Kitchen Porter

at  Thomas Franks Ltd

Slough SL6, , United Kingdom -

Start DateExpiry DateSalaryPosted OnExperienceSkillsTelecommuteSponsor Visa
Immediate13 Jun, 2024GBP 11 Hourly14 Mar, 2024N/AInstructions,Paternity,Customer Service SkillsNoNo
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Description:

KEY SKILLS:

  • Experience of pot wash duties would be an advantage
  • Excellent customer service skills
  • Great team player
  • Be able to help the Chefs with some food prep
  • Ensure high standards of cleanliness at all times
  • Clean and maintain all kitchen equipment
  • Clean allocated pieces of heavy catering equipment using instructions and cleaning materials including air filter and extraction systems.
  • Operate industrial dishwasher

KNOWLEDGE / COMPETENCIES:

  • Ability to demonstrate reasonable / good understanding and use of verbal English.
  • Ability to demonstrate reasonable / good standard of written English and reading skills.
  • Similar experience of customer and / or food preparation environment is preferred
  • Wider wallet scheme (discounts at major retailers, restaurants, gyms etc).
  • Free meals on duty
  • Volunteers leave - up to one day per year.
  • Enhanced maternity, paternity and adoptive leave.
  • Cycle to work scheme.
  • Recommend a friend bonus.
  • Unrivalled individual training and development.
  • Well established apprenticeship programme.
  • Team & company social events.
  • Employee assistance programme.
  • Workplace pension.
  • Excellent career progression within a leading independent contract caterer.
    About us
    Thomas Franks is a founder led, fresh food catering business with a focus on excellence and service delivered with individuality, passion and style. We are unique in every approach and our clients, and our people are paramount to our daily success.

Responsibilities:

Please refer the Job description for details


REQUIREMENT SUMMARY

Min:N/AMax:5.0 year(s)

Hospitality

Hotels / Restaurants

Hospitality

Apprenticeship

Proficient

1

Slough SL6, United Kingdom