Food Technologist, Bakery, Bars & Confectionery
at International Flavors Fragrances
Singapore 138567, Central, Singapore -
| Start Date | Expiry Date | Salary | Posted On | Experience | Skills | Telecommute | Sponsor Visa |
|---|---|---|---|---|---|---|---|
| Immediate | 24 Sep, 2024 | Not Specified | 25 Jun, 2024 | 3 year(s) or above | Good communication skills | No | No |
Required Visa Status:
| Citizen | GC |
| US Citizen | Student Visa |
| H1B | CPT |
| OPT | H4 Spouse of H1B |
| GC Green Card |
Employment Type:
| Full Time | Part Time |
| Permanent | Independent - 1099 |
| Contract – W2 | C2H Independent |
| C2H W2 | Contract – Corp 2 Corp |
| Contract to Hire – Corp 2 Corp |
Description:
JOB DESCRIPTION
Are you inspired to contribute your expertise to a global leading Ingredients organization? We are a global leader in taste, scent and nutrition, offering our customers a broader range of solutions for the food & beverage industry.
We are looking for a dedicated and passionate individual to join Nourish team as Food Technologist (Designer), Bakery, Barks & Confectionery. Come join the global Ingredients leader where science and creativity meet to create essential solutions for a better world!
Responsibilities:
- Responsible for the protection of IFF’s customers, and 3rd parties, from harm or injury caused by foodborne hazards associated with the business’s products and processes. This is achieved by maintaining and adhering to a legally recognised Food Safety System that identifies, assesses and controls known food safety hazards
REQUIREMENT SUMMARY
Min:3.0Max:5.0 year(s)
Other Industry
Other
Graduate
Proficient
1
Singapore 138567, Singapore
