Chef de Partie- 6 month contract

at  Palmerstown House Estate

Palmerstown House Estate Golf Club currently have an exciting opportunity for a passionate, experienced and customer focused Chef de Partie for a 6 month contract. This is your chance to join a fun, hardworking team within a progressive company. No late nights! Send us your CV today!

REQUIRED EDUCATION, SKILLS AND QUALIFICATIONS

The ideal candidate is qualified, HACCP trained and has 1-2+ years’ experience in a similar role.
Experience in fine dining and weddings is highly desirable.

THE REQUIREMENTS AND RESPONSIBILITIES OF THIS ROLE INCLUDE (BUT NOT LIMITED TO):

Work with the Chef to coordinate and carry out the preparation of all meals
Consistently offer professional, friendly and proactive service and assistance
Carry out meal preparation as instructed by the Head Chef/Senior Chef on duty.
Become actively involved in planning and generating ideas relating to all food and menu items.
Service all food items for buffet menus according to hotel recipes and standards as instructed.
Maintain proper rotation of product in all chillers to minimize wastage/spoilage
Have full knowledge of all menu items and daily specials
Ensure the cleanliness and maintenance of all work areas, utensils, and equipment
Follow kitchen policies, procedures and service standards
Follow all safety and sanitation policies when handling food and beverage
Refer to list of needed ingredients on a day-to-day basis and check inventory.
Make arrangements to store food items in a safe and orderly manner.
Set prepared dishes so that they look aesthetically pleasing
Make-certain that appropriate portions have been dished out