General Services Officer

at  Ramsay Health Care

YOUR SKILLS AND EXPERIENCE

The ideal candidate will possess a strong work ethic and the ability to remain calm under pressure. You will also be punctual, reliable and with a commitment to genuine, friendly customer service.

• Previous experience in a kitchen or hospital environment but not essential.
• Understanding of food safety and hygiene principles
• Excellent interpersonal skills with a strong customer focus
• Compliance with HACCP, Food Safety and Workplace, Health and Safety
• Certificate II or Certificate III in Hospitality (desirable)
• Availability across a weekday roster, including morning and afternoon shifts.

REQUIREMENTS

• Must provide a National Police check conducted within the previous 12 months
• Depending on the role, Ramsay may require a Working-With-Children check and proof of immunisation against infectious diseases, which may include Covid-19.

In our Patient Catering team, you will work alongside a fast-paced team that thrives on delivering exceptional customer service in line with our Ramsay Core Values.

This role will involve:

• Maintaining food hygiene, a clean working area and safety practices
• Deliver Food & beverages to the hospital patients and doctors
• Washing dishes and cleaning in accordance with the FSP
• Assists in the monitoring and recording requirements of the FSP, for example, recording temperatures, cleaning schedule completion, receipt of goods.
• Assisting the broader team as required to plate meals while maintaining food hygiene and safety practices.