Ice Cream / Gelato Chef
at PATISSIER WOO HOLDINGS PRIVATE LIMITED
Singapore, Southeast, Singapore -
| Start Date | Expiry Date | Salary | Posted On | Experience | Skills | Telecommute | Sponsor Visa |
|---|---|---|---|---|---|---|---|
| Immediate | 28 Jul, 2024 | USD 2500 Monthly | 30 Apr, 2024 | N/A | Good communication skills | No | No |
Required Visa Status:
| Citizen | GC |
| US Citizen | Student Visa |
| H1B | CPT |
| OPT | H4 Spouse of H1B |
| GC Green Card |
Employment Type:
| Full Time | Part Time |
| Permanent | Independent - 1099 |
| Contract – W2 | C2H Independent |
| C2H W2 | Contract – Corp 2 Corp |
| Contract to Hire – Corp 2 Corp |
Description:
- Assist with creation and preparation of all products, in line with hygiene and food safety standards including:
- Preparation of gelato
- Recipe testing & formulation of new flavours
- Ensure that quality of products produced are as per company’s standard and consistency
- Ensure the proper usage of food and minimizes food waste.
- All other tasks as assigned.
Job Requirement:
- Relevant experience ice cream / gelato production.
- Able to learn and adapt quickly
- Team Player with professional attitude
- Only shortlisted candidates will be notified.
- 5 work day week with overtime pay (when applicable)
- Ability to work on weekends & PH
Please forward us detailed resume by indicating reasons for leaving last employment; last drawn salary, expected salary and date of availabilit
How To Apply:
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Responsibilities:
Please refer the Job description for details
REQUIREMENT SUMMARY
Min:N/AMax:5.0 year(s)
Hospitality
Hotels / Restaurants
Hospitality
Graduate
Proficient
1
Singapore, Singapore
