Hot Numbers Coffee Ltd is a vibrant and independent coffee roasting business serving fresh and exciting food at our three busy cafés in Cambridgeshire. Our Roastery, in Shepreth, is also the base for our commercial bakery and pizzeria. We are currently recruiting for the role of Kitchen Porter /Back of House Assistant at our Trumpington Street Café.
As Potwasher and Front of House Assistant, you will need to work cohesively with staff and be responsible for day-to-day tasks as directed by the Store Manager to ensure that the Company’s key goals are maintained. These include excellent customer service, cleanliness and tidiness of your workspace.

WORK BENEFITS:

• Referral program.
• Cycle to work.
• Free Parking.
• Casual dress code.
• Free lunch and hot drinks on shift.
• Discounted food and retail products for staff at all three cafés.
• Friendly and vibrant team.
• Flexible working hours.
• The ability to grow your skills and expand your knowledge within the business.
• Company support in partnership with BHSF Connect, the mental health and wellbeing app.
  Availability and hours of work: The successful applicant would be looking to dedicate at least 6 months to the role due to our employee on-boarding training program here at Hot Numbers. Unfortunately, if you have plans to travel or study this role is not for you.
  Employment: Your starting pay will be reviewed with successful completion of a 3-month probationary period within your role.
  Job Type: Part-time
  Pay: From £12.21 per hour

Benefits:

• Casual dress
• Discounted or free food
• Employee discount
• Free parking
• On-site parking
• Referral programme

Application question(s):

• Are you looking for Part Time or Full Time work?

Experience:

• Kitchen Porter: 1 year (preferred)

Work authorisation:

• United Kingdom (required)

Work Location: In perso

MAIN TASKS AND RESPONSIBILITIES:

• To clean all plates, cups, dishes, cutlery as brought to you at the pot wash station.
• To clean bakery equipment and utensils.
• To deal with waste disposal and emptying store bins.
• To communicate well with the other staff and respond to their cleaning requests.
• To keep the pot wash area clean and organized and ensure the dishwasher is properly shut down at the end of the day.
• Assisting other team members with closing down the pot wash station at the end of the day.
• To complete daily and weekly cleaning schedules to a high standard as directed.
• Working within the team so that the back of house area always maintains an excellent level of cleanliness, organisation, and hygiene.
• To communicate and let your team know when anything is running low (i.e dishwasher salt) to ensure whoever is placing orders knows what you need for your section.
• To support Front of House running food and drinks
• Follow Health and Safety policies, processes, safe working practices and SSBB standards as shown in the training document.

OTHER ELEMENTS OF YOUR JOB ROLE WILL INCLUDE THE FOLLOWING:

• Carry out other duties on a regular or ad hoc basis as required or directed to by the Management team.
• Helping prepare food for service such as cutting fruit and vegetables.
• Preparing produce for the preparation of sandwiches and service meals.
• Assisting with stock rotation and putting away deliveries.