Banquet & Events Manager

at  Novotel

Company Description
Novotel & Ibis Auckland Ellerslie is a dual branded hotel home to Acacia Bar & Restaurant and multiple conference spaces. Our hotel has a combined 247 contemporary guest rooms with our staff creating memorable moments for our guests.

Job Description

• Collaborate with the Food & Beverage Manager and the Conference Sales team to deliver service that achieves a reputation as a market leader
• Run room set up, service requirements, and technical equipment to the specification of the function event order
• Contribute to all event and banquet operations, whether a conference, function, meeting, wedding or gala dinner and are executed with perfection ensuring a seamless experience for our guests
• Create strong connections with the client to ensure a smooth experience

QUALIFICATIONS

• Experience in a hotel environment or banquet/event venue with relevant skills in Food & Beverage service delivery
• Strong leadership and team-building skills with a proven ability to build and maintain good relationships with clients and staff
• Knowledge of how to operate AV equipment for events
• LCQ and/or Managers Certificate is preferred
  Additional Information

Please refer the Job description for details