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Hospitality Jobs in UAE

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Marketing Manager at TOWNEPLACE SUITES BY MARRIOTT SAN DIEGO AIRPORT LIBERTY STATION
Dubai, Dubai, United Arab Emirates - Full Time
Skills Needed
Digital Marketing, Social Media Management, Public Relations, Content Management, Email Marketing, Brand Management, Market Analysis, Event Management, Budget Management, Media Planning, Reputation Management, Collateral Development, Stakeholder Management, Advertising, Communication Strategy, Ecommerce
Specialization
Requires a degree in Marketing, PR, or Business with 2 to 4 years of professional experience in sales or digital marketing. Experience in hospitality marketing or digital advertising agencies is preferred.
Experience Required
Minimum 2 year(s)
Heart of the House Specialist (Steward) at TOWNEPLACE SUITES BY MARRIOTT SAN DIEGO AIRPORT LIBERTY STATION
Dubai, Dubai, United Arab Emirates - Full Time
Skills Needed
Dishwashing, Sanitation Procedures, Chemical Handling, Food Safety, Kitchen Maintenance, Waste Management, Personal Hygiene, Equipment Operation, Team Collaboration, Safety Compliance
Specialization
Candidates must be able to perform physical tasks such as lifting up to 50 pounds and standing for extended periods. Adherence to food safety standards, personal hygiene, and company safety policies is essential.
Commis 1 - Steak House - The Ritz Carlton Abu Dhabi, Grand Canal: at TOWNEPLACE SUITES BY MARRIOTT SAN DIEGO AIRPORT LIBERTY STATION
Abu Dhabi, Abu Dhabi, United Arab Emirates - Full Time
Skills Needed
Food Preparation, Cooking, Temperature Regulation, Portion Control, Food Garnishing, Recipe Adherence, Cold Food Preparation, Inventory Monitoring, Safety Compliance, Team Collaboration, Guest Service, Kitchen Management
Specialization
Requires at least 3 years of related work experience and a degree from a technical, trade, or vocational school. Candidates must be able to perform physical tasks including lifting up to 25 pounds and standing for extended periods.
Experience Required
Minimum 2 year(s)
Food and Beverage Intern at TOWNEPLACE SUITES BY MARRIOTT SAN DIEGO AIRPORT LIBERTY STATION
Dubai, Dubai, United Arab Emirates - Full Time
Skills Needed
Hotel Management, Guest Experience, Food And Beverage Operations, Teamwork, Customer Service
Specialization
Applicants must be current college or university students. A team-player attitude and excitement for delivering meaningful guest experiences are encouraged.
Demi Chef De Partie at Accor
Abu Dhabi, Abu Dhabi Emirate, United Arab Emirates - Full Time
Skills Needed
Culinary Techniques, Kitchen Operations, Food Hygiene, Haccp Standards, Food Preparation, Station Management, Inventory Rotation, Safety Compliance
Specialization
Previous experience as a Commis Chef or Demi Chef de Partie in a hotel environment is preferred. Candidates should possess knowledge of culinary techniques and food hygiene standards, with culinary certification being an advantage.
Experience Required
Minimum 2 year(s)
Demi Chef De Partie - Hot Kitchen at Accor
Ras Al Khaimah, Ras al-Khaimah, United Arab Emirates - Full Time
Skills Needed
Food Production, Kitchen Operations, Culinary Arts, Team Cooperation, Product Knowledge, Grooming Standards, Hospitality Service
Specialization
Candidates must maintain proper grooming and adhere to hotel policies and procedures. Cooperation with team members and attendance at scheduled training classes are required.
Experience Required
Minimum 2 year(s)
Minibar Intern - The Abu Dhabi EDITION at TOWNEPLACE SUITES BY MARRIOTT SAN DIEGO AIRPORT LIBERTY STATION
Abu Dhabi, Abu Dhabi Emirate, United Arab Emirates - Full Time
Skills Needed
Hotel Operations, Guest Service, Hospitality Management, Customer Service
Specialization
Applicants must be current college or university students. The ideal candidate should be outgoing and passionate about delivering high-quality service from the heart.
