Food and Beverage Server | Part Time Seasonal

at  Loon Mountain

Overview:
A food server is responsible for providing prompt and efficient service. Candidate must also possess ability to handle a variety of tasks/requests at one time, and the ability to deal with a diverse set of individuals.

Responsibilities:

• Welcome, greet and make guests feel comfortable and valued.
• Accurately answer questions regarding the food and beverage products offered, as well as how such products are prepared.
• Deliver food and beverages from kitchen/bar area to guests in a timely manner
• Maintain clean service areas
• Monitor and observe guests dining experience and ensure guests are satisfied. Respond promptly and courteously to any requests.
• Assists with clearing and resetting tables as needed
• Assists in other areas as needed

Qualifications:
To perform this job successfully, an individual must be able to perform each essential duty satisfactorily. The requirements listed above are representative of the knowledge, skill, and/or ability required

• Welcome, greet and make guests feel comfortable and valued.
• Accurately answer questions regarding the food and beverage products offered, as well as how such products are prepared.
• Deliver food and beverages from kitchen/bar area to guests in a timely manner
• Maintain clean service areas
• Monitor and observe guests dining experience and ensure guests are satisfied. Respond promptly and courteously to any requests.
• Assists with clearing and resetting tables as needed
• Assists in other areas as neede