Kitchen Staff/Cook
at Mt Buller
Australia, , Australia -
Start Date | Expiry Date | Salary | Posted On | Experience | Skills | Telecommute | Sponsor Visa |
---|---|---|---|---|---|---|---|
Immediate | 08 Jul, 2024 | Not Specified | 08 Apr, 2024 | N/A | Good communication skills | No | No |
Required Visa Status:
Citizen | GC |
US Citizen | Student Visa |
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Employment Type:
Full Time | Part Time |
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Contract to Hire – Corp 2 Corp |
Description:
Business
Duck Inn Hotel
Venue
Duck Inn Hotel
Type
Hospitality
Employment Type
Full time
Season
Winter
Closing date
06/05/2024
DUCK INN IS LOOKING FOR KITCHEN STAFF/COOK FOR THE 2024 WINTER SEASON
- Duck Inn has a close knit team of staff members that work together and live together.
- Great package including Accommodation, food allowance, season lift pass and remuneration.
- Hours allow staff to ski or board everyday as we only do breakfast and evening service.
Drake’s Restaurant at Duck Inn is looking for kitchen staff - Chef/Cook for the 2024 Snow Season. Great attitude is essential together with relevant preparation and delivery experience and ability to follow recipes and presentation consistently.
The restaurant is open for the Evening Service 6 days a week with Tuesday being day off.
Training is available for a person with right attitude and demonstrated experience in procedural production/preparation.
MUST be available for July-August.
Responsibilities:
Please refer the Job description for details
REQUIREMENT SUMMARY
Min:N/AMax:5.0 year(s)
Hospitality
Hotels / Restaurants
Hospitality
Graduate
Proficient
1
Australia, Australia