Chef de Partie Pastry
at RACV
Australia, , Australia -
| Start Date | Expiry Date | Salary | Posted On | Experience | Skills | Telecommute | Sponsor Visa |
|---|---|---|---|---|---|---|---|
| Immediate | 03 Jun, 2024 | Not Specified | 04 Mar, 2024 | N/A | Good communication skills | No | No |
Required Visa Status:
| Citizen | GC |
| US Citizen | Student Visa |
| H1B | CPT |
| OPT | H4 Spouse of H1B |
| GC Green Card |
Employment Type:
| Full Time | Part Time |
| Permanent | Independent - 1099 |
| Contract – W2 | C2H Independent |
| C2H W2 | Contract – Corp 2 Corp |
| Contract to Hire – Corp 2 Corp |
Description:
- Le Petit Gateau | Permanent Full Time
- Exclusive Employee Benefits + FREE Gym access at Eagle House
- Opportunities to train and develop professionally
- Salary package + penalties
Le Petit Gateau, Melbourne’s one stop shop for irresistible cakes and tarts! Showcasing fresh and distinctive flavours with an ever-evolving selection ensuring there is always something new to taste!
We are on the search for a passionate and innovative Pastry Chef De Partie who is ready to produce an unforgettable experience through production of the finest French style pastries in Melbourne. All while continually maintaining high standards and furthering their skills in a tight supportive & collaborative team.
A LITTLE ABOUT US…
Le petit gateau has been operating for 14+ years, providing Melbourne with the best French style desserts and pastries imaginable. Run by a small but passionate team who love the product we produce; we strive to ensure our customers love our cakes as much as we do.
Responsibilities:
Please refer the Job description for details
REQUIREMENT SUMMARY
Min:N/AMax:5.0 year(s)
Hospitality
Hotels / Restaurants
Hospitality
Trade Certificate
Patisserie or equivalent experience
Proficient
1
Australia, Australia
