Hygiene Supervisor

at  Saputo Inc

At Saputo, our best comes from our people. We’re a talented and caring team with a longstanding history of excellence. Since our first days delivering cheese on a bicycle, we’ve grown into a leading global dairy processor by staying true to the culture that defines us. Each of our employees is committed to uphold our tradition of care, quality, and passion through food, and together, we foster an environment where we can all make contributions that matter–from our manufacturing plants to our office locations and everywhere in-between.
SDUK’s brands include the Nation’s favourite cheese brand Cathedral City plus other well-known butter & spreads (Clover, Country Life, Vitalite, Utterly Butterly), functional ingredients and dairy free products.
As a Hygiene Supervisor you will have 8 Hygiene Technician reports and will be responsible for managing and developing site hygiene systems and processes in line with the Manufacturing Performance System (MPS) goals and objectives to maintain our food safety standards across both our prepack 1 and prepack 2 facility, totaling 15 packing lines.

• Experienced in a hygiene role in a food manufacturing environment, or similar environment - essential.
• Experienced in managing a team - essential.
• Experienced with high care facilities - advantageous.
• Level 3 food hygiene certified - advantageous.