Dishwasher, f/t & p/t openings

at  The Postmark Hotel

WE WILL BE POSTPONING OUR POSTMARK HOTEL OPENING TO EARLY 2024, AND WE PROMISE IT WILL BE WORTH THE WAIT. WE ARE METICULOUS BY NATURE AND WE WANT TO MAKE SURE EVERYTHING IS PERFECT FOR OUR GUESTS AND OUR TEAM MEMBERS. THANK YOU FOR BEING PATIENT WITH US AND WE CAN’T WAIT TO START INTERVIEWING CANDIDATES IN JANUARY.

The Role at a Glance: We are looking for a dishwasher who provides support to our culinary team throughout our extensive food and beverage operations. Under the direction of our Executive Chef we will support you and give you the opportunity to work with a great team.

• You will ensure that the kitchen stays clean and organized.
• You will set up dish stations and turn on dish cleaning machines. You will load and unload dishes from the dish machines, wash all pans and utensils that come into contact with food, and scraping identifiers off everything.
• Once dishes are cleaned you will put them on the drying rack and put away dry dishes into cabinets and on shelves.
• Comply with all Archive standards, policies and procedures at all times.
• Other tasks and responsibilities as assigned by management.