Distillery Operations Supervisor

at  THE BARDSTOWN BOURBON COMPANY LLC

QUALIFICATIONS/REQUIREMENTS:

• Bachelor’s Degree preferred
• Minimum of three years’ experience in distillery operations
• Minimum of three years’ supervisory experience
• Experience in team-based manufacturing environment
• Must demonstrate a high level of initiative and problem solving abilities
• Good communication and interpersonal skills
• Proven ability to manage multiple projects simultaneously
• Basic computer skills

PHYSICAL REQUIREMENTS:

• Must be able to stand; use hands to fingers, handle or feel objects, tools, or controls; reach with hands and arms; walk; sit; and stoop, kneel, crouch, or crawl, and occasionally required to climb or balance.
• Must be able to work in high temperature environment.
• Must be able to lift up to 50 pounds on a regular basis from floor to shoulder.
• Must be able to physically navigate around a plant/production environment, including the repetitive climbing of stairs and elevated walkways.
• Must not be afraid of working heights and be able to ascend and descend ladders and in aerial lifts, as appropriate.
• Wear Personal Protective Equipment as required.
• Continual amount of walking during a 12 hour shift.
  The Green River Distilling Company is committed to equality of opportunity in all aspects of employment. It is the policy of The Green River Distilling Company to provide full and equal employment opportunities to all employees and potential employees, without regard to race, color, religion, national or ethnic origin, veteran status, age, gender, gender identity or expression, sexual orientation, genetic information, physical or mental disability or any other legally protected status