General Manager - South-East Asian Restaurant at Wynn Al Marjan Island
, , United Arab Emirates - Full Time
Skills Needed
Restaurant Operations, Financial Performance Management, Guest Engagement, Staff Coaching, Menu Development, Kpi Analysis, Health And Safety Compliance, Inventory Management, Vip Guest Service, Budgeting, Leadership, Interpersonal Communication
Specialization
Requires 3-4 years of experience in fine dining management with a secondary school diploma, though a bachelor's degree in hospitality is preferred. Candidates should possess strong product knowledge of South-East Asian cuisine and proficiency in POS software and MS Office.
Experience Required
Minimum 2 year(s)
Supervisor - Payroll at Wynn Al Marjan Island
, , United Arab Emirates - Full Time
Skills Needed
Payroll Operations, Payroll System Management, General Ledger Posting, Uae Payroll Regulations, Tax Law Compliance, Problem Solving, Microsoft Office, Supervisory Leadership
Specialization
Requires a Bachelor's degree in Accounting, Finance, or a related field with at least 2 years of supervisory experience. Must possess strong knowledge of UAE payroll regulations and proficiency in Microsoft Office.
Experience Required
Minimum 2 year(s)
Kitchen Steward-The Ritz-Carlton Abu Dhabi, Grand Canal at TOWNEPLACE SUITES BY MARRIOTT SAN DIEGO AIRPORT LIBERTY STATION
Abu Dhabi, Abu Dhabi Emirate, United Arab Emirates - Full Time
Skills Needed
Cleaning, Equipment Maintenance, Dishwashing, Linen Handling, Safety Compliance, Professional Communication, Teamwork, Physical Stamina
Specialization
No formal education or prior work experience is required for this entry-level position. Candidates must be able to perform physical tasks, including lifting up to 50 pounds and standing for extended periods.
Kids Club Manager at Accor
Ras Al Khaimah, Ras al-Khaimah, United Arab Emirates - Full Time
Skills Needed
Team Management, Childcare, Program Development, Budget Management, Customer Service, Child Protection Protocols, Staff Training, Cpr Certification, First Aid Certification, Microsoft Office Suite, Child Development, Organizational Skills, Multitasking, Interpersonal Communication, Leadership, Activity Planning
Specialization
Requires a minimum of 3 years of experience in childcare or recreation, including at least 1 year in a supervisory role. Must hold current CPR and First Aid certifications and preferably a degree in Early Childhood Education or Recreation Management.
Experience Required
Minimum 2 year(s)
Laundry Attendant - Radisson Resort Al Marjan Island at Radisson Hotel Group
Ras Al Khaimah, Ras al-Khaimah, United Arab Emirates - Full Time
Skills Needed
Linen Management, Quality Control, Attention To Detail, Problem Solving, Teamwork, Verbal Communication, Customer Service
Specialization
Candidates should possess a positive attitude, strong attention to detail, and the ability to work effectively within a team. Previous experience in a similar position is beneficial but not essential.
Spa Attendant - The Ritz-Carlton Abu Dhabi Grand Canal at TOWNEPLACE SUITES BY MARRIOTT SAN DIEGO AIRPORT LIBERTY STATION
Abu Dhabi, Abu Dhabi Emirate, United Arab Emirates - Full Time
Skills Needed
Guest Relations, Facility Maintenance, Hospitality Service, Scheduling, Inventory Management, Professional Communication, Safety Compliance, Customer Service
Specialization
A high school diploma or GED is preferred. No prior related work experience or supervisory experience is required for this entry-level position.
Spa Receptionist at Accor
Dubai, Dubai, United Arab Emirates - Full Time
Skills Needed
Customer Service, Retail Sales, Microsoft Excel, Multitasking, Organization, Communication, Stock Management, Health And Safety Compliance
Specialization
Candidates must have perfect oral and written English and proficiency in Microsoft Excel for handling figures. The role requires an enthusiastic personality and the physical ability to stand for long hours.
