Hygiene Operatives Nights
at Kepak Group
MTC, Wales, United Kingdom -
Start Date | Expiry Date | Salary | Posted On | Experience | Skills | Telecommute | Sponsor Visa |
---|---|---|---|---|---|---|---|
Immediate | 29 Sep, 2024 | GBP 13 Hourly | 30 Jun, 2024 | N/A | Wash,Walls,Ceilings,Framework,Instructions,Trays,Floors | No | No |
Required Visa Status:
Citizen | GC |
US Citizen | Student Visa |
H1B | CPT |
OPT | H4 Spouse of H1B |
GC Green Card |
Employment Type:
Full Time | Part Time |
Permanent | Independent - 1099 |
Contract – W2 | C2H Independent |
C2H W2 | Contract – Corp 2 Corp |
Contract to Hire – Corp 2 Corp |
Description:
KEPAK IS A GLOBAL FOOD COMPANY SERVING INTERNATIONAL RETAILERS AND FOOD SERVICE HOUSEHOLD NAMES WITH PRIME CUTS OF MEAT, ON-TREND FOOD CONCEPTS AND READY-FOR-MARKET CONVENIENCE FOODS.
Kepak St. Merryn in Merthyr Tydfil has combined beef and lamb processing and packing facilities. We offer beef and lamb products ranging from retail ready cuts for butchers’ counters to branded packaged meat, all as part of our service; raised on open pastures, sourced from local farmers and hand-selected by our master butchers, we produce beef and lamb products with integrity and unmatched quality assurance.
REQUIREMENTS
As part of Hygiene Team your tasks will include :
- Using specialist equipment to spray and wash trays ensuring they are hygienically clean
- Cleaning machinery ready for production - cleaning belts, some hand cleaning, framework, walls, floors, ceilings, lights
- Ensuring Health & Safety standards are kept throughout the shift
- Ensuring the of cleaning instruction cards are used and instructions followed
- Communicating any issues with Team Leader/Supervisor
Responsibilities:
- Using specialist equipment to spray and wash trays ensuring they are hygienically clean
- Cleaning machinery ready for production - cleaning belts, some hand cleaning, framework, walls, floors, ceilings, lights
- Ensuring Health & Safety standards are kept throughout the shift
- Ensuring the of cleaning instruction cards are used and instructions followed
- Communicating any issues with Team Leader/Superviso
REQUIREMENT SUMMARY
Min:N/AMax:5.0 year(s)
Hospitality
Hotels / Restaurants
Hospitality
Graduate
Proficient
1
Merthyr Tydfil CF48, United Kingdom