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Executive Chef at Accor
Auckland, Auckland, New Zealand - Full Time
Skills Needed
Culinary Leadership, Menu Design, Food Trends, Kitchen Operations Management, Cost Control, Inventory Management, Hygiene Standards, Food Safety, Haccp Compliance, Team Leadership, Mentoring, Financial Management, Operational Management, Innovation, Asian Flavours, Korean Flavours
Specialization
Candidates must possess proven experience as an Executive Chef or senior culinary leader in a high-volume, quality-driven setting, ideally with a strong background in contemporary cuisine and an advantage in Asian/Korean flavours. Essential qualifications include confident leadership abilities, exceptional organizational and financial management skills, and a creative mindset focused on innovation.
Experience Required
Minimum 5 year(s)
Front Office Supervisor at Minor International
Auckland, Auckland, New Zealand - Full Time
Skills Needed
Front Office Management, Leadership, Team Motivation, Guest Service, Conflict Resolution, Time Management, Check In/Check Out Procedures, Hospitality Operations, Professional Presentation, Communication, Problem Solving
Specialization
Requires proven front office experience in the hospitality industry and strong leadership capabilities. Candidates must possess excellent customer service skills, professional presentation, and the flexibility to work a rotating roster.
Experience Required
Minimum 2 year(s)
Junior Sous Chef at Minor International
Queenstown, Otago, New Zealand - Full Time
Skills Needed
Kitchen Operations, Cooking, Plating, Leadership, Culinary Skills, Teamwork, Communication, Organization, Menu Planning, Recipe Execution, Inventory Management, Whs Compliance, Food Hygiene
Specialization
Candidates must have a minimum of three years' experience in a busy kitchen, preferably as a Chef De Partie or similar role, and possess strong teamwork and organizational skills. Applicants must also have the flexibility to work across all required service periods and must hold New Zealand working rights.
Experience Required
Minimum 2 year(s)
Bartender at SINGAPORE MARRIOTT TANG PLAZA HOTEL
Auckland, Auckland, New Zealand - Full Time
Skills Needed
Drink Preparation, Recipe Adherence, Wine Service, Bar Maintenance, Garnish Preparation, Stocking, Glassware Washing, Cashiering, Bank Reconciliation, Security Procedures, Safety Compliance, Customer Service, Teamwork, Professional Appearance, Fine Motor Skills
Specialization
Candidates must be able to perform physical tasks such as standing for long periods, lifting up to 50 pounds, and manipulating objects requiring fine motor skills, while consistently delivering professional and appreciative guest service. Essential duties involve strict adherence to company policies, safety procedures, and maintaining a clean, professional appearance.
Hotel Housekeeper at Minor International
Wellington, Wellington, New Zealand - Full Time
Skills Needed
Supervisory Experience, Budget Control, Inventory Management, Communication, Interpersonal Skills, Time Management, Organizational Skills, Attention To Detail, Procedure Following, Cleanliness Standards, Basic Computer Knowledge, Full Time Availability, Weekend Availability, Public Holiday Availability
Specialization
Successful candidates must possess a minimum of six months of supervisory experience within a Housekeeping setting and demonstrate the ability to control and maintain budgets for operating supplies and consumables. Excellent communication, time management, organizational skills, and a strong eye for detail are also required.
Food & Beverage Attendant at Accor
Wellington, Wellington, New Zealand - Full Time
Skills Needed
Customer Service, Food Safety, Time Management, Teamwork, Communication, Attention To Detail, Hospitality, Cash Handling, Pos Systems, Barista Skills, Flexibility, Problem Solving
Specialization
Previous experience in food and beverage roles is preferred but not essential. Candidates should have a friendly attitude, strong communication skills, and the ability to work in a fast-paced environment.
Food & Beverage Attendant at Minor International
Queenstown, Otago, New Zealand - Full Time
Skills Needed
Food Ordering, Beverage Ordering, Menu Knowledge, Table Service, Customer Service, Communication Skills, Professional Presentation, Reliability, Flexibility, Fast Paced Environment
