Accor
Singapore, , Singapore - Full Time
Skills Needed
Plumbing, Electrical Appliances, Heating, Air Conditioning, Bathroom Fixtures, Preventive Maintenance, Corrective Maintenance, Acmv, Quotation Sourcing, Inventory Management, Fire Fighting Facilities, Safety Regulation Compliance, Painting, Carpeting, Furnishings, Mechanical Systems
Specialization
Candidates must possess a minimum of four years of experience in a similar role, preferably within hotels, facilities, or construction maintenance, holding an ITE/Nitec Certificate in relevant fields like Building Facilities Maintenance or Electrical/Electronics. Strong technical knowledge across mechanical, electrical, and plumbing systems, coupled with a positive attitude and good communication skills, is required.
Experience Required
Minimum 2 year(s)
Dir-Finance-A at Fairfield Inn Suites by Marriott Harrisburg International Airport
Singapore, , Singapore - Full Time
Skills Needed
Financial Analysis, Budgeting, Strategic Planning, Leadership, Communication, Analytical Skills, Risk Management, Cost Control, Forecasting, Team Development, Performance Management, Operational Control, Stakeholder Management, Audit Compliance, Business Strategy, Profit Maximization, Market Analysis
Specialization
Candidates must have a bachelor's degree in Finance and Accounting or a related field with at least 3 years of experience, or a master's degree with 1 year of experience. Strong analytical, leadership, and communication skills are essential for this role.
Experience Required
Minimum 2 year(s)
Food & Beverage Service Associate at Accor
Singapore, , Singapore - Full Time
Skills Needed
Food Service, Guest Interaction, Communication Skills, Interpersonal Skills, Teamwork, Upselling, Personalized Service, Attention To Detail, Problem Solving, Time Management, Knowledge Of Food And Beverage, Customer Satisfaction, Cleanliness, Safety Standards, Adaptability, Reliability
Specialization
Candidates should have a certificate or diploma in hospitality or at least 6 months of hands-on experience in a food service position. Strong communication skills in English and a guest-oriented attitude are essential.
Management Trainee, Housekeeping at Accor
Singapore, , Singapore - Full Time
Skills Needed
Leadership, Interpersonal Skills, Communication Skills, Customer Service, Supervisory Skills, Coaching, Inventory Control, Purchasing Procedures, Budgeting, Forecasting, Productivity, Expense Control, Guest Satisfaction, Teamwork, Ms Office Applications, Shift Work
Specialization
Candidates must possess a Diploma or Degree in Hotel Management or related fields, with fresh degree holders being preferred. Essential qualities include strong interpersonal and communication skills, a positive attitude, high initiative, leadership drive, and the ability to work independently and multitask in a fast-paced environment.
Management Trainee, Housekeeping at Accor
Singapore, , Singapore - Full Time
Skills Needed
Leadership, Interpersonal Skills, Communication Skills, Customer Service, Supervisory Skills, Teamwork, Initiative, Self Starter, Coaching, Budgeting, Forecasting, Inventory Control, Purchasing, Ms Office Applications, Problem Solving, Time Management
Specialization
Candidates must possess a Diploma or Degree in Hotel Management or related fields, with fresh degree holders being preferred. Essential qualities include strong interpersonal and communication skills, a positive attitude, high initiative, leadership drive, and the ability to work independently in a fast-paced environment.
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