Dietitian II - CCP Remote
at UPMC
Wexford, PA 15090, USA -
Start Date | Expiry Date | Salary | Posted On | Experience | Skills | Telecommute | Sponsor Visa |
---|---|---|---|---|---|---|---|
Immediate | 26 Sep, 2024 | USD 39 Hourly | 27 Jun, 2024 | 1 year(s) or above | Good communication skills | No | No |
Required Visa Status:
Citizen | GC |
US Citizen | Student Visa |
H1B | CPT |
OPT | H4 Spouse of H1B |
GC Green Card |
Employment Type:
Full Time | Part Time |
Permanent | Independent - 1099 |
Contract – W2 | C2H Independent |
C2H W2 | Contract – Corp 2 Corp |
Contract to Hire – Corp 2 Corp |
Description:
Are you passionate about helping kids be their best selves?
Join our team of Life Changers!
UPMC Children’s Community Pediatrics is hiring a Casual Dietitian II to support the office remotely.
Prior pediatric office experience strongly preferred.
Excellent benefits, a pleasant work environment, and friendly team are just a few of our perks. Apply today!
Responsibilities:
PURPOSE:
To provide a high level of nutrition-related expertise in the interdisciplinary team management of all hospitalized patients.
RESPONSIBILITIES:
- As required, knowledgeable about outpatient billing guidelines and performs necessary documentation to ensure compliance of client charges with regulatory requirements.
- Provide in-servicing or CEU opportunities to the multidisciplinary team at the department or facility level.
- Formulate a Nutrition Diagnosis and identify Malnutrition through application of Nutrition Focused Physical Assessment and the nationally established criteria for identification of malnutrition.
- Appropriate execution of order writing as governed by the Dietitian Delegation Order system protocol.
- Provide appropriate nutritional education and counseling based upon patient/family learning needs and abilities.
- Demonstrate effective communication methods as a collaborative member of the interdisciplinary care team.
- Mentor and train dietetic students, interns and support personnel and provide feedback for student and program improvement.
- Provide timely interventions as determined by Nutrition Risk level and the Plan of Care.
- Provide quality patient care to diverse patient populations using Medical Nutrition Therapy to include assessment, goals and plan of care.
- Lead one department initiative annually with the ability to actively endorse evidence-based practice.
- Accountable as nutrition liaison/expert to assigned units & participate as a member of interdisciplinary committees, responding to needs and initiatives for nutrition care process improvement.
- As required, demonstrate professional writing skills adaptable to all health literacy levels in preparing materials, presentations and other communications
- Bachelor’s degree in Nutrition and Dietetics degree with 2 years clinical nutrition experience and be a registered dietitian.
- Master’s degree in Nutrition and Dietetics with 1 year of clinical nutrition experience and a registered dietitian required.
- Skills: Analytical skills to accurately assess, plan, and evaluate outcomes. Interpersonal skills to effectively interact with a diverse population and collaborate in a team environment.Strong nutrition education/counseling and mentoring skills.
- Critical thinking skills for sound decision making.Licensure, Certifications, and Clearances:
- Registered Dietitian required.
- Licensed Dietitian required.
- Licensed Dietitian Nutritionist (LDN)
- Registered Dietitian (RD)
REQUIREMENT SUMMARY
Min:1.0Max:2.0 year(s)
Hospital/Health Care
Pharma / Biotech / Healthcare / Medical / R&D
Health Care
Graduate
Nutrition and dietetics degree with 2 years clinical nutrition experience and be a registered dietitian
Proficient
1
Wexford, PA 15090, USA