Specialization
Successful candidates must possess a warm, approachable demeanor, proven experience in delivering high-quality customer service, and previous experience in a waitstaff or bartender position. Reliability, professional presentation, exceptional communication skills, and flexibility to work rotating shifts including weekends and public holidays are essential.
Head Chef at Minor International
Auckland, Auckland, New Zealand - Full Time
Skills Needed
Leadership, Mentoring, Team Management, Food Quality Control, Menu Development, Cost Control, Inventory Management, Stock Control, Whs Compliance, Haccp Compliance, Hygiene Regulations, Rostering, Staff Development, Commercial Cookery, Modern Cuisine Trends
Specialization
Candidates must have proven experience as a Head Chef or in a senior kitchen leadership role, preferably in a hotel or high-volume setting, and hold a Certificate III or IV in Commercial Cookery or equivalent. Essential attributes include strong financial awareness for cost control, excellent leadership skills, and a genuine passion for delivering exceptional culinary experiences.
Experience Required
Minimum 5 year(s)
Kitchen Hand at Star Group
Hamilton, Waikato, New Zealand - Full Time
Skills Needed
Reliability, Hardworking, Teamwork, Organization, Dishwashing, Cleaning, Food Preparation
Specialization
The ideal candidate should be energetic, reliable, and hardworking, showing a keen interest in starting a career in hospitality. A great attitude and enjoyment of a busy, supportive team environment are essential for this entry-level role.
Senior Advisor Digital Communications at Environmental Protection Authority
Wellington, Wellington, New Zealand - Full Time
Skills Needed
Digital Communication, Online Publishing, Content Management Systems, Editing, Proofreading, Relationship Building, Ms Office, Adobe Applications, Accessibility Standards, Nz Government Web Standards, Plain Language, Digital Experience Design
Specialization
Candidates should have at least five years of experience in digital communication or online publishing and proficiency with CMS tools and MS Office. A tertiary qualification in communications or marketing and knowledge of government web accessibility standards are preferred.
Experience Required
Minimum 5 year(s)
Senior Risk Engineer at Aon Corporation
Auckland Central, Auckland Region, New Zealand - Full Time
Skills Needed
Risk Assessments, Cope Elements, Standard Review, Loss Scenario Development, Risk Recommendations, Insurance Submissions, Service Tailoring, Risk Control Coordination, Time Management, Communication Skills, Detail Orientation, Commercial Acumen, Numerical Astuteness, Excel, Word, Stakeholder Management
Specialization
Candidates should preferably hold a Bachelor of Engineering (Mechanical, Chemical, Structural, Fire) or Science in Physics, though insurance qualifications with surveying experience are also considered. Essential attributes include strong time management, excellent communication, commercial mindset, numerical skills, and the ability to manage diverse stakeholders.
Experience Required
Minimum 5 year(s)
Transportation Leader - Queenstown at Stantec
Queenstown, Otago, New Zealand - Full Time
Skills Needed
Leadership, Transportation Engineering, Contract Management, Geometric Design, Structural Engineering, Geotechnical Engineering, Client Relationship Management, Business Growth, Team Coaching, Project Delivery, Commercial Insight, Infrastructure Planning
Specialization
Requires a strong technical background in road design, contract management, structural, or geotechnical engineering. Candidates must demonstrate authentic leadership skills and a deep understanding of the transportation and infrastructure market.
Experience Required
Minimum 10 year(s)
Bartender at Accor
Auckland, Auckland, New Zealand - Full Time
Skills Needed
Cocktail Creation, Beverage Service, Rapport Building, Verbal Communication, Decision Making, Working Under Pressure, Bar Preparation, Guest Experience, Food Service, Wine Recommendation, Beer Recommendation
Specialization
Candidates must possess prior bartending experience and strong, articulate verbal communication skills with a passion for building rapport with guests. Essential requirements include the ability to work well under pressure, think quickly, make fast decisions, and possess the legal right to work in New Zealand.
