Food and Beverage Attendant - Sudima Christchurch Airport

at  HIND Management

WHO WE ARE | KO WAI MĀTOU

Sudima Christchurch Airport Hotel, conveniently situated next to Christchurch Airport, offering easy access to both the airport and the vibrant city center for our international guests. At Hind Management we believe ‘We Are all Valued - He Kura te Tangata’, our success is a direct reflection of our people and our company culture. We live and breathe Manaakitanga, hospitality is at the heart of all that we do. Our brand portfolio is one of the most accessible in New Zealand, which comes from our belief in empathy, understanding and accommodating differences.

THE ROLE | TE MAHI

We are seeking a talented Food and Beverage Attendant to join our food and beverage team at Sudima Christchurch Airport. We are looking for an individual who is passionate about providing great service to their customers. Whether you are a seasoned professional in the foody scene, or a newcomer to hospitality, we are keen to talk with you - Full training will be provided.
This is a casual role based at Sudima Christchurch Airport with a pay rate of $25 per hour.

RESPONSIBILITIES | NGĀ HAEPAPA

• Provide a warm engaging welcome to all guests
• Work as a team to ensure exceptional service and dining experiences
• Preparation of the restaurant for service
• Seating guests, taking orders and delivering exceptional service at all times
• Taking external and internal phone inquiries and delivery of room service
• Settling guest accounts
• Ensuring a positive resolution and follow up with any guest complaints