Butcher
at SWISS BUTCHERY 2013 PRIVATE LIMITED
Singapore, Southeast, Singapore -
| Start Date | Expiry Date | Salary | Posted On | Experience | Skills | Telecommute | Sponsor Visa |
|---|---|---|---|---|---|---|---|
| Immediate | 02 Jun, 2024 | USD 2500 Monthly | 02 Mar, 2024 | N/A | Good communication skills | No | No |
Required Visa Status:
| Citizen | GC |
| US Citizen | Student Visa |
| H1B | CPT |
| OPT | H4 Spouse of H1B |
| GC Green Card |
Employment Type:
| Full Time | Part Time |
| Permanent | Independent - 1099 |
| Contract – W2 | C2H Independent |
| C2H W2 | Contract – Corp 2 Corp |
| Contract to Hire – Corp 2 Corp |
Description:
- Perform meat cutting functions, including trimming, slicing and cutting of raw and cooked meat
- Assist in all preparation as instructed and ensure wastage is minimized
- Weigh all meat items in accordance with specified procedures outlined by standard practice
- Promote and sell products
- To maintain overall kitchen hygiene, equipment and tools cleanliness
- Work closely with team to provide great customer serviceAny ad-hoc duties as assigned by superior
REQUIREMENTS:
- Minimum Secondary level
- Willing to work during weekends/public holidays
- Preferably with some relevant experience
- Customer-oriented
- Those with no experience but willing to learn are welcome to apply
- Candidates with Food Hygiene Certification will be an added advantage
How To Apply:
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Responsibilities:
Please refer the Job description for details
REQUIREMENT SUMMARY
Min:N/AMax:5.0 year(s)
Hospitality
Hotels / Restaurants
Hospitality
Graduate
Proficient
1
Singapore, Singapore