Barista at Accor
Auckland, Auckland, New Zealand - Full Time
Skills Needed
Espresso Machine Operation, Customer Service, Cashiering, Stock Management, Hygiene Maintenance, Communication, Teamwork, Time Management, Adaptability, Attention To Detail
Specialization
Candidates must be proficient with espresso machines and possess the physical energy to work in an active, on-your-feet environment. Applicants should be fluent in English, reliable, and flexible to work across various shifts including weekends and holidays.
Field Service Engineer, South Island NZ at Alcon
, , New Zealand - Full Time
Skills Needed
Technical Support, Equipment Installation, Planned Maintenance, Sales Of Service Agreements, Iso Compliance, Electronic Testing, Customer Relationship Management, Ophthalmic Equipment Maintenance
Specialization
Requires at least 3 years of field service experience in medical technology and a current New Zealand Electrical Licence. A minimum of Certificate 3 in an electronics-related field is required, with biomedical engineering qualifications preferred.
Experience Required
Minimum 2 year(s)
Restaurant Manager at SINGAPORE MARRIOTT TANG PLAZA HOTEL
Auckland, Auckland, New Zealand - Full Time
Skills Needed
Restaurant Management, Team Leadership, Menu Planning, Service Excellence, Financial Management, Cost Control, Labour Management, Staff Training, Guest Satisfaction, Conflict Resolution, Operational Compliance, Luxury Hospitality, Food And Beverage Operations, Coaching, Budgeting
Specialization
The ideal candidate should have experience in restaurant management and a strong understanding of luxury hospitality standards. They must be capable of leading teams, managing budgets, and implementing effective training programs to meet service goals.
Experience Required
Minimum 5 year(s)
Conference Sales Executive - 6 Month Contract at Accor
Wellington, Wellington, New Zealand - Full Time
Skills Needed
Event Management, Proactive Sales, Revenue Generation, Contracting, Event Coordination, Billing, Operations Collaboration, Service Standards, Client Follow Up, Sales Forecasting, Time Management, Guest Service, Communication Skills, Opera Cloud, Crm Tools
Specialization
Candidates must possess a minimum of six months of experience within a Conference & Events department in hotels, preferably in a sales capacity, along with a solid understanding of C&E operations. Essential qualifications include proficiency in systems like Opera Cloud and CRM tools, excellent time management, and strong guest service and communication skills.
Front of House Team Member at Star Group
Mount Maunganui, Bay of Plenty, New Zealand - Full Time
Skills Needed
Customer Service, Communication, Multi Tasking, Working Under Pressure, Food And Beverage Service, Bartending, Order Taking
Specialization
The ideal candidate is an energetic people person who thrives in a fast-paced environment and can handle multi-tasking. While previous customer service experience is preferred, it is not strictly required.
Infrastructure Engineer - Linux | 1 Year Fixed Term at Westpac New Zealand
, , New Zealand - Full Time
Skills Needed
Red Hat Enterprise Linux, Linux Administration, Red Hat Satellite, Troubleshooting, Kerberos, Vmware, Ansible, Servicenow, Jira, Confluence, Dynatrace, Networking, Storage, Backup And Recovery, Root Cause Analysis, Technical Documentation
Specialization
Requires at least five years of IT experience in complex enterprise environments with proven expertise in Red Hat Enterprise Linux and Satellite. Proficiency in Linux troubleshooting tools and familiarity with virtualization and scripting is essential.
Experience Required
Minimum 5 year(s)
Infrastructure Engineer - Linux | 1 Year Fixed Term at Westpac New Zealand
, , New Zealand - Full Time
Skills Needed
Red Hat Enterprise Linux, Rhel, Red Hat Satellite, Linux Administration, Troubleshooting, Kerberos, Vmware, Ansible, Servicenow, Jira, Confluence, Dynatrace, Networking, Storage, Backup And Recovery, Scripting
Specialization
Requires at least five years of IT experience in complex enterprise environments with proven expertise in Red Hat Enterprise Linux and Red Hat Satellite. Must possess strong troubleshooting skills and familiarity with virtualization and scripting tools like Ansible.
Experience Required
Minimum 5 year(s)
Executive Chef at Accor
Auckland, Auckland, New Zealand -
Full Time

