glass Brasserie Bartender

at  Hilton

glass Brasserie Bartender
As a Bartender in Hilton Sydney’s Chefs Hatted restaurant glass Brasserie, you will be responsible for creating memorable guest experiences by ensuring the restaurant is run in accordance with our operating brand standards. As part of celebrity chef and, Luke Mangan’s team, you will be asked to contribute your own skills and experience to a fast-paced environment. You will have a number of duties that are expected of you on a daily basis, including working as a F&B attendant where needed, all the while your service philosophy will be to fill the earth with the light and warmth of hospitality by bringing Hiltons values to life in your every day actions.

• Friendly, positive, energetic disposition
• Knowledge of cocktails and spirits
• A passion and flair for drink making
• Wine knowledge (sommelier course is advantageous)
• Committed to delivering exceptional guest service
• Motivated to learn new skills and techniques
• Smart and tidy in appearance
• Positive and willing to participate in a team and work with a winning attitude
• Excellent communication skills in the local language
• Flexible, reliable, and responsive to a range of work situations
• Prepared to manage a variety of customer types, inquiries, and complaints
• Knowledge of alcoholic beverages and mixing of drinks
• Previous food hygiene experience
• Electronic ordering systems experience
• Cash handling experienc