Design and Delivery Manager

at  Restaurant Brands

Design and Delivery Manager
About us:
Restaurant Brands purpose is to be a thriving business built on brands that employees and customers love and trust. We have amazing global brands; KFC, Pizza Hut, Taco Bell and Carl’s Jr and have over 250 restaurants in NZ. We employee over 4,000 staff in NZ and serve over 60,000 customers a day! Restaurant Brands is listed in the NZ top50 index on the stock exchange and has offices in Australia, California and Hawaii. We have 3 core pillars that underpin our business, and these are our people, our planet and our food.
What the role involves:

Reporting to the Head of Development & Projects, this position is integral managing and delivering key development project works across the RBL portfolio of brands, encompassing all aspects of design and project management. The role entails new store development and refurbishment programs.

• Prepare and implement the overall annual construction programme
• Ensure full understanding of the brand franchise design criteria and ensure compliance
• Management of external Architectural and other consultants in line with project requirements
• Development of budgets with consultation from external and internal providers
• Ownership of refurbishment capital approval documentation including report writing for CAPEX approval
• Management of external project resource as required
• Ensure tendering methodology is aligned to business requirements
• Assurance to all contractual/legal/building code requirements
• Role model Restaurant Brands and Marketing Team values and behaviours

Skills and experience:

• Tertiary qualified Architect with commercial Design Management and Project Management experience
• Advanced written and oral communication skills
• Experience and ability to contribute to planning of a development pipeline
• Demonstrated skills in business management, budgeting, planning and reporting, combined with the ability to engage key decision makers and drive strategy
• Strong business acumen and be commercially minded – comfortable using data, understands cost drivers, evaluates opportunities, and builds on any learnings
• Strong planning and time-management ability to efficiently deal with multiple competing priorities

What we can offer:

• Working with internationally recognised Brands
• Active on-site social club
• Group Discounted Health Scheme
• Convenient Penrose location close to train station
• Working from home flexibility one day a week

If this role sounds like you, please apply asap

• Prepare and implement the overall annual construction programme
• Ensure full understanding of the brand franchise design criteria and ensure compliance
• Management of external Architectural and other consultants in line with project requirements
• Development of budgets with consultation from external and internal providers
• Ownership of refurbishment capital approval documentation including report writing for CAPEX approval
• Management of external project resource as required
• Ensure tendering methodology is aligned to business requirements
• Assurance to all contractual/legal/building code requirements
• Role model Restaurant Brands and Marketing Team values and behaviour