Start Date

Immediate

Expiry Date

22 Jun, 26

Salary

0.0

Posted On

24 Mar, 26

Experience

5 year(s) or above

Remote Job

Yes

Telecommute

Yes

Sponsor Visa

No

Skills

Culinary Leadership, Menu Design, Food Trends, Kitchen Operations Management, Cost Control, Inventory Management, Hygiene Standards, Food Safety, HACCP Compliance, Team Leadership, Mentoring, Financial Management, Operational Management, Innovation, Asian Flavours, Korean Flavours

Industry

Hospitality

Description
Company Description Where Aotearoa’s finest produce meets bold Korean flavours. Mövenpick Hotel Auckland is searching for a visionary Executive Chef to lead the culinary experience at BODA Restaurant, our signature dining venue celebrated for its creative fusion of local ingredients and Korean-inspired cuisine. Nestled in the heart of Auckland’s CBD, Mövenpick blends modern elegance with genuine Swiss hospitality. With 207 stylishly designed rooms and a vibrant F&B offering, we strive to create memorable moments for every guest — and our cuisine is at the heart of that experience. Job Description As Executive Chef, you will be the creative and operational leader of our kitchen. You’ll oversee all culinary areas including BODA Restaurant, room service, and conference/events catering, driving innovation, consistency, and an exceptional dining standard across the hotel. You’ll bring passion, leadership, and a commitment to excellence — setting the tone for a positive, high-performing team culture. Provide strong leadership for the kitchen team, cultivating a culture of learning, creativity, and continuous improvement. Oversee menu design and execution, showcasing inventive dishes that champion local ingredients and modern techniques. Stay ahead of food trends and guest preferences, enhancing the culinary experience at BODA. Manage daily kitchen operations across all hotel outlets. Control food costs and labour expenses within budget guidelines. Maintain accurate purchasing, inventory, and equipment management. Uphold the highest hygiene and food safety standards, including HACCP compliance. Ensure safe working practices and lead by example in all Health & Safety matters. Work closely with F&B leaders, Conference & Events, and hotel management to create seamless guest experiences. Support positive communication across departments to enable smooth service delivery Qualifications Proven experience as an Executive Chef or senior culinary leader in a high‑volume, quality-driven environment. Strong background in contemporary cuisine — experience with Asian/Korean flavours a strong advantage. A confident leader who can coach, mentor, and build a strong kitchen team. Exceptional organisational, financial, and operational management skills. A creative thinker who thrives on innovation and delivering memorable guest experiences. Flexibility to work across a rotating 7‑day roster, including evenings, weekends, and public holidays. Additional Information Why join Movenpick Auckland and Accor? Accor isn't just about developing your career; it's also about helping you enjoy it too. We believe in rewarding your achievements with a range of exciting employee benefits and programs. Just to name a few: Learn your Way & Typsy - Access to our Accor Academy so you can Earn while you Learn! Incredible Accor Heartist Benefits - including discounted Food & Beverage + Accommodation Worldwide Dry Cleaning of Uniform Staff Meals Accor's Parental Leave Scheme Access to our Employee Assistance Program Car Park while on Shift Job-Category: Culinary Job Type: Permanent Job Schedule: Full-Time

How To Apply:

