Food & Beverage Manager, Golden Skybridge

at  Pursuit Collection

What will be your daily pursuit?:
Supporting and leading the Golden Skybridge food and beverage team, to ensure they provide upbeat and professional hospitality

What skills and experience do you need for this job?:

• 3 years’ experience in the hospitality and travel industries
• Proven food and beverage management experience
• Working knowledge of various computer software programs (MS Office, restaurant management software and POS)
• Up to date with food and beverage trends and best practices
• Thrives in a fast paced and high energy work environment
• Experience with best-in-class operating systems, training, staff development and the operational management of large and complex operations
• Expertise in building relationships and working on teams across all levels of an organization, particularly with operating teams, line supervisors, seasonal staff
• Able to create “fellowship” through modelling our core values and best practices
• Capable of inspiring teams to drive speed and performance within the organization
• Experience with financial management and creating strong employee and guest satisfaction
• Strong experience across a broad range of food and beverage activities, meetings/events and function

Compensation:
The starting salary for this role is $45,000- $55,000 annually.

What perks can you expect?:

• Work in a dynamic, culturally diverse team from around the globe
• Work experience in an iconic, unforgettable, and inspiring location
• Free access to Pursuit attractions for staff and family, send a friend at half the price!
• Discounted hotel stays under Pursuit’s lodging offerings, and discounted food & beverage and retail experiences
• The chance to work in an inclusive culture and make life-long friends
• Access to subsidized mental health and wellness resources
• Opportunities for career growth or future work at other Pursuit locations
• Access to one of the world’s most beautiful and iconic National Parks

What will you do in this job?:

• Oversee all day-to-day operations and logistical organization while increasing sales and profitability
• Consistently delivering exceptional guest service standards
• Continue to drive guest and employee experiences
• Create and nurture an environment that emphasizes motivation, empowerment, teamwork, continuous improvement, and a passion for providing exceptional service
• Anticipate key issues and informational needs and discuss ongoing performance and functions that will enhance the performance of Food and Beverage Golden Skybridge (concession stand, food truck, ice cream kiosk)
• Assist in monthly forecasting and reports and assist in the development, implementation and monitoring the budget to maximize revenues
• Participate in the budgeting process – manage the budget, forecast, inventory and operating cost for the various outlets to maximize revenue and minimize expense
• Provide leadership and coaching that fosters an environment of problem solving, service, teamwork, accuracy, speed, improved business practices and attract and retain superior talent
• Make employees and guest safety a cultural cornerstone to maintain our reputation as an industry leader and guest safety advocate
• Ability to manage all F&B and day to day operations within budgeted guidelines and to the highest standards
• Establish strong partner-like relationship with F&B Shared Services while gaining knowledge of the company’s business, strategy, plans and performance of the Pursuit Collection Food and Beverage operations
• Interact with guests to obtain feedback on product quality and service level: review feedback from guests through social media and Guest Satisfaction Surveys and drive goals to increase scores
• Recruitment, training, development, staff meetings, scheduling, and payroll submissions of all hourly employees
• Assist with planning and execution of functions
• Ordering, inventory, and stock taking along with ability for coding and remittance of all invoices through the inventory management system / Centerviews
• Oversee the inventory management system daily maintenance
• “Promise to Place” ensure sustainability and respect within the community
• Maintain core standards as developed by F&B Shared Services
• Adhere to People and Culture standard operating procedures

What skills and experience do you need for this job?:

• 3 years’ experience in the hospitality and travel industries
• Proven food and beverage management experience
• Working knowledge of various computer software programs (MS Office, restaurant management software and POS)
• Up to date with food and beverage trends and best practices
• Thrives in a fast paced and high energy work environment
• Experience with best-in-class operating systems, training, staff development and the operational management of large and complex operations
• Expertise in building relationships and working on teams across all levels of an organization, particularly with operating teams, line supervisors, seasonal staff
• Able to create “fellowship” through modelling our core values and best practices
• Capable of inspiring teams to drive speed and performance within the organization
• Experience with financial management and creating strong employee and guest satisfaction
• Strong experience across a broad range of food and beverage activities, meetings/events and functions

What will your work environment be like?:

• Beautiful. You’ll work in an iconic, unforgettable and inspiring locations. You’ll see amazing scenery and wildlife. You’ll participate in team events – and fun!
• Independent. You’ll spend your days in and around our amazing properties.
• Remote. Our home is filled with trees, lakes and blue-bird skies; rather than buildings, freeways and smog.
• Busy. You need to be prepared for a physical working environment with walking, stair climbing, bending, reaching, lifting (up to 50 pounds with assistance) required

This job description describes this role at a high level, but no document can anticipate every single task, issue or project that could come up. We work as a team and believe that we succeed together – these job duties may change based on the needs of the team and company as a whole.
To handle this job successfully, any person hired must be able to perform responsibilities as described. Pursuit will make any reasonable accommodation to help a person with disabilities perform their job. This job is based in British Columbia, Canada. Relocation to the area and the legal ability to work in Canada is required.
Closing: