Production Leading Hand

at  Dnata Catering

Australian aviation is in the midst of the largest ramp up in history. Do you want to help us reconnect Australia with the world? Join our Sydney airport team as a Production Leading Hand in a permanent full-time position.

IN A NUTSHELL, YOUR MAIN RESPONSIBILITIES ARE:

• Lead by example and competently performs all duties of a Senior Catering Attendant and Catering Attendant.
• Supervise, train, and induct team members within designated work areas in all internal and external policies and procedures.
• Thoroughly understand and implement quality control techniques and ensure customer specifications are met.
• Ensure that that area of responsibility is properly organised and productivity and performance criteria are met.
• Identify opportunities to improve performance and productivity in designated work areas.
• Investigate discrepancies in stock take.
• Skilled use of knives and machinery.
• Ensure team members receive/adhere to breaks and rosters.
• Demonstrate strong organisational and time management skills.
• Implement directions given by the management.
• Ensure that all documentation is completed as per specification and customer
• Perform administrative and reporting duties as required.
• Ensure adherence to Galley Loading Plan (GPL), Cart Packing Plan (CPP) and Equipment Loading Plan (ELP) as applicable to the role.
• Adhere to Company’s policy in relation to HALAL, HACCP, QSAI / Food Safety, Workplace Health and Safety, Quarantine and Customs as applicable to the role.
• Work in other areas of the unit for part or whole of shift basis to meet operational demands.

WHAT DO YOU NEED TO BE SUCCESSFUL IN SECURING THIS ROLE?

• Flexible availability to work a variety of shifts across a 7-day week, on a full-time basis.
• Experience of working in a food environment.
• Strong organisational and time management skills.
• Basic knife skills.
• Fine motor skills.
• Access to own transport.
• Strong numerical skills.
• Sound knowledge of WHS & hygiene.
• HACCP experience.
• Good verbal and written communication skills.
• Ability to work under pressure in a busy open plan kitchen.
• Ability to work autonomously as well as part of a team.

DOES THIS ROLE SOUND PERFECT FOR YOU? IF SO, WE WANT TO HEAR FROM YOU!

Click the link below and upload your resume to start on the journey of joining the dnata catering family as a Production Leading Hand.
http://dnatacatering.expr3ss.com/hom