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Responsibilities
The Executive Chef will serve as the creative and operational leader for all culinary areas, including BODA Restaurant, room service, and conference/events catering, driving innovation and maintaining exceptional dining standards. This involves providing strong leadership to the kitchen team, overseeing inventive menu execution, and managing daily operations across all hotel outlets.
Executive Chef at Accor
Auckland, Auckland, New Zealand - Full Time
Skills Needed
Culinary Leadership, Menu Design, Food Trends, Kitchen Operations Management, Cost Control, Inventory Management, Hygiene Standards, Food Safety, Haccp Compliance, Team Leadership, Mentoring, Financial Management, Operational Management, Innovation, Asian Flavours, Korean Flavours
Specialization
Candidates must possess proven experience as an Executive Chef or senior culinary leader in a high-volume, quality-driven setting, ideally with a strong background in contemporary cuisine and an advantage in Asian/Korean flavours. Essential qualifications include confident leadership abilities, exceptional organizational and financial management skills, and a creative mindset focused on innovation.
Experience Required
Minimum 5 year(s)
Front Office Supervisor at Minor International
Auckland, Auckland, New Zealand - Full Time
Skills Needed
Front Office Management, Leadership, Team Motivation, Guest Service, Conflict Resolution, Time Management, Check In/Check Out Procedures, Hospitality Operations, Professional Presentation, Communication, Problem Solving
Specialization
Requires proven front office experience in the hospitality industry and strong leadership capabilities. Candidates must possess excellent customer service skills, professional presentation, and the flexibility to work a rotating roster.
Experience Required
Minimum 2 year(s)
Junior Sous Chef at Minor International
Queenstown, Otago, New Zealand - Full Time
Skills Needed
Kitchen Operations, Cooking, Plating, Leadership, Culinary Skills, Teamwork, Communication, Organization, Menu Planning, Recipe Execution, Inventory Management, Whs Compliance, Food Hygiene
Specialization
Candidates must have a minimum of three years' experience in a busy kitchen, preferably as a Chef De Partie or similar role, and possess strong teamwork and organizational skills. Applicants must also have the flexibility to work across all required service periods and must hold New Zealand working rights.
Experience Required
Minimum 2 year(s)
Bartender at SINGAPORE MARRIOTT TANG PLAZA HOTEL
Auckland, Auckland, New Zealand - Full Time
Skills Needed
Drink Preparation, Recipe Adherence, Wine Service, Bar Maintenance, Garnish Preparation, Stocking, Glassware Washing, Cashiering, Bank Reconciliation, Security Procedures, Safety Compliance, Customer Service, Teamwork, Professional Appearance, Fine Motor Skills
Specialization
Candidates must be able to perform physical tasks such as standing for long periods, lifting up to 50 pounds, and manipulating objects requiring fine motor skills, while consistently delivering professional and appreciative guest service. Essential duties involve strict adherence to company policies, safety procedures, and maintaining a clean, professional appearance.
Hotel Housekeeper at Minor International
Wellington, Wellington, New Zealand - Full Time
Skills Needed
Supervisory Experience, Budget Control, Inventory Management, Communication, Interpersonal Skills, Time Management, Organizational Skills, Attention To Detail, Procedure Following, Cleanliness Standards, Basic Computer Knowledge, Full Time Availability, Weekend Availability, Public Holiday Availability
Specialization
Successful candidates must possess a minimum of six months of supervisory experience within a Housekeeping setting and demonstrate the ability to control and maintain budgets for operating supplies and consumables. Excellent communication, time management, organizational skills, and a strong eye for detail are also required.
Food & Beverage Attendant at Accor
Wellington, Wellington, New Zealand - Full Time
Skills Needed
Customer Service, Food Safety, Time Management, Teamwork, Communication, Attention To Detail, Hospitality, Cash Handling, Pos Systems, Barista Skills, Flexibility, Problem Solving
Specialization
Previous experience in food and beverage roles is preferred but not essential. Candidates should have a friendly attitude, strong communication skills, and the ability to work in a fast-paced environment.
