Advanced Food Service Tech - FT

at  Mercy

WE’RE A LITTLE DIFFERENT

Our mission is clear. We bring to life a healing ministry through our compassionate care and exceptional service.
At Mercy, we believe in careers that match the unique gifts of unique individuals - careers that not only make the most of your skills and talents, but also your heart. Join us and discover why Modern Healthcare Magazine named us in its “Top 100 Places to Work.”

QUALIFICATIONS:

• Experience: 90 days experience in hospital food service
• Preferred Education: High school diploma or equivalent
• Certifications: NWA: ServSafe Food Handler Certificate(or State equivalent) within 90 days of hire.
• Other: Good communication skills required. Must be able to multi-task several duties at once and possess ability to work quickly while maintaining accuracy. The physical demands described here are representative of the minimums that must be met by an employee to perform all essential functions of the job. Most physical demands are below:
• Minimal: overhead lifting of < 35 lbs, kneeling or crouching, carrying up to 70 lbs, pinch grip, data entry,
• Occasional: balancing on slippery surfaces, Push < 57 lbs force, pull < 48 lbs force.
• Frequent: lift floor to desk height of < 70 lbsContinuous: gripping < 40 lbs both sides, hand coordination

Please refer the Job description for details