Management Trainee
at COLLECTIVE TWENTYEIGHT PTE LTD
Singapore, Southeast, Singapore -
Start Date | Expiry Date | Salary | Posted On | Experience | Skills | Telecommute | Sponsor Visa |
---|---|---|---|---|---|---|---|
Immediate | 12 Sep, 2024 | USD 4000 Monthly | 15 Jun, 2024 | N/A | Good communication skills | No | No |
Required Visa Status:
Citizen | GC |
US Citizen | Student Visa |
H1B | CPT |
OPT | H4 Spouse of H1B |
GC Green Card |
Employment Type:
Full Time | Part Time |
Permanent | Independent - 1099 |
Contract – W2 | C2H Independent |
C2H W2 | Contract – Corp 2 Corp |
Contract to Hire – Corp 2 Corp |
Description:
IF YOU LOVE GREAT FOODS & COFFEE AND FUN ENVIROMENT WITH OVERSEAS OPPORTUNITIES (OPTIONAL)
- To undergo training for the skill sets of non-supervisory roles to understand and perform the functions.
- To undergo management trainings and responsibilities so as to be able to lead and manage both operations and management
- Complete all trainings and acquire the knowledge and skills to perform independently.
- Perform duties in the best interest of the Company, ensuring that the corporate Vision, Mission statement and Values are upheld.
- Handle food and beverage preparation and ensure desired quality and standards are achieved
- Provide excellent service experience to all customers
- Handle all customer queries and feedback in a professional and timely manner
- Monitor and ensure the quality of food, customer services, hygiene, cleanliness and tidiness to achieve total customer satisfaction and meet the company’s standards
- Handle cashiering duties and managing of ordering systems
- Rostering and managing of staff and attendance
- Conduct service training and improvements
- Report to Management regarding sales results and productivity
- Develop marketing strategies to improve sales and profitability
- Ensure that policies and standard operating procedures are strictly adhered to
- Oversee purchasing to stay within budget
- Able to be a backup for all position
- Assist any ad-hoc duties assigned by Supervisors/Managers
- Able to perform additional duties as requested by the Management as and when required
JOB REQUIREMENTS:
- Interested in F&B industry
- Have a “willingness to learn” attitude
- Team player
- Customer-centric
- Ability to work independently and work under pressure
- Able to perform flexi shift, and able to work on weekends & public holidays
- 6 days work week
How To Apply:
Incase you would like to apply to this job directly from the source, please click here
Responsibilities:
Please refer the Job description for details
REQUIREMENT SUMMARY
Min:N/AMax:5.0 year(s)
Hospitality
Hotels / Restaurants
Hospitality
Graduate
Proficient
1
Singapore, Singapore