Head Chef- Northern Suburbs

at  Hospoworld Resourcing

Perth, Western Australia, Australia -

Start DateExpiry DateSalaryPosted OnExperienceSkillsTelecommuteSponsor Visa
Immediate28 Jul, 2024USD 95000 Annual04 May, 2024N/AGood communication skillsNoNo
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Description:

A fantastic opportunity to make your next big career move and join a company that will offer professional development and career growth. Experienced in fast paced venues as Senior Sous/Head Chef is essential.

Responsibilities:

THE ROLE:

The ideal candidate will be a leader who is passionate about their team, achieving results and exceeding customer expectations.

  • Strong team player with a ‘can do’ approach
  • Full accountability of profitability and results within food department
  • Delivery of KPIs including sales, food and labour cost control
  • WH&S standards

WHAT YOU WILL BRING TO THE ROLE:

  • 2+yrs experience as a Senior Sous Chef or Head Chef
  • Motivational leader, coach and mentor
  • Passion for teamwork inspiring others
  • Strong business acumen, kipi driven and results focused
  • Customer first approach
  • Excellent interpersonal, verbal and written communication skills
    If you’re the sort of individual who takes accountability and always strives to achieve then we should connect.
    For any questions or a confidential conversation, please call Donna Quinn on 0429 770 464.
    For more opportunities visit: https://www.hospoworld.com


REQUIREMENT SUMMARY

Min:N/AMax:5.0 year(s)

Hospitality

Hotels / Restaurants

Hospitality

Graduate

Proficient

1

Perth WA, Australia