Chef

at  Compass Group Australia

ESS provides multi-service capability to major companies and organisations operating in remote sites, gold mines and coal fields. We provide vital workplace support for people working in some of the most isolated terrains in the world, from oil rigs in the North Sea to gold mines in the Australian Outback.

• Prepare buffet style bulk cooking for Breakfast and Crib lunch, or Dinner and Desserts
• You will work within a team of Chefs, kitchen utilities & dining room employees to deliver exceptional quality and service to the village residents
• Adhere to safe work practices and safe food handling procedures
• Ensure all catering controls are in place & wastage is kept to the minimum
• Offer guidance and support to the kitchen team where needed, to ensure a great experience for all customers
• Enhance workplace culture – display high levels of customer service, contribute ideas and be flexible to meet the needs of the business