Front of House Assistant

at  Thomas Franks Ltd

London, England, United Kingdom -

Start DateExpiry DateSalaryPosted OnExperienceSkillsTelecommuteSponsor Visa
Immediate09 Jul, 2024GBP 13 Hourly09 Apr, 2024N/AGood communication skillsNoNo
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Description:

CONTRACT: PERMANENTSALARY: £ 13.15 PER HOUR

A stunning B&I location in London for a global investment company. Catering for approximately 300 people daily. We offer breakfast, lunch, barista coffee bar and lots of high end hospitality. This location also has a Biodigester. The role is a Monday to Friday operation. Additional benefits of this location are use of on site gym and the location.
We are looking for a Front of House Assistant to join our team at one of our prestigious locations in London.

ABOUT US

Thomas Franks is a founder led, fresh food catering business with a focus on excellence and service delivered with individuality, passion and style. We are unique in every approach and our clients, and our people are paramount to our daily success.
All applicants must be able to demonstrate that they have the Right to Work in the UK to be considered for this role.

Responsibilities:

THIS IS A MONDAY TO THURSDAY ROLE. THIS IS A FULL TIME POSITION, 38 HOURS PER WEEK.

You will ideally have previous experience of working within a fast-paced catering environment as a catering assistant or supervisor, you will be looking to take your career to the next level and progress into a managerial role.
You will enjoy what you do, working with a great team, for a company fanatical about food serving wonderful customers.

MAIN DUTIES:

  • Serving and interacting with staff and pupils during mealtimes
  • To maintain a high standard of cleanliness and hygiene in your area of concern
  • To Maintain, wash, Store and Polish crockery, cutlery and glassware for everyday use.
  • To provide the service of food/beverages and carry out any minor food preparation task
  • To Prepare, set-up, serve, clear, clean and store away any food, beverage or equipment required for special functions.
  • On a rota basis work additional hours during and out of term time to assist with lettings, functions and school events.
  • Operate cleaning, dishwashing equipment. Properly clean and store equipment, service, preparation and storage areas.
  • Complete all / any necessary cleaning/hygiene duties…
  • To assist with meal documentation procedures
  • To assist in the service of all meals/functions when needed.
  • Serve customers, visitors and guests to a high standard in line with Thomas Franks and client service standards and expectations
  • Clean, fill, beverage machines and ensure all vending equipment is working correctly,
    We are looking for a friendly, customer focused individual who will interact well with our customers.
    This is a position where development is encouraged, and you would be given the opportunity to learn and develop within a growing company.


REQUIREMENT SUMMARY

Min:N/AMax:5.0 year(s)

Hospitality

Hotels / Restaurants

Hospitality

Graduate

Proficient

1

London, United Kingdom