Food & Beverage Attendant at Minor International
Queenstown, Otago, New Zealand - Full Time
Skills Needed
Food Ordering, Beverage Ordering, Menu Knowledge, Table Service, Customer Service, Communication Skills, Professional Presentation, Reliability, Flexibility, Fast Paced Environment
Specialization
Successful candidates must possess a warm, approachable demeanor, proven experience in delivering high-quality customer service, and previous experience in a waitstaff or bartender position. Reliability, professional presentation, exceptional communication skills, and flexibility to work rotating shifts including weekends and public holidays are essential.
Head Chef at Minor International
Auckland, Auckland, New Zealand - Full Time
Skills Needed
Leadership, Mentoring, Team Management, Food Quality Control, Menu Development, Cost Control, Inventory Management, Stock Control, Whs Compliance, Haccp Compliance, Hygiene Regulations, Rostering, Staff Development, Commercial Cookery, Modern Cuisine Trends
Specialization
Candidates must have proven experience as a Head Chef or in a senior kitchen leadership role, preferably in a hotel or high-volume setting, and hold a Certificate III or IV in Commercial Cookery or equivalent. Essential attributes include strong financial awareness for cost control, excellent leadership skills, and a genuine passion for delivering exceptional culinary experiences.
Experience Required
Minimum 5 year(s)
Kitchen Hand at Star Group
Hamilton, Waikato, New Zealand - Full Time
Skills Needed
Reliability, Hardworking, Teamwork, Organization, Dishwashing, Cleaning, Food Preparation
Specialization
The ideal candidate should be energetic, reliable, and hardworking, showing a keen interest in starting a career in hospitality. A great attitude and enjoyment of a busy, supportive team environment are essential for this entry-level role.
Senior Advisor Digital Communications at Environmental Protection Authority
Wellington, Wellington, New Zealand - Full Time
Skills Needed
Digital Communication, Online Publishing, Content Management Systems, Editing, Proofreading, Relationship Building, Ms Office, Adobe Applications, Accessibility Standards, Nz Government Web Standards, Plain Language, Digital Experience Design
Specialization
Candidates should have at least five years of experience in digital communication or online publishing and proficiency with CMS tools and MS Office. A tertiary qualification in communications or marketing and knowledge of government web accessibility standards are preferred.
Experience Required
Minimum 5 year(s)
Senior Risk Engineer at Aon Corporation
Auckland Central, Auckland Region, New Zealand - Full Time
Skills Needed
Risk Assessments, Cope Elements, Standard Review, Loss Scenario Development, Risk Recommendations, Insurance Submissions, Service Tailoring, Risk Control Coordination, Time Management, Communication Skills, Detail Orientation, Commercial Acumen, Numerical Astuteness, Excel, Word, Stakeholder Management
Specialization
Candidates should preferably hold a Bachelor of Engineering (Mechanical, Chemical, Structural, Fire) or Science in Physics, though insurance qualifications with surveying experience are also considered. Essential attributes include strong time management, excellent communication, commercial mindset, numerical skills, and the ability to manage diverse stakeholders.
Experience Required
Minimum 5 year(s)
Transportation Leader - Queenstown at Stantec
Queenstown, Otago, New Zealand - Full Time
Skills Needed
Leadership, Transportation Engineering, Contract Management, Geometric Design, Structural Engineering, Geotechnical Engineering, Client Relationship Management, Business Growth, Team Coaching, Project Delivery, Commercial Insight, Infrastructure Planning
Specialization
Requires a strong technical background in road design, contract management, structural, or geotechnical engineering. Candidates must demonstrate authentic leadership skills and a deep understanding of the transportation and infrastructure market.
Experience Required
Minimum 10 year(s)
Bartender at Accor
Auckland, Auckland, New Zealand - Full Time
Skills Needed
Cocktail Creation, Beverage Service, Rapport Building, Verbal Communication, Decision Making, Working Under Pressure, Bar Preparation, Guest Experience, Food Service, Wine Recommendation, Beer Recommendation
Specialization
