Culinary Supervisor

at  Keyser Healthcare Center

Do you have the recipe we need to nourish our residents in body and spirit?
Do you know the ingredients which will put a sparkle in their eye and add purpose to their day?
Do you want to use your culinary skills and experience to make a real difference in the lives of others?
CommuniCare Health Services invites YOU to work your Culinary Magic and help us care for the residents of Keyser Healthcare Center located near Keyser.
Keyser Healthcare Center is currently recruiting a Culinary Supervisor. In addition to Cook responsibilities, this position will assist the Culinary Director and fill in when the Culinary Director is not available.
CDM preferred but not required!

YOUR QUALIFICATIONS:

• High School graduate or GED equivalent
• Technical training and prior food service experience, preferably in a health care environment
• CDM preferred but not required at this time.

OUR MISSION:

A family-owned company, we have grown to become one of the nation’s largest providers of post-acute care, which includes skilled nursing rehabilitation centers, long-term care centers, assisted living communities, independent rehabilitation centers, and long-term acute care hospitals (LTACH). Since 1984, we have provided superior, comprehensive management services for the development and management of adult living communities. We have a single job description at CommuniCare, to reach out with our hearts and touch the hearts of others. Through this effort we create Caring Communities where staff, residents, clients, and family members care for and about one another.

• Perform all aspects of food preparation and serving for residents as required according to established menus and recipes.
• Have knowledge of and ensure compliance with all sanitary and food preparation procedures.
• Assist Culinary Director in assigned duties related to kitchen operations and fill in as Culinary Director when the Director is not available