Commis 2 - Above Eleven at TOWNEPLACE SUITES BY MARRIOTT SAN DIEGO AIRPORT LIBERTY STATION
Dubai, Dubai, United Arab Emirates - Full Time
Skills Needed
Food Preparation, Ingredient Portioning, Kitchen Equipment Operation, Food Safety, Recipe Adherence, Cold Food Preparation, Sanitization, Temperature Monitoring, Quality Control, Teamwork
Specialization
Requires a high school diploma or equivalent and at least one year of related work experience. Candidates must be able to perform physical tasks including lifting up to 25 pounds and standing for extended periods.
Sous Chef at Accor
Dubai, Dubai, United Arab Emirates - Full Time
Skills Needed
Kitchen Operations, International Cuisine, French Cooking, Italian Cooking, Fusion Cooking, Team Management, Training Delivery, Performance Management, Health And Safety Compliance, Sanitation Rules, Menu Planning, Inventory Control, Supply Management, Problem Solving, Interpersonal Skills, English Fluency
Specialization
Candidates must be proficient in various international cuisines and capable of working under pressure in a busy environment. Strong interpersonal skills and fluency in English are required to effectively lead the team and maintain hygiene standards.
Experience Required
Minimum 5 year(s)
Wellbeing Practitioner at Accor
Dubai, Dubai, United Arab Emirates - Full Time
Skills Needed
Meditation, Breathwork, Mindfulness, Sound Healing, Wellness Coaching, Holistic Therapy, Guest Relations, Stress Management, Personalized Wellness Planning, Luxury Service Standards, Interpersonal Communication, Emotional Intelligence
Specialization
Requires recognized certification in wellbeing disciplines such as yoga, meditation, or holistic therapies. Previous experience in a luxury hotel or wellness retreat environment is preferred, along with excellent English communication skills.
Experience Required
Minimum 2 year(s)
Housekeeping Attendant at Accor
Dubai, Dubai, United Arab Emirates - Full Time
Skills Needed
Cleaning, Guest Service, Attention To Detail, Time Management, Communication Skills, Health And Safety Compliance, Organization, Physical Stamina, Teamwork, Sanitation Protocols
Specialization
Requires basic English communication skills and the physical stamina to perform manual cleaning tasks for extended periods. Candidates must be reliable, detail-oriented, and flexible with their work schedule.
Chef de Partie at Accor
Ras Al Khaimah, Ras al-Khaimah, United Arab Emirates - Full Time
Skills Needed
Pastry Production, Dessert Preparation, Plated Sweets, Mise En Place, Haccp, Food Safety, Inventory Management, Stock Rotation, Dietary Requirement Handling, Culinary Creativity
Specialization
Candidates must possess technical pastry skills and the ability to follow established recipes and presentation standards. Proficiency in HACCP regulations and food safety is required to maintain kitchen cleanliness.
Experience Required
Minimum 2 year(s)
General Manager - Prime68 and Vault at TOWNEPLACE SUITES BY MARRIOTT SAN DIEGO AIRPORT LIBERTY STATION
Dubai, Dubai, United Arab Emirates - Full Time
Skills Needed
Restaurant Management, Financial Analysis, Revenue Management, Marketing Strategy, Public Relations, Social Media Management, Employee Supervision, Sanitation Standards, Guest Relations, Talent Management, Inventory Control, Budgeting, Hospitality Leadership, Conflict Resolution, Staff Training, Vendor Negotiation
Specialization
Requires a high school diploma with 4 years of food and beverage experience, or a 2-year degree in Hospitality or Business with 2 years of experience. Candidates must demonstrate strong leadership skills and the ability to manage both the business and human resource aspects of a luxury restaurant.
Experience Required
Minimum 2 year(s)
Marketing Manager at TOWNEPLACE SUITES BY MARRIOTT SAN DIEGO AIRPORT LIBERTY STATION
Dubai, Dubai, United Arab Emirates -
Full Time

