Demi Chef - In Room Dining / Breakfast
at ShangriLa Sydney
The Rocks NSW 2000, New South Wales, Australia -
| Start Date | Expiry Date | Salary | Posted On | Experience | Skills | Telecommute | Sponsor Visa |
|---|---|---|---|---|---|---|---|
| Immediate | 21 Sep, 2024 | Not Specified | 22 Jun, 2024 | N/A | Good communication skills | No | No |
Required Visa Status:
| Citizen | GC |
| US Citizen | Student Visa |
| H1B | CPT |
| OPT | H4 Spouse of H1B |
| GC Green Card |
Employment Type:
| Full Time | Part Time |
| Permanent | Independent - 1099 |
| Contract – W2 | C2H Independent |
| C2H W2 | Contract – Corp 2 Corp |
| Contract to Hire – Corp 2 Corp |
Description:
Shangri-La Sydney is looking for a Full Time Demi Chef to join our In Room Dining Kitchen and Breakfast team.
ABOUT YOU
- Holder of Certificate in Commercial Cookery
- Must have a valid full working rights
- Experience in a Hotel environment or similar
We would welcome your application if this sounds like the role you are looking for.
Responsibilities:
- Participates in the preparation, cooking and presentation of food for the respective outlet.
- Participates in the creation of new menus and dishes.
- Prepares and ensures that all food is prepared and served according to the Shangri-La Hotel, Sydney standards and procedures.
- Assists in ensuring that all kitchen equipment is in good working order.
- Informs the Chef de Partie on repair and maintenance needs.
- Assists in maintaining the kitchen and other related areas in highest standards of cleanliness and hygiene.
REQUIREMENT SUMMARY
Min:N/AMax:5.0 year(s)
Hospitality
Hotels / Restaurants
Hospitality
Graduate
Proficient
1
The Rocks NSW 2000, Australia
