Experienced Breakfast chef (fixed-term contract)

at  Nordic Choice Hotels

København, Region Hovedstaden, Denmark -

Start DateExpiry DateSalaryPosted OnExperienceSkillsTelecommuteSponsor Visa
Immediate04 May, 2026Not Specified21 Mar, 2024N/AGood communication skillsNoNo
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Description:

Comfort Hotel Vesterbro proves that being budget doesn’t have to be boring. The common areas are designed to offer space and comfort - all in an urban setting. We want entrepreneurs, startups, freelancers, guests and locals to spend time with us. Comfort also value diversity within the company and everyone should feel welcome, both guests and employees. We have room for all!
We have 400 rooms, gym, breakfast, laundromat and last but not least - our Barception. The heart of the hotel where guests can check in, chill out in the bar and grab something to eat.
Are your scrambled eggs legendary? Early mornings make you hyped and you truly believe that breakfast is the most important meal of the day? Then you are the one we are looking for. As Breakfast Crew in Comfort Hotel Vesterbro you aim for top delivery. We work in a high tempo environment where details matter. It is a merit if you have previous experience within breakfast.

Daily tasks include:

  • Prepare and cook breakfast before it starts at 06:30AM
  • Fill up on food when needed during breakfast hours
  • Take care of dishes both during and after breakfast
  • Help our guests with time and placement
  • Prepare staff lunch
  • Prepare conference food, or dinners for bigger groups

You are a natural spreader of joy and warmth, and your laughter is contagious. So is your energy. You are a responsible person and take ownership of your tasks to achieve the best results. You need basic knowledge in Danish and English. Knowledge of other languages is meritorious. The position is fixed-term, until 30-9-2024.
Does this feel like a perfect match?
Go ahead and send your application via the link below now.
Deadline for last application: 26/4, the position may be filled before the application deadline
Start date: 1/

Responsibilities:

  • Prepare and cook breakfast before it starts at 06:30AM
  • Fill up on food when needed during breakfast hours
  • Take care of dishes both during and after breakfast
  • Help our guests with time and placement
  • Prepare staff lunch
  • Prepare conference food, or dinners for bigger group


REQUIREMENT SUMMARY

Min:N/AMax:5.0 year(s)

Hospitality

Hotels / Restaurants

Hospitality

Graduate

Proficient

1

København, Denmark