Start Date

Immediate

Expiry Date

13 Oct, 26

Salary

0.0

Posted On

15 Jul, 26

Experience

2 year(s) or above

Remote Job

Yes

Telecommute

Yes

Sponsor Visa

No

Skills

Digital Marketing, Social Media Management, Public Relations, Content Management, Email Marketing, Brand Management, Market Analysis, Event Management, Budget Management, Media Planning, Reputation Management, Collateral Development, Stakeholder Management, Advertising, Communication Strategy, eCommerce

Industry

Hospitality

Description
JOB SUMMARY   The Marketing and Communications Manager is part of an important team that creates and executes property-level communications to our customers. Under the leadership of the Director of Marketing and Communication, this role promotes on-brand messaging to customers through traditional, digital, and social media channels all with the goal of enhancing the image of the hotel. This role helps build direct marketing plans, targeted campaigns, and activated channels to the end of driving consumer awareness and preference, increasing market share, and building broader portfolio and brand awareness. This role focuses on showcasing Food and Beverage promotions, both to hotel guests and to local patrons. As part of the Marketing and Communication team, this role is fully connected into resources in their region; Marketing and Communication Managers liaise and build deep partnerships with their regional eCommerce and Marketing teams to verify all local, social, and digital marketing efforts are effectively integrated with the selling efforts for the organization. This role also gets to do a little bit of everything, from balancing traditional and digital marketing and eCommerce activities to contributing to public relations (PR) activities for the hotel. Success is measured by how well they help drive the sales and revenue strategy of the property, social media engagement and also by how effectively leveraged the resources around them are to create truly compelling marketing and communications campaigns.   CANDIDATE PROFILE    Education and Experience   Required: • 2-year degree from an accredited university in Marketing, Public Relations, Business Administration or related major and 4 years experience in the sales, marketing, digital or related professional area; hospitality marketing or digital advertising experience preferred OR • 4-year bachelor's degree in Marketing, Public Relations, Business, or related major; 2 years experience in the sales, marketing, digital or related professional area; hospitality marketing or digital advertising agency experience preferred.   CORE WORK ACTIVITIES   Hotel Marketing and Advertising • Executes annual marketing plan to budget, in consultation with the GM, Food and Beverage leader, Operations leaders, Director of Marketing Communications, and cluster marketing and ecommerce teams. • Partners with Operations, Food & Beverage and Sales teams to execute promotions and campaigns to target in-house guests with promotions that drive incremental revenue to the hotel. • Acts as the liaison between the marketing department and advertising agency on the tactical advertising campaigns' creative and media plans, particularly for food and beverage promotions. • Manages F&B media schedules and verifies prompt settlement of accounts. • Partners with property Revenue Management to verify correct offer loading, verifying advertisement targeting is correctly directed at relevant consumer groups • Executes email marketing, and display advertising. • Maintains frequent, active engagement with Cluster eCommerce manager to verify alignment, pull-through, and 2-way communication about the status, performance evaluation, opportunities, and issues related to online programs and initiatives. • Verifies all advertising for the hotel in digital channels is in alignment with brand voice.   Social Media Content Management • Facilitates social media engagement and updating content in local digital channels (e.g., hotel website, travel sites). • Develops and executes promotions campaign in F&B, weddings, spa, rooms and conferences through relevant digital and social media channels. • Engages in proactive online reputation management by surfacing relevant guest comments (positive or negative) in social media channels and responds accordingly.   Public Relations and Visual Asset Management • Develops a comprehensive PR plan per quarter along with agency and and executes post sign-off from GM. • Maintains a comprehensive list of local media contracts, with particular emphasis on food critics and bloggers. • Manages assigned accounts as per the media account management system. • Writes and distributes all press releases for property events, promotions, and outlets. • Manages the execution of hotel sponsored events, community/government relations activities, and press promotional activities. • Supports pull through of impactful PR strategy & activities to drive quality press coverage through media engagement, in alignment with communications objectives. • Verifies the news clippings and other online, print, and social media mention report is completed on a monthly basis for property distribution. • Manages external vendors and media agencies; works with agency partners and continent PR leader to identify strategic media buys for their hotel(s). • Surfaces and vets PR leads from the continent PR Leader regarding which are the best media to promote the hotel. • Supports the co-ordination of photography for F&B advertising, collateral and public relations purposes between the hotel, advertising agency and the regional field marketing teams. • Manages photo shoots for seasonal or festive promotions in partnership with the cluster or area marketing team. • Acts as central point of contact for regionally approved local photographers for food, amenity, and property imagery; coordinates with area or cluster marketing to verify all photography adheres to brand voice.   Direct Marketing and Collateral Development  • Coordinates and executes Hotel and F&B printed materials. • Controls quantity and inventory of all Hotel marketing collateral and verifies copies are filed in a comprehensive manner. • Assists in the production of all property, F&B display, and temporary signage in hotel public areas. • Promotes collection of competitors collateral and publicity on a monthly basis. • Manages the execution of F&B direct marketing activities. • Verifies all collateral is as per brand standard guidelines and in compliance with Brand Standard Audit (BSA).   General • Assists and manages the development, co-ordination and execution of all communications activities with a strong emphasis on property F&B promotions and campaigns. • Helps with the publication of hotel’s newsletter(s). • Supports communications duties and functions as deemed necessary. • Assists in the liaison and execution of joint F&B promotions. • Works with eCommerce to verify the Hotel’s website and related websites are updated on a regular basis. • Partners with Director of Marketing to create marketing plan aligned to hotel sales and revenue strategy. • Provides training and marketing leadership and act as a marketing subject matter expert for GMs, Sales Leaders and Managers, and Revenue leaders. • Coordinates with property and above property eCommerce and Revenue Management teams to report success of property marketing and eCommerce performance. • Keeps abreast of competition and its collateral, advertising, and marketing efforts and constantly evolving digital and marketing trends.     At Marriott International, we are dedicated to being an equal opportunity employer, welcoming all and providing access to opportunity. We actively foster an environment where the unique backgrounds of our associates are valued and celebrated. Our greatest strength lies in the rich blend of culture, talent, and experiences of our associates. We are committed to non-discrimination on any protected basis, including disability, veteran status, or other basis protected by applicable law. At Westin, we are committed to empowering guests to regain control and enhance their well-being when they need it most while traveling, ensuring they can be the best version of themselves. To achieve the brand mission of becoming the preeminent wellness brand in hospitality, we need passionate and engaged associates to bring the brand’s unique programming to life. We want our associates to embrace their own well-being practices both on and off property. You are the ideal Westin candidate if you are passionate; you are active and take pride in how you maintain your well-being; you are optimistic; you are adventurous. Be where you can do your best work, begin your purpose, belong to an amazing global team, and become the best version of you.

