Food & Beverage Supervisor

at  Hotel Indigo The Hague Palace Noordeinde

Job Ref: INT20693
Branch: Hotel Indigo The Hague Palace Noordeinde
Location: Hotel Indigo The Hague Palace Noordeinde
Contract type: Fixed Term
Hours: Full Time
Hours per week: 38
Posted date: 27/05/2024
Closing date: 28/07/2024
Aimbridge Hospitality EMEA are seeking a Food Beverage Supervisor for Hotel Indigo The Hague - Palace Noordeinde
Who are we?
Aimbridge Hospitality EMEA are a division of the global Aimbridge Hospitality brand, overseeing over 1,600 hotels and resorts across the world. We work with big brands such as Hilton, Accor, Marriot and IHG as well as small independent hotels and everything in between.
What is in it for you?

As part of the Aimbridge team, you will have access to a suite of benefits that include

• Assist with a new FB concept at Hotel Indigo The Hague - Noordeinde Palace
• Be part of and work in a unique location and supervise an energetic team that wants to achieve new heights
• Work under guidance of a top-chef with a strong vision that advises and trains the team
• Development opportunities and discounts in a michelin starred restaurant
• Excellent training (international) development opportunities with IHG Aimbridge.
• You are working for an IHG hotel owned by the Borealis Hotel Group and overseen by Aimbridge, so you may book IHG hotels, Borealis Hotels and Aimbridge Hotels worldwide at a very discounted rate (employee rate).
• Monthly pension build-up with Pension Fund “Pension Horeca Catering”
• Company sick pay - Giving you piece of mind when you need it the most
• Minimum of 25 days holiday
• Staff meals on duty

A day in the life of…

As Food and Beverage Supervisor, you will be responsible for supervising all aspects of the Restaurant, Bar and meeting and events. You will maintain consistent standards of service, ensuring guest satisfaction whilst creating a working environment that supports our values.

• You are energetic and hospitable and want to create the ultimate experience for our guest
• Interested in everthing that applies to food and beverage
• Think we, not me, you are a real teamplayer
• Be inclusive. Be respectful. Be curious
• Become better every day
• Think like a guest, act like a owner

Based in The Hague you will be part of a small (but mighty!) team of passionate people who know that being the best doesn’t always mean working around the clock. Working at Indigo The Hague is certainly not like working at other places. We value personality, individuality, creativity, doing right, continually improving, focus and passion
At the heart of the Parliament Centre of The Hague sitting in a prestigious spot opposite the Royal Palace Noordeinde, working office of our King Willem-Alexander, you will find our Hotel Indigo The Hague – Palace Noordeinde. Our boutique hotel was once occupied by
the Dutch Bank in 1883, and borrows some of these unique elements in its elegant decor. Here we serve the curious – upbeat traveller who wants to know what it is like to live in the local neighbourhood and experience something a little bit different.
What do we need from you?

To succeed as our Food Beverage Supervisor, you will need:

• Food Beverage and team leadership experience in a property of similar size standard.
• Can perform a variety of activities as needed across all food and beverage departments; supervise meeting, wedding or social events and host and supervise a service across all meal periods
• Demonstrates a thirst for knowledge with an understanding on critical issues and potential technology and trends in hotel food and beverage
• Focus on quality
• Takes the team on a journey of succes and be the game changer in the FB space in The Hague

Do you have what it takes to be our Food Beverage Supervisor? We’d love to hear from you.

• You are energetic and hospitable and want to create the ultimate experience for our guest
• Interested in everthing that applies to food and beverage
• Think we, not me, you are a real teamplayer
• Be inclusive. Be respectful. Be curious
• Become better every day
• Think like a guest, act like a owne