Food & Beverage Attendant - Haven Lounge & In Room Dining

at  Marriott International Inc

Additional Information 1 x Part Time Role | 1 x Casual
Job Number 24060170
Job Category Food and Beverage & Culinary
Location The Westin Perth, 480 Hay Street, Perth, Western Australia, Australia VIEW ON MAP
Schedule Part-Time
Located Remotely? N
Relocation? N
Position Type Non-Management

DEPARTMENT:

Responsible for providing excellent dining experiences, our Food & Beverage team is proactive, welcoming and expert with providing service to our guests. We are currently seeking passionate industry professionals to fill various roles to assist with the execution of 5* service.
Our F&B Venues include:
Haven Lounge, Garum Restaurant, Executive Lounge, Mini Bar, In Room Dining & Events Operations (Banquets)
We are currently recruiting for roles in our Haven Lounge and In Room Dining outlets, 1x Part Time and 1x Casual Role.

REQUIREMENTS:

For our Food & Beverage Attendant roles we are seeking professionals displaying the following skills and attributes:

• Previous experience in similar positions advantageous
• Barista experience highly regarded
• High tea service experience highly regarded
• Able to work calmly and accurately under pressure
• Enjoy looking after guests and ensuring a great dining experience is provided
• Have a keen eye for detail
• Able to work within a team
• Must have the flexibility to work on a rotating roster including public holidays and weekends as well as regular early morning and evening shifts and occasional overnight shifts.
• Have genuine passion for the hospitality industry
• Be passionate about delivering an exceptional guest experience
• Be hard working, dedicated and professional in all aspects of working life

• Previous experience in similar positions advantageous
• Barista experience highly regarded
• High tea service experience highly regarded
• Able to work calmly and accurately under pressure
• Enjoy looking after guests and ensuring a great dining experience is provided
• Have a keen eye for detail
• Able to work within a team
• Must have the flexibility to work on a rotating roster including public holidays and weekends as well as regular early morning and evening shifts and occasional overnight shifts.
• Have genuine passion for the hospitality industry
• Be passionate about delivering an exceptional guest experience
• Be hard working, dedicated and professional in all aspects of working lif