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Responsibilities
The Marketing Manager creates and executes property-level communications and digital campaigns to enhance the hotel's image and drive revenue. This includes managing social media, public relations, and food and beverage promotions in alignment with brand standards.
Marketing Manager at TOWNEPLACE SUITES BY MARRIOTT SAN DIEGO AIRPORT LIBERTY STATION
Dubai, Dubai, United Arab Emirates - Full Time
Skills Needed
Digital Marketing, Social Media Management, Public Relations, Content Management, Email Marketing, Brand Management, Market Analysis, Event Management, Budget Management, Media Planning, Reputation Management, Collateral Development, Stakeholder Management, Advertising, Communication Strategy, Ecommerce
Specialization
Requires a degree in Marketing, PR, or Business with 2 to 4 years of professional experience in sales or digital marketing. Experience in hospitality marketing or digital advertising agencies is preferred.
Experience Required
Minimum 2 year(s)
Heart of the House Specialist (Steward) at TOWNEPLACE SUITES BY MARRIOTT SAN DIEGO AIRPORT LIBERTY STATION
Dubai, Dubai, United Arab Emirates - Full Time
Skills Needed
Dishwashing, Sanitation Procedures, Chemical Handling, Food Safety, Kitchen Maintenance, Waste Management, Personal Hygiene, Equipment Operation, Team Collaboration, Safety Compliance
Specialization
Candidates must be able to perform physical tasks such as lifting up to 50 pounds and standing for extended periods. Adherence to food safety standards, personal hygiene, and company safety policies is essential.
Commis 1 - Steak House - The Ritz Carlton Abu Dhabi, Grand Canal: at TOWNEPLACE SUITES BY MARRIOTT SAN DIEGO AIRPORT LIBERTY STATION
Abu Dhabi, Abu Dhabi, United Arab Emirates - Full Time
Skills Needed
Food Preparation, Cooking, Temperature Regulation, Portion Control, Food Garnishing, Recipe Adherence, Cold Food Preparation, Inventory Monitoring, Safety Compliance, Team Collaboration, Guest Service, Kitchen Management
Specialization
Requires at least 3 years of related work experience and a degree from a technical, trade, or vocational school. Candidates must be able to perform physical tasks including lifting up to 25 pounds and standing for extended periods.
Experience Required
Minimum 2 year(s)
Food and Beverage Intern at TOWNEPLACE SUITES BY MARRIOTT SAN DIEGO AIRPORT LIBERTY STATION
Dubai, Dubai, United Arab Emirates - Full Time
Skills Needed
Hotel Management, Guest Experience, Food And Beverage Operations, Teamwork, Customer Service
Specialization
Applicants must be current college or university students. A team-player attitude and excitement for delivering meaningful guest experiences are encouraged.
Demi Chef De Partie at Accor
Abu Dhabi, Abu Dhabi Emirate, United Arab Emirates - Full Time
Skills Needed
Culinary Techniques, Kitchen Operations, Food Hygiene, Haccp Standards, Food Preparation, Station Management, Inventory Rotation, Safety Compliance
Specialization
Previous experience as a Commis Chef or Demi Chef de Partie in a hotel environment is preferred. Candidates should possess knowledge of culinary techniques and food hygiene standards, with culinary certification being an advantage.
Experience Required
Minimum 2 year(s)
Demi Chef De Partie - Hot Kitchen at Accor
Ras Al Khaimah, Ras al-Khaimah, United Arab Emirates - Full Time
Skills Needed
Food Production, Kitchen Operations, Culinary Arts, Team Cooperation, Product Knowledge, Grooming Standards, Hospitality Service
Specialization
Candidates must maintain proper grooming and adhere to hotel policies and procedures. Cooperation with team members and attendance at scheduled training classes are required.
Experience Required
Minimum 2 year(s)
Minibar Intern - The Abu Dhabi EDITION at TOWNEPLACE SUITES BY MARRIOTT SAN DIEGO AIRPORT LIBERTY STATION
Abu Dhabi, Abu Dhabi Emirate, United Arab Emirates - Full Time
Skills Needed