Candidates must possess prior bartending experience and strong, articulate verbal communication skills with a passion for building rapport with guests. Essential requirements include the ability to work well under pressure, think quickly, make fast decisions, and possess the legal right to work in New Zealand.
Barista at Accor
Auckland, Auckland, New Zealand - Full Time
Skills Needed
Espresso Machine Operation, Customer Service, Cashiering, Stock Management, Hygiene Maintenance, Communication, Teamwork, Time Management, Adaptability, Attention To Detail
Specialization
Candidates must be proficient with espresso machines and possess the physical energy to work in an active, on-your-feet environment. Applicants should be fluent in English, reliable, and flexible to work across various shifts including weekends and holidays.
Field Service Engineer, South Island NZ at Alcon
, , New Zealand - Full Time
Skills Needed
Technical Support, Equipment Installation, Planned Maintenance, Sales Of Service Agreements, Iso Compliance, Electronic Testing, Customer Relationship Management, Ophthalmic Equipment Maintenance
Specialization
Requires at least 3 years of field service experience in medical technology and a current New Zealand Electrical Licence. A minimum of Certificate 3 in an electronics-related field is required, with biomedical engineering qualifications preferred.
Experience Required
Minimum 2 year(s)
Restaurant Manager at SINGAPORE MARRIOTT TANG PLAZA HOTEL
Auckland, Auckland, New Zealand - Full Time
Skills Needed
Restaurant Management, Team Leadership, Menu Planning, Service Excellence, Financial Management, Cost Control, Labour Management, Staff Training, Guest Satisfaction, Conflict Resolution, Operational Compliance, Luxury Hospitality, Food And Beverage Operations, Coaching, Budgeting
Specialization
The ideal candidate should have experience in restaurant management and a strong understanding of luxury hospitality standards. They must be capable of leading teams, managing budgets, and implementing effective training programs to meet service goals.
Experience Required
Minimum 5 year(s)
Conference Sales Executive - 6 Month Contract at Accor
Wellington, Wellington, New Zealand - Full Time
Skills Needed
Event Management, Proactive Sales, Revenue Generation, Contracting, Event Coordination, Billing, Operations Collaboration, Service Standards, Client Follow Up, Sales Forecasting, Time Management, Guest Service, Communication Skills, Opera Cloud, Crm Tools
Specialization
Candidates must possess a minimum of six months of experience within a Conference & Events department in hotels, preferably in a sales capacity, along with a solid understanding of C&E operations. Essential qualifications include proficiency in systems like Opera Cloud and CRM tools, excellent time management, and strong guest service and communication skills.
Front of House Team Member at Star Group
Mount Maunganui, Bay of Plenty, New Zealand - Full Time
Skills Needed
Customer Service, Communication, Multi Tasking, Working Under Pressure, Food And Beverage Service, Bartending, Order Taking
Specialization
The ideal candidate is an energetic people person who thrives in a fast-paced environment and can handle multi-tasking. While previous customer service experience is preferred, it is not strictly required.
Infrastructure Engineer - Linux | 1 Year Fixed Term at Westpac New Zealand
, , New Zealand - Full Time
Skills Needed
Red Hat Enterprise Linux, Linux Administration, Red Hat Satellite, Troubleshooting, Kerberos, Vmware, Ansible, Servicenow, Jira, Confluence, Dynatrace, Networking, Storage, Backup And Recovery, Root Cause Analysis, Technical Documentation
Specialization
Requires at least five years of IT experience in complex enterprise environments with proven expertise in Red Hat Enterprise Linux and Satellite. Proficiency in Linux troubleshooting tools and familiarity with virtualization and scripting is essential.
Experience Required
Minimum 5 year(s)
Infrastructure Engineer - Linux | 1 Year Fixed Term at Westpac New Zealand
, , New Zealand - Full Time
Skills Needed
Red Hat Enterprise Linux, Rhel, Red Hat Satellite, Linux Administration, Troubleshooting, Kerberos, Vmware, Ansible, Servicenow, Jira, Confluence, Dynatrace, Networking, Storage, Backup And Recovery, Scripting
Specialization
Requires at least five years of IT experience in complex enterprise environments with proven expertise in Red Hat Enterprise Linux and Red Hat Satellite. Must possess strong troubleshooting skills and familiarity with virtualization and scripting tools like Ansible.
Experience Required
Minimum 5 year(s)