Hotel Operations, Guest Service, Hospitality Management, Customer Service
Specialization
Applicants must be current college or university students. The ideal candidate should be outgoing and passionate about delivering high-quality service from the heart.
General Manager - South-East Asian Restaurant at Wynn Al Marjan Island
, , United Arab Emirates - Full Time
Skills Needed
Restaurant Operations, Financial Performance Management, Guest Engagement, Staff Coaching, Menu Development, Kpi Analysis, Health And Safety Compliance, Inventory Management, Vip Guest Service, Budgeting, Leadership, Interpersonal Communication
Specialization
Requires 3-4 years of experience in fine dining management with a secondary school diploma, though a bachelor's degree in hospitality is preferred. Candidates should possess strong product knowledge of South-East Asian cuisine and proficiency in POS software and MS Office.
Experience Required
Minimum 2 year(s)
Supervisor - Payroll at Wynn Al Marjan Island
, , United Arab Emirates - Full Time
Skills Needed
Payroll Operations, Payroll System Management, General Ledger Posting, Uae Payroll Regulations, Tax Law Compliance, Problem Solving, Microsoft Office, Supervisory Leadership
Specialization
Requires a Bachelor's degree in Accounting, Finance, or a related field with at least 2 years of supervisory experience. Must possess strong knowledge of UAE payroll regulations and proficiency in Microsoft Office.
Experience Required
Minimum 2 year(s)
Kitchen Steward-The Ritz-Carlton Abu Dhabi, Grand Canal at TOWNEPLACE SUITES BY MARRIOTT SAN DIEGO AIRPORT LIBERTY STATION
Abu Dhabi, Abu Dhabi Emirate, United Arab Emirates - Full Time
Skills Needed
Cleaning, Equipment Maintenance, Dishwashing, Linen Handling, Safety Compliance, Professional Communication, Teamwork, Physical Stamina
Specialization
No formal education or prior work experience is required for this entry-level position. Candidates must be able to perform physical tasks, including lifting up to 50 pounds and standing for extended periods.
Kids Club Manager at Accor
Ras Al Khaimah, Ras al-Khaimah, United Arab Emirates - Full Time
Skills Needed
Team Management, Childcare, Program Development, Budget Management, Customer Service, Child Protection Protocols, Staff Training, Cpr Certification, First Aid Certification, Microsoft Office Suite, Child Development, Organizational Skills, Multitasking, Interpersonal Communication, Leadership, Activity Planning
Specialization
Requires a minimum of 3 years of experience in childcare or recreation, including at least 1 year in a supervisory role. Must hold current CPR and First Aid certifications and preferably a degree in Early Childhood Education or Recreation Management.
Experience Required
Minimum 2 year(s)
Laundry Attendant - Radisson Resort Al Marjan Island at Radisson Hotel Group
Ras Al Khaimah, Ras al-Khaimah, United Arab Emirates - Full Time
Skills Needed
Linen Management, Quality Control, Attention To Detail, Problem Solving, Teamwork, Verbal Communication, Customer Service
Specialization
Candidates should possess a positive attitude, strong attention to detail, and the ability to work effectively within a team. Previous experience in a similar position is beneficial but not essential.
Spa Attendant - The Ritz-Carlton Abu Dhabi Grand Canal at TOWNEPLACE SUITES BY MARRIOTT SAN DIEGO AIRPORT LIBERTY STATION
Abu Dhabi, Abu Dhabi Emirate, United Arab Emirates - Full Time
Skills Needed
Guest Relations, Facility Maintenance, Hospitality Service, Scheduling, Inventory Management, Professional Communication, Safety Compliance, Customer Service
Specialization
A high school diploma or GED is preferred. No prior related work experience or supervisory experience is required for this entry-level position.
Spa Receptionist at Accor
Dubai, Dubai, United Arab Emirates - Full Time
Skills Needed
Customer Service, Retail Sales, Microsoft Excel, Multitasking, Organization, Communication, Stock Management, Health And Safety Compliance
Specialization
Candidates must have perfect oral and written English and proficiency in Microsoft Excel for handling figures. The role requires an enthusiastic personality and the physical ability to stand for long hours.
Commis 2 - Above Eleven at TOWNEPLACE SUITES BY MARRIOTT SAN DIEGO AIRPORT LIBERTY STATION
Dubai, Dubai, United Arab Emirates - Full Time
Skills Needed
Food Preparation, Ingredient Portioning, Kitchen Equipment Operation, Food Safety, Recipe Adherence, Cold Food Preparation, Sanitization, Temperature Monitoring, Quality Control, Teamwork
Specialization
Requires a high school diploma or equivalent and at least one year of related work experience. Candidates must be able to perform physical tasks including lifting up to 25 pounds and standing for extended periods.
Sous Chef at Accor
Dubai, Dubai, United Arab Emirates - Full Time
Skills Needed
Kitchen Operations, International Cuisine, French Cooking, Italian Cooking, Fusion Cooking, Team Management, Training Delivery, Performance Management, Health And Safety Compliance, Sanitation Rules, Menu Planning, Inventory Control, Supply Management, Problem Solving, Interpersonal Skills, English Fluency
Specialization
Candidates must be proficient in various international cuisines and capable of working under pressure in a busy environment. Strong interpersonal skills and fluency in English are required to effectively lead the team and maintain hygiene standards.
Experience Required
Minimum 5 year(s)
Wellbeing Practitioner at Accor
Dubai, Dubai, United Arab Emirates - Full Time
Skills Needed
Meditation, Breathwork, Mindfulness, Sound Healing, Wellness Coaching, Holistic Therapy, Guest Relations, Stress Management, Personalized Wellness Planning, Luxury Service Standards, Interpersonal Communication, Emotional Intelligence
Specialization
Requires recognized certification in wellbeing disciplines such as yoga, meditation, or holistic therapies. Previous experience in a luxury hotel or wellness retreat environment is preferred, along with excellent English communication skills.
Experience Required
Minimum 2 year(s)
Housekeeping Attendant at Accor
Dubai, Dubai, United Arab Emirates - Full Time
Skills Needed
Cleaning, Guest Service, Attention To Detail, Time Management, Communication Skills, Health And Safety Compliance, Organization, Physical Stamina, Teamwork, Sanitation Protocols
Specialization
Requires basic English communication skills and the physical stamina to perform manual cleaning tasks for extended periods. Candidates must be reliable, detail-oriented, and flexible with their work schedule.
Chef de Partie at Accor
Ras Al Khaimah, Ras al-Khaimah, United Arab Emirates - Full Time
Skills Needed
Pastry Production, Dessert Preparation, Plated Sweets, Mise En Place, Haccp, Food Safety, Inventory Management, Stock Rotation, Dietary Requirement Handling, Culinary Creativity
Specialization
Candidates must possess technical pastry skills and the ability to follow established recipes and presentation standards. Proficiency in HACCP regulations and food safety is required to maintain kitchen cleanliness.
Experience Required
Minimum 2 year(s)
General Manager - Prime68 and Vault at TOWNEPLACE SUITES BY MARRIOTT SAN DIEGO AIRPORT LIBERTY STATION
Dubai, Dubai, United Arab Emirates - Full Time
Skills Needed
Restaurant Management, Financial Analysis, Revenue Management, Marketing Strategy, Public Relations, Social Media Management, Employee Supervision, Sanitation Standards, Guest Relations, Talent Management, Inventory Control, Budgeting, Hospitality Leadership, Conflict Resolution, Staff Training, Vendor Negotiation
Specialization
Requires a high school diploma with 4 years of food and beverage experience, or a 2-year degree in Hospitality or Business with 2 years of experience. Candidates must demonstrate strong leadership skills and the ability to manage both the business and human resource aspects of a luxury restaurant.
Experience Required
Minimum 2 year(s)